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LOW FAT ENCHILADAS
Entrees - Maindishes
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None
Melt margarine in skillet, cook onion and garlic until tender. Stir in chilies, sour cream, and soup. Mix well. Reserve 3/4 c. sauce. Stir in chicken and 1/2 the cheese. Warm the tortillas, fill w...
Ingredients: 1 package tortillas, 1 Tbsp. margarine, 1/2 c. chopped onions, 1 fresh garlic clove (minced)...
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Beef Fried Rice
Entrees - Maindishes
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None
In a bowl, beat eggs and pepper. In a skillet, heat oil. Add eggs. Cook until partially set. Lift the edges, letting the uncooked egg flow underneath. When eggs are completely set but still moist, rem...
Ingredients: 3 eggs, Dash pepper, 3 tablespoons vegetable oil, 1 pound ground beef, cooked and drained...
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WET BURRITOS
Entrees - Maindishes
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None
Mix cream of mushroom soup and sour cream together. Put 1/2 into a 9x13 inch pan. Brown, rinse, and drain hamburger. Add taco seasoning, water and refried beans. Fill tortillas with hamburger mixt...
Ingredients: 1 can cream of mushroom soup, 1 container (16 oz.) sour cream, 1 package taco seasoning, 2 1/2-3 lb. hamburger...
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Broccoli Rice Casserole
Breakfast - Brunch
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None
Cook broccoli and rice according to package directions. Preheat oven to 350 degrees F (175 degrees C). In a medium saucepan over low heat, mix cream of mushroom soup, cream of chicken soup, and 1 1/4 ...
Ingredients: 2 (10 ounce) packages frozen chopped broccoli, 3 cups instant rice, 1 (10.75 ounce) can condensed cream of mushroom soup, 1 (10.75 ounce) can condensed cream of chicken soup...
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Creamy Chicken and Wild Rice Soup
Salads - Soups - Sidedishes
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None
In a large pot over medium heat, combine broth, water and chicken. Bring just to boiling, then stir in rice, reserving seasoning packet. Cover and remove from heat....
Ingredients: 4 cups chicken broth, 2 cups water, 2 cooked, boneless chicken breast halves, shredded, 1 (4.5 ounce) package quick cooking long grain and wild rice with seasoning packet...
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Chicken Cordon Bleu II
Entrees - Maindishes
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None
Pound chicken breasts if they are too thick. Place a cheese and ham slice on each breast within 1/2 inch of the edges. Fold the edges of the chicken over the filling, and secure with toothpicks. Mix t...
Ingredients: 6 skinless, boneless chicken breast halves, 6 slices Swiss cheese, 6 slices ham, 3 tablespoons all-purpose flour 1 teaspoon paprika...
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MEXICAN CASSEROLE
Entrees - Maindishes
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None
Brown, rinse, and drain hamburger with onion. Add cream of mushroom soup and enchilada sauce; mix thoroughly. Alternate layers of beef mixture, with cheese and doritos. Last layer should be doritos....
Ingredients: 2 lbs. hamburger, 1 large onion (chopped), 1 can cream of mushroom soup, 1 can enchilada sauce (mild)...
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Slow Cooker Beef Au Jus
Breakfast - Brunch
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None
Cut roast in half. In a large nonstick skillet coated with nonstick cooking spray, brown meat on all sides over medium-high heat. Place onion in a 5-qt. slow cooker. Top with meat. Combine the broth, ...
Ingredients: 3 pounds boneless beef rump roast, 1 large onion, sliced, 3/4 cup reduced-sodium beef broth, 1 (1 ounce) package au jus gravy mix...
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Parmesan Chicken
Entrees - Maindishes
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None
Mix together onion soup mix, milk, cream of mushroom soup, and rice in a medium bowl....
Ingredients: 6 tablespoons butter, 1 (1 ounce) package dry onion soup mix, 1 cup converted long-grain white rice, 1/4 cup grated Parmesan cheese for topping...
