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Entrees - Maindishes Recipes         page 490 of 660

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 32998 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Rigatoni with Meaty Mushroom Bolognese
Entrees - Maindishes / None         
1. Cook pasta according to package directions, omitting salt and fat; drain. Keep warm. 2. Heat a large nonstick skillet over medium-high heat. Add beef; cook 2 minutes or until browned, st...
Ingredients: 6 ounces uncooked rigatoni , 8 ounces 90% lean ground sirloin , 1 tablespoon olive oil , 2/3 cup (1/4-inch) diced carrot ...

 
 
Rigatoni with Peas & Porcini Mushrooms w/ Sauce
Entrees - Maindishes / None         
Rigatoni with Peas & Porcini Mushrooms w/ Sauce
1 Use a potato peeler to scrape the asparagus stalks, discarding the woody ends. Chop the stalks into 3/4-inch-long pieces. Drop into a medium saucepan of boiling salted water and cook for 2 minutes. ...
Ingredients: 14 ounces asparagus, 4 tablespoons salted butter, 1 1/2 cups frozen peas, defrosted, 1 cup dried porcini mushrooms, soaked in warm water for 15 minutes and drained...

 
 
Rigatoni with Pepperoni and Mozzarella
Entrees - Maindishes / None         
Bring a large pot of salted water to a boil. Add the pasta and cook as the label directs. Reserve 1/2 cup cooking water, then drain. Meanwhile, cook the pepperoni in a separate large pot or Dut...
Ingredients: Kosher salt , 12 ounces rigatoni , 3 ounces sliced pepperoni, halved (about 3/4 cup) , 1 onion, chopped ...

 
 
Rigatoni With Pesto And Prosciutto
Entrees - Maindishes / None         
Place first 7 ingredients in a food processor; process until smooth, scraping sides or processor bowl occasionally. Combine basil mixture, pasta, artichokes, and prosciutto in a bowl; toss well....
Ingredients: 3 cups fresh basil leaves, 1/4 cup fat-free, reduced -sodium chicken broth, 1 tablespoon slivered almonds, 1 tablespoon freshly grated Parmesan cheese...

 
 
Rigatoni with Rapid Ragu
Entrees - Maindishes / None         
(Note- Mortadella is a slow smoked sausage made from pork, beef, fat and seasonings. Its available in the deli section in most markets.)...
Ingredients: 2 Tbl extra-virgin olive oil, 3 cloves garlic, minced, 1 1/2 Tbl tomato paste, 3/4 lb ground pork...

 
 
Rigatoni with Ricotta and Beets
Entrees - Maindishes / None         
Preheat the oven to 450 degrees. On a foil-lined baking sheet, toss the beets with 1 tbsp olive oil; season with salt and pepper. Wrap tightly with foil and roast for 15 mins. Unwrap, then arrange the...
Ingredients: 4 beets, peeled and cut into 1/2 inch pieces, 3 tbsp extra-virgin olive oil, Salt & pepper, 1/2 red onion, thinly sliced...

 
 
Rigatoni with Roasted Cherry Tomatoes and Burrata
Entrees - Maindishes / None         
reheat the oven to 400 degrees F. Toss the tomatoes with 2 tablespoons olive oil, 1/2 teaspoon salt and a few grinds of pepper in a large bowl. Spread the tomatoes on a rimmed baking sheet and roast u...
Ingredients: 3 pints cherry and/or grape tomatoes, halved , 1/4 cup extra-virgin olive oil, plus more for drizzling, Kosher salt and freshly ground pepper , 12 ounces mezzi rigatoni pasta ...

 
 
Rigatoni with Roasted Sausage and Broccoli
Entrees - Maindishes / None         
Heat oven to 400 degrees. Cook the pasta according to the package directions. Reserve 3/4 cup of the cooking water; drain the pasta and return it to the pot....
Ingredients: 1/2 pound rigatoni, 1 bunch broccoli, cut into florets, 1 small red onion, sliced, 3 tbsp olive oil...

 
 
Rigatoni with Sirloin and Gorgonzola Sauce
Entrees - Maindishes / None         
Rigatoni with Sirloin and Gorgonzola Sauce
1.In a large frying pan, heat 1 tablespoon of the oil over moderate heat. Season the steak with 1/4 teaspoon each of the salt and pepper and add it to the pan. Brown on all sides, about 4 minutes, and...
Ingredients: 2 tablespoons cooking oil, 1 pound sirloin steak, cut into 1-inch cubes, 1½ teaspoons salt, ¾ teaspoon fresh-ground black pepper...

