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Humble Ham Casserole
Entrees - Maindishes
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None
Preheat the oven to 400 degrees F. Butter a
shallow 3-quart baking dish. In a medium
saucepan, melt the butter over medium heat. Add
the leeks and thyme and cook, stirring
occasionally, until ... Ingredients: 3 tablespoons unsalted butter, plus more for the baking dish , 2 medium leeks (white and light green parts only), thinly sliced , 1 tablespoon chopped fresh thyme, 1/4 cup all-purpose flour...
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Smoked Gouda Frittata with Winter Greens Read mor
Entrees - Maindishes
/
None
Preheat the oven to 375 degrees F. Whisk the
eggs, milk, 3/4 teaspoon salt and a few grinds
of pepper in a large bowl until combined; stir
in the cheese and set aside.
Heat the olive oil in a 1... Ingredients: 12 large eggs, 1/2 cup milk , Kosher salt and freshly ground pepper , 1 1/4 cups shredded smoked gouda cheese (about 4 1/2 ounces) ...
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Steamed Mussels with Endive
Entrees - Maindishes
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None
Heat 2 tablespoons butter in a large Dutch oven
or pot over medium-high heat. Add the chopped
celery stalks, endive, shallots, garlic, 1/2
teaspoon salt and a few grinds of pepper; cook,
stirr... Ingredients: 1 stick unsalted butter, cut into small pieces, 3 stalks celery, chopped, plus chopped celery leaves,, 2 heads Belgian endive, sliced crosswise 1 inch thick , 4 large shallots, chopped ...
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Ravioli Alfredo with Artichokes
Entrees - Maindishes
/
None
Bring a large pot of salted water to a boil.
Add the ravioli and cook as the label directs.
Reserve 1/2 cup cooking water, then drain.
Meanwhile, melt the butter in a large skillet
over medium-... Ingredients: Kosher salt , 2 9 -ounce packages mushroom agnolotti or other ravioli , 4 tablespoons unsalted butter , 1 small shallot, finely chopped ...
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Pasta Sauce by Nadia
Entrees - Maindishes
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None
Mash avocado and then add cream and salt.
Delicious and healthy.... Ingredients: avocado - 1 ripe mashed , Crema Mexicana - table cream, salt, ...
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Brat Sammies
Entrees - Maindishes
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None
Combine all ingredients for slaw. Let sit... Ingredients: Slaw-, Slaw mix, s/p, 1/4 cup veg oil...
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Peri - Peri Chicken Stir Fry
Entrees - Maindishes
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None
heat coconut oil in wok til smoking
fry garlic til light brown & ginger if want ginger
& stir... Ingredients: few cloves of garlic, coconut oil (for frying), 2 chicken breasts, lots of mushrooms...
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Taco Seasoning Mix
Sauces
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None
Mix together & store in airtight container... Ingredients: 1 tbs chili powder, 1/4 tsp garlic powder, 1/4 tsp onion powder, 1/4 tsp cayenne ...
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Whole Crockpot Chicken
Entrees - Maindishes
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None
Line crockpot with foil (so you can remove the
chicken and broil.... Ingredients: Whole Chicken, Clean steak seasoning, 1/2 - 3/4 c water or chicken broth, ...
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French Dip
Entrees - Maindishes
/
None
Add salt, pepper, onion, garlic, broth, soy,
worcestershire and mustard to crock pot. Add bay
leaves and cook on low for 7 hours... Ingredients: 1 yellow onion, diced, 2 c beef broth, 1/4 c soy sauce, 2 Tbsp. Worcestershire...
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Egg Cups
Breakfast - Brunch
/
None
Spray muffin tins well and preheat oven to 375.... Ingredients: 12 eggs, 1/4 cup skim milk, Optional Meats- Turkey sausage, nitrate free bacon,clean ham, Optional Veggies- Peppers, mushrooms, onions, tomatoes...
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Blueberry Pancake Muffins
Breakfast - Brunch
/
None
Preheat oven to 350 degrees and prepare 12 cup
muffin tin with wrappers or spray.... Ingredients: 1 1/2 c oats, 1/2 cup unsweetened applesauce, 1/4 cup REAL maple syrup, 1/4 cup skim milk...
