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Entrees - Maindishes Recipes         page 50 of 709

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 35419 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Batter fried chicken
Entrees - Maindishes / None         
Melt lard in heavy pot over medium heat until 365°F or until a 1 inch cube of bread fries golden brown in one minute....
Ingredients: Chicken, cut into 10 pieces, 3 c flour, 2 t salt, 2 t black pepper, finely ground...

 
 
Bavarian Beef Stroganoff
Entrees - Maindishes / None         
Combine 1 1/2 T flour and salt, coat meat with mixture. In skillet, melt 2 T butter, brown meat slowly on all sides. Add mushrooms, onions, and garlic. Saute until barely tender. Remove meat and m...
Ingredients: 1 1/2 T flour , 1 t salt , 1 1/2 lb beef sirloin, cut in 2x3 inch strips, 2 T butter ...

 
 
Bavarian Meatballs
Entrees - Maindishes / None         
In a 3-qt. slow cooker, combine the meatballs, onion, brown sugar, soup mix and beer. Cover and cook on low for 3-1/2 to 4-1/2 hours or until heated through. Serve with toothpicks for an appetizer. ...
Ingredients: 1 package (32 ounces) frozen fully cooked Italian meatballs, 1/2 cup chopped onion, 1/4 cup packed brown sugar, 1 envelope onion soup mix...

 
 
Bavarian Sauerbraten
Entrees - Maindishes / None         
In a large bowl stir together well the wine, vinegar, 1 Cup water, 3 of the onions, quartered, celery leaves, salt, sugar, mustard seeds, nutmeg, cloves, peppercorns, parsley, and bay leaves. Add the ...
Ingredients: 2 1/2 Cups dry red wine, 1 1/2 Cups red-winr vinegar, 4 Onions, Leaves from 1 bunch of celery...

 
 
Bay Scallop Risotto
Entrees - Maindishes / None         
In a saucepan, heat chicken broth until barely simmering; cover to keep hot. In another saucepan, heat the olive oil over medium heat. Add the onion, garlic and proscuitto and cook, stirring occasio...
Ingredients: 6 cups chicken broth, 3 tbsp olive oil, 1 large onion, finely chopped, 3 cloves garlic, finely chopped...

 
 
Bay Scallop Risotto
Entrees - Maindishes / None         
In a saucepan, heat the chicken broth until barely simmering; cover to keep hot. In another saucepan, heat the olive oil over medium heat. Add the onion, garlic, and prosciutto and cook, stirring occa...
Ingredients: 6 cups chicken broth, 3 Tbsp EVOO, 1 large onion, finely chopped, 3 cloves garlic, finely chopped...

 
 
Bay Scallop Sauté
Entrees - Maindishes / None         
BECAUSE SCALLOPS CONTAIN A LOT OF WATER THAT GUSHES OUT AS SOON AS THEY ARE HOT, THEY NEED A LOT OF HEAT APPLIED QUICKLY. IT'S IMPORTANT TO PAT THE SCALLOPS DRY AND GET YOUR PAN (AND THE OIL MIXTURE) ...
Ingredients: 1 Tbsp. canola oil, 2 Tbsp. butter, 1 lb. bay scallops, patted dry, 1 garlic clove, slivered...

 
 
Bay Scallops in Wine Sauce
Entrees - Maindishes / None         
Preheat oven to 350. Prepare topping by combining bread crumbs and Parmesan cheese in a small bowl. Melt butter and margarine in medium (2quart)saucepan. Saute celery and onions in melted butter and m...
Ingredients: 3/4 cup bread crumbs, 1/4 cup Parmesan cheese, 4 Tbsp butter, 2 Tbsp margarine...

 
 
Bayou Catfish Fillets
Entrees - Maindishes / None         
Preheat broiler. Combine first 9 ingredients in a zip-top plastic bag. Add 1 catfish fillet. Seal bag, and shake well. Remove fillet from bag, and place on a broiler pan coated with cooking...
Ingredients: 2 tablespoons yellow cornmeal , 1 1/2 teaspoons seasoned salt , 1 1/2 teaspoons dried oregano , 1 teaspoon garlic powder ...

