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All Recent Recipes         page 364 of 2199

Enjoy these Recent Recipes recipes including: Entrees, Beverages, Desserts, Appetizers, Brunch, Bread, Soup and many more. DesktopCookbook has 109942 member submitted All Recent Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Cream Soup Mix
Sauces / None         
Measure all ingredients, mix and pour together into an air tight container....
Ingredients: 4 c. powdered milk, 1 1/2 c. cornstarch, 1/2 c. instant chicken buillon granules, 4 tsp. dried onion flakes...

 
 
Blackened Chicken Quesadillas
Appetizers / None         
Directions 1. Coat chicken with Cajun spice blend. Saute in oil in a large saute pan over medium heat until blackened, 4-5 minutes per side. Remove from pan, rest 5 minutes, then thinly slice against...
Ingredients: 4 boneless, skinless chicken breasts , 1 tbsp oil , 2 tbsp Cajun spice blend , 2 C shredded fontina cheese...

 
 
Grilled Provolone & Pepperoni
Salads - Soups - Sidedishes / None         
Directions Layer the cheeses, pepperoni and onion on four bread slices; top with remaining bread. Spread outsides of sandwiches with garlic spread. In a large skillet, toast sandwiches ove...
Ingredients: 4 slices provolone cheese , 4 slices cheddar cheese , 16 slices pepperoni , 12 red onion rings ...

 
 
Basil Tortellini Soup
Salads - Soups - Sidedishes / None         
Directions In a large saucepan, bring broth to a boil. Add tortellini; cook for 7-9 minutes or until tender. Stir in the beans, tomato and basil. Reduce heat; simmer, uncovered, for 5 minu...
Ingredients: 4-1/2 cups chicken broth , 1 package (9 ounces) refrigerated cheese tortellini , 1 can (15 ounces) white kidney beans, rinsed and drained, 1 cup chopped fresh tomato ...

 
 
Pepperoni Pizza Chili
Salads - Soups - Sidedishes / None         
Directions In a large saucepan, cook beef over medium heat until no longer pink; drain. Stir in the beans, pizza sauce, tomatoes, tomato sauce, water, pepperoni, green pepper, pizza seasoning a...
Ingredients: 1 pound ground beef , 1 can (16 ounces) kidney beans, rinsed and drained , 1 can (15 ounces) pizza sauce, 1 can (14-1/2 ounces) Italian stewed tomatoes ...

 
 
Butternut Squash soup w/Coconut Milk
Salads - Soups - Sidedishes / None         
Butternut Squash soup w/Coconut Milk
Ingredients- 1 medium butternut squash ( regular pumpkin goes well too! ) 2 tablespoons vegetable oil 2 tablespoons butter 1 onion 1 large sweet potato 1 tablespoon light brown sugar 1 teas...
Ingredients: , , , ...

 
 
Andouille-Shrimp Cream Soup
Salads - Soups - Sidedishes / None         
Directions In a large skillet, saute the first six ingredients in butter until vegetables are tender. Add garlic; cook 1 minute longer. Add the corn, tomatoes, broth, thyme, chili powder, salt,...
Ingredients: 1/2 lb Andouille Sausage links, thinly sliced, 1 medium onion, chopped , 2 celery ribs, thinly sliced , 1 medium sweet red pepper, chopped ...

 
 
Maple Spice Yogurt Dip
Sauces / None         
...
Ingredients: Greek yogurt, Maple syrup , Cinnamon , Nutmeg...

 
 
Pasta Bean Soup
Salads - Soups - Sidedishes / None         
Directions In a Dutch oven, saute the onion, carrot and celery in oil until crisp-tender. Add garlic; saute 1 minute longer. Add the broth, pasta, sugar, Italian seasoning and pepper flakes. ...
Ingredients: 1 large onion, chopped , 1 large carrot, chopped , 1 celery rib, chopped , 2 Tablespoons olive oil...

 
 
Hot Onion and Cheese Soufflé Dip
Appetizers / None         
...
Ingredients: , , , ...

 
 
Red pepper and tomato soup
Salads - Soups - Sidedishes / None         
Red pepper and tomato soup
3 large red peppers Can of tomato polpa ( or fresh tomatoes peeled) A large onion Some chopped garlic ( this l leave it up to you as we like garlic and l always overdo it -) ) 2 pieces of fennel...
Ingredients: , , , ...

 
 
Chocolate peanut butter pretzel bites
Desserts - Breads / None         
...
Ingredients: , , , ...

