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Fish Chowder
Entrees - Maindishes
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None
Fry the onion in the salt pork or bacon fat until it is lightly colored. Remove salt pork. Add fish, potatoes, bay leaves and enough water to cover. Cook until done (about 45 minutes). Mix flour in mi... Ingredients: 1/2 lb. salt pork, cut into chunks or bacon for frying, 1 cup diced potatoes, 1 cup milk, large onion, cut up...
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Pepper Steak Salad
Entrees - Maindishes
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None
Combine dressing ingredients together... Ingredients: 1/4 cup oil, 3Tbs red wine vinegar, 2Tbs mustard, 1Tbs soy sauce...
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Veal Italiano
Breakfast - Brunch
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None
combine flour, salt, and dash pepper; coat the veal with flour mixture. In skillet brown the veal slowly in hot oil. drain off excessfat. combine tomatoes and next 8 ingredients. add to skillet. cov... Ingredients: 1 tablespoon all-purpose flour, 1/2 teaspoon salt, 4 veal cutlets, 2 tablespoons salad oil...
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Baked Beef Ziti
Entrees - Maindishes
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None
Preheat oven to 350°F. Cook pasta according to package directions without added fat or salt; drain and set aside.... Ingredients: 12 oz uncooked ziti, 1 tsp olive oil , 2 medium garlic cloves, minced , 1/3 pound lean ground beef ...
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Asian Barbecued pork kabobs
Entrees - Maindishes
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None
Heat grill. Alternately thread pork, mushrooms and bell peppers on four 10-12 inch metal skewers. In a small bowl, combine barbecue sauce and hoisin sauce; mix well... Ingredients: 1lb boneless pork loin, 8 fresh small mushrooms, 1/2 red bell pepper, 1/2 green bell pepper...
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Strawberry Shortcake
Breakfast - Brunch
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None
Preheat oven to 350 degrees. Follow cake mix directions that are written on the box.... Ingredients: 1 (18.25-ounce) box strawberry cake mix , 3 cups fresh strawberries, sliced , 2 tablespoons cognac, 1/4 cup sugar ...
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Passion Fruit Mousse
Breakfast - Brunch
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None
In a mixing bowl beat the eggs and salt with a mixer. In a small sauce pan combine sugar and water, cook and stir until mixture is 245 degress.... Ingredients: 1lb egg whites, 1/4 teaspoon salt, 8 ounces sugar, 1/4 cup plus 2 T. water...
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Cabbage and Cornbeef
Entrees - Maindishes
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None
In a large non-stick pan or casserole, saute onion in the oil. When transparent, add white and red cabbage and saute until limp but still crunchy. Add vinegar, stir and remove from heat.
Peel the pot... Ingredients: 1/3 c. oil, 1/2 onion (diced), 3 c. shredded cabbage (white), 1 c. shredded cabbage (red)...
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Grilled Chicken Paillard with Lemon and Black Pepp
Entrees - Maindishes
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None
Whisk together lemon juice, shallot, olive oil and black pepper in a large baking dish. Add the chicken, turn to coat and marinate in the refrigerator for 30 minutes.... Ingredients: 1/4 cup freshly squeezed lemon juice , 1 small shallot, chopped, 1/4 cup pure olive oil, 1/4 teaspoon coarsely ground fresh black pepper ...
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Grilled Tilapia with Lemon Butter, Capers and Orzo
Entrees - Maindishes
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None
Combine the lemon zest, juice, wine and shallot in a small saucepan over high heat and cook until reduced by half. Remove from the heat and let cool. Whisk together the butter and wine mixture in a sm... Ingredients: 1 lemon, finely zested , 2 lemons, juiced , 1/2 cup dry white wine , 1 shallot, thinly sliced...
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Grilled Tuna with White Bean Puree, Olive Tapenade
Entrees - Maindishes
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None
2 (6 to 8-ounce) sushi-quality tuna steaks, such as ahi, about 1-inch thick
Extra-virgin olive oil
Kosher salt and freshly ground black pepper
2 cups fresh Israeli arugula leaves, for garnish... Ingredients: 1 pint vine cherry tomatoes , 1/2 cup Orange Chili Oil, recipe follows, Black Olive Tapenade: , 2 cups pitted Kalamata olives ...