 
 
Rigatoni with Spiced Meat Sauce
Entrees - Maindishes / None         
Rigatoni with Spiced Meat Sauce
In a large pot of boiling salted water, cook pasta until al dente; drain, and return to pot. Set aside....
Ingredients: Coarse salt and ground pepper , 1/2 cup tomato paste , 1/2 teaspoon ground cinnamon , 1/8 teaspoon cayenne pepper ...

 
 
Rigatoni with Spicy Shrimp
Entrees - Maindishes / None         
Bring a large pot of salted water to a boil. Add the pasta and cook as the label directs. Reserve 1 cup cooking water, then drain. Meanwhile, heat the olive oil in a large nonstick skillet over med...
Ingredients: Kosher salt , 12 ounces mezzi rigatoni (or other short pasta) , 1 tablespoon extra-virgin olive oil , 1 pound large shrimp, peeled and deveined ...

 
 
Rigatoni with Steak Sauce
Entrees - Maindishes / None         
Heat 2 tablespoons of oil in a heavy large frying pan over high heat....
Ingredients: 4 tablespoons olive oil, 2 (12 oz.) rib- eye steaks, salt and pepper, 2 onions, thinly slice...

 
 
Rigatoni with Sun-Dried Tomato and Fennel Sauce
Entrees - Maindishes / None         
Bring a large pot of well-salted water to a boil. Meanwhile, heat the olive oil in a 10- to 11-inch straight-sided sauté pan over medium heat. Add the fennel and garlic and cook, stirring occasiona...
Ingredients: Kosher salt , 2 Tbs. extra-virgin olive oil , 1 cup chopped fennel (about 1/2 medium bulb) , 2 medium cloves garlic, very coarsely chopped ...

 
 
Rigatoni with Swiss Chard and Sausage Read more a
Entrees - Maindishes / None         
Bring a large pot of salted water to a boil. Add the pasta and cook as the label directs. Reserve 1/2 cup cooking water, then drain the pasta. Meanwhile, heat the olive oil in a large Dutch ove...
Ingredients: Kosher salt, 12 ounces rigatoni , 2 tablespoons extra-virgin olive oil , 12 ounces sweet Italian sausage, casings removed, crumbled ...

 
 
Rikotta & Wudy Quiche
Entrees - Maindishes / None         
Line a greased dish with short crust or puff pastry ,for this I used ready rolled pastry very good to keep in the fridge to make quick pies or quiche. Then I sauted some chopped onions and add...
Ingredients: , , , ...

 
 
Rindergulasch ( German beef stew)
Entrees - Maindishes / None         
1. put butter in large skillet over medium-high heat 2. add onion and garlic. cook until soft....
Ingredients: 1 + 1/2 tbsp. butter, 1 onion, chopped, 1 clove of garlic, minced finely, 1/2 lb. beef, cubed...

 
 
Ring-Tum-Diddy
Entrees - Maindishes / Camping         
Dice and fry bacon. Wash, seed and cut the peppers. Slice the onions thin and add with the peppers to bacon. When onions adn peppers are browned, add tomatoes and corn and season to taste. Heat thorou...
Ingredients: 1 lb bacon, diced, 2 large green peppers, 3 medium onions, 2 (1 lb 3 oz) cans tomatoes...

 
 
Ripe Mango curry(manga pullisherri)
Entrees - Maindishes / Vegetarian         
Boil mango with onion chilli and turmeric. When mango is cooked, add 1 cup coconut milk and bring to a boil. For seasoning splutter mustard seeds, pinch of fenugreek seeds, jeera, dry red chilli, ...
Ingredients: Ripe Mangos 3-4, Onion 1, Yogurt 1 cup, green chilli 1...

 
 
Risotto
Entrees - Maindishes / None         
...
Ingredients: , , , ...

 
 
Risotto & meatball pyramid
Entrees - Maindishes / None         
In a large skillet, cook the bacon over medium heat. Remove the bacon from the skillet with a slotted spoon and place on a paper towel lined plate. Don't remove the bacon grease from the skill...
Ingredients: ¼ cup (1/2 stick) butter, 8 oz. mushrooms, coarsely chopped (I used baby bellas., One yellow onion, thinly sliced, 2 Tbsps. olive oil...