 
 
Sausage Lentil Soup
Salads - Soups - Sidedishes / None         
Directions In a Dutch oven, cook sausage over medium heat until no longer pink. Drain fat and crumble sausage; return to Dutch oven along with remaining ingredients except mustard. Simmer, cove...
Ingredients: 1/2 pound Mild Ground Italian Sausage , 1 large onion, finely chopped , 1 small green pepper, fineliy chopped, 1 small carrots, finely chopped ...

 
 
Cheese Tortellini and Kale Soup Recipe
Salads - Soups - Sidedishes / None         
Directions In a large saucepan, cook the sausage, onion, fennel, garlic, thyme and pepper flakes in oil until sausage is no longer pink; drain. Add broth and water; bring to a boil. Stir i...
Ingredients: 3 Mild Italian Sausage Links links (4 ounces each), sliced , 1 medium onion, finely chopped, 1 cup chopped fennel bulb , 4 garlic cloves, minced ...

 
 
Pepperoni Pizza Soup Recipe
Salads - Soups - Sidedishes / None         
Directions In a 4-qt. slow cooker, combine the first eight ingredients. Cook, covered, on low 8-9 hours. Stir in ravioli; cook, covered, on low 15-30 minutes or until pasta is tender. Top ...
Ingredients: 2 cans (14-1/2 ounces each) Italian stewed tomatoes, undrained , 2 cans (14-1/2 ounces each)r beef broth , 1 small onion, chopped , 1 small green pepper, chopped ...

 
 
Carrot Muffins w/Cheese frosting
Desserts - Breads / None         
Carrot Muffins w/Cheese frosting
3 large eggs 3 cups granulated sugar 3 cups flour 1 teaspoon vanilla 3 teaspoons baking powder 1 ½ tsp ground cinnamon 1 teaspoon ground cardamom ½ teaspoon ground ginger 1 pin...
Ingredients: , , , ...

 
 
Jamaican Ham and Bean Soup Recipe
Salads - Soups - Sidedishes / None         
Directions In a Dutch oven, saute onion in oil for 3-4 minutes or until tender. Stir in the ham, refried beans, broth, corn, chilies, salsa and jerk seasoning; bring to a boil. Reduce heat; sim...
Ingredients: 1 small onion, chopped , 1 tablespoon canola oil , 3 cups cubed fully cooked ham , 2 cans (16 ounces each) vegetarian refried beans ...

 
 
Italian Chicken Soup Recipe
Salads - Soups - Sidedishes / None         
Directions In a Dutch oven, saute fennel bulb and onion in oil until fennel is tender. Add the next seven ingredients. Bring to a boil. Reduced heat; cover and simmer for 15 minutes. Stir ...
Ingredients: 1 fennel bulb, chopped , 1/2 cup chopped onion , 2 teaspoons olive oil, 2 cups hot water ...

 
 
Couscous Meatball Soup Recipe
Salads - Soups - Sidedishes / None         
Directions In a small bowl, combine the beef, basil, oregano and salt. Shape into 1/2-in. balls. In a large nonstick skillet coated with cooking spray, brown meatballs; drain. Remove meatballs ...
Ingredients: 1 pound lean ground beef (90% lean) , 2 teaspoons dried basil , 2 teaspoons dried oregano, 1 pound lean ground beef (90% lean) ...

 
 
Beef Barley Soup Recipe
Salads - Soups - Sidedishes / None         
Directions In a Dutch oven, cook the beef, onions and celery over medium heat until meat is no longer pink; drain. Stir in the water and broth; bring to a boil. Reduce heat. Add barley; cover a...
Ingredients: 2 pounds ground beef , 2 medium onions, chopped , 1/2 cup chopped celery , 3 cups water...

 
 
Projara - Polenta bread with feta
Appetizers / None         
Projara - Polenta bread with feta
Mix all the ingredients ( try to just crumble the cheese so that it pops up in a bite! ) with a spoon! Pour it in an oven dish and bake 30 min at 180C, mine took a bit longer so just watch for t...
Ingredients: 12 Tbsp Polenta, 4 Tbsp Flour, 3 Eggs, 200ml plain yogurt...

 
 
Joe's Special (Ground Beef, Spinach & Eggs) Read
Entrees - Maindishes / None         
1 Beat the eggs and set aside for step 7. 2 Heat the oil and butter in a large heavy skillet over medium heat. 3 When the butter has melted, add the ground beef and cook, stirring occasionally, u...
Ingredients: 4 eggs , 1 tablespoon olive oil , 1 tablespoon butter , 1 lb lean ground beef ...

