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Entrees - Maindishes Recipes         page 574 of 655

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 32714 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Steak
Entrees - Maindishes / None         
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Ingredients: , , , ...

 
 
Steak - Baked Flank Steak
Entrees - Maindishes / None         
Steak - Baked Flank Steak
Score surface of steak, making shallow diagonal cuts. Place in a 13-in. x 9-in. baking pan coated with cooking spray. Place tomatoes, green pepper, onion and mushrooms around meat. Combine the chili s...
Ingredients: 1 beef flank steak (1-1/2 pounds), 2 medium tomatoes, cut into eighths, 1 medium green pepper, sliced into rings, 1 large onion, separated into rings...

 
 
Steak - Beer-Marinated Grilled Skirt Steak
Entrees - Maindishes / None         
In a wide, shallow glass baking dish, scatter half of the orange slices, half of the onion slices and half of the garlic pieces on the bottom of the dish. Sprinkle the steak all over with salt and pep...
Ingredients: 1 orange, thinly sliced with peel, 1/2 onion, thinly sliced, 4 garlic cloves, halved and smashed, 2 1/4 lbs. skirt steak...

 
 
Steak - Carne Asada Fajitas
Entrees - Maindishes / Grilling         
1. Lay the flank steak in a large glass baking dish. In a medium bowl, whisk together the vinegar, soy sauce, 4 cloves of garlic, juice of two limes, and olive oil. Season with salt, black pepper, whi...
Ingredients: 3 lbs flank steak, 1/3 cup vinegar, 1/2 cup soy sauce, 1/2 cup olive oil...

 
 
Steak - Classic Pot Roast with garlic-thyme gravy
Entrees - Maindishes / None         
Steak - Classic Pot Roast with garlic-thyme gravy
Heat oil in a saute pan over medium-high. Sear roast on all sides, 10 minutes total. Transfer roast to a 4- to 6-qt. slow cooker....
Ingredients: 3 T. vegetable oil, 1 boneless, chuck roast, trimmed, seasoned with salt and pepper (3-4 lbs.), 1/4 c. all-purpose flour, 2 T. tomato paste...

 
 
Steak - French Onion Steaks
Entrees - Maindishes / None         
Steak - French Onion Steaks
Combine ground chuck, 1/4 c. parsley, scallions, salt, and pepper. Divide evenly into four portions and shape each into 3/4-to-1-ich-thick oval patties. Place 2 T. flour in a shallow dish; dredge ea...
Ingredients: 1 1/4 lb. ground chuck, 1/4 c. minced fresh parsley, 2 T. minced scallions, 1 t. kosher salt...

 
 
Steak - Preparing to Grill
Entrees - Maindishes / None         
Sprinkle one half to 1 teaspoon of kosher or sea salt PER SIDE. For every inch thickness of steak, let sit at room temperature for 1 hour. Less than 1 inch steak 30 to 45 minutes 1 inch thick s...
Ingredients: Steak, Kosher Salt, , ...

 
 
Steak - Rib Eye Steak with Onion Blue Cheese Sauce
Entrees - Maindishes / None         
Steak - Rib Eye Steak with Onion Blue Cheese Sauce
Preheat the grill to a high heat or light your outdoor grill. Sprinkle the steaks with salt and pepper and smear both sides of the steaks with 1/2 stick of the butter. ...
Ingredients: 4 rib eye steaks (about 5 oz. each), Salt and freshly ground pepper, 1 stick softened butter, 1 large yellow onion, sliced...

 
 
Steak - Skirt Steak
Entrees - Maindishes / None         
Heat charcoal, preferably natural chunk, until grey ash appears. In a blender, put in oil, soy sauce, scallions, garlic, lime juice, red pepper, cumin, and sugar and puree. In a large heavy duty, zip ...
Ingredients: 1/2 c. EVOO, 1/3 c. soy sauce, 4 scallions, washed and cut in 1/2, 2 large garlic cloves...

 
 
Steak - Skirt Steak with Peppers
Entrees - Maindishes / None         
Steak - Skirt Steak with Peppers
Put the potatoes in a pot and cover with cold water by about 1 inch; add salt. Bring to a simmer and cook until fork-tender, about 8 minutes, then drain....
Ingredients: 1 lb. baby red-skinned potatoes, halved, Kosher salt, 1 1/4 lbs. skirt steak, Freshly ground pepper...