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BBQ Pulled Pork
Entrees - Maindishes
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None
Add all ingredients to slow cooker and cook on low
for 8 hours. Shred meat and serve.
Serve with clean coleslaw or pickles... Ingredients: 1lb lean pork tenderloin or chicken breast, 1/2 onion finely chopped, 2 Tbsp Honey, 2 Tbsp Cider Vinegar...
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Seafood Salad
Salads - Soups - Sidedishes
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None
1) Chill all ingredients before mixing. 2) Store
under refrigeration at 41' until served. 3) Portion
1/2 cup on a lettuce leaf.... Ingredients: 30 hard cooked eggs, peeled and chopped, 5 lbs imitation crab, flaked, chopped, 1/4 c lemon juice, 1 qt. chilled mayonaise...
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Minestrone Soup
Salads - Soups - Sidedishes
/
None
1) Simmer all ingredients until all veg are
tender.
a thicken with a paste of 1/3 c flour to one cup
cold water.
CCP- Hold at 135' or higher. Leftovers must be
cooled to 41' within 4 hours... Ingredients: 1 lb diced bacon, fried until crisp, 1 1/2 c diced onion, 2 Tbsp minced garlic; sautee onion and garlic in bacon fat, 2 gal LS beef stock...
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Fruit Crisp
Desserts - Breads
/
None
1) Combine dry ingredients and mix until crumbly.
2) Spread evenly over fruit
3) Bake. Portion each pan 4x8.
Apples can be fresh,canned or frozen... Ingredients: 15 lbs sliced apples or fruit of choice, 1 1/2 c granulated sugar, 1/3 c lemon juice, Combine 1st 3 ingredients and divide evenly between 2 greased pans...
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Chopped Cheeseburgers
Entrees - Maindishes
/
None
Heat a large cast-iron skillet over medium-high
heat. Add the vegetable oil, then add the
onion, ground beef, 1/2 teaspoon salt and a few
grinds of pepper. Cook, undisturbed, until the
beef st... Ingredients: 1 tablespoon vegetable oil , 1/2 onion, finely chopped , 1 1/4 pounds ground beef, broken into pieces , Kosher salt and freshly ground pepper ...
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Ham and Gruyere Quiche
Entrees - Maindishes
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None
Set a baking sheet on the middle oven rack;
preheat to 425 degrees F. Scatter the ham and
cheese in the pie crust. Whisk the eggs, half-
and-half, chives, 1/2 teaspoon salt and a few
grinds of ... Ingredients: 6 ounces smoked ham, cut into 1/4-inch cubes (about 1 cup), 1 cup shredded gruyere cheese (about 4 oz), 1 9 -inch pie crust, thawed if frozen , 3 large eggs ...
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Artichoke-Salami Stromboli
Entrees - Maindishes
/
None
Put an inverted baking sheet on the lowest oven
rack and preheat to 400 degrees F. Divide the
pizza dough in half. Press and stretch 1 piece
into an 8-by-10-inch rectangle on an oiled
surface ... Ingredients: 1 pound refrigerated pizza dough, at room temperature, 1/4 cup extra-virgin olive oil, plus more for stretching, 6 cups lightly packed baby spinach (about 5 ounces) , 1/2 cup chopped marinated artichoke hearts, drained...
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Basil Pesto
Sauces
/
None
Combine the basil, garlic, and pine nuts in a
food processor and pulse until coarsely
chopped. Add 1/2 cup of the oil and process
until fully incorporated and smooth. Season
with salt and pepp... Ingredients: 2 cups packed fresh basil leaves , 2 cloves garlic, 1/4 cup pine nuts , 2/3 cup extra-virgin olive oil, divided...
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Basil Pesto
Sauces
/
None
Combine the basil, garlic, and pine nuts in a
food processor and pulse until coarsely
chopped. Add 1/2 cup of the oil and process
until fully incorporated and smooth. Season
with salt and pepp... Ingredients: 2 cups packed fresh basil leaves , 2 cloves garlic, 1/4 cup pine nuts , 2/3 cup extra-virgin olive oil, divided...