 
 
Risotto a la Milanesa
Entrees - Maindishes / None         
Picar finamente la cebolla (brunoise) y saltearla en mantequilla hasta que este transparente (si se usa el tuetano agregarlo en este momento). incorporar el arroz para que los granos se impregnen bien...
Ingredients: 350 grs Arroz Grano redondo (arborio), 1 cebolla mediana, 125 ml vino blanco, 1,2 litros caldo de pollo...

 
 
Risotto al Pomodoro
Entrees - Maindishes / None         
Risotto al Pomodoro
In casseruola medio, cucinate olio, aglio e cipollo per 3 o 4 minuti. Aggiungere il vino bianco, brodo e risotto. Cucocere fino a quando il riso e quasi fatto......
Ingredients: 1 cipollo, tritato, 2 aglio, tritato, olio d'olivo, uno machiato di wino bianco...

 
 
Risotto Alla Milaneese
Entrees - Maindishes / None         
Risotto Alla Milaneese
Peal and thin slice the onion, then wither it in a sauce pan at low fire with half butter, stir avoiding to get dark. After 5 minutes high the flame, add the rice and toast if for few minutes, a...
Ingredients: 300 grams rice, 60 grams butter, 40 grams grated grana padano parmesan, 40 grams onion...

 
 
Risotto- Barley with Roasted Winter Vegetables
Entrees - Maindishes / None         
Risotto- Barley with Roasted Winter Vegetables
Preheat oven to 400....
Ingredients: 2 c. diced parsnip, 2 c. chopped cauliflower florets, 1 1/2 c. chopped red bell pepper (l lg.), 1 T. olive oil, divided...

 
 
Risotto- Butternut
Entrees - Maindishes / None         
In medium saucepan boil broth. Remove and set aside....
Ingredients: 7 c. chicken broth, 3 T. olive oil, 2 c. small butternut squash chunks, 1 onion, peeled and finely chopped...

 
 
Risotto- Lemon with Peas, Tarragon and Leeks
Entrees - Maindishes / None         
Bring small saucepan of water to boil. Add peas; boil 1 min. drain and rinse with cold water; drain well. Bring chicken stock to a simmer in small saucepan (do not boil). Keep warm....
Ingredients: 1 c. fresh green peas, 4 c. chicken stock, 2 T. olive oil, 1 1/2 c. finely chopped leak (about 2)...

 
 
Risotto Milanese
Entrees - Maindishes / None         
Risotto Milanese
In a 12 to 14-inch skillet, heat the olive oil over medium heat. Add the onion and cook until softened and translucent but not browned, 8 to 10 minutes. Meanwhile add the saffron to the stock, s...
Ingredients: 1/4 cup extra-virgin olive oil, 1 medium onion, finely diced, 1 teaspoon saffron threads, 3 1/2 cups chicken stock, hot...

 
 
Risotto- Mozzarella, Grape Tomatoes & Basil
Entrees - Maindishes / None         
Place vinegar in small, heavy saucepan; bring to a boil over medium. Cook until slightly syrupy and reduced to 1 T. (about 4 minutes). Set aside....
Ingredients: 3 T. balsamic vinegar, 4 1/2 c. fat-free, less-sodium chicken broth, 2 T. extra-virgin olive oil, divided, 2 c. chopped leek...

 
 
Risotto- Spring Asparagus
Entrees - Maindishes / None         
Risotto- Spring Asparagus
Place 1 c. asparagus and 1 c. broth in blender; puree until smooth. Combine puree, remaining 2 c. broth and 1 1/2 c. water in medium saucepan; bring to a simmer....
Ingredients: 4 c. (1-inch) slices asparagus (about 1.5 lbs.), divided, 3 c. fat-free, less-sodium chicken broth, divided, 1 1/2 c. water, 1 T. butter...

 
 
Risotto- Summertime
Entrees - Maindishes / None         
Tomatoes- Heat oven to 250. Gently toss tomatoes in 2 tsp. oil with pinch of salt and pepper. Bake on nonstick baking sheet 1 hour. Puree in blender with lemon juice and 1 T. oil. Season with salt and...
Ingredients: 1 pint cherry tomatoes, 1/4 c. olive oil, 1/4 c. fresh lemon juice, 1 tsp. minced garlic...

