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Entrees - Maindishes Recipes
page 494 of 709
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Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 35434 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
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Porcupine Meat Balls
Entrees - Maindishes
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None
Combine meat, rice, and onion. Shape into balls Heat soup and water. Drop balls into soup. Heat oven to 350. Cook for about an hour....
Ingredients: 1 lb. hamburger, 1/2 cup raw rice, 1 tsp. onion flakes, 1 can tomato soup...
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Porcupine Meatballs
Entrees - Maindishes
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None
Saute Onions in Butter until tender....
Ingredients: 1 small Onion, chopped, 2 Tbs Butter or Margarine, 1 lb. lean Ground beef, 1 cup Minute rice, uncooked...
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Porcupine Meatballs
Entrees - Maindishes
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None
Combine first 9 ingredients and add the egg and mix well. Roll into balls about 1 1/2 inches around. Brown the balls in the oil and then drain them....
Ingredients: 1 lb hamb, 1/2 cup uncooked rice, 1/2 c. water, 1/3 c. chopped onion...
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Porcupine Meatballs
Entrees - Maindishes
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None
Mix all together....
Ingredients: 1 pound hamburger, 1 small finely chopped onion, 1 egg, 1/2 cup finely chopped celery...
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Porcupine Meatballs
Entrees - Maindishes
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None
Combine meat, rice, egg, parsley, onion, salt, pepper, and 1/4 c condensed tomato soup. Mix thoroughly; shape in about 20 small balls and place in skillet....
Ingredients: 1 lb ground beef, 1/4 c uncooked long-grain rice, 1 slightly beaten egg, 1 Tbl snipped parsley...
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Porcupine Meatballs
Entrees - Maindishes
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None
Combine beef, onion, egg, rice, 1/4 c water, salt, pepper and tomato paste. Shape into balls....
Ingredients: 1 lb ground beef, 1/3 c uncooked long grain rice, 1/4 c chopped onion, 1/4 c water...
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Porcupine Meatballs
Entrees - Maindishes
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None
Wash rice thoroughly. Combine burger, rice, salt, pepper and
onion. Shape into small, golfball sized balls. (add small cube of
cheddar or bleu cheese if desired)....
Ingredients: 1½ pounds ground beef, ½ cup raw rice, 1 tsp salt, ½ tsp pepper...
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Porcupine Meatballs
Entrees - Maindishes
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None
In mixing bowl combine ground beef, rice,
onion, green pepper, egg, salt and pepper. Mix
well to blend. Shape meat mixture into 24
meatballs, about 1 1/2 slow cooking pot. Pour
soup over meatb...
Ingredients: 1 1/2 lb. Lean Ground Beef, 1/2 C. Raw Rice, 1/2 C. Onion, finely chopped, 1/2 C. Green Pepper; finely chopped...
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PORCUPINES
Entrees - Maindishes
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None
Combine meat, rice, onion and salts; Form into meatballs.
Combine juice, cloves, cinnamon, sugar and Worcestershire sauce; mix well.
Place meatballs in a large pan, cover with the sauce, cover p...
Ingredients: 1 pound hamburger, 1/2 cup uncooked rice, 1 chopped small onion, 1 tsp salt...
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Porcupines
Entrees - Maindishes
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None
Mix together beef, rice, milk, salt and pepper; mix well....
Ingredients: 1 ½ lbs ground beef, ½ cup uncooked minute rice, ½ cup milk, 1 large can tomato soup...
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Porcupines
Entrees - Maindishes
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None
Mix ground beef, rice, diced onion, parsley, salt, marj, thyme and pepper. Spary casserole dish. Form into meatballs. Put in dish....
Ingredients: 10 oz ground beef, 2 oz rice, uncooked, 1/4 cup diced onion, 2 Tbs parsley...
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Porcupines
Entrees - Maindishes
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None
Mix beef, rice, milk, onion and seasonings. Form into 4 medium balls. Fry in melted shortening, turning frequently until light brown (but not crusty)on all sides....
Ingredients: 1/2 lb ground beef , 1/4 C uncooked rice, 1/4 C milk or water, 2 Tbl chopped onion...
