|
|
Chili Soup
Salads - Soups - Sidedishes
/
None
Combine all ingredients in saucepan. Bring to a boil, reduce heat and simmer for 15 minutes.... Ingredients: 3 (15 ounce) cans chili with beans, 1 (15 ounce) can whole kernel corn, 1 (14 ounce) can beef broth, 2 (15 ounce) cans mexican stewed toamtoes...
|
|
|
|
|
|
Tortellini Soup
Salads - Soups - Sidedishes
/
None
In large saucepan, bring broth to boiling. Add tortellini and cook about 6 minutes or until tender. Stir in beans, pimentos, basil, vinegar and a little salt and pepper. Simmer for 8 to 10 minutes.... Ingredients: 3 (14 ounce) cans chicken broth, 2 (9 ounce) packages refrigerated cheese tortellini, 1 (15 ounce) can cannellini beans, rinsed and drained, 1 (4 ounce) jar diced pimentos...
|
|
|
|
|
|
Cheesy French Onion Soup
Salads - Soups - Sidedishes
/
None
In saucepan, combine soups, and 2 soup cans of water and heat thoroughly. Top each serving with croutons and sprinkle with cheese.... Ingredients: 1 (10 ounce) can fiesta macho cheese soup, 2 (10 ounce) cans french onion soup, croutons, grated parmesan cheese...
|
|
|
|
|
|
Potato Soup
Salads - Soups - Sidedishes
/
None
Boil potato, drain and mash with fork. Add broth, cheese and cream to mashed potatoes in saucepan, heat and stir often until hot.... Ingredients: 1 large baking potato, peeled and cubed, 1 (14 ounce) can chicken broth, 1 cup shredded Velveeta cheese, 1 (8 ounce) carton whipping cream...
|
|
|
|
|
|
Buttermilk Cranberry Scones
Desserts - Breads
/
None
1. Preheat oven to 425 degrees.
2. In a medium bowl, whisk or sift together flour, sugar, baking powder, soda and salt. Add butter chunks and toss lightly with flour; place bowl in fridge.
3. In a ... Ingredients: 2 cups all purpose flour, 1/4 cup granulated sugar, 1 1/2 teaspoons baking powder, 1/4 teaspoon baking soda...
|
|
|
|
|
|
Microwave Mushroom Soup
Salads - Soups - Sidedishes
/
None
Combine mushroom soup and broth in 2 quart bowl and mix well. microwave on high for 1 minute and stir. Add sliced mushrooms and mix. Microwave on medium for 1 additional minute or until hot. Stir ... Ingredients: 1 (10 ounce) can cream of mushroom soup, 1 (10 ounce) can beef broth, 1 (4 ounce) can sliced mushrooms, ...
|
|
|
|
|
|
Black - Eyed Pea Chowder
Salads - Soups - Sidedishes
/
None
In skillet, brown turkey bacon. Chop into bite - sized pieces and set aside. In large heavy pan, melt butter and saute onion until tender. Add turkey bacon and all remaining ingredients. Bring to ... Ingredients: 1 pound turkey bacon, 1 Tablespoons butter, 1 1/2 cups chopped onion, 2 (15 ounce) cans black - eyed peas...
|
|
|
|
|
|
Lentil and Bean Curry Soup
Salads - Soups - Sidedishes
/
None
Combine 3 cups water, broth, lentil mix and seasoning packet and curry powder.. Bring to a boil. Reduce heat and simmer, covered, for 30 minutes. Add peas. Cook uncovered for 5 minutes. Stir in t... Ingredients: 1 (14 ounce) can chicken broth, 1 (7 ounce) package lentil pilaf mix, 1 Tablespoon curry powder, 1 (8 ounce) can green peas...
|
|
|
|
|
|
Cucumber Salad
Salads - Soups - Sidedishes
/
None
Cover cucumbers and onions with dressing and refrigerate overnight in covered plastic bowl. Sprinkle a little salt over salad.... Ingredients: 4 cucumbers, peeled and sliced, 1 medium onion, sliced into rings, 1 1/2 cups mayonnaise, 1/2 cup sugar...
|
|
|
|
|
|
Marinated Corn Salad
Salads - Soups - Sidedishes
/
None
In bowl with lid, combine corn, bell pepper and celery. Pour salad dressing over vegetables. Refrigerate several hours before serving.... Ingredients: 3 (15 ounce) cans whole kernel corn, drained, 1 gren bell pepper, seeded and chopped, 3/4 cup chopped celery, 1 (8 ounce) bottle Italian salad dressing...
