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Entrees - Maindishes Recipes         page 635 of 709

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 35434 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Stuffed Shells Bolognese
Entrees - Maindishes / None         
Bring a large pot of salted water to a boil. Add the pasta and cook as the label directs. Reserve 1 1/2 cups cooking water, then drain the pasta and rinse under cold water; set aside. Meanwhi...
Ingredients: Kosher salt, 16 jumbo pasta shells (about 6 ounces) , 2 teaspoons extra-virgin olive oil , 8 ounces extra-lean ground beef...

 
 
Stuffed Shells Florentine Recipe
Entrees - Maindishes / None         
Cook pasta shells according to package directions. Meanwhile, in a large bowl, combine the egg, ricotta cheese, spinach, Parmesan cheese, salt, oregano and pepper. Drain shells and rinse in cold water...
Ingredients: 1 package (12 ounces) jumbo pasta shells , 1 egg, lightly beaten , 2 cartons (15 ounces each) ricotta cheese , 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry ...

 
 
Stuffed Shells w/Cheese & Sausage
Entrees - Maindishes / None         
Lightly cook sausage (do not want it hard)and drain well. Mix eggs with Ricotta. Add one package of Mozzarella Cheese. Add Italian Seasoning and Basil and mix well. ...
Ingredients: 1 12 oz box Barilla Jumbo Shells No.333, 2 8oz Packages of Shredded Mozzarella, 1 32oz package of Ricotta Cheese, 1 1lb Mild Italian Sausage...

 
 
Stuffed Shells with Arrabbiata Sauce
Entrees - Maindishes / None         
Lightly oil a 12 by 9 by 2-inch baking dish and set aside. Lightly oil the baking sheet and set aside. Partially cook the pasta shells in a large pot of boiling salted water until slightly tender b...
Ingredients: 12 ounces (1 box) jumbo pasta shells (approximately 36 shells) , 2 tablespoons olive oil, plus extra for greasing baking sheet , 6 ounces thinly sliced pancetta, diced , 2 teaspoons dried crushed red pepper flakes ...

 
 
Stuffed Shells with Arrabbiata Sauce
Entrees - Maindishes / None         
lightly oil 12 X 9 X 2 in baking dish and set aside. Lightly oil baking sheet and set aside....
Ingredients: 12 oz jumbo pasta shells, 2 tbsp olive oil olus extra for greasing baking sheet, 6 oz diced pancetta, 2 tsp dried crushed red pepper flakes...

 
 
stuffed shells with chicken
Entrees - Maindishes / None         
Boil your shells, set aside to let cool, mix cheese packages and cottage cheese and egg together. Add spices garlic and onion powders. cook chicken and shred, add to mixture. mix good then stu...
Ingredients: 1 box jumbo shells, cottage cheese, 2 pk of 5 flavor shredded cheese, 2 eggs...

 
 
Stuffed Shrimp
Entrees - Maindishes / None         
Preheat oven 400 degrees. Combine milk, eggs into small bowl and mix bread crumbs, paprika and salt in another bowl. Dip shrimp in egg mixture then bread crumbs and set aside....
Ingredients: 1/4 c. milk, 1 egg beaten, 1/2 c. finely crushed bread crumbs, 1/2 tsp. paprika...

 
 
Stuffed Shrimp
Entrees - Maindishes / None         
Arrange butterflied shrimp in 9x13 pan. Combine remaining ingredients; place stuffing on each shrimp. Cover and refrigerate 1 hour. Bake at 400 degrees until shrimp are opaque and crumbs are...
Ingredients: 15 jumbo shrimp, peeled and deveined, butterflied, 1-1/2 c. soft bread crumbs, 1 T. chopped parsley, 1/2 tsp. garlic salt...

 
 
Stuffed Sole
Entrees - Maindishes / None         
In a saucepan, saute onion, shrimp and mushrooms in butter until onion is tender. Add crabmeat; heat through. Sprinkle fillets with salt, pepper and paprika. Spoon crabmeat mixture on fillets; roll...
Ingredients: 1 c chopped onion, 2 cans (4 1/2 oz each) shrimp, rinsed and drained, 1 jar (4 1/2 oz) sliced mushrooms, drained, 2 tbl butter or margarine...