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Porcupines
Entrees - Maindishes
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None
Put mince in a large bowl. Half cook the rice, rinse with cold water. Add rice and finely diced onion to meat, mix well. Roll mixture into small rissole size balls. Season if desired. Roll Porcupines ...
Ingredients: 1 kg beef or lamb mince, 3/4 cup uncooked rice, 1 1/2 medium onions, 2 x cans tomato soup...
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Porcupines
Entrees - Maindishes
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None
Mix first 7 together, form into balls and fry until no pink showing. Add soup, milk, and granules. Simmer 1/2 hour....
Ingredients: 1 lb hamburger, 1/2 cup uncooked white rice, 1 egg, salt...
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Pork - Apple Pork Chops
Entrees - Maindishes
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None
In a skillet heat 1 tsp.butter over medium heat until hot. Add pork chop and cook 3 minutes on one side, and 1-2 minutes on the other side until done, no pink juices. Remove chops and keep warm....
Ingredients: 2 tsp. divided, 2 pork loin chops, 4 tsp. brown sugar, 1/2 tsp. cinnamon...
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Pork - Aunt Flo's Spare Ribs
Entrees - Maindishes
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None
Cut rack into individual ribs....
Ingredients: 1 rack of spare ribs - sliced into individual ribs, 1/4 cup brown sugar, 1/4 c water, 3 tbl cooking sherry...
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Pork - Bacon Wrapped Crock Pot Pork Loin
Entrees - Maindishes
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Slice pork loin and wrap each piece with 2 pieces of bacon. Place in
the crock pot. Sprinkle the packet of gravy mix over the top evenly....
Ingredients: 1 pork loin, sliced 1-1/2 to 2 inches thick, 12 slices of bacon, 10.5 oz can beefy mushroom soup, 1 oz. brown gravy mix packet...
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Pork - Beer-Braised Country-Style Pork Ribs
Entrees - Maindishes
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None
Preheat the oven to 425 degrees. Pat the ribs dry, season with salt and sprinkle with 1/2 t. paprika. Heat the EVOO in a large Dutch oven over medium heat. Add the ribs in batches and cook and cook un...
Ingredients: 4 lbs. bone-in country-style pork ribs, Kosher salt, 1 1/2 t. hot paprika, 3 T. EVOO...
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Pork - Chipotle Pork Chops
Entrees - Maindishes
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None
Combine the chiles and adobo sauce, garlic, bay leaves, cumin, thyme, cinnamon and 5 teaspoons salt in a food processor and pulse to make a paste. Transfer to a shallow dish and add the onion, tomatoe...
Ingredients: 2 chipotle chiles in adobo sauce, seeds removed, plus 2 T. sauce from the can, 4 cl. garlic, 4 bay leaves, 1 t. ground cumin...
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Pork - Glazed Stuffed Pork Chops
Entrees - Maindishes
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None
Preheat oven to 375 deg. Prepare stuffing mix as directed on pkg., substituting apple juice for the water. Cut one of the apples in 1/2 inch chunks. Stir into prepared stuffing. Spoon 1/4 cup of stuff...
Ingredients: 1 pkg. (6 oz) Stove Top Stuffing mix for chicken, 1-1/2 cups apple juice, 2 Granny Smith apples, divided, 6 bone-in pork chops, each with a pocket cut for stuffing...
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Pork - Grilled Chops
Entrees - Maindishes
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None
Mix together honey, soy-sauce, garlic, and red
pepper flakes in a large bowl. Add pork chops then
cover and refrigerate for at least 30 minutes or
up to 2 hours....
Ingredients: 1/4 Cup Honey, 1/2 Cup Low-sodium Soy Sauce, 2 Garlic Cloves, minced, Red Pepper Flakes...
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Pork - Hoisin Five-Spice Pork Chops
Entrees - Maindishes
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None
Pulse the pineapple, soy sauce, ketchup, brown sugar, rice wine, honey, hoisin sauce and five-spice powder in a blender or food processor until smooth. Transfer to a medium saucepan and add the ginger...