 
 
Risotto w/ Rock Shrimp, Asparagus, and Mushrms
Entrees - Maindishes / None         
Saute the mushrooms, asparagus, in butter (approx 5 min.). Salt and pepper to taste. Set aside. Saute rock shrimp in butter. Salt and pepper to taste. (approx. 2-3 min.) Set aside. Bring the chi...
Ingredients: 3/4 pound sliced mushrooms, 5 cups chicken broth, 1 tblsp olive oil, 1-1/2 cups Arborio rice...

 
 
Risotto with Mushrooms, Kale and Beans
Entrees - Maindishes / Vegetarian         
Add desired amount of water (usually around 2 cups for the 2 servings box) into a pot with the rice and beans box. Add spice packet and all contents. Pour in can of cream of mushroom soup, and c...
Ingredients: 1 box of beans and rice, Fresh mushrooms, onion, Fresh Kale (stems removed)...

 
 
Risotto with Peas, Asparagus, and Lemon
Entrees - Maindishes / None         
Melt 1/2 Tbsp butter into olive oil in a heavy-bottomed pan over medium heat. Add onion and a generous pinch of salt and cook until the onion is softened....
Ingredients: 1 Tbsp butter, divided in half, 1 Tbsp olive oil, 1/2 small white onion, diced, 1 C rice...

 
 
Risotto with Shrimp and Spinach
Entrees - Maindishes / None         
Heat oven to 425. In a Dutch oven heat butter on medium. Add onion, salt, and pepper. Cook 3-5 min. or until tender. Add wine. Cook 6-7 min. or until reduced by one-half. Add broth and rice to mixture...
Ingredients: 2 tbsp. unsalted butter, 1 finely chopped onion, 1/2 tsp. salt, 1/4 tsp. black pepper...

 
 
Risotto with Shrimp, Asparagus, & Mushrooms
Entrees - Maindishes / None         
Risotto with Shrimp, Asparagus, & Mushrooms
In a large skillet over medium-high heat, warm the oil and swirl to coat the bottom of the pan. Add the garlic and mushrooms and saute until the mushrooms begin to brown, 2 to 3 minutes. Add the asp...
Ingredients: 2 Tablespoons Olive Oil, 2 Cloves Garlic, Minces, 1/2 lb Shitake Mushrooms, stems removed and diced, 3/4 lb Pencil-Thin Asparagus, tough ends removed and cut into 1/4 inch lengths...

 
 
Risotto with Vegetables and Ham
Entrees - Maindishes / None         
Melt margarine in large skillet. Add onion and cook until tender. Add rice and broth, bring to a boil. Reduce heat to low, cover and cook for 10 minutes....
Ingredients: 1 tablespoon butter, 1/2 cup chopped onion, 1 (12 oz) pkg. (1 2/3 cup) short grain rice, 3 1/2 cups chicken broth...

 
 
Risotto with Wild Mushroooms and Scallops
Entrees - Maindishes / None         
Risotto with Wild Mushroooms and Scallops
Place cast iron skillet over med high heat, drizzle with two table spoons of olive oil. Sprinkle scallops with salt and pepper. Cook on hot pan for two minutes on each side. Remove and keep warm....
Ingredients: Extra Virgian Olive Oil, 1 1/2 lbs Sea Scallops, Salt and Pepper, 1 onion - minced...

 
 
Risotto-Style Peppered Rice
Entrees - Maindishes / Quick Meals         
1. Place rice, bell peppers, onion, turmeric and red pepper, if desired, in Crock-Pot. Stir in broth....
Ingredients: 1 cup uncooked converted long-grain rice, 1 medium green bell pepper, chopped, 1 medium red bell pepper, chopped, 1 cup chopped onion...

 
 
Rissoles
Entrees - Maindishes / None         
Dice onions. Combine all ingredients well. Shape mixture into rissoles and fry until well-cooked and nicely brown....
Ingredients: 1 or 2 onions, 500g minced beef, 1 cup breadcrumbs, 1 egg...

