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Entrees - Maindishes Recipes         page 598 of 709

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 35419 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

South Beach Shrimp Louis
Entrees - Maindishes / None         
Combine the mayonnaise, chili sauce, grated onion, parsley, salt, black pepper, cream, Worcestershire sauce, and Tabasco sauce. Stir until blended. Chill, covered, until serving time. If too thick, st...
Ingredients: 3/4 lb medium shrimp , salt, 1 small lime juiced, 1 cup garbanzo beans (canned, drained)...

 
 
South Indian Fish Curry
Entrees - Maindishes / None         
--Drizzle white vinegar over fish fillets. --Sprinkle a pinch of salt over the fillets too. --Heat to medium heat, 1 Tbl Coconut Oil. --Lightly fry fish on both sides and set aside....
Ingredients: 1 -2 lbs Any solid white fish in chunks, 1 Large Red Onion - chopped, 2 C. Coconut milk, 10 Curry leaves or fresh Basil Leaves torn into pieces...

 
 
South Indian Squash Curry
Entrees - Maindishes / None         
combine rice, pinch of salt and 1 1/2 cups water. Heat to boiling, cover and reduce heat. Cook minutes....
Ingredients: 3/4 cup jasmine rice, 1 3/4 cups light coconut milk, 2 cloves garlic, 1 butternut squash...

 
 
South of the Border Bean Casserole
Entrees - Maindishes / None         
Preheat oven to 350 degrees. Mix all ingredients together and pour into a casserole dish. Bake, covered, for 30 minutes. Uncover and bake for 15 minutes more or until heated through. I like this...
Ingredients: 1 (1 1/4 ounce) packages taco seasoning mix , 2 bell peppers, chopped ( I use 1 red and 1 green) , 1 (15 ounce) cans black beans, rinsed and drained , 1 (15 ounce) cans pinto beans, rinsed and drained ...

 
 
South of the Border Bundles
Entrees - Maindishes / Quick Meals         
In a medium saucepan, combine salsa and cheese. Cook over medium heat until cheese melts. Set aside 1 1/4 cups of mixture....
Ingredients: 1 (12oz) jar chunky salsa, 2 cups cubed Velveeta cheese, 3 cups chopped cooked chicken, 4 (8-inch) flour tortillas...

 
 
South of the Border Chicken
Entrees - Maindishes / None         
HEAT butter in skillet. Add chicken and cook until browned. ADD soup and milk and heat to a boil. Cover and cook over low heat 5 min. or until done. Serve with rice. Top with salsa, sour cream and ...
Ingredients: 1 tbsp. butter or margarine , 4 skinless, boneless chicken breasts , 1 can (10 3/4 oz.) Campbell's® Condensed Broccoli Cheese Soup (Regular or 98% Fat Free) , 1/3 cup milk ...

 
 
South of the Border Pie
Entrees - Maindishes / None         
In a saucepan cook onion and garlic in hot oil until tender but not brown. Stir in chili powder, cumin, and salt. Cook 1 minute more. Cool. Stir in beans, cooked rice, cheese, milk, and eggs....
Ingredients: 1/2 c. chopped onion, 2 cloves garlic, minced, 1 Tbsp. olive oil, 1-2 tsp. chili powder...

 
 
South of the Border Wraps
Entrees - Maindishes / None         
In a bowl, mash beans slightly. Add salsa, onion, and cilantro. Spread over tortillas. Sprinkle with tomato and cheese. Roll up tightly. Melt butter in a large skillet. Add tortilla, seam side ...
Ingredients: 1/2 cup black beans, rinsed and drained, 2 tbsp chunky salsa, 1 tbsp chopped green onion, 1 tbsp minced fresh cilantro or parsley...

 
 
South Pie
Entrees - Maindishes / None         
Mix all ingredients together. Sprinkle bread crumbs and grated cheese on top (optional). Bake in moderate oven....
Ingredients: 1 tube sausage meat, 1 tsp curry powder, 1 T sugar, 1 tsp mixed herbs...