|
|
|
|
|
|
Cauliflower Broccoli Salad
Salads - Soups - Sidedishes
/
None
In plastic bowl with lid, combine cauliflower, bell peppers, cheese, bacon and green onions. In small bowl, combine mayonnaise, sugar, lemon juice and 1 teaspoon salt and stir to blend well. Spoon d... Ingredients: 1 large head cauliflower, cut into florets, 2 green bell peppers, seeded and chopped, 1 1/2 cups cubed mozzarella cheese, 12 - 14 slices bacon, cooked and crumbled...
|
|
|
|
|
|
Rhubarb cookies
Desserts - Breads
/
None
In a large bowl, using an electric mixer, cream
together the shortening and the brown sugar until
the mixture is light and fluffy. Beat in the eggs,
one at a time.... Ingredients: 1 cup shortening , 1 1/2 cups brown sugar, packed , 2 medium size eggs, 3 cups all-purpose flour ...
|
|
|
|
|
|
Ali's Pasta Sauce
Sauces
/
None
-Put EVOO in large pot over medium high heat
-Add onions and garlic and cook about 2 minutes till
soft... Ingredients: 2 cans tomato paste, 4 cans water, 1/3 cup diced onion, 3 cloves minced garlic...
|
|
|
|
|
|
chewy molasses cookie
Breakfast - Brunch
/
None
S SAD SD FS D F A SDF ASD ASDF
sD S ASD SDM SDF ASDF SD SDSDFM SD SD F... Ingredients: 1 3/4 cup(s) all-purpose flour, 1 teaspoon(s) baking soda, 1/2 teaspoon(s) salt, ...
|
|
|
|
|
|
chewy cookies
Breakfast - Brunch
/
None
asdfasdfasdf s d f asdfasd... Ingredients: 2 stk unsalted butter, 2 1/4 cup bread flour, , ...
|
|
|
|
|
|
Dijon-Herb Chicken, Zucchini & Lemon Kebabs
Entrees - Maindishes
/
None
-Cut zucchini, halved lengthwise, then sliced
crosswise into 1/2 inch half moons and put aside
-Cut onion, halved crosswise, then cut lengthwise
into 1 inch sections and put aside
-Cut chicken i... Ingredients: 1/4 cup dijon mustard, 1 tbs. red or white wine vinegar, Italian dressing, 2 tbs. EVOO and 2 tbs. EVOO...
|
|
|
|
|
|
PHILLY Tomato-Basil Dip
Appetizers
/
None
SPREAD cream cheese onto bottom of pie plate. COMBINE tomatoes and dressing; spoon over cream cheese. TOP with remaining ingredients.
... Ingredients: 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened, 2 plum tomatoes, chopped, 2 Tbsp. KRAFT Tuscan House Italian Dressing, 1 green onion, thinly sliced...
|
|
|
|
|
|
Pork Tenderloin w/Rosemary Balsamic & Orange Sauce
Entrees - Maindishes
/
None
-Preheat 375 degrees
-Mix 3 tbs. EVOO, salt, pepper, orange zest and
rosemary in small bowl
-Rub mix all over pork and put in glass pan
-Cover and marinate 20 minutes... Ingredients: PORK-, 6 tbs. EVOO, Salt & Pepper, 2 tsp. grated orange zest...
|
|
|
|
|
|
Chicken and Black Bean Chili
Entrees - Maindishes
/
Gameday-Tailgate
In large skillet sprayed with nonstick cooking spray, brown chicken and onion over medium heat. Stir in remaining ingredients; bring to a boil. Reduce to low; simmer for about 40 minutes.... Ingredients: 1 to 1 1/2 lb chicken breasts or thighs, cut in 1/2 in pieces, 1 cup chopped onion, 1 15 oz can white beans, drained and rinsed, 1 15 oz can black beans , drained and rinsed...
|
|
|
|
|
|
Sour Cream Chicken Enchiladas
Entrees - Maindishes
/
None
Preheat oven to 375°F. Spray a 9x13-inch baking dish with cooking spray.... Ingredients: 2 tablespoons olive or canola oil, 1 cup finely chopped onion, 3 cups cooked, shredded chicken (2 whole boneless breasts), 1/2 teaspoon salt...