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French Dip Sandwiches
Entrees - Maindishes
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None
Remove and discard all visible fat from the roast. Place trimmed roast in a slow cooker....
Ingredients: 1 (4 pound) boneless beef roast, 1/2 cup soy sauce, 1 beef bouillon cube, 1 bay leaf...
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TOSTADA CASSEROLE
Entrees - Maindishes
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None
Mix first 5 ingredients together. Crush corn chips. Layer bean mixture with corn chips, in a greased casserole. Sprinkle with cheese. Bake at 350º for 30 minutes or until heated through. Top with...
Ingredients: 1 lb. hamburger (browned, rinsed, and drained), 2 small cans brooks chili beans, 2 cans cream of mushroom soup, 1 onion (chopped)...
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Beef and Tortellini Soup
Salads - Soups - Sidedishes
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None
In a large Dutch oven or sauce pan add cooked ground beef, tomatoes with puree, stewed tomatoes, undiluted French onion soup, frozen French green beans, tortellini, basil, salt, pepper, and garlic pow...
Ingredients: one pound ground beef browned and fat drained, one large can tomatoes in puree, one can diced stewed tomatoes, one can condensed french onion soup...
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HORSERADISH MASHED POTATOES
Salads - Soups - Sidedishes
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None
Peel and quarter potatoes, cook until tender. Drain and mash. Add 1 Tbsp. margarine, add pepper, sour cream, and horseradish. Whip, pour into serving dish and top with slices of butter....
Ingredients: 4-6 potatoes, 1/2 tsp. salt, 2 Tbsp. butter, 1/2 c. sour cream...
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BUTTERED POTATOES
Salads - Soups - Sidedishes
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None
Cook potatoes until almost done. When done drain and pour into 9x12 casserole dish. Melt margarine, add seasoned salt and garlic salt to make salty; mix together well. Pour over potatoes. Bake at ...
Ingredients: 8 medium potatoes (peeled and quartered), 1 1/2 stick margarine, Sasoned salt, Garlic with parsley salt...
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HASH BROWN CASSEROLE
Salads - Soups - Sidedishes
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None
Melt margarine in large sauce pan on low setting. Add cheddar cheese; stir frequently. When completely melted, add sour cream, soup, and onion. Stir until competely melted. Place hash browns in un...
Ingredients: 2 lb. bag frozen hash browns, 1 stick margaarine, 2 c. shredded cheddar cheese, 1-1 1/2 c. sour cream...
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MAKE AHEAD MASHED POTATOES
Salads - Soups - Sidedishes
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None
Cube potatoes. Place in cold salt water. Cook until tender. (aproximately 10 minutes) Mash potatoes and next 5 ingredients. Place in large casserole dish. Chill in refrigerator...
Ingredients: 8 lbs peeled potatoes, 8 oz. cream cheese, 1 stick butter, 1 c. half and half...
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SCALLOPED CORN
Salads - Soups - Sidedishes
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None
Mix together both styles of corn. Mix remaining ingredients together and add to the corn mixture. Place in 9x13 greased casserole dish. Bake uncovered at 350º for35-40 minutes or until firm....
Ingredients: 1 can cream style corn, 1 can whole kernel corn (drain), 1 (8 oz.) sour cream, 1/2 c. milk...
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CANDIED SWEET POTATOES
Salads - Soups - Sidedishes
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None
Combine brown sugar, butter, cream, and salt in a skillet and smooth and bubbly. Add sweet potatoes and heat through....
Ingredients: 1 large can sweet potatoes, 1/2 c. packed brown sugar, 3 Tbsp. butter, 3 Tbsp. cream...
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BROCCOLI RICE CASSEROLE
Salads - Soups - Sidedishes
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None
Saute onion in margarine until tender. Add broccoli and cook until tender. Add soup, rice, and water, then add cheeze whiz. Mix together and pour into greased suare casserole dish. Bake 350º for ...