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Chokolade muffins med choko-ostecreme
Desserts - Breads
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None
Pisk æg, sukker og vaniljesukker til en luftig
æggesnaps. Bland mel og bagepulver sammen og
vend det forsigtigt i dejen, skiftevis med
smørret. Vend den mosede banan i. Hæld dejen i
en smurt f... Ingredients: 3 æg, 170 g sukker (ca. 2 dl), 2 tsk vaniljesukker, 125 g hvedemel (ca. 2 dl)...
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Aigua de València
Beverages
/
None
Mix the drinks together, and add as much sugar as you want!... Ingredients: 1 bottle of Champagne (75 cl), 1 bottle of orange juice (1L), ½ cup of vodka, ½ cup of gin...
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Potato Omelette
Entrees - Maindishes
/
Vegetarian
Slice potatoes and onion, about ½ cm thick... Ingredients: 6 eggs, 3 potatoes, 1 small onion, olive oil...
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Pasta Salad (Italian)
Salads - Soups - Sidedishes
/
None
1) Add dressing to drained, cooled pasta. 2) Add fresh vegetables and mix well. Chill and store under refrigeration at 41'
... Ingredients: 2.5 lbs Rotini Pasta, cooked to al dente, rinsed in cold water anddrained, 7 cups of Italian vinegrette or dressing of choice, 2 cups drained Chic Peas (or canned bean of choice), 4 cups dhopped fresh tomatoes...
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Fresh Broccoli Salad
Salads - Soups - Sidedishes
/
None
1)Blanche fresh broccoli in hot water for 5-10 minutes. Drain and Immediately chill in ice water bath to stop cooking process. Drain well.
2) Whisk together dressing ingredients.
3) Combine broccoli... Ingredients: 7 lb fresh broccoli florets, cut into manageable pieces, 3 cups chopped red onion, 6 cups shredded cheddar cheese, 4 cups fried and crumbled bacon pieces...
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Slow-Cooker Brisket with Smoked Paprika
Entrees - Maindishes
/
None
1. Trim outer fat of brisket to about 1/4 in.,
then pat dry. Heat oil in a large frying pan
over medium-high. Add brisket and brown all
over, 10 to 15 minutes. Place in a 5- to 6-qt.
slow-cook... Ingredients: 1 3- to 3 1/2-lb. piece beef brisket (preferably the point cut) , 1 tablespoon vegetable oil, 1 tablespoon butter , 1 tablespoon smoked paprika ...
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Spring Herb and Goat Cheese Linguine
Entrees - Maindishes
/
None
1. Bring a large pot of salted water to a boil.
Meanwhile, chop 5 oz. herbs; set aside. Boil
linguine according to package instructions.
Scoop out and reserve about 1 cup pasta water,
then dra... Ingredients: 5 ounces mixed fresh herbs, such as parsley, dill, mint, basil, or tarragon; plus 1/2 oz. small herb, leaves and sprigs, 1 pound linguine or fettuccine , 8 ounces soft fresh goat cheese, crumbled, divided ...
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Chopped Chef Salad
Salads - Soups - Sidedishes
/
None
1) Gently combine all ingredients. Salad can be dressed in bulk or individually when served.
CCP- keep left over product stored under refrigeration at 41'.... Ingredients: 12 lbs mixed greens, bite size pieces, 2 lb Deli turkey strips, 2 lbs LS Ham strips, 2 lbs diced or shredded swiss cheese...
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Pork and Chive Dumplings with Red Chile Oil
Appetizers
/
None
1. Heat a small skillet over medium-high heat.
Add whole chiles to pan; cook 1 to 2 minutes or
until darkened and fragrant. Remove from pan;
discard stems. Place chiles in a mini food
processo... Ingredients: 3 (2- to 3-inch) dried red Asian chile peppers or chiles de arbol, 1 1/2 tablespoons canola oil, 2 teaspoons sugar, divided , 1 teaspoon dark sesame oil ...
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Dumpling Dipping Sauce
Sauces
/
None
1. Combine all ingredients, stirring until the
sugar dissolves. Serve sauce with dumplings.... Ingredients: 2 1/2 tablespoons lower-sodium soy sauce , 1 1/2 tablespoons water , 1 teaspoon sugar, 1 teaspoon toasted sesame seeds ...
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King Ranch Chicken and Quinoa Casserole
Entrees - Maindishes
/
None
1. Preheat oven to 400°.
2. Combine cooked quinoa and 1 tablespoon oil
in a bowl. Spread quinoa on a parchment-lined
baking sheet; bake at 400° for 14 minutes.