 
 
South Seas Pork Chops
Entrees - Maindishes / None         
Trim any fat from pork chops. Combine pork and next 6 ingredients in a zip-top plastic bag. Seal; marinate in refrigerator 8 hours or overnight. Remove pork from bag, reserving marinade. Prepa...
Ingredients: 4 lean pork loin chops, 1 1/4 cups orange juice, 1/2 cup teriyaki sauce, 2 tablespoons honey...

 
 
South Western Lamb Chops
Entrees - Maindishes / None         
In a saucepan, combine orange juice, jalapeno, cumin, salt if desired and pepper. Cook over medium-high heat until mixture begins to simmer. Stir in onion....
Ingredients: 1 cup orange juice, 2 jalapeno peppers, seeded and finely chopped, 1 teaspoon ground cumin, 1/2 teaspoon salt...

 
 
South Western Stuffed Peppers
Entrees - Maindishes / None         
Pre heat the oven to 400 degrees. Lightly coat the peppers with olive oil and roast in a baking dish about 20-25 minutes just until cooked thru. Remove the peppers from the oven and allow to coo...
Ingredients: olive oil, 1/2 lb lean ground turkey, 1 cup chopped onions, 1 heaping tbsp of taco seasoning...

 
 
Souther Chili Bake
Entrees - Maindishes / None         
...
Ingredients: 2 lbs ground beef, 1-1/4 tsp tsp. salt, 1/2 cup chopped green pepper, 1-1/2 tsp .Chili powder...

 
 
Souther Fried Catfish
Entrees - Maindishes / None         
1. in a small bowl mix buttermilk water salt and pepper. pour mixture into a flat large pan enough to hold the fillets/ spread fish in one layer over bottom of pan turning to coat each side and ...
Ingredients: 1/2 cup buttermil, 1/2 cup water, salt and pepper to taste, 1 pound catfish fillets cut in strips...

 
 
Southern Baked Brisket
Entrees - Maindishes / None         
Preheat oven to 350. Stir together first 3 ingredients and both envelopes of onion soup mix into a large bowl. Place brisket fat side up in an aluminum foil-lined roasting pan. Pour chili sauce mix...
Ingredients: 1 (12oz) bottle chili sauce, 2 c. ketchup, 1-1/4 c. Coke, 1 pkg dry onion soup mix...

 
 
Southern BBQ Pork Burgers
Entrees - Maindishes / None         
SLAW: Whisk mayonnaise, buttermilk, chives, vingar, sugar, salt and pepper in a bowl until blended. Add coleslaw; tooss to coat. Refrigerate 1 hour, stirring a few times....
Ingredients: SLAW: , 1/3 Cup Light Mayonnaise, 3 Tablespoon Buttermilk, milk or sour cream, 2 Tablespoon Fresh Chives, siipped...

 
 
Southern Chicken and Dumplings
Entrees - Maindishes / None         
In a large mixing bowl combine 2 cups of flour with buttermilk and shortening. Mix well. Gradually add more flour until it forms a very firm dough. Roll out on a floured surfaceto about 1/8 inch thick...
Ingredients: 2 1/4 to 2 1/2 cups Self-Rising Flour, 2/3 cup Buttermilk, 1/3 cup Shortening, 1 1/2 to 2 quarts Chicken Broth...

 
 
Southern Chicken and Dumplings
Entrees - Maindishes / None         
Cook chicken breasts in approx. 4 c. of water until fork tender, about 45 minutes....
Ingredients: 3 or 4 Chicken Breasts, 32 oz. Chicken Broth, 1 10-count Can Pilsbury Layers Bicuits, 1 Can Cream of Chicken Soup...

 
 
Southern Chicken Pie To Go
Entrees - Maindishes / Quick Meals         
Preheat oven to 400 degrees. Grease one large muffin pan with butter or non-stick cooking spray. Place one uncooked biscuit in ten of the muffin holes and spread the dough around the sides and over t...
Ingredients: 10 count can of biscuits, 4 chicken quarters, deboned, and diced, 1/2 cup of chicken broth, 3 boiled eggs, chopped...

