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Entrees - Maindishes Recipes         page 556 of 709

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 35419 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Seafood Lasagna
Entrees - Maindishes / None         
In a large pot of salted water cook noodles till all dente. Drain and refresh under cold water. Drain again an set asside on paper towels. Combine sole & milk a shallow sauce pan. Bring to a simmer & ...
Ingredients: 6 lasagna noodles, 1 lb sole fillets, 3 c milk, 1 lb broccoli...

 
 
Seafood Marinara Pasta
Entrees - Maindishes / None         
Prepare zucchini noodles -Cut straw sized strips of zucchini and cook in a fry pan with a pinch of virgin olive oil...
Ingredients: prawns, calamari & salmon, Rind of 1 lemon, 1 clove of garlic1 tomato, Zucchini noodles...

 
 
Seafood Marinara Pasta
Entrees - Maindishes / None         
Prepare zucchini noodles -Cut straw sized strips of zucchini and cook in a fry pan with a pinch of virgin olive oil...
Ingredients: prawns, calamari & salmon, Rind of 1 lemon, 1 clove of garlic1 tomato, Zucchini noodles...

 
 
Seafood Newburg
Entrees - Maindishes / None         
1. Sauté shrimp, scallops and lobster in butter. 2. Add paprika. 3. Move seafood to a crock pot set on low or warming dish. 4. Add sherry to hot sauté pan and boil hard to de-glaze the pan. 5. Add...
Ingredients: 3 (1 1/2 lb.) lobsters, cooked and picked , 12 large scallops, quartered , 1 lb peeled and cleaned medium shrimp , 1 1/2 cups milk ...

 
 
Seafood Paella
Entrees - Maindishes / None         
Saute onions, garlic, and peppers in a few tablespoons of olive oil in a wide flat pan (paella pan or frying pan with tall sides) until soft, about 10 minutes....
Ingredients: 1/2 pound frozen shrimp, thawed and peeled, 1/2 pound small bay scallops, 1/2 pound of sausage (chicken garlic or smoked turkey sausage works well), 1 medium onion, chopped...

 
 
Seafood Paella with Pasta
Entrees - Maindishes / None         
Combine clams, mussels, and salt; set aside for 30 minutes. Combine clam broth and water, add clams and mussels, bring to biol and cook for 5 minutes; discard unopened. Strain out broth (reserve)....
Ingredients: 2 lbs mahogan littleneck clams, 2 lbs mussels, 2 tsp salt, 2 C clam broth...

 
 
Seafood Pasta Delight
Entrees - Maindishes / Low-fat         
Cook pasta according to package directions. In a bowl, combine the cornstarch, sugar, salt and pepper; stir in the broth and soy sauce until smooth, set aside....
Ingredients: 8 ounces uncooked vermicelli, 2 tablespoons cornstarch, 1 teaspoon sugar, 3/4 teaspoon salt...

 
 
Seafood Pescatore
Entrees - Maindishes / None         
Saute garlic in olive oil. Add scallops and peeled shrimp. Simmer on low until just cooked. Add clams w/juice, simmer Add just enough spagetti sauce to make sauce pink. Add cyanne pepper to taste...
Ingredients: 2 cans minced clams, 1 pt scallops, 1/4 lb peeled shrimp, 2 T olive oil...

 
 
Seafood Pie
Entrees - Maindishes / None         
Saute onions, garlic & mushrooms in 2 Tbsp butter. Transfer to mixing bowl. Add Ritz crackers, parmesan, garlic & onion powder & pepper. Add cream just until stuffig is moist and sticks together....
Ingredients: 1 1/2 lbs Lobster (or a mix of shrimp, scallops, crabmeat), 4 rolls Ritz Crackers, crushed, 1 large onion, 1/4 c fresh mushrooms (optional)...

 
 
Seafood Risotto
Entrees - Maindishes / None         
Heat the olive oil in a large pot over medium heat. Add the shallot and garlic and saute for about three minutes, until soft. Add the rice and toss to coat each kernel with oil. Add the white wine ...
Ingredients: 1 cup arborio rice (risotto rice), 1 tbsp olive oil, 1 shallot, minced, 2 cloves garlic, minced...

