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Entrees - Maindishes Recipes         page 454 of 709

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 35419 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Oven-Poached Pacific Sole With Lemon Caper Sauce
Entrees - Maindishes / None         
1. Preheat the oven to 400 degrees. Oil or butter one or two baking dishes large enough to accommodate the fish fillets in one layer. Lay the fish in the dish(es) and season with salt and pepper. 2...
Ingredients: 1 1/2 pounds Pacific sole or flounder fillets , Salt and freshly ground pepper , 1 tablespoon extra virgin olive oil , 3 tablespoons finely chopped shallot ...

 
 
Oven-Roasted Flounder with Bok Choy, Cilantro
Entrees - Maindishes / None         
Arrange a rack in upper third of oven; preheat to 400°. Combine scallion, 1/4 cup cilantro, and next 4 ingredients in a small bowl. Whisk in 1 1/2 tablespoon oil. Season cilantro-lime sauce wi...
Ingredients: 1 scallion, thinly sliced , 1/4 cup coarsely chopped cilantro plus small sprigs for garnish , 1/4 cup fresh lime juice , 3 tablespoons reduced-sodium soy sauce ...

 
 
Oven-Roasted Marinated Flank Steak
Entrees - Maindishes / Low-carb         
Mix all ingredients, except beef, in a large Ziploc bag. Stab the beef all over, and then place the beef in the bag. Mush it around until well covered. Refrigerate overnight....
Ingredients: 1/4 cup balsamic vinegar, 1/4 cup vegetable oil, 2 tbsp brown sugar, 2 tbsp low-sodium soy sauce...

 
 
Oven-Roasted Pecan Crunch Catfish and Asparagus
Entrees - Maindishes / None         
Preheat oven to 425°F. Put breadcrumbs, pecans, 2 teaspoons thyme, 1 tablespoon oil, salt, pepper and 2 tablespoons water in a medium bowl and toss to combine. Set aside....
Ingredients: 1 cup whole wheat breadcrumbs , 1/4 cup chopped pecans, 3 teaspoons chopped fresh thyme, divided (or oregano, or parsley), 1 1/2 tablespoons extra virgin olive oil, plus more for pan ...

 
 
Oven-roasted Ribs
Entrees - Maindishes / Grilling         
TO OVEN-ROAST THE RIBS- Preheat your oven to 300 degrees F. Rinse the ribs and pat them dry. Remove the membranes from the back of the ribs. Place the ribs on a baking sheet and brush the ribs ...
Ingredients: 6 racks baby back ribs, roughly 12 pounds (spareribs will also work), 1 T. brown sugar, 1 T. paprika, 1 t. chili powder...

 
 
Oven-Roasted Turkey Breast
Entrees - Maindishes / None         
PREHEAT OVEN TO 325 DEGREES. Place turkey, skin side up, on rack in large shallow roasting pan. Insert ovenproof meat thermometer so tip is in thickest part of breast and does not touch bone. Roast...
Ingredients: 1 BONE-IN WHOLE TURKEY BREAST (4-5 POUNDS), THAWED, 1/2 CUP BUTTER OR MARGARINE, MELTED, 1/4 CUP DRY WHITE WINE OR APPLE JUICE, 2 TABLESPOONS CHOPPED FRESH THYME LEAVES OR 1-1/2 TEASPOONS DRIED THYME LEAVES...

 
 
Overnight baked shredded pot roast
Entrees - Maindishes / None         
Preheat oven to 200 degrees. Sprinkle with soy sauce. Wrap pot roast in foil. Put in pan in oven for approx 10 hours (while you are sleeping). Remove foil and shred beef. Great for Barbcue sandwi...
Ingredients: Pot Roast, Soy Sauce, Aluminum Foil, ...

 
 
Overnight Baked Turkey
Entrees - Maindishes / None         
Preheat oven to 475 degrees. At 10-00 p.m., rub turkey with margarine and salt and pepper. Place into roasting pan with lid. Add celery, onion, apple, and warm water to pan. Cover with lid and bake fo...
Ingredients: 10 to 12 pound turkey, 1/2 cup (1 stick) margarine, softened, Salt and pepper to taste, 3 ribs celery...