 
 
Southern Chicken Roll-Ups
Entrees - Maindishes / None         
Flatten chicken to 1/4-in. thickness. Place a cheese slice on each; roll up jelly-roll style. In a shallow bowl, combine flour and pepper; add chicken and roll to coat. ...
Ingredients: 6 boneless skinless chicken breast halves (1-1/2 pounds) , 6 slices Swiss cheese , 3 tablespoons all-purpose flour , 1/2 teaspoon pepper ...

 
 
Southern Chicken-Cornbread Casserole
Entrees - Maindishes / None         
Heat oven to 400ºF. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In large bowl, mix chicken, poultry seasoning, garlic powder, sour cream and milk. Season well with salt and pepper...
Ingredients: 3 cups cubed (1 inch) cooked chicken breast , 1 teaspoon poultry seasoning, 1/4 teaspoon garlic powder, 1 1/2 cups sour cream...

 
 
Southern Chicken-Cornbread Casserole
Entrees - Maindishes / None         
Heat oven to 400ºF. Spray 13x9-inch (3-quart) glass baking dish with cooking spray....
Ingredients: 3 cups cubed (1 inch) cooked chicken breast, 1 teaspoon poultry seasoning, 1/4 teaspoon garlic powder, 1 1/2 cups sour cream...

 
 
southern Cornbread and Beef Casserole
Entrees - Maindishes / None         
Preheat oven to 425 degrees. Cook beef with onion in small skillet until lightly browned and onion is tender. Stir in tomato sauce, mushrooms, salt and pepper. Heat until mixture bubbles. Pour int...
Ingredients: 3/4 pound ground beef, 1 small onion, chopped, 1 (8 ounce) can tomato sauce, 1 (4 ounce) can sliced mushrooms, drained...

 
 
Southern Dirty Rice with Pork Sausage
Entrees - Maindishes / None         
Chop sausage into small pieces...
Ingredients: 1 pound spicy pork sausage, 1 tablespoon vegetable oil , 1 onion, finely chopped , 3 cloves garlic, minced ...

 
 
Southern Dumplings
Entrees - Maindishes / None         
Combine egg, salt and milk. Add enough flour to make stiff dough....
Ingredients: 1 beaten egg, 1/2 tsp. salt, 2 T milk, 1 cup flou...

 
 
Southern Fried Catfish
Entrees - Maindishes / None         
Heat the peanut oil in a 5-quart Dutch oven over high heat until it reaches 350 degrees F on a deep-fry thermometer. Adjust the heat to maintain the temperature. Whisk the cornmeal and flour togeth...
Ingredients: 1 quart peanut oil , 1 cup stone-ground fine cornmeal , 1 cup all purpose flour , 1 teaspoon seafood seasoning (recommended- Old Bay) ...

 
 
Southern Fried Catfish
Entrees - Maindishes / None         
Combine buttermilk and beer in a large bowl. Add catfish fillets and let marinate for 2 hours (NO LONGER). Combine cornmeal, flour, cornstarch, paprika, salt and pepper in a small bowl. Mix well. ...
Ingredients: 1 c buttermilk, 2/3 c beer (not dark), 8 catfish fillets, 1 c yellow cornmeal...

 
 
Southern Fried Chicken
Entrees - Maindishes / None         
Dry-brine the chicken In a spice grinder, grind the basil, celery seeds, mustard seeds, bay leaf, garlic powder, pepper flakes, paprika, peppercorns, and thyme to a powder. Transfer to a small ...
Ingredients: For the dry brine 3/4 tsp. dried basil , 3/4 tsp. celery seeds , 3/4 tsp. yellow mustard seeds, 1/2 dried bay leaf...

 
 
Southern Fried Chicken
Entrees - Maindishes / None         
Heat the oil to 350 degrees F in a deep pot. Do not fill the pot more than 1/2 full with oil....
Ingredients: 2 1/2 lb chicken, cut into pieces, 2 cup self-rising flour, 1 cup hot red pepper sauce , 3 eggs...

 
 
Southern Fried Chicken
Entrees - Maindishes / None         
Combine seasonings and rub into chicken pieces. Shake flour into plastic bag, and toss herbed chicken gently in flour...
Ingredients: 1 t thyme, 1 t marjoram, 1 1/2 t onion salt, 1/2 t pepper...

