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Entrees - Maindishes Recipes         page 560 of 664

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 33177 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Southern Fried Chicken
Entrees - Maindishes / None         
Southern Fried Chicken
Heat the oil to 350 degrees F in a deep pot. Do not fill the pot more than 1/2 full with oil....
Ingredients: 3 eggs , 1 cup hot red pepper sauce , 2 cups self-rising flour , 2 1/2 pound chicken, cut into pieces...

 
 
Southern Fried Chicken
Entrees - Maindishes / None         
In a medium bowl, beat the eggs with the water. Add enough hot sauce so the egg mixture is bright orange. In another bowl, combine the flour and pepper. Season the chicken with the house seasoning. D...
Ingredients: 3 eggs, 1/3 cup water, 1 cup hot red pepper sauce, 2 cups self-rising flour...

 
 
Southern Fried Chicken
Entrees - Maindishes / None         
Season chicken pieces with salt, pepper, and paprika. Roll in flour....
Ingredients: 1 (3 lb) whole chicken, 1 cup all-purpose flour, salt to taste, ground black pepper to taste...

 
 
Southern Fried Chicken Strips
Entrees - Maindishes / Quick Meals         
Whisk egg and buttermilk. Flour, garlic, pepper, salt,paprika. Dip chicken in egg then flour mixture. Electric skillet heat oil to 375. Fry chicken a few at a time for 2-3 min on each side or until ...
Ingredients: 1 egg, 1/2 cup buttermilk, 1 cup all purpose flour, 1 1/2 tsp.garlic powder...

 
 
Southern Fried Fish
Entrees - Maindishes / None         
Pat the fish completely dry with paper towels. To keep the fish from curling up as they fry score the flesh side of each fillet with a small sharp knife, making three diagonal slashes about 2 inches ...
Ingredients: 3 pounds catfish, porgy or butterfish, filleted but with skins left on, 2 teaspoons salt, 1/4 teaspoon freshly gound black pepper, 1 cup white cornmeal, preferably water-ground...

 
 
Southern Fried Pork Chops
Entrees - Maindishes / None         
Southern Fried Pork Chops
In a bowl large enough to hold marinate and pork chops whisk the milk, eggs and salt and pepper together. Add pork chops and make sure they are covered by marinate. Let stand in fridge for 1-2 ...
Ingredients: Marinate-, 1 cup buttermilk (or regular milk if you don't have any) , 2 eggs, 1 teaspoon salt...

 
 
Southern Fried Porkchops
Entrees - Maindishes / None         
wisk eggs, worcestershire, and milk (or buttermilk) until well combined. Salt porkchops and let settle for 30 minutes. Combine flour and remaining items in large bowl....
Ingredients: Thick Fresh Cut Butterfly Chops 5-8, 2 cups flour, 1 cup milk, 3 eggs...

 
 
Southern Goulash
Entrees - Maindishes / Camping         
Heat fat and sear beef and onions in it. Add remaining ingredients. Cover and cook on low heat 15 minutes adn simmer 20 minutes (cook 35 minutes total)....
Ingredients: 1/4 cup fat, 2 lbs ground beef, 2 onions, chopped fine, 2 cups beef broth...

 
 
Southern Grilled Barbequed Ribs
Entrees - Maindishes / None         
1.Preheat oven to 350 degrees F (175 degrees C). Place ribs in two 10x15 inch roasting pans. Pour water and red wine vinegar into a bowl, and stir. Pour diluted vinegar over ribs and cover with foil. ...
Ingredients: 4 pounds baby back pork ribs, 2/3 cup water, 1/3 cup red wine vinegar, 1 cup ketchup...

 
 
Southern Grits and Eggs
Entrees - Maindishes / Low-fat         
Bring 3 cups water to a boil in a medium saucepan. Add the grits, reduce the heat to medium and cook, stirring occasionally, until thickened, about 5 minutes. Remove from the heat. Stir in the cheese ...
Ingredients: 3/4 cup quick-cooking grits , 1/2 cup shredded cheddar cheese (about 2 ounces) , Kosher salt and freshly ground black pepper, 8 large eggs ...

 
 
Southern Living Pulled Pork Sandwich
Entrees - Maindishes / None         
Layer the smoked pork, barbecue sauce, and chowchow on the buns. Enjoy! ...
Ingredients: Smoked Pork Butt , Chowchow , Sweet-and-Tangy Tomato Barbecue Sauce , 1 (8-pack) bag of white-bread buns...