 
 
Bayou Chicken Pasta
Entrees - Maindishes / None         
Set a large 1 gallon stock pot of water to a boil and add the kosher salt. Place the linguine in the pot and stir until the water returns to a boil. Cook the pasta until tender, but with a bit of re...
Ingredients: 1 pd linguine, 1/4 c kosher salt, 2 T unsalted butter, 1 T olive oil...

 
 
Bayou Chicken Pasta
Entrees - Maindishes / None         
In a large sauce pan, saute onion, celery, and pepper in olive oil for 3-4 min. or until crisp-tender. Add chicken and garlic powder; cook for 4-5 min. or until chicken juices run clear. Stir in s...
Ingredients: 1 c. Chopped onion, 1 c. chopped celery, 1/2 c. each chopped green and yellow pepper, 3 tbs. olive oil...

 
 
BBQ
Entrees - Maindishes / None         
Simmer 1/2 hour. Add water if too dry. Add salt to taste. Serve on buns...
Ingredients: 1 1/2 lbs hamburger, 1 12 oz bottle chili sauce, 1/2 cup ketchup, 1 tsp werchestershire sauce...

 
 
BBQ
Entrees - Maindishes / None         
Cook roast overnight in crockpot on low with 1/2 cup water....
Ingredients: 3-4lb roast (pork or beef), 4 Tbs brown sugar, 2 tsp chili powder, 1 chopped onion...

 
 
BBQ
Entrees - Maindishes / None         
Brown hamburger, bell pepper and onion. Drain fat. Mix in remaining ingredients and heat to serve....
Ingredients: 1 1/2 pound hamburger , 1/4 cup brown sugar, 2 tablespoons of molasses, 1 tablespoon woshetshire sauce...

 
 
BBQ
Entrees - Maindishes / None         
Brown hamburg. Mix all ingredients together in sauce pan....
Ingredients: 3 lbs Hamburg, onion-salt-pepper, 1/4 c mustard, 1 can tomato soup...

 
 
BBQ - BBQ Cheeseburgers
Entrees - Maindishes / None         
FOR THE BURGERS - 2 1/2 lbs. ground beef chuck, Kosher salt and freshly ground pepper, 1 red onion, sliced into rings, 1 T. vegetable oil, 6 slices monterey jack cheese, 6 sesame seed hamburger buns, ...
Ingredients: FOR THE SAUCE, 2 T. vegetable oil, 1 red onion, chopped, 2 cl. garlic, chopped...

 
 
BBQ & Ranch Chicken Pizza
Entrees - Maindishes / None         
Unroll both tubes of crescent dough and press onto the bottom and up the sides of a 15 by 10 inch 1 inch baking pan. Pressing perferations to seal. Bake at 375 for 8 to 10 mintues or until lightly br...
Ingredients: 2 tubes (8 ounces each) refrigerated crescent rolls, 1/2 cup hickory smoke flavored barbecue sauce (divided), 1/4/ cup prepared ranch salad dressing, 3 cups cubed cooked chicken breasts...

 
 
BBQ Baby Back Ribs
Entrees - Maindishes / None         
1. Place ribs in large baking dish and cover with most of Dr.Pepper(reserve 1/2cup for later).Add the salt and soak the ribs for 2-24 hours in the fridge. 2. Heat the oven to 350º. ...
Ingredients: 2 racks baby back ribs, 1 large(2L) bottle of Dr. Pepper, 1/4 cup salt, 2 Tbsp. chili powder...

 
 
BBQ Baby Back Ribs
Entrees - Maindishes / None         
Turn crock pot to high,insert rack to accommodates ribs.Rinse and pat dry the ribs with a paper towel.Set aside....
Ingredients: 2 racks baby back ribs, 1/2 tsp onion powder, 2 cups ketchup, 2 tablespoon worcestershire sauce...