Ingredients: 1/2 c. chopped fresh pineapple, 1/2 c. soy sauce, 1/2 c. ketchup, 1/2 c. packed light-brown sugar...
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Pork - Honey Chipotle Ribs
Entrees - Maindishes
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None
Wrap ribs in large pieces of heavy-duty foil; seal edges of foil. Grill, covered, over indirect medium heat for 1 to 1 1/2 hours or until tender....
Ingredients: 6 lbs. pork baby back ribs, BBQ Sauce-, 3 c. ketchup, 2 bottles Guinness beer...
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Pork - Mandarin Pork Stir fry
Entrees - Maindishes
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None
In a small bowl, combine cornstarch, garlic powder
and ginger. Stir in orange juice until smooth. Stir
in water and soy sauce. Set aside....
Ingredients: Cooked rice, 1 Tbl. cornstarch, 1/2 tsp. garlic powder, 1/2 tsp. ground ginger...
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Pork - Molasses-Glazed Baby Back Ribs
Entrees - Maindishes
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None
Place the ribs in large resealable plastic bags; add cola. Seal bags and turn to coat; refrigerate for 8 hours or overnight....
Ingredients: 4 1/2 lbs. pork baby back ribs, 2 liters cola, 1/2 t. salt, 1/2 t. pepper...
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Pork - Pan Fried Pork Chops
Entrees - Maindishes
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None
Mix first 6 ingredients together and rub them on the pork. Place in a covered bowl and refrigerate 6 to 12 hours. Turn the meat 2 to 3 times. Take the meat out an hour before proceeding with the recip...
Ingredients: 2 tsp salt, 1/4 tsp freshly ground pepper, 1/2 tsp ground thyme, 1/4 tsp ground bay leaf...
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Pork - Pork Chops Creole
Entrees - Maindishes
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None
Melt butter in large skillet over medium heat. Pat chops dry, season with salt and pepper, brown on both sides. Remove from pan....
Ingredients: 1 Tblsp. butter, 4 rib pork chops, 1 inch thick, 1 Cup finely minced onion, 1 green pepper, seeded and cut into strips...
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Pork - Pork Chops Saltimbocca
Entrees - Maindishes
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None
Preheat the oven to 425 degrees F. Season the pork with salt and pepper. Top each chop with a sage leaf, then wrap in 2 slices prosciutto....
Ingredients: 4 - 7 to 8 oz. boneless center-cut pork chops (about 3/4 inch thick), Kosher salt and freshly ground pepper, 4 large sage leaves, 8 thin slices prosciutto...
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Pork - Pork Cutlet Saute
Entrees - Maindishes
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None
Combine 1 tbsp flour, sage and pepper. Coat pork chops with flour mixture. In skillet, cook chops in oil and butter over medium heat for 5-7 minutes per side or until juices run clear. Remove from hea...
Ingredients: 3 Tbsp flour, divided, 1/4 tsp rubbed sage, 1/4 tsp pepper, 2 boneless pork loin chops or cutlets...
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Pork - Pulled Pork
Entrees - Maindishes
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None
Mix together both wet ingredients and set aside.
Mix wet ingredients and set aside...
Ingredients: 2.5 lbs boneless pork butt, Rub-, 3 tbl light brown sugar, 2 tsp salt...
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Pork - Ribs with Kansas City BBQ Sauce
Entrees - Maindishes
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None
Make the sauce- Combine the garlic, chili powder, cayenne, allspice, 1/2 teaspoon salt and 1 teaspoon black pepper in a bowl. Whisk the ketchup, 1 cup water, the vinegar, mustard, molasses, brown suga...
Ingredients: FOR THE SAUCE- 4 large cloves garlic, smashed, 2 T. chili powder, 1/4 t. cayenne pepper, 1/4 t. ground allspice...
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Pork - Roasted Pork Shoulder with Rosemary
Entrees - Maindishes
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None
In a small food processor combine the garlic,
thyme, rosemary, salt and pepper. Add the olive
oil and process until it forms a paste,
scraping down the sides. Remove the blade and
use a fork o...