 
 
Steak - Steak and Pierogi
Entrees - Maindishes / None         
Steak - Steak and Pierogi
Preheat a grill to high. Whisk the mustard, olive oil and Worcestershire sauce in a small bowl. Season the steak with salt and pepper, then coat with half of the mustard mixture; let sit at room tempe...
Ingredients: 3 T. whole-grain mustard, 1 T. EVOO, 2 t. Worcestershire sauce, 1 1/4 to 1 1/2 lbs. flank steak...

 
 
Steak - Steak and Pierogi
Entrees - Maindishes / None         
Preheat a grill to high. Whisk the mustard, olive oil and Worcestershire sauce in a small bowl. Season the steak with salt and pepper, then coat with half of the mustard mixture; let sit at room tempe...
Ingredients: 3 T. whole-grain mustard, 1 T. EVOO, 2 t. Worcestershire sauce, 1 1/4 to 1 1/2 lbs. flank steak...

 
 
Steak & Mushroom Florentine
Entrees - Maindishes / None         
Steak & Mushroom Florentine
SLICE beef into very thin strips. HEAT 1 tbsp. oil in medium nonstick skillet over medium-high heat. Add beef and cook until browned and juices evaporate, stirring often. Remove beef. HEAT remaini...
Ingredients: 1 lb. boneless beef sirloin steak OR top round steak, 3/4-inch thick , 2 tbsp. vegetable oil , 1 small onion, sliced (about 1/4 cup) , 4 cups baby spinach leaves, washed ...

 
 
Steak & Mushroom Pizza-Dillas
Entrees - Maindishes / Quick Meals         
1. Heat a large skillet over medium-high heat. Coat pan with cooking spray. Add steak to pan; sprinkle with 1/8 teaspoon salt. Cook 3 minutes or until browned, stirring occasionally. Place ste...
Ingredients: Cooking spray , 8 ounces top sirloin steak, trimmed and very thinly sliced , 3/8 teaspoon kosher salt, divided, 1 tablespoon butter...

 
 
Steak & Potato Kebabs W/ Creamy Cilantro Sauce
Entrees - Maindishes / None         
Combine cilantro, vinegar, sour cream, garlic, chili powder, cumin, and 1/4 tsp salt in a small bowl. Set aside....
Ingredients: 1/2 Cup fresh cilantro leaves, minced, 2 Tbs. red wine vinegar or cider vinegar, 2 Tbs. reduced-fat sour cream, 1 small clove garlic, minced...

 
 
Steak a la Chorrillana
Entrees - Maindishes / None         
Preheat a grill to medium. Brush the oil on the potatoes, onions and tomato. Arrange the vegetables on greased cooking grates and grill, covered, until the potatoes are crisp and golden underneath, ab...
Ingredients: 1/4 cup extra virgin olive oil, 3 baking potatoes, sliced lengthwise 1/4 inch thick, 1 1/2 spanish onions, sliced lengthwise, 1 tomatoe, cut into 8 wedges...

 
 
Steak and Arugala
Entrees - Maindishes / None         
Preheat oven to 400 degrees Heat 2 tbsp, olive oil and garlic in a cast-iron skillet over medium to high heat. coat the meat with about 1 tbsp olive oil. season both sides of meat with salt and ...
Ingredients: 1 12oz boneless zirloing steak, 2.5 tbsp evoo, divided plus a little more, 1 clove garlic, minced, 1 tsp salt...

 
 
Steak and Asparagus Stir Fry
Entrees - Maindishes / None         
1. Combine first 6 ingredients in a small bowl, stirring well with a whisk....
Ingredients: 1/4 cup unsalted chicken stock, 1 1/2 tablespoons oyster sauce, 1 1/2 tablespoons lower-sodium soy sauce, 2 teaspoons grated peeled fresh ginger...

 
 
Steak and Bean Burritos
Entrees - Maindishes / None         
Prepare a grill at medium high heat. Also, preheat oven at 350 degrees....
Ingredients: 1 lb steak of your choice, Salt and ground black pepper, 1Tb EVOO, 1 bell pepper, sliced...

 
 
Steak and Bean Fajitas
Entrees - Maindishes / None         
Heat half of the oil in a 10-inch, heavy skillet over medium-high heat. Add cooked flank steak; sprinkle with 1 teaspoon of Fajita seasoning and stir to coat. Remove to plate, keeping partially covere...
Ingredients: 1 1/2 tablespoons olive oil , 1 flank steak, grilled medium and sliced , 3 teaspoons Fajita seasoning , 1 small onion, sliced ...