 
 
Seafood Salad Sandwich
Entrees - Maindishes / Low-fat         
Mix all ingredients in glass bowl, let stand in refridgerator overnight to allow flavors to blend together....
Ingredients: 1 package of imitation crab or lobster meat, 1/4 cup non fat greek yogurt, 1/4 cup miracle whip light, 1/8 cup each of onion, celery and green pepper...

 
 
Seafood Scampi
Entrees - Maindishes / None         
1) Add seafood to sauted onion 2) Add chicken broth, wine ,lemon and parsley 3)Simmer for 5 minutes 4) Add Garlic spread and allow to melt, stirring to blend. 1 or2 minutes 5) Combine with cooke...
Ingredients: 1 1/2 lb of pasta ,Cooked and drained (Prepare and set aside), 1/2 cup of diced onion, sauted in some oil, 3 lbs of sealegs or seafood combination (diced clams, baby shrimp), 4 c. Chicken broth...

 
 
Seafood Scampi
Entrees - Maindishes / None         
Cook pasta according to instructions. Remove veins and shells from shrimp but leave the tails on. Preheat skillet with oil to high heat. Add bell pepper and saute for a minute. Add the shrimp,...
Ingredients: linguine pasta, 1 lb shrimp, butter/olive oil, garlic...

 
 
Seafood Scampi with vegetables
Entrees - Maindishes / None         
Heat oil and butter at medium-high heat in a large frying pan while boiling the water for the pasta. To the butter, add vegetables and seafood....
Ingredients: Angel Hair pasta, 1 stick butter, 1 T oil, 1 1/2 C shrimp...

 
 
Seafood Soup
Entrees - Maindishes / None         
Stock - Veg - noodles - seafood - chilli and corriander...
Ingredients: Seafood mix (or prawns), carrots, leek, frozen peas...

 
 
Seafood Stew/slow cooker
Entrees - Maindishes / None         
In slow cooker, mix onions, celery, garlic, tomato paste, wine, vinegar, oil, italian, seasoning, surgar, pepper flates, and bay leaf....
Ingredients: 2 cups chopped onions, 2 med stalks celery, finely chopped, 5 cloves garlic, minces, 1 can 28 oz diced tomatoes undrained...

 
 
Seafood Stuffed Halibut
Entrees - Maindishes / None         
Mix everything except the halibut together to make the stuffing and check the seasoning. Set aside to chill. ...
Ingredients: 6 ounce halibut fillets, 1 cup shrimp, chopped, 1 cup scallops, chopped, 1 cup crab, chopped...

 
 
Seafood Tomato Alfredo
Entrees - Maindishes / None         
Heat the butter in a 10-inch skillet over medium heat. Add the onion and cook until tender, stirring occasionally. ...
Ingredients: 1 tablespoon butter , 1 medium onion, chopped (about 1/2 cup), 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Mushroom with Roasted Garlic Soup , 1/2 cup milk ...

 
 
Seafood-Honey Orange Florida Grouper
Entrees - Maindishes / None         
Preheat broiler. Mix all ingredients except fish, mixing well....
Ingredients: 1 Tbl. honey, 1 Tbl. orange marmalade, 1 Tbl orange juice, 3/4 tsp. Dijon mustard...

 
 
Seafood-Stuffed Shells
Entrees - Maindishes / None         
Cook pasta shells according to package directions. Meanwhile, in a small skillet over medium heat, cook scallops in butter for 1-2 minutes or until opaque. Transfer to a large bowl. ...
Ingredients: 30 uncooked jumbo pasta shells, 1/2 pound bay scallops, 2 teaspoons butter, 2 eggs...

 
 
Seafoood Linguine
Entrees - Maindishes / None         
Cook onions and pepper in margarine. Add milk and cream cheese. Stir over low heat until cheese is melted. Add seasonings, shrimp, mushrooms and parsley. Keep warm....
Ingredients: 1/4 cup finely chopped onion, 1/4 cup chopped red or green peppers, 2T. margarine, 1/2 cup milk...