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Ginger-Soy-Lime Marinated Shrimp
Entrees - Maindishes
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None
Place shallots, ginger, garlic, soy, lime juice, and sugar in a blender and blend until smooth. Add the green onion and oil and blend until combined. Season with black pepper, to taste. Place shrimp i... Ingredients: 2 large shallots, peeled and chopped , 1 (2-inch) piece fresh ginger, peeled and chopped , 4 cloves garlic, smashed , 3/4 cup soy sauce ...
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Classic Fish and Chips
Entrees - Maindishes
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None
cut potatos lengthwise into 1/2inchstrips.
heat oil (2 to 3 inches or enough to cover)in deep fryer or dutch oven to 375 degreese.
Fill basket one-fourth full with potatos.
Fry potatos 5 to 7 min ... Ingredients: 4 potatos, Corn or Peanut oil, 1 lb cod or otherlean fish fillets, 2/3 cups all-purpose flour...
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Pork Tenderloins with Guacamole
Entrees - Maindishes
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None
Stir together the wine, vinegar, oil, thyme, the 1/2 teaspoon salt and the 1/4 teaspoon ground pepper. Place the tenderloins in a glass or porcelain dish or enameled baking pan just large enough to ho... Ingredients: 1/2 cup dry red or white wine., 2 T. balsamic vinegar or red or white wine vinegar, 2 T. olive oil or vegetable oil, 2 t chopped fresh thyme or 1/2 t. dried thyme...
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Baked Rigatoni with Ham and Mushrooms
Entrees - Maindishes
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None
If using prcini, place in a bowl with luckwarm water and soak until softened, about 30 minutes. Drain, squeeze out excess water and chope finely; set aside. If using fresh mushrooms, cut off and disca... Ingredients: 1/3 oz. dried porcini or 6 oz. fresh cultivated mushroom, 2 tablespoon unsalted butter if using fresh mushroom plus 6 Tablespoons, 12 oz. rigatoni, 1/3 all purpose flour...
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THE EASIEST PEANUT BUTTER FUDGE
Desserts - Breads
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None
Put sugar and milk in pan and bring to a boil. Boil two and a half minutes. Remove from heat and add peanut butter and vanilla. Stir just until mixed well.
Pour into greased pan (the smaller the pan,... Ingredients: 2 cups sugar, 1/2 cup milk, 1 tsp. vanilla, 3/4 cup peanut butter...
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Velveeta Tex-Mex Beef and Potatoes
Entrees - Maindishes
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None
Preheat oven to 350. Brown meat with peppers and onions in large skillet on medium-high heat, stirring occasionally to break up the meat, drain. Return meat mixture to skillet. Add taco seasoning mix ... Ingredients: 1 lb. ground beef, 1 red or green bell pepper, chopped, 1 onion ,chopped, 1 pkg. (1 1/4 oz) taco bell home originals taco seasoning mix...
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CARAMEL ICE-CREAM CRUNCH
Desserts - Breads
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None
MIX FLOUR, SUGAR, BUTTER, OATS AND BROWN SUGAR.
PRESS ONTO A COOKIE SHEET AND BAKE AT 350 FOR 15 MINUTES. REMOVE FROM OVEN AND CRUMBLE WHILE WARM.... Ingredients: 2 CUPS SELF-RISING FLOUR, 1/2 CUP QUICK OATS, 1/2 CUP BROWN SUGAR, 2 STICKS MELTED BUTTER...
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Fish with Pumpkin and Hungarian Chile Sauce
Appetizers
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None
Melt 2 tablespoons butter in heavy large saucepan over medium heat. Add chile and 1/2 cup onion; saute until vegetables are tender, about 8 min. Add 2/3 cup broth and cream. Cover and simmer 5 min. Un... Ingredients: 8 tablespoons ( 1 stick) butter, divided, 1 cup chopped Hungarian chile or yellow bell pepper, 1 1/2 cups chopped onion, divided, 1 1/3 cups low salt chicken broth, divided...
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COLONIAL GOOSE
Entrees - Maindishes
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None
24 hours beforehand, make the stuffing. Chop the
apricot coarsely, mix with breadcrumbs and chopped
onions. Melt the butter, pour over, add honey, salt,
pepper and thyme. Mix well toge... Ingredients: 4 oz Dried apricots, 4 oz Fresh white breadcrumbs, 1 oz Butter, 1 tb Clear honey...