 
 
Green Chile Chicken Enchiladas
Entrees - Maindishes / None         
1. Peel, stem and seed chiles, then finely chop (mince Anaheims and poblanos, since they're sturdier). Preheat oven to 400°. 2. Heat oil and butter in a large frying pan over medium heat. Add garlic ...
Ingredients: 1 1/4 pounds roasted skin-on New Mexico green chiles , such as Hatch; or 10 oz. each roasted Anaheim and poblano chiles , 3 tablespoons olive oil , 1 tablespoon butter ...

 
 
Russian Salad
Salads - Soups - Sidedishes / None         
Russian Salad
Chop all the ingredients into cubes and mix in the Mayo, Sour Cream and some salt. Keep it in Fridge...
Ingredients: 250gr Carrots ( cooked), 250gr Potato, 250gr Peas, 250gr Gherkins...

 
 
Spicy Tamarind Skirt Steak
Entrees - Maindishes / None         
Whisk chiles, tamarind, brown sugar, salt, and 1 Tbsp. oil in a shallow baking dish until sugar is dissolved. Add steak and turn to coat. Cover and chill at least 4 hours. Heat 2 tsp. oil i...
Ingredients: 3 Thai or serrano chiles, with seeds, thinly sliced into rounds , ¼ cup tamarind concentrate , 3 tablespoons light brown sugar , 1 tablespoon kosher salt ...

 
 
Spicy Pork and Mustard Green Soup
Salads - Soups - Sidedishes / None         
Mix pork, garlic, ginger, Sichuan peppercorns, red pepper flakes, and cumin in a medium bowl. Heat oil in a large pot over medium heat. Add pork mixture; season with salt and pepper and cook, st...
Ingredients: ½ pound ground pork , 2 cloves garlic finely chopped , 2 teaspoons finely grated peeled ginger , 1 teaspoon Sichuan peppercorns, crushed ...

 
 
Quick-Preserved Lemon
Sauces / None         
Combine all ingredients in small skillet. Bring to boil over high heat, stirring to dissolve salt. Cover; reduce heat to low. Simmer until lemon slices are almost tender (peel will look translucent), ...
Ingredients: 1 large lemon, cut crosswise into 1/4-inch-thick rounds , 1/2 cup fresh lemon juice , 1 tablespoon coarse sea salt, ...

 
 
Roasted Fingerlings with Preserved Lemon
Salads - Soups - Sidedishes / None         
Preheat oven to 450°. Toss potatoes, oil, and rosemary on a large rimmed baking sheet; season with salt and pepper. Roast, tossing halfway through, until soft and golden brown, 25–30 minutes. Toss war...
Ingredients: 2 pounds fingerling potatoes, halved lengthwise , 3 tablespoons olive oil , 2 teaspoons chopped fresh rosemary , Kosher salt and freshly ground black pepper ...

 
 
Dark Chocolate Pudding with Pretzels
Desserts - Breads / None         
Whisk sugar, cornstarch, cocoa powder, and salt in a medium saucepan. Whisk egg yolks, milk, and cream in a large bowl; scrape in vanilla seeds and add pod. Gradually whisk milk mixture into dry ing...
Ingredients: 1 cup sugar , 2 tablespoons cornstarch , 2 tablespoons unsweetened cocoa powder, preferably Dutch-process , ¼ teaspoon kosher salt ...

 
 
Easy Beef Osso Buco
Entrees - Maindishes / None         
. Preheat broiler. 2. Sprinkle 1/2 teaspoon salt over beef. Heat a large skillet over medium-high heat. Add 1 1/2 teaspoons oil; swirl to coat. Add beef; cook 4 minutes on each side or until browned....
Ingredients: 1 3/4 teaspoons kosher salt, divided , 3 pounds cross-cut bone-in beef shanks , 1 tablespoon canola oil, Cooking spray ...

 
 
Cheddar BLT Panini
Entrees - Maindishes / None         
1. Heat a large skillet over medium heat. Add bacon; cook until crisp. Remove bacon from pan using a slotted spoon; crumble. Add chicken to drippings in pan; cook 2 minutes on each side or until...
Ingredients: 3 center-cut bacon slices , 2 (6-ounce) skinless, boneless chicken breast halves, halved lengthwise, 4 cups baby spinach leaves , 2 teaspoons balsamic vinegar ...

 
 
Orange-Mustard Glazed Pork Chops
Entrees - Maindishes / None         
1. Preheat oven to 425°. 2. Combine juice, marmalade, and mustard in a saucepan over medium-high heat. Bring to a boil, reduce heat, and simmer 15 minutes or until syrupy. 3. Heat a la...
Ingredients: 1/2 cup fresh orange juice (about 2 oranges) , 2 tablespoons orange marmalade , 1 tablespoon whole-grained mustard, 1 tablespoon canola oil ...