 
 
Sear Roasted Salmon w Lemon-Rosemary Butter Sauce
Entrees - Maindishes / None         
Preheat the oven to 425F. Pat salmon with paper towels to remove excess moisture. Season both sides with salt and pepper. Heat a 12 inch ovenproof skillet over med-high heat for about 1 minut...
Ingredients: 4 skinless salmon fillets (6-8 oz. each), 2 tablespoons olive oil, kosher salt and freshly ground pepper, 3/4 cup dry white wine...

 
 
Seared Ahi Tuna
Entrees - Maindishes / None         
Mix the marinade ingredients together and coat the tuna steaks with the marinade, cover tightly, and refrigerate for at least an hour....
Ingredients: 2 (6-8 ounce) ahi tuna steaks (3/4 of an inch thick), 2 Tbsp dark sesame oil, 2 Tbsp soy sauce, 1 Tbsp of grated fresh ginger...

 
 
Seared Chicken & Pearl Couscous
Entrees - Maindishes / Low-fat         
Wash and dry the fresh produce. Heat a large pot of salted water to boiling on high. Cut the broccoli into florets. Peel and thinly slice the shallot. Halve the orange and squeeze the juice in...
Ingredients: 2 Boneless, Skinless Chicken Breasts, 1 C Pearl couscous, 1 blood orange, 1/2 lb broccoli...

 
 
Seared Chicken with Apricot Sauce
Entrees - Maindishes / None         
Place chicken breasts between 2 pieces of plastic wrap. Pound with a rolling pin, meat mallet or heavy skillet until flattened to an even thickness, about 1/2 inch. Sprinkle with 1/4 teaspoon salt...
Ingredients: 4 boneless, skinless chicken breasts, trimmed and tenders removed, 3/4 teaspoon salt, divided, 1/4 teaspoon pepper, 1/4 cup flour...

 
 
Seared cod with chive butter sauce
Entrees - Maindishes / None         
Start butter sauce. In saucepan, add wine, sprigs of thyme, shallot and garlic. Set on back burner and boil down mixture to allow wine to reduce to a syrupy consistency. Once the sauce is reduce...
Ingredients: 4 cod fillets, Pinko bread crumbs, 2eggs, for egg wash, Salt and pepper...

 
 
Seared Filet with Mixed-Herb Gremolata
Entrees - Maindishes / None         
For the Mixed-Herb Gremolata- Combine parsley, rosemary, thyme, oil, zest, lemon juice, and garlic. Stir, and set aside. ...
Ingredients: 4 (4-ounce) beef tenderloin steaks (1 inch thick), 1 teaspoon kosher salt, 1 teaspoon freshly ground black pepper, 2 tablespoons chopped fresh parsley...

 
 
Seared Flank Steak with Blue Cheese Polenta
Entrees - Maindishes / None         
1. Sprinkle steak evenly with 1/4 teaspoon salt, pepper, and allspice. Heat a grill pan over medium-high heat. Coat pan with cooking spray. Add steak to pan; cook 4 minutes on each side or until d...
Ingredients: 1 pound flank steak, trimmed , 1/2 teaspoon kosher salt, divided , 1/4 teaspoon black pepper , 1/8 teaspoon ground allspice ...

 
 
Seared Ginger Pork Tenderloin
Entrees - Maindishes / None         
Combine ingredients for marinade and marinate for a least one hour. Grill until pork is slightly pink in center. Enjoy...
Ingredients: Pork tenderloin ( about 1 pound ) , 1/4 cup each orange juice, soy sauce, mango chutney , 1 tbsp chopped fresh ginger, salt and freshly ground pepper to taste...

 
 
seared magret
Entrees - Maindishes / None         
Season the duck breasts evenly on both sides with the salt and pepper, and place, skin side down, in the hot skillet. Cook the breast until the skin is crispy and most of the fat has rendered,...
Ingredients: partial recipe, , , ...

 
 
Seared Pork Chops with Caper Mustard Sauce
Entrees - Maindishes / None         
Remove bone from the pork chops and flatten to 1/2 an inch thickness using a mallet. Sprinkle each chop with taragon and salt and pepper....
Ingredients: 4 center cut pork chops, 2 tbsp of butter, 1 1/2 cups of broth, water can be used if needed, 1/2 cup of dark wine...