 
 
BBQ baby-back ribs
Entrees - Maindishes / None         
Spray a 9x11in. pan with Pam (or any oil), cut ribs into 4 ribs each....
Ingredients: a couple of racks of pork baby-back ribs, Original Kraft BBQ sauce (2 bottles), , ...

 
 
BBQ Bacon Burgers
Entrees - Maindishes / Grilling         
In a small bowl, combine mayo and bbq sauce. In another bowl, combine the bacon, 2 tbsp mayo mixture, onion, and steak seasoning; crumble beef over mixture and mix well. Patty out....
Ingredients: 1/4 cup mayo, 1/4 cup barbecue sauce, 4 bacon strips, cooked and crumbled, 1-1/2 tsp dried minced onion...

 
 
BBQ Bacon Cheeseburger
Entrees - Maindishes / Low-fat         
Shape hamburger into a 4-inch diameter patty. Sprinkle lightly with salt on both sides, then place in the freezer for 5 minutes to help patty keep its shape....
Ingredients: 4 oz. of 96% lean ground beef, Pinch of salt, 1 - 1 1/2 slices of center-cut bacon, 1 reduced-calorie hamburger bun...

 
 
BBQ bacon chicken bombs
Entrees - Maindishes / None         
slice chicken in half, like a bun, pound until about 1/4 inch thick. salt and pepper to taste....
Ingredients: 5 boneless skinless chicken breasts, 5 jalapenos, sliced length ways and cleaned, 20 slices of bacon, 4 oz softened cream cheese...

 
 
BBQ Beef
Entrees - Maindishes / None         
...
Ingredients: 14 oz ketchup, 1 can tomato soup, 1c beef broth from cooked beef, 4 bay leaves...

 
 
BBQ Beef
Entrees - Maindishes / None         
Mix and heat together; serve on buns....
Ingredients: 2 1/2 lbs cooked beef or pork, 1 medium minced onion, 2 tbsp vinegar, 2 tbsp sugar sugar...

 
 
BBQ Beef
Entrees - Maindishes / None         
Cut roast in half and place into Crock Pot. Combine ketchup, onion, vinegar, molasses, Worcestershire sauce, garlic, salt, mustard, pepper, garlic powder and red pepper flakes in large bowl....
Ingredients: 3 lbs beef chuck shoulder roast, boneless, 2 cups ketchup, 1 medium onion, finely chopped, 1/4 cup cider vinegar...

 
 
BBQ Beef
Entrees - Maindishes / None         
Roast meat, along with water and boullion cubes until very tender or cook on low in the crockpot 8 to 10 hours. Shred meat with fork after cooking and retain 1 c. juice from cooking. Add rest of the...
Ingredients: 3 lbs. chuck roast, 1 c. water, 2 beef bullion cubes, 1 T. minced onion...

 
 
BBQ BEEF
Entrees - Maindishes / None         
In a large bowl, combine ketchup, brown sugar, red wine vinegar, Dijon-style mustard, Worcestershire sauce, and liquid smoke. Stir in salt, pepper, and garlic powder....
Ingredients: 1 1/2 cups ketchup, 1/4 cup packed brown sugar , 1/4 cup red wine vinegar, 2 tablespoons prepared Dijon-style mustard...

 
 
BBQ Beef (Crockpot)
Entrees - Maindishes / None         
In a large bowl, combine ketchup, brown sugar, red wine vinegar, Dijon-style mustard, Worcestershire sauce, and liquid smoke. Stir in salt, pepper, and garlic powder....
Ingredients: 1 1/2 cups of ketchup, 1/4 cup packed brown sugar, 1/4 cup red wine vinegar, 2 Tbsp prepared Dijon-style mustard...

 
 
BBQ beef brisket
Entrees - Maindishes / None         
Preheat the oven to 160°C/gas mark 2½. To make the sauce, gently cook the onion and garlic in the dripping for 5 minutes. Mix the paprika, cumin, chilli, pepper and star anise in a bowl then add...
Ingredients: 1 tbsp each of sea salt, black pepper, cayenne pepper and garlic powder, 2kg piece beef brisket, 2 tsp hot sauce, or more to taste, 25g soft dark brown sugar...