 
 
Overnight Chicken
Entrees - Maindishes / None         
1.Mix together the honey, mustard, soy sauce, and curry powder. 2.Put the chicken and marinade in a plastic bag or glass container and marinate overnight. 3.The next day, put the chicken and the m...
Ingredients: 1/2 cup honey, 1/3 cup Dijon mustard, 1 tablespoon curry powder, 4 tablespoons soy sauce...

 
 
Overnight Chicken Cheese Casserole
Entrees - Maindishes / None         
Mix all ingredients together in a large casserole or cake pan, store overnight in refrigerator....
Ingredients: 1 pkg uncooked creamettes, 1 can celery soup, 1 can cream of mushroom soup, 1/2 pound Velveeta Cheese..diced...

 
 
OVERNIGHT EGG & CHEESE STRATA
Entrees - Maindishes / None         
Preheat the oven to 350°F/180°C/gas 4. Butter a small 4-cup/960-ml ovenproof baking dish. Remove the crusts from the bread and cut into slices; you should have about 3 cups. Lay the slices acro...
Ingredients: Butter, for greasing the baking dish , 4 thick slices hearty bread, 2 large eggs, lightly beaten, 1 cup/240 ml whole milk ...

 
 
Overnight Lasagna
Entrees - Maindishes / None         
Brown the beef, drain fat, lightly salt and pepper. Allow the meat to cool...
Ingredients: 1 lb ground beef, 16 oz cottage cheese, 8 oz mozzarella cheese, 1 tsp basil...

 
 
Overnight Mexican Tortilla Lasagna
Entrees - Maindishes / None         
Spray 13x9-in glass baking dish with nonsick cooking spray. Brown ground beef in medium nonstick skillet over medium-high heat for 5 to 7 minutes or until thoroughly cooked, stirring frequently. Dra...
Ingredients: 1/2 lb extra-lean ground beef, 1 cup chopped Italian plum tomatoes (3 medium), 1 cup julienne-cut zucchini, 1/2 cup finely chopped green onions...

 
 
Overnight Salmon Casserole
Entrees - Maindishes / None         
Drain and flake the salmon, reserving the liquid. Place half of the bread cubes in bottom of buttered 2-1/2 quart casserole....
Ingredients: 1 can (7-3/4) salmon, 4 c bread crumbs (about 6 slices of bread), 3/4 c chopped onion, 1 c diced celery...

 
 
Overnight Turkey
Entrees - Maindishes / None         
Put one tablespoon of flour in oven bag, shut it and shake it. Place turkey breast side down in oven bag (oven bag should be sitting in your roasting pan). Breast side down is key here for moist whit...
Ingredients: 1 Turkey, thawed, 1 Tablespoon Flour, 1 stick butter , 1 oven bag large enough for turkey to fit in...

 
 
Overnight Turkey
Entrees - Maindishes / None         
Remove giblets. Put one tablespoon of flour in oven bag, shut it and shake it. Place turkey breast side down in oven bag (oven bag should be sitting in your roasting pan). Breast side down is key her...
Ingredients: 1 Turkey, thawed, 1 Tablespoon Flour, 1 stick butter, 1 oven bag large enough for turkey to fit in...

 
 
Over-the-Rainbow Macaroni & Cheese
Entrees - Maindishes / None         
Preheat oven to 350 degrees. Lightly butter a deep 2 1/2-quart casserole dish....
Ingredients: 1 Tbsp vegetable oil, 1 lb macaroni (shells or wagon wheels), 1 stick and 1 Tbsp butter (9 Tbsp), 1/2 cup (2 oz) shredded Muenster cheese...

 
 
Ovn koteletter
Entrees - Maindishes / None         
Brun kødet i fedtstof på en pande, og læg det herefter i et ovnfast fad - krydr med salt og peber....
Ingredients: 600 gram koteletter, 2 løg, 2 grønne peberfrugter, 2 røde peberfrugter ...

 
 
Ovo em ninho
Entrees - Maindishes / None         
Arrumar em uma assadeira untada uma fatia ao lado da outra, com bastante manteiga e polvilhada de queijo ralado....
Ingredients: Pão de forma sem casca (2 fatias por pessoa), Ovo, Sal, ...

 
 
Ox Tails
Entrees - Maindishes / None         
Rinse oxtails, and season kinda heavy because the water is going to dilute the flavor some while cooking. Cut up a Onion, green pepper, and garlic clove in the pot of oxtails. Cover with water, and bo...
Ingredients: Ox Tails, Accent, Season Salt, Onion Powder...