 
 
Seared Salmon Fillets with Orzo Pilaf
Entrees - Maindishes / None         
1. Heat a medium saucepan over medium-high heat. Add 2 teaspoons oil; swirl. Add orzo; sauté 2 minutes or until toasted. Add stock and 1/4 teaspoon salt; bring to a boil. Cover, reduce heat, a...
Ingredients: 5 teaspoons olive oil, divided , 3/4 cup uncooked orzo , 1 1/2 cups unsalted chicken stock, 1/2 teaspoon salt, divided ...

 
 
Seared Salmon on Baby Spinach
Entrees - Maindishes / None         
Sprinkle salmon with S & P. Melt 1 T butter in medium skillet over medium-high heat. Add salmon and saute until just opaque center, about 4 minutes per side. Transfer to plate...
Ingredients: 2 7-oz skinless salmon fillets, 2 T butter, 3 large shallots, sliced, 1.5 T chopped fresh tarragon...

 
 
Seared Salmon w/salad and Green beans
Entrees - Maindishes / None         
Pre-heat pans with extra virgin oil both sides with blend of salt/pepper/garlic etc Boil salt water with green beans (5 min) tossed and preparing balsamic vinegar with tomatoes and green bean...
Ingredients: Balsamic Vinegar , shallots, Garlic, Onions ...

 
 
Seared Salmon With Citrus Asparagus Stir-Fry
Entrees - Maindishes / None         
Step 1 Make the stir-fry- Slice 2 cloves of garlic into thin slices. Mince or grate the remaining 1 clove. Step 2 Heat a large, dry skillet over medium-high heat until a drop of water siz...
Ingredients: FOR THE STIR-FRY 3 cloves garlic, divided, 1 medium jalapeno chile pepper, seeded and thinly sliced, 1 tablespoon extra-virgin olive oil , 1 pound asparagus, trimmed and thinly sliced on a diagonal, about 1/2-inch pieces ...

 
 
Seared Salmon with Coffee-Cardamom Drizzle
Entrees - Maindishes / None         
In a small, heavy saucepan, bring the coffee, vinegar, and maple syrup to a boil. Lower the heat, and simmer until the mixture turns syrupy, 10 to 12 minutes. Remove from the heat and stir in t...
Ingredients: 1/4 cup strong brewed coffee , 1/4 cup balsamic vinegar , 1/4 cup pure maple syrup, 2 tsp. fresh lemon juice ...

 
 
Seared Salmon with Lentils
Entrees - Maindishes / None         
Heat 1 tbsp. oil in medium saucepan on medium-high heat until hot. Add 1 c. onion and the celery. Cook 4 min., stirring until softened. Add lentils, broth, and bay leaf. Bring to a boil. Reduce heat t...
Ingredients: 3 tbsp. olive oil, divided, 1 c. plus 2 tbsp. diced red onion, divided, 1/2 c. diced celery, 1 c. French or other lentils...

 
 
Seared Scallops and Herb Butter Sauce
Entrees - Maindishes / None         
Prepare orzo according to package directions, omitting salt and fat. Drain. Return to pan; stir in 1 tablespoon parsley, 1 tablespoon chives, olive oil, and 1/8 teaspoon salt. Keep warm....
Ingredients: 3/4 cup orzo, 2 tbsp parsley, chopped, 2 tbsp chives, chopped, 2 tsp olive oil...

 
 
Seared Scallops and Herb Butter Sauce
Entrees - Maindishes / None         
Prepare orzo according to package directions, omitting salt and fat. Drain. Return to pan; stir in 1 tablespoon parsley, 1 tablespoon chives, olive oil, and 1/8 teaspoon salt. Keep warm. Heat a l...
Ingredients: 3/4 cup uncooked orzo, 2 tablespoons chopped fresh parsley, divided , 2 tablespoons chopped fresh chives divided, 2 teaspoons extra-virgin olive oil...

 
 
Seared Scallops on Corn Cream
Entrees - Maindishes / None         
With a knife, cut/scrape all corn kernels into pot. Add chicken stock and simmer on medium low for 5 minutes. Let cool, puree in blender and pass through a fine mesh strainer (pushing as much ...
Ingredients: 2 ears white corn, 2 tbsp butter, chicken stock, cayenne, smoked paprika...

