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Entrees - Maindishes Recipes         page 559 of 663

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 33134 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Southern Chicken and Dumplings
Entrees - Maindishes / None         
Cook chicken breasts in approx. 4 c. of water until fork tender, about 45 minutes....
Ingredients: 3 or 4 Chicken Breasts, 32 oz. Chicken Broth, 1 10-count Can Pilsbury Layers Bicuits, 1 Can Cream of Chicken Soup...

 
 
Southern Chicken Pie To Go
Entrees - Maindishes / Quick Meals         
Southern Chicken Pie To Go
Preheat oven to 400 degrees. Grease one large muffin pan with butter or non-stick cooking spray. Place one uncooked biscuit in ten of the muffin holes and spread the dough around the sides and over t...
Ingredients: 10 count can of biscuits, 4 chicken quarters, deboned, and diced, 1/2 cup of chicken broth, 3 boiled eggs, chopped...

 
 
Southern Chicken Roll-Ups
Entrees - Maindishes / None         
Flatten chicken to 1/4-in. thickness. Place a cheese slice on each; roll up jelly-roll style. In a shallow bowl, combine flour and pepper; add chicken and roll to coat. ...
Ingredients: 6 boneless skinless chicken breast halves (1-1/2 pounds) , 6 slices Swiss cheese , 3 tablespoons all-purpose flour , 1/2 teaspoon pepper ...

 
 
Southern Chicken-Cornbread Casserole
Entrees - Maindishes / None         
Southern Chicken-Cornbread Casserole
Heat oven to 400ºF. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In large bowl, mix chicken, poultry seasoning, garlic powder, sour cream and milk. Season well with salt and pepper...
Ingredients: 3 cups cubed (1 inch) cooked chicken breast , 1 teaspoon poultry seasoning, 1/4 teaspoon garlic powder, 1 1/2 cups sour cream...

 
 
southern Cornbread and Beef Casserole
Entrees - Maindishes / None         
Preheat oven to 425 degrees. Cook beef with onion in small skillet until lightly browned and onion is tender. Stir in tomato sauce, mushrooms, salt and pepper. Heat until mixture bubbles. Pour int...
Ingredients: 3/4 pound ground beef, 1 small onion, chopped, 1 (8 ounce) can tomato sauce, 1 (4 ounce) can sliced mushrooms, drained...

 
 
Southern Dirty Rice with Pork Sausage
Entrees - Maindishes / None         
Chop sausage into small pieces...
Ingredients: 1 pound spicy pork sausage, 1 tablespoon vegetable oil , 1 onion, finely chopped , 3 cloves garlic, minced ...

 
 
Southern Dumplings
Entrees - Maindishes / None         
Combine egg, salt and milk. Add enough flour to make stiff dough....
Ingredients: 1 beaten egg, 1/2 tsp. salt, 2 T milk, 1 cup flou...

 
 
Southern Fried Catfish
Entrees - Maindishes / None         
Heat the peanut oil in a 5-quart Dutch oven over high heat until it reaches 350 degrees F on a deep-fry thermometer. Adjust the heat to maintain the temperature. Whisk the cornmeal and flour togeth...
Ingredients: 1 quart peanut oil , 1 cup stone-ground fine cornmeal , 1 cup all purpose flour , 1 teaspoon seafood seasoning (recommended- Old Bay) ...

 
 
Southern Fried Catfish
Entrees - Maindishes / None         
Combine buttermilk and beer in a large bowl. Add catfish fillets and let marinate for 2 hours (NO LONGER). Combine cornmeal, flour, cornstarch, paprika, salt and pepper in a small bowl. Mix well. ...
Ingredients: 1 c buttermilk, 2/3 c beer (not dark), 8 catfish fillets, 1 c yellow cornmeal...

 
 
Southern Fried Chicken
Entrees - Maindishes / None         
Dry-brine the chicken In a spice grinder, grind the basil, celery seeds, mustard seeds, bay leaf, garlic powder, pepper flakes, paprika, peppercorns, and thyme to a powder. Transfer to a small ...
Ingredients: For the dry brine 3/4 tsp. dried basil , 3/4 tsp. celery seeds , 3/4 tsp. yellow mustard seeds, 1/2 dried bay leaf...