Ingredients: 3/4 c. minute rice, 3/4 c. water, 1 can cream mushroom soup, 1 box frozen broccoli, chopped...
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SWEET POTATO CASSEROLE
Salads - Soups - Sidedishes
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None
Combine sweet potatoes, sugar, eggs, vanilla, milk and 1/2 c. butter and beat until smooth. Spoon into 2 quart casserole dish....
Ingredients: 3 c. cooked and mashed sweet potatoes, 1 c. sugar, 1 tsp. vanilla, 1/3 c. milk...
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GOURMET POTATOES
Salads - Soups - Sidedishes
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None
Peel, dice, and cook potatoes with salt. Mash potatoes with mixer, add butter, sour cream, cream cheese and pepper. Add garlic while mixing. Spread in 9x13 baking dish. Top with cheddar cheese. B...
Ingredients: 12-15edium potatoes, 1 stick butter, 1 c. sour cream, 1 (8 oz.) cream cheese...
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COWBOY BEANS
Salads - Soups - Sidedishes
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None
Brown hamburger with onion, rinse and drain. Add all beans, ketsup, brown sugar, dry mustard, and vinegar. Mix well and cook in crock pot on low for several hours....
Ingredients: 1/2 lb hamburger, 1/2 c. onion (chopped finely), 1 can kidney beans (drained), 1 can lima beans (drained)...
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GARLIC CHEDDAR BISCUITS
Salads - Soups - Sidedishes
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None
Preheat oven to 450º. Mix first three ingredients to form dough. Drop by Tbsp. full onto ungreased cookie sheet. Bake 8-10 minutes or until golden brown. Remove from oven and brush with garlic and...
Ingredients: 2 c. bisquick, 2/3 c. milk, 1/2 c. shredded cheddar cheese, 2 Tbsp. melted butter...
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CHILI
Salads - Soups - Sidedishes
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None
Brown meat, rinse and drain. Stir in seasoning mix, tomato sauce, and beans. Bring to a boil; cover. Reduce heat and simmer, stirring occasionaly, until ready to serve....
Ingredients: 1 lb. hamburger (browned, rinsed, and drained), 2 cans (8 0z each) tomato sauce or 1 can diced tomatoes (drained), 1 (15-16 oz.) can brooks chili beans, l package Chili mix ( Brooks or McCormick original)...
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WHITE CHILI
Salads - Soups - Sidedishes
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None
Put chicken breasts in large skillet with 3 cups chicken stock; bring to a boil and simmer, covered, for 5 minutes. Let them cool in liquid, leaving lid on. Reserve liquid; remove chicken and shred....
Ingredients: 1 jar great northern beans, 3 whole chicken breasts, 2 Tbsp. olive oil, 2 c. finely chopped onions...
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Sopapilla Cheesecake Bars
Desserts - Breads
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None
Lightly grease a glass 9 by 13 pan. Unroll 1 tube of
crescent rolls and press into bottom of pan; sealing
any seams as best as possible....
Ingredients: 2 tubes of crescent rolls, 3 8 oz blocks cream cheese, softened, 1 1/2 cups sugar, 1 tsp. vanilla...
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Dirt Cake
Desserts - Breads
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None
In a large bowl, use an electric mixer to cream butter, sugar and cream
cheese together. In another bowl, beat pudding with milk on high speed
until thickened; beat in whipped topping. Add puddi...
Ingredients: 2 (20 oz.) pkgs. Oreo cookies, 1/2 stick butter, 1 (8 oz.) cream cheese, 1 c. powdered sugar...
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POTATO SOUP
Salads - Soups - Sidedishes
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None
Cook potatoes in water and drain. Add milk, celery seed, onion, butter, and salt. Mix flour with a little milk to make a thicker soup....
Ingredients: 3 c. potatoes (diced), 4c. milk, 3/4 tsp. celery seed, 1/4 c. onion (diced)...