 
 
Rissoto
Entrees - Maindishes / None         
Saute onions and garlic until light brown. Add hamburger and brown. Add tomato paste and mix. Add broth and cinnamon. Simmer 1/2 hour. Add rice stirring constantly until thick and rice is done. ...
Ingredients: 2 cups long grain ride, 1 qt. plain chicken broth, 2 tbsp. tomato paste, 2 cloves garlic...

 
 
Rita's Sweet Holiday baked Ham
Entrees - Maindishes / None         
PREHEAT OVEN TO 350 DEGREES In a medium bowl, mix together the maple syrup, orange juice, ginger ale, brown sugar and honey. Stir in the juice from maraschino cherries, and half of the cherries. Sco...
Ingredients: ! c maple syrup, 1 c orange juice , 1 c ginger ale , 1/2 c brown sugar ...

 
 
Ritz Carlton Cajun Flatbread
Entrees - Maindishes / None         
Melt butter in a large saucepan over medium heat. Sauté garlic and shallots together until fragrant and translucent. Stir in the flour until smooth. Continue stirring as the flour cooks to a l...
Ingredients: Roasted Garlic Béchamel 1 cup whole milk , 2 Tbsp butter , 2 Tbsp flour , 1 clove of garlic, minced ...

 
 
Ritz Chicken Casserole
Entrees - Maindishes / None         
Ritz Chicken Casserole
Preheat oven to 350 degrees. Spray a 9x9 baking dish with non-stick spray. In a large bowl, mix the soup, sour cream, and green onion. Stir in chicken....
Ingredients: 10 1/2 ounces cream of chicken soup, 1 cup sour cream, 1/2 cups green onions - diced, 1 rotisserie chicken (shredded) or 3 cans of diced chicken (drained)...

 
 
Ritz Chicken Casserole
Entrees - Maindishes / None         
Cut chicken breasts into bite size pieces. Cook in hot oil until lightly browned (about 10 minutes). Place chicken in greased 9 x 13 pan....
Ingredients: 6 chicken breasts, 2 cns cm of chicken soup, 2 sqs butter (1 cup), melted, 12 oz sour cream...

 
 
Ritz Cracker Chicken
Entrees - Maindishes / None         
crumble a pack of ritz crackers on a plate and set aside. Melt the butter and add the garlic salt in a bowl....
Ingredients: 1 Package of Ritz Crackers, Boneless Skinless Chicken Tenderloins, 1 cup of Butter, 1 tsp of Garlic Salt...

 
 
Ritz Cracker Crunchy, Cheezy Chicken
Entrees - Maindishes / None         
pre-heat oven to 400 degrees. Grind your crackers into fine crumbs. Put your milk, cheese, and crumbs each in a separate pan or bowl and line them up in that order. Dip your chicken breast firs...
Ingredients: 4 large chicken breasts, 2 sleeves Ritz crackers, 1/4 t salt, 1/8 t pepper...

 
 
Ritzy Baked Chicken
Entrees - Maindishes / None         
Preheat oven to 325 degrees. Roll chicken breasts in sour cream, then crushed crackers. Place in sprayed baking dish and bake for 1 hour or until tender....
Ingredients: 4 boneless, skinless chicken breast halves, 1 cup sour cream, 1 cup crushed cheez it crackers, ...

 
 
Ritzy Chicken Casserole
Entrees - Maindishes / None         
Crumble one sleeve of Ritz crackers in the bottom of a 2 to 2 1/2 quart casserole dish. Drizzle half of the melted butter over the crackers. Mix chicken with soup, sour cream, and broth. Pour over cra...
Ingredients: 2 sleeves of Ritz crackers, 1 Can of cream of chicken soup, or cream of mushroom, 1 Cup of sour cream, 1/2 Cup chicken broth...

 
 
RIVEL SOUP
Entrees - Maindishes / None         
Mix ingredients together, drop by small bits into boiling broth and simmer 10 minutes...
Ingredients: 2 c. flour, 1/2 tsp. salt, 1 egg well beaten, ...

 
 
Riviera Chicken
Entrees - Maindishes / None         
Spray a slow cooker container with butter-flavored cooking spray. In prepared container, combine French dressing, undrained tomatoes, celery, onion, and mushrooms. Add parsley and black pepper. Mix...
Ingredients: 1/4 cup Kraft Fat Free French Dressing, 1 C (8oz can) tomatoes, finely chopped & drained, 1 C finely chopped celery, 1/2 C chopped onion...

 
 

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