 
 
Southern Fried Chicken
Entrees - Maindishes / None         
Heat the oil to 350 degrees F in a deep pot. Do not fill the pot more than 1/2 full with oil....
Ingredients: 2 1/2 lb chicken, cut into pieces, 2 cup self-rising flour, 1 cup hot red pepper sauce , 3 eggs...

 
 
Southern Fried Chicken
Entrees - Maindishes / None         
Southern Fried Chicken
In a medium size bowl, beat the eggs with the water. Add enough hot sauce so the egg mixture is bright orange. In another bowl, combine the flour and pepper. Season the chicken with the house seasonin...
Ingredients: 3 eggs , 1/3 cup water , About 1 cup hot red pepper sauce (recommended- Texas Pete) , 2 cups self-rising flour ...

 
 
Southern Fried Chicken
Entrees - Maindishes / None         
Combine seasonings and rub into chicken pieces. Shake flour into plastic bag, and toss herbed chicken gently in flour...
Ingredients: 1 t thyme, 1 t marjoram, 1 1/2 t onion salt, 1/2 t pepper...

 
 
Southern Fried Chicken
Entrees - Maindishes / Gameday-Tailgate         
Southern Fried Chicken
Sprinkle chicken with salt and pepper. Let sit in covered bowl in refrigerator for 1-3 hours....
Ingredients: 1 fryer, cut into serving size pieces, Flour, Milk, Salt...

 
 
Southern Fried Chicken
Entrees - Maindishes / None         
Southern Fried Chicken
Heat the oil to 350 degrees F in a deep pot. Do not fill the pot more than 1/2 full with oil....
Ingredients: 3 eggs , 1 cup hot red pepper sauce , 2 cups self-rising flour , 2 1/2 pound chicken, cut into pieces...

 
 
Southern Fried Chicken
Entrees - Maindishes / None         
In a medium bowl, beat the eggs with the water. Add enough hot sauce so the egg mixture is bright orange. In another bowl, combine the flour and pepper. Season the chicken with the house seasoning. D...
Ingredients: 3 eggs, 1/3 cup water, 1 cup hot red pepper sauce, 2 cups self-rising flour...

 
 
Southern Fried Chicken
Entrees - Maindishes / None         
Season chicken pieces with salt, pepper, and paprika. Roll in flour....
Ingredients: 1 (3 lb) whole chicken, 1 cup all-purpose flour, salt to taste, ground black pepper to taste...

 
 
Southern Fried Chicken Strips
Entrees - Maindishes / Quick Meals         
Whisk egg and buttermilk. Flour, garlic, pepper, salt,paprika. Dip chicken in egg then flour mixture. Electric skillet heat oil to 375. Fry chicken a few at a time for 2-3 min on each side or until ...
Ingredients: 1 egg, 1/2 cup buttermilk, 1 cup all purpose flour, 1 1/2 tsp.garlic powder...

 
 
Southern Fried Fish
Entrees - Maindishes / None         
Pat the fish completely dry with paper towels. To keep the fish from curling up as they fry score the flesh side of each fillet with a small sharp knife, making three diagonal slashes about 2 inches ...
Ingredients: 3 pounds catfish, porgy or butterfish, filleted but with skins left on, 2 teaspoons salt, 1/4 teaspoon freshly gound black pepper, 1 cup white cornmeal, preferably water-ground...

 
 
Southern Fried Pork Chops
Entrees - Maindishes / None         
Southern Fried Pork Chops
In a bowl large enough to hold marinate and pork chops whisk the milk, eggs and salt and pepper together. Add pork chops and make sure they are covered by marinate. Let stand in fridge for 1-2 ...
Ingredients: Marinate-, 1 cup buttermilk (or regular milk if you don't have any) , 2 eggs, 1 teaspoon salt...

 
 
Southern Fried Porkchops
Entrees - Maindishes / None         
wisk eggs, worcestershire, and milk (or buttermilk) until well combined. Salt porkchops and let settle for 30 minutes. Combine flour and remaining items in large bowl....
Ingredients: Thick Fresh Cut Butterfly Chops 5-8, 2 cups flour, 1 cup milk, 3 eggs...