3. Heat a large Dutch oven ove... Ingredients: 1 3/4 cups cooked quinoa , 5 teaspoons olive oil, divided, 2 cups chopped seeded poblano pepper (about 3 medium) , 1 1/2 cups chopped onion...
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Baked French Toast
Breakfast - Brunch
/
None
Grease 9 x 13 pan.
Squirt layer of maple syrup all over bottom of pan.
Remove thick crusts from bread, and layer the bread in the
pan, packing it in tightly and overlapping the slices a little... Ingredients: Challah, 4 eggs, 2 cups milk, Maple syrup...
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Cream of Potato Soup
Salads - Soups - Sidedishes
/
None
1) Sauté celery and onions in melted marg. 3) prepare vegetable stock
and bring to a boil. 4) Add par cooked potatoes and sautéed veggies.
Simmer until potatoes are tender. 5)
Wisk together 2 bag... Ingredients: 2 cups diced onions, 2 cups diced celery , 1/2 cup melted margarine or butter, 2 gallons vegetable broth...
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Tomato-Basil Tart with Yogurt Custard
Entrees - Maindishes
/
None
Make the crust
Combine the flour, Asiago, basil, 3/4 tsp.
salt, and 1/4 tsp. pepper in a food processor.
Pulse a few times just to combine. Scatter in
the butter and pulse until peasize clumps ... Ingredients: For the crust 4-1/2 oz. (1 cup) unbleached all-purpose flour; more as needed , 3/4 oz. finely grated Asiago cheese (1/4 cup) , 1 tsp. finely chopped fresh basil, Kosher salt and freshly ground black pepper...
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Chicken Soup Orzo, Rice, or Noodle
Salads - Soups - Sidedishes
/
None
1) Combine all ingredients and simmer for 45 min. 2) Add Orzo and cook
an additional 20 min.
CCP- Hold above 135'for meal service. If saving leftovers, cool to 41'
within 4 hours. Reheat leftov... Ingredients: 3 gal LS Chicken Stock, 2 cups diced celery, 2 cups diced onion, 2 4 cups diced cooked chicken...
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Vegetarian Vegetable Soup
Salads - Soups - Sidedishes
/
None
1) Cook until all veggies are tender, approx. 1 hour. 2) Hold at temp. above 135' CCP- Cool leftovers to below 41' within 2 hours. Reheat to 165' within 2 hours if reusing.... Ingredients: 2 gallons LS vegetable stock, 2 cups diced carrots, 3 cups diced celery, 3 cups diced onion...
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Beef Barley Soup (Noodle or Rice)
Salads - Soups - Sidedishes
/
None
1) Brown Beef 2) Add celery and onions and sauté until tender. 3) Add
remaining ingredients and simmer for 1 hour.
CCP- Hold at temp above 135'. If saving leftovers , cool remaining
soup to 41... Ingredients: 3 lbs Beef cubes ( or leftover beef, ground beef), 3 cups diced celery, 3 cups diced onion, 3 gal LS Beef Stock...
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Beef Shooter Sandwich for Picnic
Entrees - Maindishes
/
None
Finely chop the mushrooms, then saute in butter &
olive with a pinch of salt. Saute on high heat
and get the water our and dry out the mushrooms.
Then clear the center of the saute pan and put... Ingredients: For the mustard sauce-, Dijon mustard - 3 tbsp , horseradish - 1 tbsp extra hot , mayo - 1 tbsp...
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Hot Turkey Sandwich
Entrees - Maindishes
/
None
1) Chop turkey into manageable sized pieces. Simmer in stock until heated thoroughly. 2) Place in stainless steel pan, cover and hold in oven to keep it warm. 3)Prepare gravy. 3) Serve 3 oz per portio... Ingredients: 10 lbs Pulled Turkey, chopped, 1.5 qts of chicken or turkey stock, 1 gal Turkey or Poultry Gravy, 50 slices of bread if open face; 100 slices if served without side of potatoes....