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RED HOT JELLO SALAD
Salads - Soups - Sidedishes
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None
Dissolve jello in boiling water, add red hots and stir until dissolved. Add applesauce and refrigerate until set....
Ingredients: 1 small box cherry jello, 1 c. boiling water, 1/2 c. red hots, 2 c. applesauce...
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FRUIT SALAD
Salads - Soups - Sidedishes
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None
Get fruit ready; set aside while you make the dressing....
Ingredients: diced apples, celery, pineapple, mini marshmallows...
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BROCCOLI SLAW SALAD
Salads - Soups - Sidedishes
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None
Mix broccoli slaw, onions, almonds, and sunflower seeds together. Break up ramen noodles; add to slaw mixture. Mix flavor packet, sugar, vinegar, and oil together. May add a few drops of sesame oil...
Ingredients: 2 bags broccoli slaw, 2 packages ramen noodle (any flavor), 1 bunch green onions (chopped), 1 c. sunflower seeds...
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OLIVE GARDEN SALAD
Salads - Soups - Sidedishes
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None
Place salad mix in large bowl (I tear this salad mix into smaller pieces). Add red onions, black olives, banana peppers, tomato, and cheese. Pour salad dressing over the mix. Just before serving ad...
Ingredients: 1 bag America blend salad mix, 1 European blend salad mix, 4-5 slices of red onion, 4-6 jumbo black olives...
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GREEN BEAN SALAD
Salads - Soups - Sidedishes
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None
Rinse and drain all beans, place in large bowl. Add green pepper, celery, pimiento, and green onion. Bring remaining ingredients to a boil; boil 5 minutes. Immediately pour over vegetables. Refrig...
Ingredients: 1 (16 oz.) can green beans, 2 (17 oz.) can lima beans, 1 (16 oz.) can kidney beans, 1 (16 oz.) can wax beans...
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BOB EVANS HOUSE DRESSING
Salads - Soups - Sidedishes
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None
Beat above ingredient together. Mix well. Add real slow 1 c. safflower oil. It gets real thick as you add oil slowly. Add 1 tsp. celery seed. Keeps in refrigerator for several weeks....
Ingredients: 1 c. sugar, 1 tsp. dry mustard, 1/2 c. vinegar, 1/2 tsp. salt...
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CRISP SWEET PICKLES
Salads - Soups - Sidedishes
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None
Cut pickles in 1/2 inch slices; return to jar. Add the remaining ingredients. Cover and shake until coated. Refrigerate for at least 1 week, shaking occasionally....
Ingredients: 1 (32 oz.) jar whole kosher dill pickles (drained), 1 1/4 c. sugar, 3 Tbsp. cider vinegar, 1 Tbsp. dried minced onion...
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Melkkos
Breakfast - Brunch
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None
...
Ingredients: 1 Koppie Meel, 1 t Bakpoeier, 1 t Sout, 1E Botter...
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mine
Breakfast - Brunch
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None
...
Ingredients: , , , ...
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Cream Cheese Frosting
Desserts - Breads
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None
Using an electric mixer, beat cream cheese with butter and a pinch of salt until creamy. Add confectioners' sugar, 1 cup at a time until desired thickness. Beat until smooth after each addition....
Ingredients: 8 oz cubed chilled cream sheese, 1 stick room temperature butter, pinch of salt, 2 1/2 to 3 cups confectioners' sugar...
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Classic Cheese Sauce
Sauces
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None
In a heavy saucepan over medium high heat, stir flour into melted butter and cook stirring constantly for 2 minutes. Gradually whisk in milk. Simmer gently until the sauce is thick enough to coat a ...
Ingredients: 3 Tbsp flour, 3 Tbsp melted butter, 1 cup heavy cream, 2 cups milk...
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Angelitas
Desserts - Breads
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None
Layer 1-involves the first 8 ingredients
Blend butter, egg, cocoa, vanilla, and sugar in saucepan; cook until thick, stirring constantly so egg doesn't curdle. While hot, blend in graham cracker c...