 
 
SEARED SCALLOPS WITH BABY SPINACH
Entrees - Maindishes / None         
1 Heat a nonstick pan over medium heat and add bacon strips. Stir until crispy. Remove bacon with slotted spoon and drain on paper towel. 2. Set you kitchen timer for 1 minute. keeping heat ...
Ingredients: 2 Strips pf bacon cut into 1/4 inch matchsticks, 10 Sea scallops about 1/2 lb., Freshly ground pepper to taste, Drop of olive oil...

 
 
Seared Scallops with Bacon
Entrees - Maindishes / None         
Cook bacon over medium heat, until crisp, remove from pan. Remove excess fat, add scallops, sprinkle with salt and pepper. Cook until golden brown, 2 minutes per side. Remove from pan. Add s...
Ingredients: 6 slices bacon, 1 pound sea scallops, Salt, Pepper...

 
 
Seared Scallops with Bacon & Oranges
Entrees - Maindishes / None         
Place bacon in a large cast iron skillet over medium-high; cook 6 minutes or until crisp. Remove from pan with a slotted spoon; coarsely chop. While bacon cooks, cut 1 orange in half; squeeze juice ...
Ingredients: 4 center cut bacon slices, 3 large navel oranges, divided, 1 and 1/2 lbs sea scallops or shrimp, 1/2 t. black pepper...

 
 
Seared Scallops with Balsamic Soy Reduction
Entrees - Maindishes / None         
Completely dry scallops before starting. Season them with salt/pepper. In a large skillet with butter and oil, bring to high heat. Place scallops in skillet. When one side becomes golden brown...
Ingredients: scallops, kosher salt/pepper, butter, vegetable oil...

 
 
Seared Scallops with Cauliflower Puree
Entrees - Maindishes / None         
Bring first 4 ingredients to a boil in a saucepan; cover, reduce heat and simmer for 6 minutes or until potato is tender. Remove from heat, let stand uncovered, 10 minutes....
Ingredients: 2 cups chopped cauliflower florets, 1 cup cubed peeled yukon gold potato, 1 cup water, 1/2 cup fat-free, low-sodium chicken broth...

 
 
Seared Scallops with Fennel and cherry tomatoes
Entrees - Maindishes / None         
Heat 3 Tbsp. of oil in a large skillet over medium-high heat. Season the scallops with 1/4 tsp. each salt & pepper and cook on one side until just browned , 2-3 minutes; transfer to a plate....
Ingredients: , 3 tbsp. , plus 2 tsp. olive oil, 16 sea s allops (about 1/2 cup), kosher salt & black pepper...

 
 
Seared Scallops with Fennel and Grapefruit Salad
Entrees - Maindishes / None         
Over a bowl, peel and section grapefruit tp ,easure 1 and 1/2 cups sections; squeeze membranes to extract 1/2 cup juice. Set juice aside. Combine grapefruit sections, fennel, and parsley in a medium...
Ingredients: 2 large red grapefruits, 3 cups thinly sliced fennel bulb (about 1 medium), 3/4 cups flat-leaf parsley leaves, 1 tbsp olive oil...

 
 
Seared Scallops with Garlic Beurre Blanc
Entrees - Maindishes / None         
In large skillet, melt 1 tablespoon of the butter over medium-high heat. Cook scallops in butter about 5 minutes, turning once, until golden brown on outside and white and opaque inside. Remove scallo...
Ingredients: 1/2 cup Land O Lakes® Butter with Olive Oil & Sea Salt, 1 lb large sea scallops, 2 cloves garlic, finely chopped, 1 small shallot, finely chopped...

 
 
Seared Scallops With Green Goddess Slaw
Entrees - Maindishes / None         
Make the dressing in a blender. Combine the avocado, yoghurt, lemon juice, parsley, and a pinch of sea salt and blend til smooth....
Ingredients: 1 Avocado , 1 cup (170 grams) low-fat plain Greek yoghurt , 1 large lemon, juiced, 1/2 cup (15 grams) chopped parsley...

 
 
Seared Scallops with Snow Peas and Orange
Entrees - Maindishes / None         
Cook the couscous according to the package directions....
Ingredients: 1 cup couscous, 2 tsp plus 1 tbsp olive oil, 16 sea scallops, Kosher salt and black pepper...

 
 

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