 
 
Southern Fried Chicken
Entrees - Maindishes / None         
In a medium size bowl, beat the eggs with the water. Add enough hot sauce so the egg mixture is bright orange. In another bowl, combine the flour and pepper. Season the chicken with the house seasonin...
Ingredients: 3 eggs , 1/3 cup water , About 1 cup hot red pepper sauce (recommended- Texas Pete) , 2 cups self-rising flour ...

 
 
Southern Fried Chicken
Entrees - Maindishes / Gameday-Tailgate         
Sprinkle chicken with salt and pepper. Let sit in covered bowl in refrigerator for 1-3 hours....
Ingredients: 1 fryer, cut into serving size pieces, Flour, Milk, Salt...

 
 
Southern Fried Chicken
Entrees - Maindishes / None         
Heat the oil to 350 degrees F in a deep pot. Do not fill the pot more than 1/2 full with oil....
Ingredients: 3 eggs , 1 cup hot red pepper sauce , 2 cups self-rising flour , 2 1/2 pound chicken, cut into pieces...

 
 
Southern Fried Chicken
Entrees - Maindishes / None         
In a medium bowl, beat the eggs with the water. Add enough hot sauce so the egg mixture is bright orange. In another bowl, combine the flour and pepper. Season the chicken with the house seasoning. D...
Ingredients: 3 eggs, 1/3 cup water, 1 cup hot red pepper sauce, 2 cups self-rising flour...

 
 
Southern Fried Chicken
Entrees - Maindishes / None         
Season chicken pieces with salt, pepper, and paprika. Roll in flour....
Ingredients: 1 (3 lb) whole chicken, 1 cup all-purpose flour, salt to taste, ground black pepper to taste...

 
 
Southern Fried Chicken Strips
Entrees - Maindishes / Quick Meals         
Whisk egg and buttermilk. Flour, garlic, pepper, salt,paprika. Dip chicken in egg then flour mixture. Electric skillet heat oil to 375. Fry chicken a few at a time for 2-3 min on each side or until ...
Ingredients: 1 egg, 1/2 cup buttermilk, 1 cup all purpose flour, 1 1/2 tsp.garlic powder...

 
 
Southern Fried Fish
Entrees - Maindishes / None         
Pat the fish completely dry with paper towels. To keep the fish from curling up as they fry score the flesh side of each fillet with a small sharp knife, making three diagonal slashes about 2 inches ...
Ingredients: 3 pounds catfish, porgy or butterfish, filleted but with skins left on, 2 teaspoons salt, 1/4 teaspoon freshly gound black pepper, 1 cup white cornmeal, preferably water-ground...

 
 
Southern Fried Pork Chops
Entrees - Maindishes / None         
In a bowl large enough to hold marinate and pork chops whisk the milk, eggs and salt and pepper together. Add pork chops and make sure they are covered by marinate. Let stand in fridge for 1-2 ...
Ingredients: Marinate-, 1 cup buttermilk (or regular milk if you don't have any) , 2 eggs, 1 teaspoon salt...

 
 
Southern Fried Porkchops
Entrees - Maindishes / None         
wisk eggs, worcestershire, and milk (or buttermilk) until well combined. Salt porkchops and let settle for 30 minutes. Combine flour and remaining items in large bowl....
Ingredients: Thick Fresh Cut Butterfly Chops 5-8, 2 cups flour, 1 cup milk, 3 eggs...

 
 
Southern Goulash
Entrees - Maindishes / Camping         
Heat fat and sear beef and onions in it. Add remaining ingredients. Cover and cook on low heat 15 minutes adn simmer 20 minutes (cook 35 minutes total)....
Ingredients: 1/4 cup fat, 2 lbs ground beef, 2 onions, chopped fine, 2 cups beef broth...

 
 
Southern Goulash
Entrees - Maindishes / None         
Brown the meat. Drain. Add all remaining ingredients, except pasta and butter. Stir to combine....
Ingredients: 3 pounds ground beef, Italian sausage, ground turkey (in any combination), 1 onion, chopped, 3 cloves garlic, minced, Thyme, rosemary, parsley, 3 bay leaves...