 
 
Southern Living’s Macaroni and Cheese recipe
Entrees - Maindishes / None         
Melt butter on low; add flour & stir until smooth. Cook 1 min., stirring constantly. Gradually add milk; cook over med, stirring constantly until thick and bubbly. Stir in salt and cheese until chees...
Ingredients: 8 oz elbows, cooked, 1/4 c butter, 1/4 c flour, 2 c milk...

 
 
Southern Mac & Cheese
Entrees - Maindishes / None         
Southern Mac & Cheese
Preheat oven to 375 degrees. Generously butter a 13 by 9 inch glass baking dish; set aside. Bring a large pot of water to a boil; add salt and macaroni. Cook until al dente according to package ...
Ingredients: 4 tablespoons (1/2 stick) unsalted butter, plus more for baking dish, coarse salt and freshly ground pepper, 3 cups elbow macaroni, 2 (12 ounce) cans evaporated milk...

 
 
SOUTHERN MEAT LOAF
Entrees - Maindishes / None         
PREHEAT OVEN TO 350 F. MIX ALL INGREDIENTS WELL. BAKE FOR 30 MINUTES. ...
Ingredients: 4 LBS HAMBURGER, 1 DICED MEDIUM ONION, 1 CAN CHILI (NO BEANS), SALT & PEPPER TO TASTE...

 
 
Southern Oven Fried Chicken
Entrees - Maindishes / None         
combine first six ingredients in a large shallow bowl and place the cut up chicken in it to marinade for one hour. In another bowl combine the next five ingredients and mix well. in a different ...
Ingredients: 1 cut up fryer chicken, 3/4 c milk or buttermilk, 2 t salt, 1/2 t cayenne seasoning...

 
 
Southern Pintos
Entrees - Maindishes / None         
Boil hamhocks on high heat for 45 minutes. Add all seasonings except hot sauce and onion. Continue boiling for 20 minutes. Add pinto beans, hot sauce, and onion. Boil on medium heat until beans are do...
Ingredients: 3 smoked hamhocks, 2 lbs. dried pinto beans, 1/2 teaspoon garlic powder, 1/2 teaspoon crushed red pepper...

 
 
Southern Plate Chicken and Dumplings
Entrees - Maindishes / None         
Southern Plate Chicken and Dumplings
Cook chicken breasts in approx. 4 c. of water until fork tender, about 45 minutes. Place broth in medium to large sized pot. Stir cream of chicken soup into gently boiling broth. Add salt and pepper t...
Ingredients: 3 or 4 chicken breasts, 32 oz Chicken Broth (feel free to use water with bouillon cubes added), 1 can cream of chicken soup, 1-10 count can Pilsbury layers biscuits...

 
 
Southern Plate Meatloaf
Entrees - Maindishes / None         
Southern Plate Meatloaf
Place all ingredients (including entire can of sauce) in a bowl and mix up very well with hands. Form into loaf and place in an 8×8 pan or make smaller loaves and place in mini loaf pans, muffin pans,...
Ingredients: 2 Lbs ground beef, 1 cup oats , 2 eggs, 1 can Hunts Seasoned Meatloaf Sauce...

 
 
Southern Pulled Pork
Entrees - Maindishes / None         
Cut the pork roast into large chunks. Season generously with the Cajun seasoning. Melt butter in a large skillet over medium-high heat. Add pork, and brown on all sides. Remove from the skille...
Ingredients: 1 tablespoon butter, 2 pounds boneless pork roast, 1 tablespoon Cajun seasoning, 1 medium onion, chopped...

 
 
Southern Red Beans & Rice
Entrees - Maindishes / None         
Put beans in pot of water and rinse. Remove bad beans that float to top. Drain water off and put beans in deep pot with 8-9 cups water. Bring to boil for 2-3 minutes. Remove from heat, cover and let s...
Ingredients: 1 lb. red beans , 1/2 lb. sausage, or more to your taste, 1 onion (chopped) , 2 sections garlic (finely chopped) ...

 
 
Southern Ribs
Entrees - Maindishes / None         
Sprinkle ribs with salt and pepper. Place ribs in broiler pan under broiler for 30 minutes to brown and remove excess fat. ...
Ingredients: 3 lb. spareribs (we like pork) , Salt & pepper 1 (16 oz.), bottle barbecue sauce (Sweet Baby Rays), Onions...