|
|
|
|
|
|
Slow Cooker Chicken Taco Soup
Entrees - Maindishes
/
None
Put onions, chili beans, black beans, corn, tomato sauce, beer, rotel, and taco seasoning into the crockpot. Stir well until blended. Then lay the chicken breast on top of mixture, pressing down unti... Ingredients: 1 medium onion, chopped, 1 16 oz can of chili beans, 1 15 oz can black beans, 1 15 oz can corn undrained...
|
|
|
|
|
|
Chicken Gravy
Sauces
/
None
Melt the butter in a 1 or 2 quart saucepan, and stir in the flour. Pour in the stock and whisk until smooth. Bring to a boil, reduce heat and cook for 20 minutes. Add the fresh parsley, white pepper a... Ingredients: 3 tablespoons butter, 2 cups chicken broth, 3 tablespoons all-purpose flour , 2 teaspoons chopped fresh parsley leaves (or 1 T dried)...
|
|
|
|
|
|
Chicken Croquettes
Entrees - Maindishes
/
None
Croquette Batter-
In a heavy pot, heat the milk and stock on the stove and then add white pepper, fresh parsley and salt, if needed. In a separate heavy pot melt the butter and add the minced celer... Ingredients: 1 C Milk (I use 1C evaporated milk instead), 1 C chicken broth, 1/3 t pepper, 1 T parsley flakes...
|
|
|
|
|
|
Caprese Sandwiches
Appetizers
/
Quick Meals
-Preheat the broiler in your oven.
-Slice bread to desired size.
-Position oven rack in the second slot under the broiler, about 6-7
inches away from the heat. Lightly butter one side of each... Ingredients: french bread, mozzarella cheese, tomatoes, butter...
|
|
|
|
|
|
Broccoli - Cauliflower Salad
Salads - Soups - Sidedishes
/
None
Cut cauliflower and broccoli into florets. Combine mayonnaise, vinegar and sugar. Combine cauliflower, broccoli, mayonnaise mixture, onions and cheese. Add a little salt, toss and refrigerate.... Ingredients: 1 small head cauliflower, 3 unches broccoli, 1 cup mayonnaise, 1 Tablespoon vinegar...
|
|
|
|
|
|
Broccoli - Green Bean Salad
Salads - Soups - Sidedishes
/
None
Combine broccoli, green beans, onions and artichokes and mix well. Add dressing and toss. Refrigerate 24 hours before serving.... Ingredients: 1 large bunch broccoli, cut into florets, 2 (15 ounce) cans cut green beans, drained, 1 bunch fresh green onions, chopped, 2 (6 ounce) jars marinated artichoke hearts, chopped and drained...
|
|
|
|
|
|
Broccoli - Noodle Salad
Salads - Soups - Sidedishes
/
None
Preheat oven to 375 degrees. Toast almonds and sunflower seeds in oven for about 10 minutes. Break up ramen noodles and mix with slaw, almonds, sunflower seeds and seasoning packets. Toss with Ital... Ingredients: 1 sup slivered almonds, 1 cup sunflower seeds, 2 (3 ounce) packages chicken - flavored ramen noodles, 1 (10 ounce) package broccoli slaw...
|
|
|
|
|
|
Spaghetti with Garlic, Oil, and Chili Pepper Flake
Entrees - Maindishes
/
None
Cook spaghetti according to the directions on the package, until it is al dente. Strain spaghetti and place in a large serving dish. Add minced garlic, chili pepper flakes, olive oil, salt, and pepper... Ingredients: 7 ounces of spaghetti, 2 large or 3 small garlic cloves, minced, 1 1/2 teaspoons of chili pepper flakes, 1/4 to 1/3 cup of extra-virgin olive oil...
|
|
|
|
|
|
Broccoli - Pepper Salad
Salads - Soups - Sidedishes
/
None
In bowl with lid, combine all salad ingredients and mix well. Toss with honey - mustard salad dressing.... Ingredients: 5 cups broccoli florets, stemmed, 1 sweet red bell pepper, seeded and julienned, 1 cup diagonally sliced celery, 1 (8 ounce) package cubed Monterey jack cheese...
|
|
|
|
|
|
Fresh Broccoli Salad
Salads - Soups - Sidedishes
/
None
Chop tender portions of broccoli into bite - sized florets. Mix bacon with broccoli, onion, bell pepper and cheese. Combine dressing ingredients and toss salad with dressing just before serving.... Ingredients: 2 bunches broccoli, 1/2 pound bacon, fried crumbled, 1/2 cup chopped sweet onion, 1 red bell pepper, seeded and chopped...