 
 
BBQ Beef Brisket
Entrees - Maindishes / None         
Combine first 6 ingredients in saucepan and bring to a boil. Remove from heat and cool....
Ingredients: 2 oz. liquid smoke, 2 tblspn. chili powder, 5 tblspn. steak sauce, 1 tblspn. cayenne pepper...

 
 
BBQ BEEF CUBES
Entrees - Maindishes / None         
Boil beef in large pot with spices (salt, pepper, onion and garlic powder) and water to cover....
Ingredients: 3 lbs beef cubes, 4 onions -sliced, 1 cup ketchup, 1 cup duck sauce...

 
 
BBQ Beef on Rice
Entrees - Maindishes / None         
Brown meat and veggies. Drain. Add sauce. Serve over rice....
Ingredients: 1 pound ground beef or turkey , onion, celery and green pepper to taste, , Sauce...

 
 
BBQ Beef Pie
Entrees - Maindishes / None         
Preheat oven to 350. Brown hamburg in skillet with onion. Drain browned beef and add ketchup, mustard, worchestershire sauce and two cups mozzrella cheese....
Ingredients: 2c. Flour, 2tsp Salt, 2c. Sour Cream, 2tsp. Baking Powder...

 
 
BBQ Beef Sandwiches
Entrees - Maindishes / None         
Place roast in crockpot; add water and bouillon cubes or granules, or add 1 can (approx. 10 3/4 ounces) condensed beef broth, undiluted....
Ingredients: 3 to 4 pound pot roast, chuck roast or other pot roast cut, 1 cup water with 2 beef bouillon cubes, or use 1 can (10 3/4 ounces) condensed beef broth, 2 tablespoons minced or grated onion, 1 can (15 ounces) tomato sauce...

 
 
BBQ Beef Sandwiches
Entrees - Maindishes / None         
In a covered Dutch oven or saucepan, simmer Beef in water for 1-1/2 hours or until tender. Drain cooking liquid, reserving 3/4 cups. Cool Beef; shred and return to the Dutch over. Add Cabbage, BBQ ...
Ingredients: 2 lb Beef Stew Meat, 4 C Cabbage, shredded, 1/2 C Ketchup, 1 Tbsp Horseradish...

 
 
bbq beef sandwiches
Entrees - Maindishes / None         
Place beef on onion in a 3 1/2-qt or larger slow-cooker. Mix ketchup, cola, mustard, and worcestershire sauce in a bowl, pour over beef....
Ingredients: 1 medium onion, chopped, 3 1/2 lb bottom round, well trimmed of excess fat, 3/4 cup ketchup, 1/2 cup cola...

 
 
BBQ Beef Sandwiches
Entrees - Maindishes / None         
In a large, heavy skillet, heat 1 1/2 tablespoons olive oil over medium-high heat. Add half of the steak in a single layer and cook, turning once, until barely pink, about 2 minutes; transfer to a pl...
Ingredients: 2 T Extra-Virgin Olive Oil, Salt, Pepper, One 1 3/4-pound Boneless Sirlion Steak - Thinly Sliced Crosswise...

 
 
BBQ Beef Sandwiches
Entrees - Maindishes / None         
Place beef in slow cooker. Combine remaining ingredients except rolls in medium bowl; Pour over meat in slow cooker. Cover and cook on low 8 to 9 hours. Remove beef from slow cooker; shred with 2 ...
Ingredients: 1 boneless beef chuck roast (about 3 pounds), 1/4 cup ketchup, 2 Tablespoons brown sugar, 2 Tablespoons red wine vinegar...

 
 
BBQ Beef Short Ribs-Baked
Entrees - Maindishes / None         
Preheat oven to 300 degrees...
Ingredients: 4 pounds boneless beef short ribs, cut into 4 inch long pieces, 2 tsp kosher salt, 1 tsp black pepper , ...