 
 
Southern Roast
Entrees - Maindishes / None         
In a 5 quart our larger Crock Pot, Place 2 our 3 large cans of Cream of mushroom soup....
Ingredients: Mushroom Gravy, Cream of Mushroom Soup, Carrots, Potatoes...

 
 
Southern Roast Turkey with Bourbon Peach Glaze
Entrees - Maindishes / None         
Remove giblets and neck from turkey; reserve for gravy. Rinse turkey with cold running water and drain well. Blot dry with paper towels. Sprinkle salt and pepper in the cavities of the bird. Fold ne...
Ingredients: 1 15-Pound whole turkey, fresh or frozen (thawed) , 1-1/2 Teaspoon salt , 1/2 Teaspoon freshly ground black pepper , 1/2 Cup peach preserves ...

 
 
Southern Shepherd's Pie
Entrees - Maindishes / None         
Southern Shepherd's Pie
For the Cheese & Rosemary Mashed Potatoes- 3 large russet potatoes 1/4 cup half-&-half (or whipping cream/milk) 3 T butter 1.5 cup sharp cheddar cheese, shredded 1 T fresh rosemary leaves, choppe...
Ingredients: 1.5 lbs ground beef, 3/4 sweet yellow onion, chopped, 3 cloves garlic, chopped, 1 large carrot, peeled & chopped finely...

 
 
Southern Smothered Chicken
Entrees - Maindishes / None         
Southern Smothered Chicken
Season the chicken with 1/2 teaspoon salt and 1/4 teaspoon pepper. Place the flour in a large bowl. Roll the chicken in the flour to coat, shaking off excess flour. Transfer 3 tablespoons of t...
Ingredients: 1 (3 1/2 pound) chicken, rinsed and cut into 8 pieces, 1/2 teaspoon salt, plus more to taste, 1/4 teaspoon freshly ground black pepper, plus more to taste, 1 cup flour...

 
 
Southern Spiced Duck
Entrees - Maindishes / None         
On a large flat plate combine the Cajun seasoning and flour. Dust the duck legs with the seasoned flour, rubbing it well into the skin. Leave to stand for at least an hour or overnight, if pos...
Ingredients: 1-2 teaspoons Cajun seasoning or spice mix, 1/2 cup flour, 4 duck legs, trimmed of excess fat, 1 tablespoon olive oil...

 
 
Southern Squash Casserole With Chicken
Entrees - Maindishes / None         
Southern Squash Casserole With Chicken
Heat a large pot or Dutch oven over medium heat. Cook chicken in oil and set aside. To the pan add olive oil and butter and swirl to melt and coat. Add the sliced squash, season generously wit...
Ingredients: 1 pound chicken cut up, 1 tablespoon extra-virgin olive oil, 1 tablespoon butter, 2 pounds yellow summer squash (about 6 medium squash), washed & sliced 1/4-inch thick...

 
 
Southern Style Brown Stew
Entrees - Maindishes / None         
Dredge beef with flour; brown well on all sides in hot fat. Add remaining ingredients except carrots, onions, and potatoes; simmer for 2 hours, stirring frequently. Add vegetables; cook for 30 minut...
Ingredients: 2 pounds boneless beef chuck, cut in 1 1/2 inch cubes, flour, 2 Tablespoons fat, 4 cups boiling water...

 
 
Southern Style Homemade Macaroni and Cheese Recipe
Entrees - Maindishes / None         
Southern Style Homemade Macaroni and Cheese Recipe
Preheat oven to 350°. Cook macaroni in boiling salted water according to package directions; drain well and set aside....
Ingredients: 1 1/2 cups uncooked elbow macaroni, 2 tablespoons butter, 2 tablespoons all-purpose flour, 1/4 cup milk...

 
 
Southern Whiskey BBQ Marinated Top Sirloin
Entrees - Maindishes / None         
Southern Whiskey BBQ Marinated Top Sirloin
Combine all ingredients, except steaks, in a bowl and mix well. Reserve 1 cup of marinade and set aside. Place steaks in a gallon resealable bag. Pour marinade over steaks and place in refrigerator to...
Ingredients: 1 1/2 cups barbeque sauce , 1 1/2 cups whiskey , 1/4 cup Worcestershire sauce , 1/4 cup honey ...