 
 
Grapefruit and Hearts of Palm Salad
Salads - Soups - Sidedishes / None         
1. Combine first 6 ingredients in a small bowl; stir with a whisk until smooth. 2. Place 2/3 cup kale on each of 6 plates. Arrange grapefruit sections, onion, hearts of palm, chile, and avo...
Ingredients: 2 tablespoons canola oil , 1/2 teaspoon grated lime rind , 1 tablespoon fresh lime juice, 1 tablespoon canola mayonnaise ...

 
 
Chicken Parmesan with Spaghetti
Entrees - Maindishes / None         
1. Preheat broiler to high. 2. Cook pasta according to package directions, omitting salt and fat; drain. 3. While pasta cooks, place tomatoes in a food processor; process until almost smooth. Heat a...
Ingredients: 4 ounces uncooked spaghetti , 2 (14.5-ounce) cans unsalted petite-diced tomatoes, drained, 1 1/2 tablespoons olive oil, divided , 1/4 teaspoon crushed red pepper ...

 
 
Spinach and Parmesan Salad
Salads - Soups - Sidedishes / None         
Combine lemon juice, olive oil, Worcestershire sauce, and pepper in a large bowl, stirring with a whisk. Add spinach and arugula; toss to coat. Sprinkle with shaved Parmesan cheese....
Ingredients: 1 tablespoon fresh lemon juice , 1 tablespoon olive oil, 1 1/2 teaspoons Worcestershire sauce, 1/4 teaspoon freshly ground black pepper ...

 
 
Picadillo Sloppy Joes
Salads - Soups - Sidedishes / None         
6 (1 1/2-ounce) hamburger buns with sesame seeds 6 small green leaf lettuce leaves 1. Heat a large saucepan over medium heat. Add oil; swirl to coat. Add chopped onion and garlic; sauté ...
Ingredients: 1 teaspoon olive oil , 3/4 cup chopped onion , 2 teaspoons minced garlic, 1 pound 90% lean ground sirloin ...

 
 
Chicken Tetrazzini
Entrees - Maindishes / None         
1 1/2 ounces French bread baguette, torn into pieces 1/4 cup chopped fresh flat-leaf parsley 1. Preheat oven to 375°. 2. Cook pasta according to package directions, omitting salt and fat; drain. ...
Ingredients: 10 ounce uncooked linguine , 2 tablespoons butter , 1/4 cup all-purpose flour , 2 1/2 cups unsalted chicken stock ...

 
 
Mom's Creamy Chicken and Broccoli Casserole
Entrees - Maindishes / None         
1. Preheat broiler. 2. Prepare broccoli in microwave according to package directions. 3. Heat a large ovenproof skillet over medium-high heat. Add oil to pan; swirl to coat. Add onion ...
Ingredients: 1 (12-ounce) package steam-in-bag broccoli florets , 1 tablespoon canola oil , 1 cup prechopped onion , 2 (8-ounce) packages presliced mushrooms ...

 
 
Shrimp and Broccoli Scampi
Entrees - Maindishes / None         
1. Cook pasta according to package directions, omitting salt and fat. Add broccoli in the last 2 minutes of cooking. Drain. 2. Heat a large skillet over high heat. Coat pan with cooking spr...
Ingredients: 8 ounces uncooked thin spaghetti , 12 ounces broccoli florets , Cooking spray, 1 pound medium shrimp, peeled and deveined ...

 
 
One-Pot Pasta with Tomato-Basil Sauce
Entrees - Maindishes / None         
. Place first 9 ingredients and, if desired, dried crushed red pepper in a Dutch oven in order of ingredient list. Cover and bring to a boil over medium-high heat (about 12 to 15 minutes). Reduce heat...
Ingredients: 12 ounces casarecce or fusilli pasta , 1 (28-oz.) can diced tomatoes , 2 cups chicken broth, 1/2 medium-size yellow onion, sliced ...

 
 
Country-Ham-and-Egg Toasts
Breakfast - Brunch / None         
reheat oven to 425°. Toss together green onions, olive oil, and salt in a jelly-roll pan. Bake 10 to 12 minutes or until tender. Cool in pan 5 minutes. Cut onions into 2-inch-long pieces. Spread 2 tsp...
Ingredients: 6 large green onions , 2 teaspoons olive oil, 1/8 teaspoon kosher salt, 8 teaspoons low-fat mayonnaise ...