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WILD GOOSE
Entrees - Maindishes
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None
Soak plucked and cleaned goose overnight in well
salted water. Rinse and dry, then stuff with 2 onions
and 2 apples, both quartered. Place breast side up in
open roaster pan and cover with... Ingredients: 1 Goose, 3 Onions, 2 Apples, 2 Strips bacon...
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Dumplings for Chicken
Salads - Soups - Sidedishes
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None
Beat egg. Mix other ingredients into egg. Steam without peaking 10-12=
minutes.
... Ingredients: 1 1/3 cups flour, 1 teaspoon salt, 2 teaspoons baking powder, 1 egg...
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Dumplings for Chicken
Salads - Soups - Sidedishes
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None
Beat egg. Mix other ingredients into egg. Steam without peaking 10-12=
minutes.
... Ingredients: 1 1/3 cups flour, 1 teaspoon salt, 2 teaspoons baking powder, 1 egg...
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OLD-FASHIONED CHICKEN POT PIE
Entrees - Maindishes
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None
Use Lipton's Vegetable Recipe Soup Mix in this
recipe. ** Cook broccoli spears according to
directions on package and drain.
+++++++++++++++++++++++++++++++++++++++++++++++++++++++
+... Ingredients: 3 T Butter Or Margarine, 3 T Flour -- Unbleached, 1/4 c Green Onion -- Choppe, 2 c Chicken...
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OLD-FASHIONED CHICKEN POT PIE
Entrees - Maindishes
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None
Use Lipton's Vegetable Recipe Soup Mix in this
recipe. ** Cook broccoli spears according to
directions on package and drain.
+++++++++++++++++++++++++++++++++++++++++++++++++++++++
+... Ingredients: 3 T Butter Or Margarine, 3 T Flour -- Unbleached, 1/4 c Green Onion -- Choppe, 2 c Chicken...
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Doro Wat Chicken
Breakfast - Brunch
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None
This was my first taste of Ethiopian food - loved this so much that it
has led me to try other Ethiopian recipes
Marinate the chicken pieces in the lime juice for hour. In a heavy
saucepan ... Ingredients: 3 Lbs Frying Chicken Cut Into 8 Pieces, 5 Cups Thinly Sliced Red Onions, 1/2 Cup Spiced Butter -- * See Note, 1/2 Cup Berbere Sauce -- * See Note...
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CHICKEN PARMIGIANA BREAD
Entrees - Maindishes
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None
1. Heat oil in frying pan.
2. Mix grated cheese with seasoned bread crumbs.
3. For each cutlet: dip in milk, dredge in flour, dip in egg, dredge
in bread crumb mixture.
4. Fry c... Ingredients: 1 lb Chicken cutlets (6 cutlets, 2 ea Eggs, beaten, 1 c Milk, 1 c Flour...
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Jambalaya With Pork Loin
Entrees - Maindishes
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None
Cut bacon in small cubes and brown in oil. Add vegetables. Add rice
and spices let browm for ca. 1 minute. Add bullion. Mix well and boil
covered for approximately 15 minutes. Trim pork loin of a... Ingredients: 2 Onion -- finely chopped, 1 Red Bell Pepper -- finely chopped, 3 Celery Leaves -- finely chopped, 1 Small Carrot -- finely chopped...
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New Orleans Pork-Sweet
Entrees - Maindishes
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None
1. Heat oil in large skillet; brown chops on both sides.
2. Arrange potato and onion slices around chops.
3. Combine orange juice, cloves, salt and Tabasco; pour over vegetables.
... Ingredients: 1 tb Vegetable oil, 4 Pork chops (3/4″ thick), 2 Sweet potatoes,fresh,large, 2 Onions,large,sliced 1/4″ thk...
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FRIED PORK PIES (FESTIVAL)
Breakfast - Brunch
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None
FILLING: Mix oil and flour in a 10-inch skillet. Add next four
ingredients. Cook until meat is no longer pink. Add seasonings. Drain
excess oil from the cooked mixture. Cool before placi... Ingredients: 1 1/2 T Vegetable oil, 1 T Flour, 1/4 lb Ground chuck, 3/4 lb Ground pork...