 
 
Southern-Style Barbecued Chicken
Entrees - Maindishes / None         
Southern-Style Barbecued Chicken
Stir the soup, honey, mustard and onion powder in a 1-quart saucepan. Lightly oil the grill rack and heat the grill to medium. Grill the chicken for 20 minutes, turning the chicken over once during ...
Ingredients: 1 can (26 ounces) Campbell's® Condensed Tomato Soup , 1/4 cup honey , 2 teaspoons dry mustard , 1 teaspoon onion powder ...

 
 
Southern-Style Fried Chicken
Entrees - Maindishes / Low-fat         
Preheat the oven to 375°F. Place Chicken in a large baking dish. In the measuring cup, blend the buttermilk with the hot pepper sauce and pour over the chicken; turn to coat evenly. In a large ...
Ingredients: Four 6-oz skinless bone in chicken breast halves, 1/4 cup lowfat (1.5) buttermilk, 1/4 tsp hot pepper sauce, 2 1/4 oz yellow cornmeal...

 
 
Southern-style meatloaf
Entrees - Maindishes / None         
Heat oven to 180degC. Heat oil in frying pan over medium heat. Add onion, celery and capsicum and cook, stirring until soft....
Ingredients: 1 tablespoon vegetable oil, 1 large onion, finely chopped, 1 celery stalk, finely chopped, 1/2 capsicum finely chopped...

 
 
South-of-the-Border Casserole
Entrees - Maindishes / None         
Prepare macaroni. Drain....
Ingredients: 1 (7oz) package of Elbow macaroni, uncooked, 1 ring of polish sausage, diced, 1 medium onion, chopped, 1 cup sliced celery...

 
 
South-of-the-Border Chorizo Burger Wraps
Entrees - Maindishes / None         
Put all ingredients expect beef in food processor. Pulse until very finely chopped and blended. Scrape into a large bowl; add beef and gently mix to combine. Shape into 6 oval burgers, about 5 inch...
Ingredients: 2 Dried Chorizo Sausagesl, halved lengthwise,remove from casings and cut in small chunks, 1/2 Cup Cilantro Leaves, 2 Large Scallions, cut in 2 inch piecies, 1 Large Jalapeno Pepper, seeded and cut in large pieces...

 
 
Southwest Baked Crabmeat
Entrees - Maindishes / None         
Mix and bake in a greased casserole dish at 350 degrees about 30 miuntes....
Ingredients: 1 lb lump crabmeat, 2 eggs, beaten, 3/4 c mayo (or less), 1/2 stick butter, melted...

 
 
Southwest Baked Spaghetti
Entrees - Maindishes / Gluten-Free         
Cooke spaghetti per directions. Cook beef and drain off fat. Stir in diced tomatoes, corn, tomatoes with green chiles, and enchilada sauce. Stir well and cook on low 10 minutes. Place 1/2 drained past...
Ingredients: 12 oz. GF spahetti noodles, 1 lb ground beef, 1 can (14 oz) can diced tomatoes, 1 can (15 oz) canned corn, drained...

 
 
Southwest beef & bell pepper skillet
Entrees - Maindishes / None         
Heat broiler....
Ingredients: 1 lb extra-lean ground beef, 1 can (14 1/2oz) beef broth, 1 can (10oz) diced tomatoes and green chilis, undrained, 1 each large green and yellow pepper thinly sliced then halved...

 
 
Southwest Beef & Bell Pepper Skillet
Entrees - Maindishes / None         
Heat broiler...
Ingredients: 1 lb. Extra Lean Ground Beef, 1 can (14.5oz) Beef Broth, 1 can (10oz) Diced Tomatoes and Green Chiles, undrained, 1 EACH Large Green and Yellow Pepper, thinly sliced, then halved...

 
 
Southwest Chicken
Entrees - Maindishes / None         
Put all in crock pot cook on low 6-8 hrs....
Ingredients: 6-8 chicken breast, 1 can rotel, 1pkg taco seasoning mix, ...

 
 
Southwest Chicken
Entrees - Maindishes / None         
Cut up chicken into bite size pieces and coat with chili powder...
Ingredients: 1 tablespoon vegetable oil, 4 skinless, boneless chicken breast halves, 1 (10 ounce) can diced tomatoes with green chile peppers, 1 (15 ounce) can black beans, rinsed and drained...