 
 
Steak and Broccoli Stir-Fry
Entrees - Maindishes / None         
Combine hoisin, water, soy, and chili-garlic sauce in bowl; set aside. Heat 2 tsp oil in large nonstick skillet over medium-high heat until just smoking. Cook half of steak until browned, 1-2 mins per...
Ingredients: 1/4 cup hoisin sauce, 1/4 cup water, 2 tbsp soy sauce, 1 tbsp Asian chili-garlic sauce...

 
 
Steak and Cabbage
Entrees - Maindishes / None         
Marinade steaks in the worchestershire sauce, mixed with garlic and onions, for a couple of hours. You may marinade longer if desired....
Ingredients: 3 cowboy steaks or sirloin steaks, cut into cubes, One head of cabbage, chopped, One small onion, chopped, Half a bottle of worchestershire sauce...

 
 
Steak and Charred Vegetable Tacos
Entrees - Maindishes / None         
Combine 1 tablespoon canola oil, lime juice, brown sugar, chile powder, and 1 minced garlic clove in a large zip-top plastic bag. Add steak; seal and toss to coat. Marinate at room temperature 30 minu...
Ingredients: 2 tbsp canola oil, 1 tbsp lime juice, 1 tsp brown sugar, 1.5 tsp chipotle chile powder...

 
 
Steak and Cheese Sandwiches with Mushrooms
Entrees - Maindishes / None         
Heat oil in a large nonstick skillet over medium-high heat. Add onion, bell pepper, and garlic to pan; saute 3 minutes. Add mushrooms to pan; saute 4 minutes. Sprinkle beef with black pepper. Add beef...
Ingredients: 1 tsp olive oil, 2 c presliced onions, 2 c green bell pepper strips, 2 tsp minced garlic...

 
 
Steak and Egg Panini
Entrees - Maindishes / None         
Preheat an electric panini press to high....
Ingredients: 1 rib-eye steak, about 1 lb, salt and pepper, to taste, 4 eggs, 8 slices sourdough bread, each about 1/2 in. thick...

 
 
Steak and gooey rice
Entrees - Maindishes / None         
Steak and gooey rice
marinade the steak...
Ingredients: steak, steak marinade, rice, milk...

 
 
STEAK AND GUINNESS PIE
Entrees - Maindishes / None         
Clean fat from brisket and cut into 1.5 inch cubes. In a shallow bowl, season flour with salt and pepper, toss beef in flour, shake off excess. In large pot, heat 2 Tbsp olive oil over medium-high a...
Ingredients: 3 lb Brisket, cut into 1.5 inch cubes, 1 cup Flour, 1/4 cup Olive oil, 2 ea White onion...

 
 
Steak and Hummus Sandwiches
Entrees - Maindishes / Grilling         
Preheat a grill or grill pan to medium high. Toss the onion, banana peppers and 1/3 cup of the pickle juice in a bowl. Whisk the hummus with 3 to 4 tbsp water in another bowl until smooth and pourab...
Ingredients: 1/2 red onion, thinly sliced, 1/2 cup sliced pickled banana peppers, plus 1/2 cup juice from the jar, 1/2 cup hummus, 1 lb grilled flank steak (reserved from Grilled Steak with Tapenade)...

 
 
Steak and Mushroom Skewers
Entrees - Maindishes / None         
Combine salad and Worcestershire sauce in a small bowl. Reserve 2 Tablespoons dressing mixture. Combine beef, mushrooms, and remaining dressing mixture in a large resealable food storage bag. ...
Ingredients: 1/4 cup fat - free Italian salad dressing, 2 Tablespoons Worcestershire Sauce, 3/4 lb Beef top sirloin steak 24 ( 1 inch) cubes, 24 medium whole mushrooms ( about 12oz)...

 
 
Steak and onion
Entrees - Maindishes / None         
heat oil in skillet over med heat. add onion. cook until tender...
Ingredients: 2 tbsp olive oil, 1 onion, 1 tsp ground cumin, 1/2 tsp chipolte powder...