 
 
Stuffed Southwest Chicken
Entrees - Maindishes / None         
Preheat oven to 350 degrees F. In a medium bowl with an electric mixer on low speed, combine the cream cheese, drained tomatoes, corn and chiles. Slice through the thick part of each c...
Ingredients: 4 oz cream cheese, room temp, 1 can (15 oz) diced tomates, drained, 1/2 c frozen corn kernals, green chilies...

 
 
Stuffed Squash / Zuchini (Koosa Mishshee)
Entrees - Maindishes / None         
Wash and hollow out the squash Mix all ingredients for the stuffing Stuff squash Stand in pot....
Ingredients: 8 - 10 small yellow squash or zucchini or lebanese squash (?), , FILLING-, 1 lb lean ground beef...

 
 
Stuffed Squash with Quinoa
Entrees - Maindishes / None         
Baske squash till tender. Bring 2/3 cup water to boil, add quinoa, cover and simmer 15-20 minutes. Saute all vegetables in butter with spike, garlic, and poultry seasoning. Combine quinoa, veget...
Ingredients: 2 medium acorn squash, cut in half, 4 tbsp butter, 2/3 cup quinoa, 1 onion, chopped...

 
 
Stuffed Squid
Entrees - Maindishes / None         
Add 1 tsp garlic to bowl with 1/2 tsp pepper and 1/4 tsp salt, 1 tsp supgar to bowl with mince and mix together....
Ingredients: 1 whold squid tube, 100gm minced pork, 1/2 large carrot, 1/2 onion...

 
 
Stuffed Sweet Potatoes
Entrees - Maindishes / None         
Preheat the oven to 350 F. Place the sweet potatoes on a baking sheet or large pan and bake for 50 to 60 minutes, until fork tender. Remove from the oven and set aside until cool enough to handl...
Ingredients: 3 large sweet potatoes, 1 large can of corn, 1 tsp chilli, 2 tsp cumin...

 
 
Stuffed Tomatoes
Entrees - Maindishes / None         
Preheat oven to 400. Combine spices, garlic, and breadcrumbs. Hollow out tomatoes and fill with breadcrumb mixture. Place in baking dish, drizzle with oil and add 1/2 cup of water to the dish. ...
Ingredients: 2 cloves garlic, 1/2 cup breadcrumbs, 7 tomates, cut in half, 1/2 cup olive oil...

 
 
Stuffed Tomatoes
Entrees - Maindishes / None         
heat the oven to 400'. coat a 9X13 inch baking dish with cooking spray. slice the top off eack tomato, being careful to remove only enough to create a wide opening at hte top of each. use a spoon of m...
Ingredients: 4 large tomatoes, 4 oz. loose sausage meat, 2 tbs. butter, 1 small yellow onion, dices...

 
 
STUFFED TOMATOES
Entrees - Maindishes / None         
Heat oven to 325. Rinse tomatoes and pat dry. Cut tops off tomatoes and scoop out pulp. Turn tomato shells upside down on paper towels to drain...
Ingredients: 1 LB ground sirloin , 2 lg cloves garlic, chopped, 1 pouch (8.8oz) fully cooked brown rice, 1/4 C pine nuts...

 
 
Stuffed Trout
Entrees - Maindishes / Camping         
Clean the fish thoroughly; salt and pepper the insides. Fill each fish about 3/4 full with onion and put a pat of butter on the top of the onion. Wrap each fish separately in aluminum foil. Bury in ho...
Ingredients: 12 medium trout, salt and pepper, 3 medium onions, chopped fine, 1/4 lb butter or margarine...

 
 
Stuffed Turkey Breast
Entrees - Maindishes / None         
Preheat oven to 375 degrees. In a medium nonstick skillet, heat oil over medium high heat. Add onion; cook for 4 minutes. Add mushrooms; cook until most of the liquid from the mushrooms has evapora...
Ingredients: 1 teaspoon vegetable oil, 1/2 cup chopped yellow onion, 1/2 cu chopped mushrooms, 1/2 cup frozen chopped spinach, thawed and squeezed dry...