|
|
|
|
|
|
Bell Pepper Salad
Salads - Soups - Sidedishes
/
None
Mix peppers in large bowl and toss with dressing. Refrigerate until ready to serve.... Ingredients: 1 medium red bell pepper, seeded and sliced, 1 medium green pepper, seeded and sliced, 1 medium yellow bell pepper, seeded and sliced, 1/2 cup vinaigrette dressing...
|
|
|
|
|
|
Black Bean Salad
Salads - Soups - Sidedishes
/
None
In bowl with lid, combine all salad ingredients and cover with dressing. Refrigerate several hours before serving.... Ingredients: 2 (15 ounce) cans black beans, rinsed and drained, 2 (11 ounce) cans Mexicorn, drained, 1 green bell pepper, seeded and chopped, 1 small red onion, chopped...
|
|
|
|
|
|
Rainbow Bean Salad
Salads - Soups - Sidedishes
/
None
In container with lid, combine green beans, wax beans, red onion and bell pepper. Pour Italian dressing over vegetables just to cover. Refrigerate several hours.... Ingredients: 2 (15 ounce) cans cut green beans, drained, 1 (15 ounce) can yellow eax beans, drained, 1 small red onion, chopped, 1 orange bell pepper, seeded and julienned...
|
|
|
|
|
|
Three - Bean Salad
Salads - Soups - Sidedishes
/
None
Combine ingredients and refrigerate. Season to taste.... Ingredients: 1 (15 ounce) can cut green beans, drained, 1 (15 ounce) can cut wax beans, drained, 1 (15 ounce) can kidney beans, drained, 1 (8 ounce) bottle Italian salad dressing...
|
|
|
|
|
|
Tuna - Artichoke Salad
Salads - Soups - Sidedishes
/
None
Drain tuna and flake. Combine tuna with artichoke hearts and enough mayonnaise to moisten. Mix well.... Ingredients: 2 (6 ounce) cans tuna, 1 (14 ounce) can artichoke hearts, drained and chopped, mayonnaise, ...
|
|
|
|
|
|
Shrimp and SPinach Salad
Salads - Soups - Sidedishes
/
None
Combine shrimp, spinach and celery and toss with dressing.... Ingredients: 1 (8 ounce) package frozen salad shrimp, drained, 3 cups fresh spinach, torn into pieces, 1/2 cup chopped celery, thoussand island dressing...
|
|
|
|
|
|
Crabmeat Salad
Salads - Soups - Sidedishes
/
None
Combine crabmeat, apples and mayonnaise and mix well. Refrigerate.... Ingredients: 1 (88 ounce) package imitation crabmeat, 1 cup chopped apples, 1/4 cup mayonnaise, lettuce leaves...
|
|
|
|
|
|
Supper Salad Supreme
Salads - Soups - Sidedishes
/
None
In large bowl, combine beans, ham, broccoli florets, bell peppers and swiss cheese. Toss with salad dressing.... Ingredients: 2 (15 ounce) cans great northern beans, rinsed and drained, 1 pound cooked ham, cubed, 2 bunches fresh broccoli, cut into florets, 1 red bell pepper, seeded and julienned...
|
|
|
|
|
|
Fruited Ham Toss
Salads - Soups - Sidedishes
/
None
Combine apples and salad greens. Cut ham into strips and toss with greens and apples. Serve with desired amount of ranch - style dressing.... Ingredients: 2 cups sliced red apples, 4 cups mixed salad greens, 1 (6 ounce) package cooked sliced ham, ranch - style dressing...
|
|
|
|
|
|
Chicken Waldorf Salad
Salads - Soups - Sidedishes
/
None
Place chicken in large saucepan and cover with water. On high heat, cook about 15 minutes. Drain and cool. Cut into 1 - inch chunks and season with a little salt and pepper. Place in large salad b... Ingredients: 1 pound boneless, skinless chicken breasts, 1 red apple with peel, sliced, 1 green apple with peel, sliced, 1 cup sliced celery...
|
|
|
|
|
|
Chicken - Artichoke Salad
Salads - Soups - Sidedishes
/
None
In bowl, combine all ingredients and add a little salt and pepper. Cover adn refrigerate until ready to serve.... Ingredients: 4 cups cooked, chopped chicken breasts, 1 (14 ounce) can artichoke hearts, drained and chopped, 1/2 cup chopped walnuts, 1 cup chopped red bell pepper...