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FRIED PORK PIES (FESTIVAL)
Breakfast - Brunch
/
None
FILLING: Mix oil and flour in a 10-inch skillet. Add next four
ingredients. Cook until meat is no longer pink. Add seasonings. Drain
excess oil from the cooked mixture. Cool before placi... Ingredients: 1 1/2 T Vegetable oil, 1 T Flour, 1/4 lb Ground chuck, 3/4 lb Ground pork...
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Apple Pork Chops
Entrees - Maindishes
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None
Cook the chops using melted fat trimmed from the meat and 1 tsp butter.
(Note from Anne MacLellan; those concerned about their fat intake may chose
to use corn oil or some other vegetable oil ... Ingredients: 6 Pork chops , Pork chop fat or oil 1 ts Sugar, 2 ts Butter Cinnamon, ...
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SPICY CAJUN PORK
Breakfast - Brunch
/
None
1. Rub both sides of pork chops with Cajun seasoning. Refrigerate covered
1 hour to marinate.
... Ingredients: 6 Boneless pork chops, 1 tb Cajun seasoning, 2 tb Vegetable oil, 2 lg Red onions -- sliced...
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Caribbean Pork Roast
Breakfast - Brunch
/
None
We used a rolled roast, composed of 2 boneless loins tied together for this
recipe. If a single loin roast is used, the cooking time will be about 25
minutes per pound. Heavy, resealable, plasti... Ingredients: 1 To 2-1/2-Pound Boneless Pork Roast, 1 Cup orange juice, 1 1/2 Teaspoons ground cumin, 1 1/2 Teaspoons red pepper sauce...
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http://www.recipesource.com/ethnic/americas/cajun/
Entrees - Maindishes
/
None
In a food processor or blender, process the apples, 4 Tablespoons
of the butter, the sugar, vanilla and nutmeg until smooth, about
3 to 4 minutes. Set aside.
In a small bowl thoroughly ... Ingredients: 2 ea Med. apples coarsely chopped 7 T Unsalted butter , 3 T Light brown sugar 1 t Vanilla extract , 1/2 t Ground nutmeg , 1 T Salt 1 t Onion powder ...
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Gringo Chili
Breakfast - Brunch
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None
1. Melt the lard, butter or drippings in a large heavy pot over medium heat.
Add the onion and cook until it is translucent.~ 2. Combine the meat with the
ground chile, oregano, cumin, and garlic. A... Ingredients: 2 teaspoons Lard,butter -- or bacon dripins, 1/2 Onion,med -- coarsely chopped, 1 pound Beef round -- coarse grind, 2 tablespoons Red chile,hot -- ground...
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GEORGIA CHAIN-GANG CHILI
Salads - Soups - Sidedishes
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None
1. In a large non-aluminum (preferably glass or glazed cast iron) bowl make
a marinade by combining the burgundy, thyme, bay leaves, garlic, and black
pepper. Place all the beef in the bowl an... Ingredients: 1 c Burgundy,dry, 1/2 ts Thyme,dried, 2 Bay leave, 4 Garlic cloves,med,fine chop...
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Fried Apples
Breakfast - Brunch
/
None
Melt butter in a heavy skillet over medium-low heat. Add apples, brown sugar, cinnamon and nutmeg. Sauté 15 to 20 minutes, or until apples are tender. Serve as a side dish for pork or with breakfast. ... Ingredients: 8 medium Granny Smith apples, chopped, 1/4 cup butter, 1/2 cup brown sugar, 1/2 teaspoon cinnamon...
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Crispy Coated Cajun Fries
Salads - Soups - Sidedishes
/
None
Place cut potatoes into a large bowl of cold water. Soak for 10 minutes. In a large resealable plastic bag, combine the corn flour, corn meal, and Cajun seasoning. Shake the bag to blend. Drain the po... Ingredients: 2 pounds russet potatoes, cut into fries , 1 cup corn flour , 2 tablespoons cornmeal , 2 tablespoons Cajun seasoning ...
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Cowboy Mashed Potatoes
Salads - Soups - Sidedishes
/
None
Place red potatoes, yellow potatoes, jalapeno pepper, carrots and garlic cloves in a large pot. Cover with water, and bring to a boil over high heat. Cook 15 to 20 minutes, or until potatoes are tende... Ingredients: 1 pound red potatoes , 1 pound Yukon Gold (yellow) potatoes , 1 fresh jalapeno pepper, sliced , 12 ounces baby carrots ...