 
 
Southern Goulash
Entrees - Maindishes / Camping         
Heat fat and sear beef and onions in it. Add remaining ingredients. Cover and cook on low heat 15 minutes adn simmer 20 minutes (cook 35 minutes total)....
Ingredients: 1/4 cup fat, 2 lbs ground beef, 2 onions, chopped fine, 2 cups beef broth...

 
 
Southern Grilled Barbequed Ribs
Entrees - Maindishes / None         
1.Preheat oven to 350 degrees F (175 degrees C). Place ribs in two 10x15 inch roasting pans. Pour water and red wine vinegar into a bowl, and stir. Pour diluted vinegar over ribs and cover with foil. ...
Ingredients: 4 pounds baby back pork ribs, 2/3 cup water, 1/3 cup red wine vinegar, 1 cup ketchup...

 
 
Southern Grits and Eggs
Entrees - Maindishes / Low-fat         
Bring 3 cups water to a boil in a medium saucepan. Add the grits, reduce the heat to medium and cook, stirring occasionally, until thickened, about 5 minutes. Remove from the heat. Stir in the cheese ...
Ingredients: 3/4 cup quick-cooking grits , 1/2 cup shredded cheddar cheese (about 2 ounces) , Kosher salt and freshly ground black pepper, 8 large eggs ...

 
 
Southern Living Pulled Pork Sandwich
Entrees - Maindishes / None         
Layer the smoked pork, barbecue sauce, and chowchow on the buns. Enjoy! ...
Ingredients: Smoked Pork Butt , Chowchow , Sweet-and-Tangy Tomato Barbecue Sauce , 1 (8-pack) bag of white-bread buns...

 
 
Southern Living’s Macaroni and Cheese recipe
Entrees - Maindishes / None         
Melt butter on low; add flour & stir until smooth. Cook 1 min., stirring constantly. Gradually add milk; cook over med, stirring constantly until thick and bubbly. Stir in salt and cheese until chees...
Ingredients: 8 oz elbows, cooked, 1/4 c butter, 1/4 c flour, 2 c milk...

 
 
Southern Mac & Cheese
Entrees - Maindishes / None         
Southern Mac & Cheese
Preheat oven to 375 degrees. Generously butter a 13 by 9 inch glass baking dish; set aside. Bring a large pot of water to a boil; add salt and macaroni. Cook until al dente according to package ...
Ingredients: 4 tablespoons (1/2 stick) unsalted butter, plus more for baking dish, coarse salt and freshly ground pepper, 3 cups elbow macaroni, 2 (12 ounce) cans evaporated milk...

 
 
SOUTHERN MEAT LOAF
Entrees - Maindishes / None         
PREHEAT OVEN TO 350 F. MIX ALL INGREDIENTS WELL. BAKE FOR 30 MINUTES. ...
Ingredients: 4 LBS HAMBURGER, 1 DICED MEDIUM ONION, 1 CAN CHILI (NO BEANS), SALT & PEPPER TO TASTE...

 
 
Southern Oven Fried Chicken
Entrees - Maindishes / None         
combine first six ingredients in a large shallow bowl and place the cut up chicken in it to marinade for one hour. In another bowl combine the next five ingredients and mix well. in a different ...
Ingredients: 1 cut up fryer chicken, 3/4 c milk or buttermilk, 2 t salt, 1/2 t cayenne seasoning...

 
 
Southern Pintos
Entrees - Maindishes / None         
Boil hamhocks on high heat for 45 minutes. Add all seasonings except hot sauce and onion. Continue boiling for 20 minutes. Add pinto beans, hot sauce, and onion. Boil on medium heat until beans are do...
Ingredients: 3 smoked hamhocks, 2 lbs. dried pinto beans, 1/2 teaspoon garlic powder, 1/2 teaspoon crushed red pepper...

 
 
Southern Plate Chicken and Dumplings
Entrees - Maindishes / None         
Southern Plate Chicken and Dumplings
Cook chicken breasts in approx. 4 c. of water until fork tender, about 45 minutes. Place broth in medium to large sized pot. Stir cream of chicken soup into gently boiling broth. Add salt and pepper t...
Ingredients: 3 or 4 chicken breasts, 32 oz Chicken Broth (feel free to use water with bouillon cubes added), 1 can cream of chicken soup, 1-10 count can Pilsbury layers biscuits...