 
 
Stuffed Turkey Burgers
Entrees - Maindishes / None         
Divide turkey into 4 equal sized rounds. Make 2 equal sized patties out of each round so you have 8 patties total. Sprinkle 4 of the patties with 2 tablespoons each of roasted red peppers and chee...
Ingredients: 1 1/4 lb lean ground turkey breast, 1/2 cup chopped roasted red peppers, divided, 1/2 cup shredded part skim mozzarella, divided, 1/4 teaspoon salt...

 
 
Stuffed Veal with Tomato Spinach Sauce
Entrees - Maindishes / None         
In a small bowl, combine the capers, parsley, bread crumbs, anchovy paste, and 2 tablespoons of the olive oil. Put the veal on a work surface and sprinkle 1/8 teaspoon salt and 1/8 teaspoon pepper ov...
Ingredients: 1/4 cup drained capers, 2 tablespoons chopped fresh parsley, 1/3 cup dry bread crumbs, 1/2 teaspoon anchovy paste...

 
 
Stuffed vegetables
Entrees - Maindishes / None         
Brown hamburger. Add chopped cooked vegetables & rice. Simmer for about 10 min. covered. Add small amount of water as needed....
Ingredients: 12 Tomatoes, zucchini, pota toes, peppers, 1 1/2 lbs lean hamburger, 1 c. rice, 1 1/2 tsp. salt...

 
 
Stuffed Veggies
Entrees - Maindishes / None         
In a pan lightly cook the garlic with the oil then mix through the millet, herbs, olives and left over veggies. Stuff this mixture into the vegetables, drizzle with olive oil and bake in oven at 180°C...
Ingredients: 1 tbsp olive oil , 1 clove garlic, finely grated , , ½ cup cooked millet / cous cous / quinoa...

 
 
stuffed venison a la meow meow
Entrees - Maindishes / None         
cut a slit in your steaks, chop chives, dice garlic, and cut artichoke hearts into strips...
Ingredients: venison steaks , chives, artichoke heart , garlic...

 
 
Stuffed Vine leaves
Entrees - Maindishes / None         
Pulse cauliflower in food processor until it has a rice consistency and transfer to large bowl. In blender place olive oil, pine nuts, lemon zest, cinnamon, lemon juice, sea salt and spring onions and...
Ingredients: 3 cups Cauliflower, ½ cup olive oil, 1 clove garlic, ½ cup pine nuts...

 
 
Stuffed Winter Squash
Entrees - Maindishes / Vegetarian         
Bake the squash, split side down, in a greased pan for about 20 minutes at 350F. Turn over, put a pat of butter in the hollow of each half and sprinkle wiht nutmeg and cinnamon. Return to oven, face u...
Ingredients: 2 Squashes, split and cleaned, butter, nutmeg, cinnamon...

 
 
Stuffed Zucchini
Entrees - Maindishes / None         
Preheat oven to 350 degrees (175 degrees C). Grease or spray a 13x9 inch baking dish. Cut the zucchini in half lengthwise. With a spoon, scoop out the seeds. Chop and reserve about 3/4 of the see...
Ingredients: 4 medium zucchini , 1 pound ground beef, 1 pound Italian sausage, 1 small onion, chopped ...

 
 
Stuffed Zucchini
Entrees - Maindishes / None         
Preheat oven 375 degrees. Wash zucchini, slice lengthwise and place flat side down on plate and microwave until tender-crisp. Meanwhile, heat olive oil in a large skillet. Saute garlic, then add onio...
Ingredients: 4 medium zucchini, 1 medium onion, minced, 1 red bell pepper chopped, 1 green bell pepper chopped...

 
 
Stuffed Zucchini - 2 points plus
Entrees - Maindishes / None         
Slice zucchini in half lengthwise. Steam until tender, about 8 to 10 minutes. Scoop out and discard flesh in center....
Ingredients: 4 medium zucchinis, 4 tomatoes, finely chopped, 2 garlic cloves, minced, 1/2 packet ranch dressing mix...