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Cornbread Dressing
Salads - Soups - Sidedishes
/
None
Place chicken in a small pot with enough water to cover. Bring to boil, reduce heat, and simmer for 30 minutes or until chicken is done.
... Ingredients: 1 (3 pound) whole chicken , 10 cups crumbled cornbread , 8 biscuits, crumbled , 2 (10.75 ounce) cans condensed cream of chicken soup ...
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Spinach Bars
Salads - Soups - Sidedishes
/
None
Preheat the oven to 350 degrees F (175 degrees C). Melt butter in a 9x13 inch baking dish while the oven preheats.
... Ingredients: 3 tablespoons butter , 3 eggs , 1 cup milk , 1 cup all-purpose flour ...
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Hazelnut-Mushroom Pilaf
Salads - Soups - Sidedishes
/
None
Place a large skillet over medium-low heat. Melt butter, then saute rice, orzo, mushrooms, onion, and celery. Stir constantly until rice is lightly browned... Ingredients: 1/4 cup butter , 1/2 cup uncooked long-grain rice , 1/4 cup uncooked orzo pasta , 1/2 cup sliced fresh mushrooms ...
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Mexican Chicken Casserole
Entrees - Maindishes
/
None
In 9x13 pan place tortilla chips. Place meat over chips. Mix soups, can of tomatoes with green chilies, with chili powder, garlic, onion, and green peppers and pour over meat. Grate Cheddar cheese and... Ingredients: 1 chicken, cooked and cut in pieces (or 1 lb. ground beef), 1 med. pkg. tortilla chips, 1/4 c. onion, 1/4 c. chopped green pepper...
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Hazelnut-Mushroom Pilaf
Salads - Soups - Sidedishes
/
None
Place a large skillet over medium-low heat. Melt butter, then saute rice, orzo, mushrooms, onion, and celery. Stir constantly until rice is lightly browned.
... Ingredients: 1/4 cup butter , 1/2 cup uncooked long-grain rice , 1/4 cup uncooked orzo pasta , 1/2 cup sliced fresh mushrooms ...
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Angel Berry Cake
Desserts - Breads
/
None
In a blender, puree raspberries, 1/2 at a time. Remove and set aside.
Puree cherries. Mix cherries and raspberries together, set aside.
... Ingredients: 1 Angel food cake, 10 ounces raspberries, frozen, thawed and drained*, 1 cup frozen cherries, thawed and drained*, 13 packages Sweet 'n Low sweetener, or Equal...
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Acorn Squash with Apple
Salads - Soups - Sidedishes
/
None
To easily peel the acorn squash without losing a lot of vegetable, gently drop the squash in a large pot of boiling water, and boil for 15 minutes. Pour off the boiling water and fill with cold water ... Ingredients: 1 acorn squash , 2 apples, cored and sliced , 1 tablespoon butter , 2 tablespoons brown sugar ...
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Acorn Squash with Apple
Salads - Soups - Sidedishes
/
None
To easily peel the acorn squash without losing a lot of vegetable, gently drop the squash in a large pot of boiling water, and boil for 15 minutes. Pour off the boiling water and fill with cold water ... Ingredients: 1 acorn squash , 2 apples, cored and sliced , 1 tablespoon butter , 2 tablespoons brown sugar ...
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Colcannon
Salads - Soups - Sidedishes
/
None
Place potatoes in a saucepan with enough water to cover. Bring to a boil, and cook for 15 to 20 minutes, until tender.
... Ingredients: 2 1/2 pounds potatoes, peeled and cubed , 4 slices bacon , 1/2 small head cabbage, chopped , 1 large onion, chopped ...
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Roasted Beets and Sauteed Beet Greens
Salads - Soups - Sidedishes
/
None
Preheat the oven to 350 degrees (175 degrees C). Wash the beets thoroughly, leaving the skins on, and remove the greens. Rinse greens, removing any large stems, and set aside. Place the beets in a sma... Ingredients: 1 bunch beets with , 1/4 cup olive oil, divided , 2 cloves garlic, minced , 2 tablespoons chopped onion (optional) ...
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