 
 
Southern Plate Meatloaf
Entrees - Maindishes / None         
Southern Plate Meatloaf
Place all ingredients (including entire can of sauce) in a bowl and mix up very well with hands. Form into loaf and place in an 8×8 pan or make smaller loaves and place in mini loaf pans, muffin pans,...
Ingredients: 2 Lbs ground beef, 1 cup oats , 2 eggs, 1 can Hunts Seasoned Meatloaf Sauce...

 
 
Southern Pulled Pork
Entrees - Maindishes / None         
Cut the pork roast into large chunks. Season generously with the Cajun seasoning. Melt butter in a large skillet over medium-high heat. Add pork, and brown on all sides. Remove from the skille...
Ingredients: 1 tablespoon butter, 2 pounds boneless pork roast, 1 tablespoon Cajun seasoning, 1 medium onion, chopped...

 
 
Southern Red Beans & Rice
Entrees - Maindishes / None         
Put beans in pot of water and rinse. Remove bad beans that float to top. Drain water off and put beans in deep pot with 8-9 cups water. Bring to boil for 2-3 minutes. Remove from heat, cover and let s...
Ingredients: 1 lb. red beans , 1/2 lb. sausage, or more to your taste, 1 onion (chopped) , 2 sections garlic (finely chopped) ...

 
 
Southern Ribs
Entrees - Maindishes / None         
Sprinkle ribs with salt and pepper. Place ribs in broiler pan under broiler for 30 minutes to brown and remove excess fat. ...
Ingredients: 3 lb. spareribs (we like pork) , Salt & pepper 1 (16 oz.), bottle barbecue sauce (Sweet Baby Rays), Onions...

 
 
Southern Roast
Entrees - Maindishes / None         
In a 5 quart our larger Crock Pot, Place 2 our 3 large cans of Cream of mushroom soup....
Ingredients: Mushroom Gravy, Cream of Mushroom Soup, Carrots, Potatoes...

 
 
Southern Roast Turkey with Bourbon Peach Glaze
Entrees - Maindishes / None         
Remove giblets and neck from turkey; reserve for gravy. Rinse turkey with cold running water and drain well. Blot dry with paper towels. Sprinkle salt and pepper in the cavities of the bird. Fold ne...
Ingredients: 1 15-Pound whole turkey, fresh or frozen (thawed) , 1-1/2 Teaspoon salt , 1/2 Teaspoon freshly ground black pepper , 1/2 Cup peach preserves ...

 
 
Southern Shepherd's Pie
Entrees - Maindishes / None         
Southern Shepherd's Pie
For the Cheese & Rosemary Mashed Potatoes- 3 large russet potatoes 1/4 cup half-&-half (or whipping cream/milk) 3 T butter 1.5 cup sharp cheddar cheese, shredded 1 T fresh rosemary leaves, choppe...
Ingredients: 1.5 lbs ground beef, 3/4 sweet yellow onion, chopped, 3 cloves garlic, chopped, 1 large carrot, peeled & chopped finely...

 
 
Southern Smothered Chicken
Entrees - Maindishes / None         
Southern Smothered Chicken
Season the chicken with 1/2 teaspoon salt and 1/4 teaspoon pepper. Place the flour in a large bowl. Roll the chicken in the flour to coat, shaking off excess flour. Transfer 3 tablespoons of t...
Ingredients: 1 (3 1/2 pound) chicken, rinsed and cut into 8 pieces, 1/2 teaspoon salt, plus more to taste, 1/4 teaspoon freshly ground black pepper, plus more to taste, 1 cup flour...

 
 
Southern Spiced Duck
Entrees - Maindishes / None         
On a large flat plate combine the Cajun seasoning and flour. Dust the duck legs with the seasoned flour, rubbing it well into the skin. Leave to stand for at least an hour or overnight, if pos...
Ingredients: 1-2 teaspoons Cajun seasoning or spice mix, 1/2 cup flour, 4 duck legs, trimmed of excess fat, 1 tablespoon olive oil...