 
 
Oxtail
Entrees - Maindishes / None         
Heat oven to 300 degrees. Season oxtails with salt and pepper. Heat 2 tablespoons oil in a large ovenproof pot with a tight- fitting lid. Working in batches if necessary to avoid crowding, brown ...
Ingredients: 5 to 6 pounds oxtails, cut into pieces, fat trimmed, Kosher salt and ground black pepper, 2 to 4 tablespoons vegetable oil, ½ cup Shaoxing rice wine or dry sherry...

 
 
Oxtail
Entrees - Maindishes / None         
Toss the oxtail with the onion, green onion, garlic, ginger, chile pepper, soy sauce, thyme, salt, and pepper. Heat the vegetable oil in a large skillet over medium-high heat. Brown the oxtail...
Ingredients: 1 pound beef oxtail, cut into pieces, 1 large onion, chopped, 1 green onion, thinly sliced, 2 cloves garlic, minced...

 
 
Oxtail
Entrees - Maindishes / None         
Start by placing the cut pieces of oxtail in a large bowl and squeeze the lime or lemon juice on it. Use vinegar if you don’t have limes or lemons. Pour some water in the bowl and wash each piec...
Ingredients: 2 lbs oxtail cut and trimmed into 1-2 inch pieces, 1 tomato diced, 1 onion sliced thin, 1 stalk celery diced...

 
 
Oxtail Potjie
Entrees - Maindishes / None         
Coat the oxtail pieces liberally in seasoned flour. Heat the butter and oil in the potjie. Brown the meat and set aside. Add the prepared onion, garlic, carrot, celery and rosemary and fry until ...
Ingredients: 30 ml butter, 30 ml canola oil, 1.5 kg oxtail, small pieces, seasoned flour...

 
 
Oxtail Stew
Entrees - Maindishes / None         
In pot of boiling water add oxtails and chopped onion and seasoning . Cook time is 3-4 hours. Keep adding water as need but don't drown. Cook spaghetti in a separate pot and set aside. When oxta...
Ingredients: Oxtails, Spaghetti, Potatoes, Zucchini...

 
 
Oxtail Stew
Entrees - Maindishes / None         
Start by placing the cut pieces of oxtail in a large bowl and squeeze the lime or lemon juice on it. Use vinegar if you don’t have limes or lemons. Pour some water in the bowl and wash each piec...
Ingredients: 2 lbs oxtail cut and trimmed into 1-2 inch pieces, 1 tomato diced, 1 onion sliced thin, 1 stalk celery diced...

 
 
Oxtail Stew
Entrees - Maindishes / None         
Start by placing the cut pieces of oxtail in a large bowl and squeeze the lime or lemon juice on it. Use vinegar if you don’t have limes or lemons. Pour some water in the bowl and wash each piec...
Ingredients: 2 lbs oxtail cut and trimmed into 1-2 inch pieces, 1 tomato diced, 1 onion sliced thin, 1 stalk celery diced...

 
 
Oxtails in Caramelized Gravy
Entrees - Maindishes / None         
Using either Sea Salt (my preference) or Kosher Salt, use a sufficient amount to rub into the meat on all sides. Place this in a container and let it set at room temperature for about 2 hours, or if y...
Ingredients: About 4 pounds of Oxtails (these come already sliced in most markets, Kosher or sea salt, enough to rub the meat thoroughly, 2 tablespoons olive oil (vegetable oil can be used), 2 cups of beef broth or stock...

 
 
Oxtails with Gravy
Entrees - Maindishes / None         
1.Place oxtails, garlic, onions, 1 tablespoon salt, 1 teaspoon pepper, Greek seasoning, and seasoning salt in a large stock pot. Fill with enough water to cover oxtails, and place over high heat. Brin...
Ingredients: 2 pounds beef oxtail, 1 clove garlic, minced, 1 onion, chopped, 1 tablespoon salt...

 
 
Oyakadon
Entrees - Maindishes / None         
Put dashi soup stock in a large skillet and put on medium heat. Add soy sauce, mirin, and sugar in the soup. Put chicken and simmer on low heat for a few minutes. Add onion slices and ...
Ingredients: 4 cups steamed rice, 3/4 lb chicken thighs or chicken breasts, cut into bite-size pieces , 1 onion, thinly sliced, 1 2/3 cups dashi soup stock...