Ingredients: 2-3 lb pork shoulder (pork butt), trimmed and tied, 4 cloves of garlic, 2 tbl fresh rosemary, chopped, 1 tbl thyme...
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Pork - Sausage & White Bean Stew
Entrees - Maindishes
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None
Heat 1 tbl oil in a large skilled over medium heat. Add sausage and cook, turning occasionally, until browned and cooked through, 15-20 minutes. Transfer sausage to plate....
Ingredients: 2 tbl olive oil, 1 lb Italian Sausage Links, 1 large onion, thinly sliced, 1 sprig of thyme...
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Pork - Slow Cooker Pulled Pork
Entrees - Maindishes
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None
Pour the vegetable oil into the slow cooker. Place roast over this. Put
barbecue sauce, apple cider and chicken broth....
Ingredients: 1 tsp. vegetable oil, 3 - 4 lb. pork shoulder roast, 1 Cup Barbecue Sauce, 1/2 Cup apple cider...
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Pork - Spicy Roast Pork Tenderloin
Entrees - Maindishes
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None
Pre-heat the oven to 400ºF.
Place the pork tenderloins onto a baking sheet and rub each of them with a small drizzle of EVOO. Sprinkle the fennel seed, grill seasoning and red pepper flakes evenly...
Ingredients: 2 pork tenderloins (about 2-2 1/2 pounds each), trimmed, Extra virgin olive oil (EVOO), for drizzling, 2 t. fennel seed, 4 T. grill seasoning...
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Pork - Stir-Fried Pork and Pasta
Entrees - Maindishes
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None
Trim fat from pork. Cut pork into small strips. Toss pork, cornstarch, 1 tsp. soy sauce, salt and pepper. Cover and refrigerate for 20 minutes....
Ingredients: 1 lb boneless pork loin, 1 tsp. cornstarch, 1 tsp. soy sauce, 1/4 tsp salt...
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Pork - Sweet-and-Spicy Baby Back Ribs
Entrees - Maindishes
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None
Preheat the oven to 325 degrees. Put the ribs meat-side down on a cutting board. Insert a paring knife between the membrane and the bones on one end of each rack, then loosen the membrane and the bone...
Ingredients: 3 1-lb. racks baby back pork ribs , Juice of 1 lemon, Kosher salt and freshly ground pepper, 1/2 c. lager-style beer...
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Pork - Tacos al Pastor (Pork Street Tacos)
Entrees - Maindishes
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None
In a large Dutch oven or heavy bottomed skillet, heat 2 tablespoons of canola oil over medium-high heat.
Add in diced pork, sprinkle with salt and pepper and cook for about 5-7 minutes until pork beg...
Ingredients: 1-1 1/2 lbs pork butt {shoulder} diced into small chunks, salt and pepper, 2 tablespoons canola oil, 1 cup diced white onion, divided...
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Pork & Ancho Chile Tamales With Mexican Red Sauce
Entrees - Maindishes
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None
1. Place corn husks in a large bowl; cover with water. Weight husks down with a can; soak 30 minutes. Drain husks.
2. Combine broth, cherries, and ancho chile in a microwave-safe dish. Microwave at H...
Ingredients: 24 dried corn husks, 1/2 cup fat-free, less-sodium chicken broth , 1/3 cup dried cherries, 1 ancho chile, stemmed...
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Pork & Corn Stuffing Bake
Entrees - Maindishes
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None
MIX stuffing, soup, corn, onion and celery. Spoon into greased 9 inch pie plate. Top with chops.
MIX brown sugar and mustard and spoon over chops.
BAKE at 400°F. 30 min. or until chops are done....
Ingredients: 1 1/2 cups Pepperidge Farm® Corn Bread Stuffing OR Pepperidge Farm® Herb Seasoned Stuffing , 1 can (10 3/4 oz.) Campbell's® Condensed Cream of Celery Soup , 1/2 cup whole kernel corn , 1 small onion, finely chopped ...
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Pork & Creamed Rice
Entrees - Maindishes
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Gluten-Free
Prepare your mise en place- Rinse and soak long grain rice, minimum
30 minutes, Dice carrots, peel and dice onion.