 
 
Stuffed zucchini in foil
Entrees - Maindishes / None         
Mix together all ingredients except zucchini and 1/2 c cheese. Scrape out center of zucchini. Fill cavity with hamburger mixture. Sprinkle grated cheese over the top. Wrap heavy duty aluminum foil...
Ingredients: 4-6 small zucchini, 1 lb ground beef, 1 onion, chopped, 1 egg...

 
 
Stuffed Zuchini
Entrees - Maindishes / None         
Brown hamburger, add onion and cook till onion is tender. Add the rest of the ingredients. Cut each zucchini in half lengthwise. Scoop out seeds. Spoon beef mixture into zucchini halves....
Ingredients: One large zuchini or 3 small zucchinis, ½ cup chopped onion, 1 egg, ½ cup bread crumbs...

 
 
Stuffed, Bacon-wraped chicken thigh on risotto
Entrees - Maindishes / None         
1. To make the stuffing, mix the sausage meat with the pistachio nuts, egg yolk, thyme and parsley. Season well with salt and pepper. 2. Open out the chicken legs or thighs, season with pepp...
Ingredients: 6 boned-out Chicken legs or thighs, Approximately 24 rashers, rindless streaky bacon, 3 tbsp olive oil, 1 tbsp sherry vinegar...

 
 
Stuffed-Crust Pepperoni Pizza
Entrees - Maindishes / None         
Move oven rack to lowest position; heat oven to 450°F. Spray 12-inch pizza pan with cooking spray. In medium bowl, stir Bisquick mix, hot water and oil with fork until soft dough forms; beat vigorousl...
Ingredients: 3 cups Original Bisquick® mix, 2/3 cup very hot water, 2 tablespoons olive or vegetable oil, 3/4 cup diced pepperoni...

 
 
Stuffing
Entrees - Maindishes / Holiday Dish         
Heat oven to 350F....
Ingredients: 4Tbs. Butter, 1 onion, chopped, 3 celery stalks, chopped, salt...

 
 
Stuffing
Entrees - Maindishes / Quick Meals         
Take neck, gizzard, heart 6 c water, 1 onion, 1 celery stalk, bring to boil. simmer 2/12 hours. Add liver. 15 more mins. remove contents. save water. Cut up gizards, neck, heart, liver, add to 1...
Ingredients: 1 celery stalk, 1 onion, 3 chicken cubes, 4 - 5 black peppercorns...

 
 
Stuffing Casserole
Entrees - Maindishes / None         
Mix crumbs in pan and moisten with chicken broth. Mix soups and seasonings packet....
Ingredients: 1 box Stove Top chicken flavor stuffing, diced cooked chicken, as much as you like, 1 can cream of chicken soup, small pack of vegetables...

 
 
Stuffing Coated Chicken
Entrees - Maindishes / None         
In a shallow dish, combine the stuffing crumbs and Parmesan cheese. In another shallow dish, combine the butter and garlic. Dip chicken in butter mixture, then coat with stuffing mixture. Place in ...
Ingredients: 1-1/2 cups stuffing mix, finely crushed, 2 tbsp grated Parmesan cheese, 1/4 cup butter, melted, 1 garlic clove, minced...

 
 
Stuffing for marrows,green peppers,aubergines,toma
Entrees - Maindishes / None         
Stuffed marrows ,green peppers and tomatoes .Stuffing is made with rice that I rinse then soak in hot water for about 1/2 an hour. Finely chopped parsley,onion,garlic,cumin,turmeric ,coriander...
Ingredients: , , , ...

 
 
Stuffing For Seafood
Entrees - Maindishes / None         
Saute onion. Add celery & parsley saute 2 more min. Put in bowl, add breadcrumbs, lemon juice and salt to taste. Cool and add egg. Add crab for crab stuffing w/ fish or shrimp....
Ingredients: 1 small onion finely chopped, 3 T chopped celery leaves, 2 T chopped fresh parsley, 1 cup fresh bread crumbs...

 
 
Stuffing for Turkey
Entrees - Maindishes / None         
Chop onions and celery place in fry pan with 1 stick of butter, add water to almost cover ingredients add 2 teaspoon of sage, 2 teaspoons, 1 teaspoon pepper,1 teaspoon salt. Cover and cook on me...
Ingredients: 1 Large Onion, 1 whole stalk of celery with leaves, 4 Teaspoons of sage, 4 Teaspoons of poultry seasoning...