|
|
|
|
|
|
Ranch Chicken Salad
Salads - Soups - Sidedishes
/
None
Drain pineapple and set aside juice. Combine chicken, celery, and pineapple in medium bowl. In separate bowl, combine dressing mix, mayonnaise and 1/4 cup pineapple juice. Add dressing to chicken m... Ingredients: 1 (20 ounce) can pineapple chunks, drained but save juice, 2 cups sooked, cubed chicken, 1 cup sliced celery, 1 (1 ounce) packet dry buttermilk ranch - style dressing mix...
|
|
|
|
|
|
Luscious Papaya - Chicken Salad
Salads - Soups - Sidedishes
/
None
In large salad bowl, combine lettuce, papayas, and bell pepper. In small bowl, whisk lime juice, honey, garlic and a little salt. Slowly add olive oil in thin stream and whisk dressing until they bl... Ingredients: 1 (10 ounce) package romaine lettuce leaves, 2 ripe papayas, peeled, seeded and cubed, 1 large red bell pepper, seeded, sliced, 1/4 cup lime juice...
|
|
|
|
|
|
Turkey Salad
Salads - Soups - Sidedishes
/
None
In salad bowl, combine lettuce, beans, cheese and turkey and mix well. Combine mayonnaise, salsa and 3/4 teaspoon pepper. Spoon over salad and toss.... Ingredients: 1 (10 ounce) package romaine lettuce, torn, 1 (15 ounce) can black beans, rinsed and drained, 1 (8 ounce) package cheddar cheese, cubed, 2 - 3 cups cooked, diced turkey...
|
|
|
|
|
|
Frito Salad 2
Salads - Soups - Sidedishes
/
None
Tear lettuce into bite - sized pieces. Add onion, cheese, tomatoes, beans and dressing. Just before serving, toss with corn chips.... Ingredients: 1 head iceberg lettuce, 1 onion, chopped, 1 (16 ounce) package shredded cheddar cheese, 3 tomatoes, chopped...
|
|
|
|
|
|
Tossed Zucchini Salad
Salads - Soups - Sidedishes
/
None
Combine oil, vinegar, sugar, 1/4 teaspoon salt and dash of pepper in jar with lid. Shake to mix. Refrigerate for 1 to 2 hours. In large bowl, toss tomatoes, zucchini and romaine. Toss salad with d... Ingredients: 1/2 cup oil, 3 Tablespoons vinegar, 1 1/2 teaspoons sugar, 2 tomatoes, cut in wedges...
|
|
|
|
|
|
Swiss Salad
Salads - Soups - Sidedishes
/
None
Tear lettuce into bite - size pieces. Add onions, cheese and sunflower seeds and toss. Mix oil and vinegar plus 1 Tablespoons salt for dressing and refrigerate. Toss with salad when ready to serve.... Ingredients: 1 large head romaine lettuce, 1 bunch fresh green onions with tops, chopped, 1 (8 ounce) package shredded swiss cheese, 1/2 cup sunflower seeds...
|
|
|
|
|
|
Chicken Paprika with Dumplings
Entrees - Maindishes
/
None
Chop the onion finely and fry it in the oil over a moderate heat
with the pan covered until tender. Remove pan from heat, stir in
paprika, pour in 4 oz water, add salt, then simmer for a few
min... Ingredients: 2-3 pounds fake chicken, 2 tbsp oil, 1 large onion, 1 tsp paprika...
|
|
|
|
|
|
Sesame - Romaine Salad
Salads - Soups - Sidedishes
/
None
Wash and dry lettuce. Tear into bite - sized pieces. When ready to serve, sprinkle sesame seeds, bacon and cheese over lettuce and toss with dressing.... Ingredients: 1 large head romaine lettuce, 2 Tablespoons sesame seeds, toasted, 6 strips bacon, fried crumbled, 1/2 cup shredded Swiss cheese...
|
|
|
|
|
|
Seven - Layer Salad
Salads - Soups - Sidedishes
/
None
Layer lettuce, water chestnuts, red onions, peas, eggs and bacon in bowl in order listed. Seal with mayonnaise. Top with mozzarella cheese. Refrigerate uncovered for 24 hours.... Ingredients: 1 small head lettuce, chopped, 1 (8 ounce) can sliced water chestnuts, 1 red onion, chopped, 1 (10 ounce) package frozen peas, thawed...
|
|
|
|
|
|