Thinly slice mushrooms. Pick and chop oregano
leaves....
Ingredients: 8 ounces Ground Pork, 1/4 teaspoon PeachDish Salt, or Lawry's, 1 each Yellow Onion, 2 ounces Oyster Mushrooms...
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Pork & noodle stirfry
Entrees - Maindishes
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None
Place the noodles in a large heatproof bowl. Cover with boiling water and set aside for 2-3 minutes to soak. Use a fork to separate the noodles. Drain....
Ingredients: 450g Fresh hokkien noodles, 1tbsp peanut oil, 500g pork loin medallions, thinly sliced, 80ml Ketchap manis...
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Pork & Rice Cake Stir Fry
Entrees - Maindishes
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None
Season the pork (corn starch, 1 cap of rice wine,
soy sauce, sesame oil, pepper. Stir fry the pork
first till its medium-well done, take out...
Ingredients: Frozen Bamboo, Napa Cabbage, Oyster Sauce, Dark Soy Sauce...
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Pork Alentejo
Entrees - Maindishes
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None
The day before, cut pork into 1 1/2 inch cubes. Chop and crush garlic and blend with
ingredients up to Gypsy Juice into a paste. Rub paste onto pork cubes. Cover pork with
1/2 cup white wine and l...
Ingredients: 2/3 lb pork tenderloin, 4 cloves garlic, 2 Tbsp paprika, 1/4 tsp black pepper...
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Pork Amandine
Entrees - Maindishes
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None
In 1 cup glass measure, combine soy sauce, cornstarch, five spice powder and blend well with small wire whisk or fork. Stir in honey, vinegar, and enough reserved fruit juices to measure 1 cup. Set as...
Ingredients: 1/4 cup soy sauce, 1 Tbsp. cornstarch, 1 tsp. five spice powder, 2 Tbsp. honey...
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Pork and Apple Skillet
Entrees - Maindishes
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None
Stir water into cornstarch until smooth. Set aside....
Ingredients: 1 tbsp water, 2 tsp cornstarch, 1 tbsp oil, 1 lb pork tenderloin, trimmed, thinly sliced (easier if partially frozen)...
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Pork and Asparagus Stir-Fry
Entrees - Maindishes
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None
1. Combine 1 tablespoon soy sauce, 2 teaspoons cornstarch, sake, and sesame oil in a large bowl. Add pork; toss to coat. Combine remaining 1 tablespoon soy sauce, remaining 1/2 teaspoon cornstarch...
Ingredients: 2 tablespoons lower-sodium soy sauce, divided , 2 1/2 teaspoons cornstarch, divided , 2 teaspoons saki (rice wine) or dry sherry , 2 teaspoons dark sesame oil ...
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Pork and Asparagus Stir-fry
Entrees - Maindishes
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None
Combine 1 tbsp. soy sauce, 2 tsp cornstarch, rice wine, and sesame oil in large bowel. Add pork and toss. Combine remaining 1 tbsp. soy sauce and remaining 1/2 tsp cornstarch and stock in a small bo...
Ingredients: 2 Tbsp lower sodium soy sauce, 2 1/2tsp cornstarch, 2 tsp rice wine, 2 tsp dark sesame oil...
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Pork and Beef BBQ
Entrees - Maindishes
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None
Combine tomato sauce, brown sugar, chili powder, cider vinegar, Worcestershire sauce and salt in slow cooker....
Ingredients: 8 oz can tomato sauce , 1/2 c brown sugar, packed , 1/4 c chili powder, or less, 1/4 c cider vinegar ...
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Pork and Beef Bolognese
Entrees - Maindishes
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None
1. Heat a large Dutch oven over medium heat. Add 1 tablespoon oil to pan; swirl to coat. Add beef and pork; cook 6 minutes or until browned, stirring to crumble. Remove beef mixture from pan. Reduce h...
Ingredients: 2 tablespoons olive oil, divided , 6 ounces 90% lean ground sirloin , 6 ounces lean ground pork , 2 cups chopped onion ...
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