 
 
Southern Style Brown Stew
Entrees - Maindishes / None         
Dredge beef with flour; brown well on all sides in hot fat. Add remaining ingredients except carrots, onions, and potatoes; simmer for 2 hours, stirring frequently. Add vegetables; cook for 30 minut...
Ingredients: 2 pounds boneless beef chuck, cut in 1 1/2 inch cubes, flour, 2 Tablespoons fat, 4 cups boiling water...

 
 
Southern Style Homemade Macaroni and Cheese Recipe
Entrees - Maindishes / None         
Southern Style Homemade Macaroni and Cheese Recipe
Preheat oven to 350°. Cook macaroni in boiling salted water according to package directions; drain well and set aside....
Ingredients: 1 1/2 cups uncooked elbow macaroni, 2 tablespoons butter, 2 tablespoons all-purpose flour, 1/4 cup milk...

 
 
Southern Whiskey BBQ Marinated Top Sirloin
Entrees - Maindishes / None         
Southern Whiskey BBQ Marinated Top Sirloin
Combine all ingredients, except steaks, in a bowl and mix well. Reserve 1 cup of marinade and set aside. Place steaks in a gallon resealable bag. Pour marinade over steaks and place in refrigerator to...
Ingredients: 1 1/2 cups barbeque sauce , 1 1/2 cups whiskey , 1/4 cup Worcestershire sauce , 1/4 cup honey ...

 
 
Southern-Style Barbecued Chicken
Entrees - Maindishes / None         
Southern-Style Barbecued Chicken
Stir the soup, honey, mustard and onion powder in a 1-quart saucepan. Lightly oil the grill rack and heat the grill to medium. Grill the chicken for 20 minutes, turning the chicken over once during ...
Ingredients: 1 can (26 ounces) Campbell's® Condensed Tomato Soup , 1/4 cup honey , 2 teaspoons dry mustard , 1 teaspoon onion powder ...

 
 
Southern-Style Fried Chicken
Entrees - Maindishes / Low-fat         
Preheat the oven to 375°F. Place Chicken in a large baking dish. In the measuring cup, blend the buttermilk with the hot pepper sauce and pour over the chicken; turn to coat evenly. In a large ...
Ingredients: Four 6-oz skinless bone in chicken breast halves, 1/4 cup lowfat (1.5) buttermilk, 1/4 tsp hot pepper sauce, 2 1/4 oz yellow cornmeal...

 
 
Southern-style meatloaf
Entrees - Maindishes / None         
Heat oven to 180degC. Heat oil in frying pan over medium heat. Add onion, celery and capsicum and cook, stirring until soft....
Ingredients: 1 tablespoon vegetable oil, 1 large onion, finely chopped, 1 celery stalk, finely chopped, 1/2 capsicum finely chopped...

 
 
South-of-the-Border Casserole
Entrees - Maindishes / None         
Prepare macaroni. Drain....
Ingredients: 1 (7oz) package of Elbow macaroni, uncooked, 1 ring of polish sausage, diced, 1 medium onion, chopped, 1 cup sliced celery...

 
 
South-of-the-Border Chorizo Burger Wraps
Entrees - Maindishes / None         
Put all ingredients expect beef in food processor. Pulse until very finely chopped and blended. Scrape into a large bowl; add beef and gently mix to combine. Shape into 6 oval burgers, about 5 inch...
Ingredients: 2 Dried Chorizo Sausagesl, halved lengthwise,remove from casings and cut in small chunks, 1/2 Cup Cilantro Leaves, 2 Large Scallions, cut in 2 inch piecies, 1 Large Jalapeno Pepper, seeded and cut in large pieces...

 
 
Southwest Baked Crabmeat
Entrees - Maindishes / None         
Mix and bake in a greased casserole dish at 350 degrees about 30 miuntes....
Ingredients: 1 lb lump crabmeat, 2 eggs, beaten, 3/4 c mayo (or less), 1/2 stick butter, melted...

 
 
Southwest Baked Spaghetti
Entrees - Maindishes / Gluten-Free         
Cooke spaghetti per directions. Cook beef and drain off fat. Stir in diced tomatoes, corn, tomatoes with green chiles, and enchilada sauce. Stir well and cook on low 10 minutes. Place 1/2 drained past...
Ingredients: 12 oz. GF spahetti noodles, 1 lb ground beef, 1 can (14 oz) can diced tomatoes, 1 can (15 oz) canned corn, drained...

 
 

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