Ingredients: 1/2 cup butter, 1 egg, 5 tablespoons cocoa, 1 teaspoon vanilla...
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Pumpkin Cheesecake
Desserts - Breads
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None
Mix cream cheese, sugar, and vanilla with electric mixer until well blended. Add eggs; mix until blended....
Ingredients: 2 8-ounce packages cream cheese, softened, 1/2 cup sugar, 1/2 teaspoon vanilla, 2 eggs...
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Chicken Bundles
Entrees - Maindishes
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None
Mix chicken and cream cheese together, adding parsley and pepper to taste. Unroll croissants; place about 1/4 cup meat mixture at large end and roll remaining dough around mixture, gently sealing....
Ingredients: 4 cooked and shredded chicken breasts, 1 8-ounce carton onion and chive cream cheese, parsley and pepper, 2 packages croissant rolls...
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Baked Chicken
Entrees - Maindishes
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None
Butter bottom of 9x13 inch pan. Place chicken in pan; cover with cheese. Mix remaining ingredients, minus the dressing crumbs, together and pour on top. Sprinkle dressing crumbs on top. Melt 1 cub...
Ingredients: 6 boneless chicken breasts, 4 slices swiss cheese (optional), 2 teaspoons orange juice, 1 cup sour cream...
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Coffee Cake
Desserts - Breads
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None
Heat oven to 375 degrees. Grease 8x8 inch pan. Blend all ingredients in cake section. Beat vigorously 1/2 minute. Spread in pan....
Ingredients: Cake, 1 1/2 cups flour, 3/4 cup sugar, 2 1/2 teaspoons baking powder...
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Swedish Pancakes (crepes)
Breakfast - Brunch
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None
Blend liquids (including eggs) together. Then add the dry ingredients.
(I usually do this all in a blender.)...
Ingredients: 6 eggs, 2 1/2 cups milk, 1 1/2 cups flour, 2 tablespoons sugar...
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Crockpot Chicken
Entrees - Maindishes
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None
Put all ingredients in a crockpot. Cook on high 3 to 4 hours or on low 4 to 5 hours. Serve over rice....
Ingredients: 4 chicken breasts, 2 cans cream of chicken soup, 1 (8-oz.) package cream cheese, 1 packet Hidden Valley Ranch mix...
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Pumpkin Chocolate Chip Cookies
Desserts - Breads
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None
Combine pumpkin, sugar, oil, and egg. In separate bowl, stir flour, baking powder, cinnamon, and salt together. Dissolve the baking soda with the milk and stir into the flour mixture. Add flour mix...
Ingredients: 1 cup canned pumpkin, 1 cup sugar, 1/2 cup vegetable oil, 1 egg...
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How to season a cast iron skillet
Entrees - Maindishes
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Camping
Use a tasteless oil like Crisco or mineral oil. Thoroughly clean item to be seasoned. Lightly coat with shortening or oil bake at 350 for 1 hr. Let cool. Rinse with hot water while wiping any excess o...
Ingredients: , , , ...
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Cheesy Broccoli Mashed Potatoes
Salads - Soups - Sidedishes
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None
1. Bring 1 inch of water to a boil in a large pot. Place potatoes in a steamer basket and steam for 10 minutes. Place broccoli on top, cover and steam until the potatoes and broccoli are tender, 6 to ...
Ingredients: 1 pound Yukon Gold potatoes , cut into wedges, 3/4 pound broccoli crowns , chopped (4 cups), 3/4 cup shredded fontina cheese, 1/2 cup nonfat milk , heated...
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Candied Bacon
Breakfast - Brunch
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None
Preheat the oven to 325 degrees F.
Put bacon slices in a bowl, season them with pepper and toss with the brown sugar. Cover a baking sheet with parchment or foil and arrange the bacon in a singl...
Ingredients: 12 slices bacon, about 1/4-inch thick , Finely ground black pepper , 1/3 cup light brown sugar , ...
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