 
 
Southwest Chicken
Entrees - Maindishes / None         
Heat oil in skillet and saute chopped onion and garlic. Cut chicken into pieces and sprinkle with chili powder. Add chicken to skillet and brown....
Ingredients: 4 chicken breast halves, 1 tbls veg oil, 10 oz can diced tomatoes with green chiles, can of black beans...

 
 
SOUTHWEST CHICKEN & RICE DCB
Entrees - Maindishes / None         
In Deep Covered Cranberry Baker, place chicken. Brush with Garlic Infused Canola Oil. Sprinkle 1 tbsp of Southwest seasoning mix. Place in Microwave 13 minutes....
Ingredients: 2 Boxes Rice A Roni Chicken Flavor, 1 1/2 lbs of Boneless Skinless Chicken Breast, 6 oz Velveeta Cheese, 1 med onion...

 
 
Southwest Chicken and Rice
Entrees - Maindishes / None         
Southwest Chicken and Rice
Heat rice according to package directions. In a 2-qt. microwave-safe dish, combine chicken and tomatoes; stir in rice. Cover and microwave on high for 2-3 minutes. Sprinkle with cheese; cook 1 minute ...
Ingredients: 2 packages (8-1/2 ounces each) ready-to-serve Santa Fe whole grain rice medley, 2 packages (6 ounces each) ready-to-use Southwestern chicken strips, cut into chunks, 1 can (10 ounces) diced tomatoes and green chilies, drained, 1/2 cup shredded Monterey Jack cheese...

 
 
Southwest Chicken Bake
Entrees - Maindishes / None         
Southwest Chicken Bake
HEAT oven to 375ºF....
Ingredients: 2-1/2 Tbsp. (1/2 of 1-1/4-oz. pkg.) TACO BELL® HOME ORIGINALS® Taco Seasoning Mix, 1 lb. boneless skinless chicken thighs, cut into bite-size pieces, 2 Tbsp. KRAFT Lite Zesty Italian Dressing, 1 cup canned no-salt-added black beans, rinsed...

 
 
Southwest Chicken Brown Rice
Entrees - Maindishes / None         
Cut chicken into short, thin strips. Sprinkle chicken with cumin, chili powder and salt. Heat oil in 10-inch skillet over medium heat. Add chicken; cook and stir until no longer pink. ...
Ingredients: 1 cup UNCLE BEN'S® Fast & NaturalTM , Instant Whole Grain Brown Rice, 1/2 large avocado, 1/3 cup salsa...

 
 
Southwest Chicken Chili Mac…Skillet Style
Entrees - Maindishes / None         
Southwest Chicken Chili Mac…Skillet Style
Cook pasta according to package directions. Drain and run under cool water to stop cooking. Heat oil in 9 inch deep cast iron skillet. Add onions and peppers, cook stirring until softened about 5 minu...
Ingredients: 8 ounces wagon wheel pasta noodles, 2 Tablespoons extra virgin olive oil, 1 cup finely chopped white onion, 1/2 cup finely chopped sweet peppers...

 
 
Southwest Chicken Crockpot Stew
Entrees - Maindishes / None         
Spray your crockpot with cooking spray. Thaw corn by running it under hot water in a colander. Dump pinto beans, chicken, and corn into pot. Add chicken broth, and salsa. Mix well....
Ingredients: 1 (16 oz.) Can Pinto Beans, rinsed and drained , 12 oz. (approx. 2 cups) Diced Cooked Chicken Breast , 1 1/2 Cups Frozen Whole-Kernel Corn, 1 (16 oz. can) Low Fat Chicken Broth...

 
 
Southwest Chicken Dinner
Entrees - Maindishes / None         
Cook chkn as pkg directs....
Ingredients: 8 frozen breaded chkn tenderloins , mashed potates, 1/2 c. shredded red. fat cheddar cheese, 1/4 c. sliced scallions...

 
 
Southwest Chicken Pasta
Entrees - Maindishes / None         
Cook pasta according to package....
Ingredients: 16 oz. bag penne pasta, 2 lbs. boneless, skinless chicken thighs or breasts, 1 tbsp. Adams Reserve Southwest Ancho, 1 tbsp. olive oil...

 
 

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