 
 
BBQ Beef Shortribs
Entrees - Maindishes / None         
Rub ribs with lea and perils. Brown in oil. Add garlic, onions, celery...
Ingredients: 4 Large beef shortribs, 2 TBS Lea and Perins, 2 TBS oil, 1 clove garlic...

 
 
BBQ Beef Soft Tacos
Entrees - Maindishes / None         
BROWN meat with onions and peppers in nonstick skillet sprayed with cooking spray. Stir in barbecue sauce; cook 2 min. or until heated through, stirring occasionally....
Ingredients: 1 lb. extra-lean ground beef, 1 onion, sliced, 1 red pepper, cut into strips, 1/2 cup KRAFT Original Barbecue Sauce...

 
 
BBQ Beef Stiry Fry
Entrees - Maindishes / None         
Slice the flank steak into strips. Stir fry the steak in a non-stick wok with some cooking spray until no longer pink on the outside. Add veggies and mushrooms and stir fry until veggies are tender...
Ingredients: Flank Steak 1 lb, Carrots, raw, 2 large, Celery, raw, 2 stalk, medium , Scallions, raw, 2 medium ...

 
 
BBQ Beef with Creamy Slaw on Cheese-Garlic Biscuit
Entrees - Maindishes / None         
Spray 4- to 5-quart slow cooker with cooking spray. Place beef into slow cooker. In small bowl, mix barbecue sauce and beer; pour over beef. Cover; cook on Low heat setting 8 to 10 hours or until beef...
Ingredients: 1 boneless beef rump roast (4 lb), 2 cups barbecue sauce, 1 bottle (12 oz) dark beer, Creamy Coleslaw-...

 
 
BBQ Beefies
Entrees - Maindishes / None         
mix beef, milk, oatmeal, onions, salt and chili powder together and form patties...
Ingredients: 1 1/2 lbs ground beef, 1 1/2 C milk, 1 C oatmeal, 1 small chopped onion...

 
 
BBQ braised short ribs
Entrees - Maindishes / None         
Heat oven to 350 degrees. Toss ribs with flour until evenly coated Heat oil in a large skillet on medium-high heat and add the ribs. cook until they are browned on both sides. Transfer to 2L baking...
Ingredients: 1 1/2 lb short ribs, 1/4 cup flour, 1 tbsp oil, 1/4 cup kraft zesty italian dressing...

 
 
BBQ Brisket
Entrees - Maindishes / None         
Simmer 1 hour- makes enough for 2 good size roasts. Wrap brisket in heavy foil 2-3 times, very tight. Place in a 9x13 pan. Roast 8 hrs at 275 degrees. When done, slice against the grain. ...
Ingredients: 1 8 oz can tomato sauce, 2/3 C packed brown sugar, 3/4 C red wine vinegar, 3/4 C chili sauce...

 
 
BBQ Burger Sauce over Burgers
Entrees - Maindishes / None         
Chop and cook the onions and set aside. Boil the water and add ketchup, brown sugar, salt, pepper to the boiling water. Add vinegar and cooked onions. Bring mixture to a boil....
Ingredients: .828 L Ketchup, 3/4 C Vinegar white, 1 1/2 C Brown Sugar, 2 t Salt...

 
 
BBQ Chicken
Entrees - Maindishes / None         
coat chicken and place on grill, maybe use aluminum foil...
Ingredients: BBQ sause, 2 lbs Bones in Chicken thighs and breasts, , ...

 
 
BBQ Chicken
Entrees - Maindishes / Gluten-Free         
Blend all ingredients except chicken. Add to the chicken in a zip loc bag. Marinade overnight. Brown the chicken in a pan with oil. Cook remaining marinade and add to chicken....
Ingredients: 6-8 Chicken thighs, 1/3 c. honey, 1/3 c. red wine vinegar, 3 T worcestershire sauce...

 
 

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