 
 
Homemade Cream of Mushroom Soup
Salads - Soups - Sidedishes / None         
1. Melt 3 Tbsp. butter in a Dutch oven over medium-high heat; add mushrooms, and sauté 10 to 12 minutes or until liquid evaporates. Transfer to a bowl. 2. Reduce heat to medium. Melt remain...
Ingredients: 1/2 cup butter, divided , 3 (8-oz.) packages fresh mushrooms, chopped , 1/3 cup all-purpose flour, 2 cups whipping cream ...

 
 
Meatball Pasta Bake
Entrees - Maindishes / None         
1. Preheat oven to 350°. Prepare pasta according to package directions. 2. Sauté onion and fennel bulb in hot oil in a Dutch oven over medium heat 8 to 10 minutes or until tender. Add garli...
Ingredients: 1 (16-oz.) package penne pasta , 1 small sweet onion, chopped , 1 medium-size fennel bulb, thinly sliced (Optional), 2 tablespoons olive oil ...

 
 
Chicken Enchilada Casserole
Entrees - Maindishes / None         
1. Preheat oven to 350°. Sauté first 2 ingredients in hot oil in a large skillet over medium-high heat 5 minutes or until tender. Add garlic, and sauté 1 minute. Stir in soup and next 4 ingredie...
Ingredients: 1 1/2 cups diced sweet onion , 2 large poblano peppers, seeded and diced , 2 tablespoons canola oil, 3 garlic cloves, minced ...

 
 
Sausage, Pepper, and Grits Casserole
Entrees - Maindishes / None         
1/2 teaspoon freshly ground black pepper 1/4 teaspoon kosher salt Preparation 1. Prepare Grits Crust- Bring milk and 1 cup water to a boil in a large saucepan over medium heat; add grit...
Ingredients: Cheese Grits Crust 1 cup milk , 1/2 cup uncooked quick-cooking grits, 2 cups (8 oz.) shredded sharp Cheddar cheese, 1 tablespoon fresh thyme leaves ...

 
 
Loaded Chicken-Bacon Pot Pie
Entrees - Maindishes / None         
1/2 (17.3-oz.) package frozen puff pastry sheets, thawed 1 large egg, lightly beaten Garnish- fresh thyme...
Ingredients: 5 thick bacon slices, diced (about 1 cup) , 1 medium-size sweet onion, chopped , 2 garlic cloves, , 1 cup chopped carrots ...

 
 
Barley Risotto with Wild Mushrooms
Entrees - Maindishes / Vegetarian         
. Heat a Dutch oven over medium heat. Add oil to pan; swirl to coat. Add leek; sauté 10 minutes or until tender. Add oyster, cremini, and shiitake mushrooms; cook 15 minutes or until tender, stirring ...
Ingredients: 1 tablespoon extra-virgin olive oil , 2 cups thinly sliced leek (about 2 large), 8 ounces oyster mushrooms, sliced , 8 ounces cremini mushrooms, sliced...

 
 
Rigatoni with Meaty Mushroom Bolognese
Entrees - Maindishes / None         
1. Cook pasta according to package directions, omitting salt and fat; drain. Keep warm. 2. Heat a large nonstick skillet over medium-high heat. Add beef; cook 2 minutes or until browned, st...
Ingredients: 6 ounces uncooked rigatoni , 8 ounces 90% lean ground sirloin , 1 tablespoon olive oil , 2/3 cup (1/4-inch) diced carrot ...

 
 
Cuban Pork Shoulder with Beans and Rice
Entrees - Maindishes / None         
1 jalapeño pepper, seeded and thinly sliced 2 2/3 cups hot cooked white rice 1/4 cup chopped fresh cilantro Preparation 1. Combine first 4 ingredients in a blender; process until s...
Ingredients: 2 3/4 cups unsalted chicken stock (such as Swanson) , 1 cup fresh orange juice (about 4 oranges) , 1/2 cup chopped cilantro stems , 1 medium orange, quartered ...

 
 
Slow-Cooked Ragù
Entrees - Maindishes / None         
1. Place pancetta in a large skillet over medium-high heat; cook 4 minutes or until beginning to brown, stirring occasionally. Add sirloin; cook 3 minutes or until browned, stirring to crumble. ...
Ingredients: 2 ounces pancetta, chopped , 1 pound ground sirloin (90% lean) 12 ounces l1 pound ground sirlo1 pound ground sirloin (90% lean) , 12 ounean ground pork, 1 (4-ounce) hot turkey Italian sausage link, casing removed ...

 
 

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