 
 
Steak and Pepper Fajitas
Entrees - Maindishes / None         
Steak and Pepper Fajitas
Mix all marinade ingredients. Coat steak well, wrap in plastic wrap and refrigerate for at least 1 hour...
Ingredients: 4 flour tortillas (baked into tortilla bowl optional), 16 oz flank or skirt steak, 2 tbsp vegetable oil, 2 medium yellow onions, sliced 1/4 inch thick...

 
 
Steak and Potato Casserole
Entrees - Maindishes / None         
Cut meat into small pieces and flour and brown....
Ingredients: 1 round steak (cut in small pieces), 1 medium onion, 1 pkg brown gravy mix, 2 tsp worchestershire sauce...

 
 
Steak and Potato Kebabs
Entrees - Maindishes / None         
Preheat a grill to medium high and brush the grates with vegetable oil. Put the potatoes in a microwave-safe bowl, cover and microwave until just tender, about 5 minutes. Toss the beef with the olive ...
Ingredients: Vegetable oil, for the grill 1/2 pound fingerling potatoes, halved lengthwise , 1/2 pound fingerling potatoes, halved lengthwise, 1 1/2 pounds beef tenderloin, cut into 1 1/2-inch cubes , 2 tablespoons extra-virgin olive oil ...

 
 
Steak and Potato Kebabs with Creamy Cilantro Sauce
Entrees - Maindishes / None         
Steak and Potato Kebabs with Creamy Cilantro Sauce
Combine cilantro, vinegar, sour cream, garlic, chile powder, cumin, and 1/4 teaspoon salt in a small bowl. Set aside....
Ingredients: 1/2 cup(s) packed fresh cilantro leaves, minced, 2 tablespoon(s) red-wine vinegar or cider vinegar, 2 tablespoon(s) reduced-fat sour cream, 1 clove(s) (small) garlic, minced...

 
 
Steak and Potato Stir-Fry
Entrees - Maindishes / None         
COOK and stir meat in oil in a skillet on high heat for 2 min., or until browned. Remove from skillet; set aside...
Ingredients: 1 lb. beef sirloin steak, cut into thin slices, 4 tsp. oil, divided , 4 cups peeled potatoes, cut into bite-size chunks , 2 cups sliced carrots...

 
 
steak and potatoes
Entrees - Maindishes / None         
heat oven to 425. on a rimmed baking sheet toss with olive oil garlic 1/2 tsp salt 1/4 tsp pepper. roast 35 - 40 min...
Ingredients: arugala, garlic 4 cloves, 2 tbsp olive oil, 1 1/2 lb red potatoes cut in wedges...

 
 
Steak and Sauce
Entrees - Maindishes / None         
Steak and Sauce
In a heavy skillet, heat a 1/2 cup of oil. Add in the seasoned meat and cover over high heat. Pour in some water and add the cloves. Let the steak cook for about an hour. Remove the lid and ...
Ingredients: 4 lbs of beef, 2 Maggi® chicken bouillon cubes, 1/2 teaspoon of black pepper, 1/2 teaspoon of thyme...

 
 
Steak and Shrimp Kabobs
Entrees - Maindishes / None         
Cut steak into 1 inch cubes. In large bowl, combine first 6 ingredients. Pour half the marinade into a large resealable plastic bag and add beef. Seal and refrigerate at least 8 hours, turning occa...
Ingredients: 1 cup teriyaki sauce, 1 can 6oz pineapple juice, 1/2 cup packed brown sugar, 6 garlic cloves...

 
 
Steak and Shrimp with Parsley Potatoes
Entrees - Maindishes / None         
Place potatoes in a medium pot and cover with cold water by 1 inch. Season with salt; bring to a boil over medium, then reduce to a rapid simmer. Cook until tender, about 8 minutes. Drain potato...
Ingredients: 1/2 pound small new red potatoes, halved or quartered if large, coarse salt, ground pepper, 1 tablespoon vegetable oil...

 
 
Steak and Soba Stir Fry
Entrees - Maindishes / None         
Preheat oven to 350°. Spread out almonds on a small rimmed baking sheet; toast, tossing occasionally, until golden brown, 8-10 minutes. Let cool and set aside. Cook noodles in a large pot...
Ingredients: 2 tablespoons sliced almonds , 8 ounces soba (Japanese-style noodles) or spaghettini, Kosher salt Freshly ground black , 1 tablespoon plus 3 tablespoons vegetable oil ...