 
 
Oyako Donburi
Entrees - Maindishes / None         
In medium pot, combine water, sugar, mirin and dashi, bring to boil. Add soy sauce, onion and shiitake. Return to boil. Add chicken and green onion to sauce and cook 5 to 7 minutes. Drop in e...
Ingredients: 2/3 C. Water, 1 T. Sugar, 2 T. Mirin, 2 t. Dashi...

 
 
Oyako-don
Entrees - Maindishes / None         
1. Put onions and all of @ into the pot 2. stew by mid fire about 2min 3. put the chicken in it 4. stew by mid fire about 4min until the chicken is cooked 5. take eggs out and mix in some bowl 6....
Ingredients: chicken thigh(as much as you want), eggs 2, onion 1/4, @soy sauce 1tbs(table spoon)...

 
 
Oyakodon (Japanese - Chicken and Egg on Rice)
Entrees - Maindishes / None         
Cut chicken into thin slices. Soak dried shiitake mushrooms in lukewarm water until soft. Cut off hard stems and cut into halves. Cut onion into think slices....
Ingredients: 3/4 lb chicken breast (skinned and boneless), 4 eggs, 4 dried shiitake mushrooms, 1 onion...

 
 
Oyakoyama (chicken stewed with soysauce)
Entrees - Maindishes / None         
1. Cut a garlic and a ginger (thin slice)...
Ingredients: Chicken wings 10 pieces, ginger a little bit, garlic a little bit, vinegar 100ml...

 
 
Oyster Fritters
Entrees - Maindishes / None         
Mix flour, salt, pepper, add beaten eggs, milk, eggs, & liquor, blend well. Add oysters & butter. Take large spoon put spoonfuls of mixture in hot shortening until golden brown. Serve on bread with co...
Ingredients: 1 cup flour, 1/4 tsp salt, 1/4 pepper, 1/4 cups oyster liquor...

 
 
Oyster Sauce Chicken
Entrees - Maindishes / None         
Marinate chicken in all ingredients for 12 hours (except those for the batter)...
Ingredients: 1 clove garlic minced, 3 T. shoyu, 3 T. sugar, 2 T. oyster sauce...

 
 
Oyster Sauce Chicken
Entrees - Maindishes / None         
Combine chicken pieces with soy sauce, garlic and ginger. Set aside for 1/2 hour. Heat wok and add 2 T. oil. Lightly brown chicken on high heat, drain excess oil from wok. Add oyster sauce, mirin,...
Ingredients: 2 lbs. chicken wings or thighs, 1 T. soy sauce, 1 clove garlic, minced, 1 t. minced ginger root...

 
 
Oyster Sauce Steak
Entrees - Maindishes / None         
Slice the steak 1/4 inch thick against the grain. Mix with cornstarch, soy sauce and sugar. Set aside. Slice mushrooms 1/4 inch thick. Heat wok and add 1 T. oil. Stir fry the mushrooms for 1 minu...
Ingredients: 1 lb. flank steak, 1 T. cornstarch, 1 T. soy sauce , 1 t. sugar...

 
 
Oyster-and-Shrimp Po' Boys
Entrees - Maindishes / None         
Step 1 Whisk together egg and buttermilk in a large bowl. Stir together cornmeal, flour, and seasoning in a large plastic bag. Dredge shrimp and oysters, in batches, in egg mixture, and then ...
Ingredients: 1 large egg, lightly beaten 1/3 to 1/2 cup buttermilk or milk , 1 1/2 cups finely ground cornmeal, 1/2 cup all-purpose flour 1, tablespoon Cajun, Creole, or seafood seasoning...

 
 
OYSTERS MOMBASA
Entrees - Maindishes / None         
...
Ingredients: , , , ...

 
 
Oysters Rockefeller
Entrees - Maindishes / None         
Oysters Rockefeller Prep Time - Cook Time - Serves 8 -------------------------------------------------------------------------------- Average (20 Ratings): 4.5 out of 5 stars 1 ...
Ingredients: 1 garlic clove, 2 cups loosely packed fresh spinach , 1 bunch watercress, stems trimmed, 1/2 cup chopped green onions...