 
 
Stuffing In A Crock Pot
Entrees - Maindishes / Holiday Dish         
In a frying pan, combine bacon, onion and celery. Cook until bacon is cooked through. In the crock pot combine breadcrumbs, poultry seasoning and salt & pepper. Add bacon mixture, chicken b...
Ingredients: 1 Large ziploc bag of breadcrumbs, 1 lb Bacon, Chopped, 1 Large onion, chopped, 6-8 Stalks of Celery, chopped...

 
 
Stuffing Pot Pie
Entrees - Maindishes / None         
Preheat oven to 400F. Prepare stuffing as directed. Set aside....
Ingredients: 1 pkg of stuffing any kind (6 oz), 1-1/2 lb of boneless, skinless chicken breast. cooked and cubed, 1 can (10oz) condensed cream of chicken soup, 1/3 cup of sour cream...

 
 
Stumpf Family's Sausage and Noodles
Entrees - Maindishes / None         
1. Cook Penne noodles per package instruction (add salt to boiling water). ...
Ingredients: 1 box of Penne noodles, 1 (16 oz) smoked sausage (or Kielbasa), 1 cup broccoli (omit or add more), 3 gloves of garlic...

 
 
Stupid Chicken
Entrees - Maindishes / None         
They really did name this Stupid Chicken. But I guess because a stupid person could do it? Anyways, put your chicken in the crockpot, pour the remaining ingredients on top....
Ingredients: 4 Chicken breasts, 1 16 oz jar of salsa, 1 packet of dry Italian dressing (I used Good Seasons), 1 8oz packet of cream cheese...

 
 
Stupid Chicken
Entrees - Maindishes / None         
Layer chicken in crockpot, sprinkle with soup mix and pour tomatoes over. Cook in crockpot and serve over bowtie noodles. Sprinkle with Parmesan Cheese....
Ingredients: 1 lb Chicken Breast, 2 cans Diced Tomatoes, 1 pkg Lipton Savory Herb and Garlic Soup Mix, ...

 
 
Submarine (Hero) Sandwiches
Entrees - Maindishes / Camping         
Wrap your favorite submarine sandwich (made on a long hard roll or French bread with your favorite filling) in aluminum foil and heat at the edge of the embers for 10 minutes....
Ingredients: , , , ...

 
 
Subtle Sweet n Sour Beef
Entrees - Maindishes / None         
In a large skillet, brown steak in oil; transfer to a 5-qt. slow cooker....
Ingredients: 2 pounds beef top round steak or boneless beef chuck roast, cut into 1-inch cubes, 2 tablespoons canola oil, 2 cans (8 ounces each) tomato sauce, 2 cups sliced carrots...

 
 
Succotash with Grilled Scallops and Parsley Drizzl
Entrees - Maindishes / None         
Heat the oil in a large skillet over medium heat. Add the onions and cook, stirring occasionally, until softened, about 2 minutes. Add the garlic and cook for 1 minute more. Stir in the corn, lima bea...
Ingredients: 2 tsp olive oil, 1 small onion, diced, 2 cloves garlic, minced, 2 1/2 cups frozen corn kernels, thawed...

 
 
Succulent Ham
Entrees - Maindishes / None         
Place in ham in slow cooker. In a bowl, blend sugar and melted butter. Stir in vinegar until sugar dissolves. Pour over ham. Cover and cook on low 4-6 hours, or until meat is heated through but no...
Ingredients: 1 1/2 pounds fully cooked smoked ham pieces, 1/2 cup brown sugar, 1/4 cup butter or margarine, melted, 1/4 cup red wine vinegar...

 
 
Succulent Pasta
Entrees - Maindishes / None         
Combine basil, pine nuts, and 1 tblsp. olive oil in small mixing bowl. In a small bowl, blanch sun dried tomatoes for 30 seconds in boiling water. Drain tomatoes well and slice into small pieces. In l...
Ingredients: 4 tblsp. basil, dried, 1 tblsp. pine nuts, minced, 1 tblsp. olive oil, 3 oz. sun dried tomatoes...

 
 

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