 
 
Steak and Vegetable Kabobs
Entrees - Maindishes / None         
Steak and Vegetable Kabobs
In a large bowl, combine first seven ingredients; set aside. On metal or soaked wooden skewers, alternately thread meat and vegetables. ...
Ingredients: 1/4 cup packed brown sugar, 1/4 cup lemon juice, 1/4 cup canola oil, 1/4 cup soy sauce...

 
 
Steak and Vegetable Kabobs
Entrees - Maindishes / None         
Steak and Vegetable Kabobs
Preheat grill to 350° to 400° (medium-high) heat. Whisk together first 4 ingredients in a large shallow dish or zip-top plastic freezer bag; add beef, turning to coat. Cover or seal bag, and chill 20 ...
Ingredients: 1 1/2 tablespoons honey, 1 1/2 tablespoons soy sauce, 1 tablespoon olive oil, 1/4 teaspoon salt...

 
 
Steak and Vegetable Pockets
Entrees - Maindishes / None         
Slice beef thinly across the grain into bite sized strips. In a wok, stir-fry broccoli, carrot, onion, and green pepper in 1 tablespoon oil for 7 minutes. Add pea pods, mushrooms, and tomato; stir-f...
Ingredients: 3/4 pounces beef top round steak, 1 small carrot, thinly sliced, 1 1/2 cups thinly sliced broccoli, 1 small onion, sliced...

 
 
Steak and Veggie Rice
Entrees - Maindishes / None         
Cook rice seperatly in rice cooker. Cook the steaks seperatly in a pan with oil or butter....
Ingredients: Rice, Beef/tri tip/steak, Mushrooms, Colored peppers...

 
 
Steak au Poivre
Entrees - Maindishes / None         
Steak au Poivre
Preheat the oven to 350°. In a large container, combine the red wine, 2 sprigs of the thyme and ¼ cup of the parsley leaves. Add the steaks and set aside to marinate for 30 minutes....
Ingredients: 1 cup red wine, 4 sprigs fresh thyme, divided, 1/2 cup flat-leaf parsley, stems removed and discarded, divided, Four 8-ounce skirt steaks...

 
 
steak au poivre
Entrees - Maindishes / None         
Spread the peppercorns on a plate or cutting board. press the fillets into the cracked peppercorns, turning to coat both sides.push the pepppercorn into the meat with the heel of your hand.let stand a...
Ingredients: 5 tablesspoons coarsely cracked peppercorns, 4 slices beef fillet, each adout 11/2 Ib (250 g) and cut adout 11/2 inches (4cm) thick salt, 1/4 cup (2 oz /60 g) unsalted butter , 1 tablespoon olived oil...

 
 
Steak au Poivre
Entrees - Maindishes / None         
Coarsely crush peppercorns on a ctting board, using the side of a heavy knife or the bottom of a skillet. Press them into the sides of the steaks and set aside for 10 minutes....
Ingredients: 4 steaks - top sirloin, tenderloin, rib eye or new york strip , 1/4 c whole black peppercorns, 1 Tbl olive oil , 4 Tbl butter...

 
 
Steak au Poivre and Pommes Frites
Entrees - Maindishes / None         
Steak au Poivre and Pommes Frites
Remove the steaks from the refrigerator for at least 30 minutes and up to 1 hour prior to cooking. Sprinkle all sides with salt. Coarsely crush the peppercorns with a mortar and pestle, the bottom ...
Ingredients: 4 tenderloin steaks, 6 to 8 ounces each and no more than 1 1/2 inches thick, Kosher salt, 2 tablespoons whole peppercorns, 1 tablespoon unsalted butter...

 
 
Steak Au Poivre with Bourbon
Entrees - Maindishes / None         
Steak Au Poivre with Bourbon
This is a normal Steak Au Poivre recipe with the substitution of Bourbon for red wine....
Ingredients: two thickly cut steaks, 1/2 tablespoon vegetable oil , 2 tablespoon butter, 3 tablespoons of minced shallots ...

 
 
Steak Au Pouvre
Entrees - Maindishes / None         
Steak Au Pouvre
Roughly crush the peppercorns in a mortar and pestle, spread them out on a chopping board and press the steak down firmly on top to embed them into the steak then do the same for the other side. ...
Ingredients: 1 – 225 Gm Sirloin Steak, 25 Gm - Black Peppercorns, 150 Ml - Double Cream, 75 Ml - Brandy...

 
 

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