 
 
Ozug's Granna Ruth's Rice and Spinach Casserole
Entrees - Maindishes / Vegetarian         
Make white sauce by gently melting butter over med/low heat. Add flour, pepper and salt. Stir continuously until thick, just a few minutes. Add milk very sloly, a few tablespoons at a time to start wi...
Ingredients: 1/4 C butter, 1/4 C flour, 1/8 t. pepper, 1 t. salt...

 
 
P. F. Chang's Mongolian Beef
Entrees - Maindishes / None         
1. Make the sauce by heating 2 tsp of vegetable oil in a medium saucepan over med to low heat. 2. Don't get the oil too hot. 3. Add ginger and garlic to the pan and quickly add the soy sauce and w...
Ingredients: 2 teaspoons vegetable oil, 1/2 teaspoon ginger, minced, 1 tablespoon garlic, chopped, 1/2 cup soy sauce...

 
 
P.F. Chang's China Bistro Shrimp Dumplings
Entrees - Maindishes / None         
Take 1/2 pound of the shrimp and mince fine in a food processor. Take the other 1/2 pound and small dice. ...
Ingredients: 1 pound peeled and deveined medium shrimp, washed and dried, 2 tablespoons minced fine carrot, 2 tablespoons minced fine green onion, 1 teaspoon minced fresh ginger...

 
 
P.F. Chang's Dan Dan Noodles
Entrees - Maindishes / None         
1. Cook chicken fillets first by simply sauteeing them in a skillet in a little oil for 10 to 12 minutes. Let the chicken fillets cool, then mince them into little bits. 2. Prepare the noodles follo...
Ingredients: 2 skinless, boneless chicken breast fillets, cooked and minced (about 2 cups), 2 tablespoons vegetable oil, plus more for cooking chicken, ¼ ounce egg noodles, cooked, 1 tablespoon minced garlic...

 
 
P.F. Chang's Ginger Chicken with Broccoli
Entrees - Maindishes / Low-fat         
Marinate the chicken ahead of time by combining the eggsubstitute, white pepper, and salt. Add the chicken pieces andmarinate, covered, in the refrigerator for at least 3 hours. Drainwell when ready t...
Ingredients: 1/2 cup egg substitute (such as Egg Beaters), 1/4 teaspoon white pepper, 1/4 teaspoon salt, 1 pound boneless, skinless chicken breasts, sliced...

 
 
P.F. Chang's Mongolian Beef (Copycat)
Entrees - Maindishes / Quick Meals         
Make the sauce. Heat 1 tablespoon Vegetable oil in a medium saucepan over medium heat. Add ginger and garlic and stir for 30 seconds. Add soy sauce, water, and brown sugar. Bring to a boil and simmer...
Ingredients: 1 tablespoon Vegetable oil, 1/2 teaspoon minced ginger, 1 tablespoon minced garlic, ½ cup soy sauce...

 
 
P.F. Chang's Spicy Chicken
Entrees - Maindishes / None         
Dice chicken breast; lightly coat with potato starch....
Ingredients: 10 oz Chicken Breast, Potato Starch, Canola Oil, 3 T Oil Back into Hot Wok...

 
 
Paccheri and Clams
Entrees - Maindishes / None         
Heat 2 Tbsp. oil in a large saucepan over medium-high heat. Add half the garlic and cook, stirring occasionally, until pale golden, 1–2 minutes. Add pepper flakes and cook for 10 seconds. Add ...
Ingredients: 6 tablespoons extra-virgin olive oil, divided , 4 garlic cloves, minced, divided , Pinch of crushed red flakes, 1 1/2 pounds littleneck clams or steamers (about 24), scrubbed ...

 
 
Paccheri Pasta w/ Braised Chicken & Saffron Cream
Entrees - Maindishes / None         
Sprinkle chicken with salt and pepper. Heat oil in heavy large skillet over medium-high heat. Add chicken, skin side down, to skillet and cook until golden, about 7 minutes per side. Transfer chicken ...
Ingredients: 2 1/2 to 2 3/4 pounds chicken thighs with skin and bones, 2 tablespoons olive oil , 2 cups chopped white onions , 6 garlic cloves, peeled, crushed ...

 
 

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