 
 
Southern Grilled Barbequed Ribs
Entrees - Maindishes / None         
1.Preheat oven to 350 degrees F (175 degrees C). Place ribs in two 10x15 inch roasting pans. Pour water and red wine vinegar into a bowl, and stir. Pour diluted vinegar over ribs and cover with foil. ...
Ingredients: 4 pounds baby back pork ribs, 2/3 cup water, 1/3 cup red wine vinegar, 1 cup ketchup...

 
 
Southern Grits and Eggs
Entrees - Maindishes / Low-fat         
Bring 3 cups water to a boil in a medium saucepan. Add the grits, reduce the heat to medium and cook, stirring occasionally, until thickened, about 5 minutes. Remove from the heat. Stir in the cheese ...
Ingredients: 3/4 cup quick-cooking grits , 1/2 cup shredded cheddar cheese (about 2 ounces) , Kosher salt and freshly ground black pepper, 8 large eggs ...

 
 
Southern Living Pulled Pork Sandwich
Entrees - Maindishes / None         
Layer the smoked pork, barbecue sauce, and chowchow on the buns. Enjoy! ...
Ingredients: Smoked Pork Butt , Chowchow , Sweet-and-Tangy Tomato Barbecue Sauce , 1 (8-pack) bag of white-bread buns...

 
 
Southern Living’s Macaroni and Cheese recipe
Entrees - Maindishes / None         
Melt butter on low; add flour & stir until smooth. Cook 1 min., stirring constantly. Gradually add milk; cook over med, stirring constantly until thick and bubbly. Stir in salt and cheese until chees...
Ingredients: 8 oz elbows, cooked, 1/4 c butter, 1/4 c flour, 2 c milk...

 
 
Southern Mac & Cheese
Entrees - Maindishes / None         
Preheat oven to 375 degrees. Generously butter a 13 by 9 inch glass baking dish; set aside. Bring a large pot of water to a boil; add salt and macaroni. Cook until al dente according to package ...
Ingredients: 4 tablespoons (1/2 stick) unsalted butter, plus more for baking dish, coarse salt and freshly ground pepper, 3 cups elbow macaroni, 2 (12 ounce) cans evaporated milk...

 
 
SOUTHERN MEAT LOAF
Entrees - Maindishes / None         
PREHEAT OVEN TO 350 F. MIX ALL INGREDIENTS WELL. BAKE FOR 30 MINUTES. ...
Ingredients: 4 LBS HAMBURGER, 1 DICED MEDIUM ONION, 1 CAN CHILI (NO BEANS), SALT & PEPPER TO TASTE...

 
 
Southern Oven Fried Chicken
Entrees - Maindishes / None         
combine first six ingredients in a large shallow bowl and place the cut up chicken in it to marinade for one hour. In another bowl combine the next five ingredients and mix well. in a different ...
Ingredients: 1 cut up fryer chicken, 3/4 c milk or buttermilk, 2 t salt, 1/2 t cayenne seasoning...

 
 
Southern Pintos
Entrees - Maindishes / None         
Boil hamhocks on high heat for 45 minutes. Add all seasonings except hot sauce and onion. Continue boiling for 20 minutes. Add pinto beans, hot sauce, and onion. Boil on medium heat until beans are do...
Ingredients: 3 smoked hamhocks, 2 lbs. dried pinto beans, 1/2 teaspoon garlic powder, 1/2 teaspoon crushed red pepper...

 
 
Southern Plate Chicken and Dumplings
Entrees - Maindishes / None         
Cook chicken breasts in approx. 4 c. of water until fork tender, about 45 minutes. Place broth in medium to large sized pot. Stir cream of chicken soup into gently boiling broth. Add salt and pepper t...
Ingredients: 3 or 4 chicken breasts, 32 oz Chicken Broth (feel free to use water with bouillon cubes added), 1 can cream of chicken soup, 1-10 count can Pilsbury layers biscuits...

 
 

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