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Texas Spanish Rice
Entrees - Maindishes
/
None
1) Add diced vegetables to cooked ground beef and simmer for 10 min. 2) Combine remaining ingredients and add to beef mixture. 3) Add cooked rice and combine well. 4) Bake at 350' to an internal temp ... Ingredients: 4 cups cooked rice, 3.5 lbs ground beef, cooked to 155', 1.5 cupchopped onions, 1/2 cup diced green peppers...
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Tuna Noodle Casserole
Entrees - Maindishes
/
None
1) Cook noodles and drain well. 2) add remaining ingredients . 3) Scale
into 2 pans, adding one bag of frozen peas per pan. 4)Top with enough
shredded cheddar to cover each pan. 5) Bake to an inte... Ingredients: 3 lbs dry noodles, cooked al dente, 5 1/2 lbs Tuna, add to cooked noodles, 1 cup melted margarine, 3 c diced celery, sautee in melted marg...
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Bonnie's Couscous Salad
Salads - Soups - Sidedishes
/
None
Boil 2 cups water with olive oil and 1/2 t. salt. Pour onto couscous, cover and let set making sure to stir away lumps. Fluff and set in refrigerator to cool.... Ingredients: 8-10 oz. couscous, Half package currants (extra if desired!), 1 can corn, drained, 1/3-1/2 head iceburg lettuce, finely chopped...
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Egg Salad
Salads - Soups - Sidedishes
/
None
1) Chill all items prior to assembling the salad. 2) Hold under refrigeration at 41'or less until service.
3) Sandwiches should have lettuce and tomato on bread or croissant or as a garnish on the si... Ingredients: 48 Hard- Cooked Eggs, peeld, diced and chopped, 1 cup of pickle relish (optional), 1-2 cups finely chopped celery, 1/2 tsp black pepper...
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Chicken Salad Platter
Salads - Soups - Sidedishes
/
None
1) Combine all of the pre-chilled ingredients and refrigerate and hold at 41' or less until serving. 2) Place lettuce leaf on plate, serve 1/2 cup of chicken salad on lettuce. 3)Garnish plate with1 sl... Ingredients: 8 lbs.CHILLED Diced Cooked Chicken, 12 CHILLED hard cooked Eggs, peeled and diced, 1 qt. diced Celery, 1 cup diced Onion...
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Sweet and Sour Pork over Rice
Entrees - Maindishes
/
None
1) Brown seasoned pork in some oil in large skillet.
2) Add diced raw vegetables, sauté for 5 minutes. 3) Add 2qts water and simmer until pork is tender. 4)Add SS Sauce and simmer 10-15 minutes. 5)S... Ingredients: 10 lbs. seasoned pork cut into strips or cubes, 2 qts. of Water, 2 qts.Sweet and Sour Sauce, 1 cup cornstarch comined with 2 cups . water...
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Mandarin Oranges and Pineapple
Salads - Soups - Sidedishes
/
None
1) Combine drained mandarin orange with crushed pineapple.
2) Portion with 10 scoop and refrigerate until service.... Ingredients: 2 Chilled cans Mandarin Oranges, drained, 1 CHILLED can crushed pinapple in Juice, , ...
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Fruit Sauce
Salads - Soups - Sidedishes
/
None
1)Process can of whole fruit of choice to a smooth consistency. Do not drain if using a juice packed product.
2) Combine pureed fruit with applesauce.
3) Portion with number 10 scoop per serving
... Ingredients: 1 CHILLED can NSA Applesauce, 1 CHILLED can juice pack fruit of choice, , ...
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Banana Pudding Tart
Desserts - Breads
/
None
1)Place optional 3-4 banana slices in the bottom of each tart shell.
2)Add scoop of chilled pudding.
3)Refrigerate tarts until service.
4)Garnish with whipped topping and a vanilla Wafer prior t... Ingredients: 50 purchased individual tart shells, 2 Chilled Cans of Banana pudding., sliced bananas (optional), 50 Vanilla Wafer cookies (optional)...
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Ham, Egg and Cheese Sandwich
Breakfast - Brunch
/
None
1)Split muffins and brush one side with melted butter or margarine.
2)On one half of a muffin, layer 1 egg patty, 1 slice of cheese, 1 slice of meat.
3) Top with remaining half of muffin.
4) wrap e... Ingredients: 50 English muffins, Sliced, Melted Butter or Margarine, 50 pasterurized, frozen egg patties, 50 slices American Cheese...
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