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All Recent Recipes         page 393 of 2196

Enjoy these Recent Recipes recipes including: Entrees, Beverages, Desserts, Appetizers, Brunch, Bread, Soup and many more. DesktopCookbook has 109798 member submitted All Recent Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Angel Flake Ambrosia
Salads - Soups - Sidedishes / None         
Mix all fruit together and add sugar, cherries and coconut. Put in the refrigerator and serve cold. It should be good and juicy....
Ingredients: 6-8 pelled and cut up oranges, 4-5 Bananas cut into rounds, 1 medium size jar of maraschino cherries (with juice cut in half), 1-2 cups of sugar to taste...

 
 
Turkey Stock & Gravy
Sauces / None         
Stock- Sear neck in oil in a saute pan over medium-high heat until browned, 5 minute; remove from pan. Add celery, onion, carrot, and garlic; saute until beginning to brown, about 5 minutes more. D...
Ingredients: Turkey Neck, 2 T. canola oil, 3 ribs celery, chopped, 1 medium onion, chopped...

 
 
Choc Mint Bubbly Slice
Desserts - Breads / None         
Choc Mint Bubbly Slice
Crush biscuits and place all ingredients in order listed into microwave bowl....
Ingredients: 2 250g packets chocolate ripple biscuits, tin condensed milk, 155g block Cadbury mint bubbly, 125g butter...

 
 
PUMPKIN ICE CREAM PIE
Desserts - Breads / None         
Combine pumpkin with sugar and spices- mix well. Stir in chopped pecans. Chill....
Ingredients: GINGERSNAP GRAHAM CRUST, 3/4 C. fine gingersnap crumbs (12 cookies), 1/2 C. fine graham cracker crumbs ( 7 crackers), 1/4 cup melted butter...

 
 
Hot smoked salmon with Caper Cream Cheese
Appetizers / None         
Mix cream cheese, yogurt, lemon juice, ¼ onion, and 2 Tbsp. capers in a medium bowl; season with salt and pepper. Serve caper cream cheese with salmon, bread, dill sprigs, lemon wedges, and more ...
Ingredients: 12 ounces cream cheese, room temperature , 1/3 cup plain whole Greek yogurt , 1 tablespoon fresh lemon juice , 1/4 small red onion, finely chopped, plus more for serving ...

 
 
Greens with Bacon, Mushrooms, and Blue Cheese
Salads - Soups - Sidedishes / None         
Cook bacon in a large skillet over medium heat, stirring occasionally, until crisp, 8–10 minutes. Using a slotted spoon, transfer bacon to a paper towel–lined plate. Cook onion in same skil...
Ingredients: 4 slices slices thick-cut bacon, cut into 1 inchpieces , 1 small red onion, sliced ¼ inch thick , ½ pound chanterelles or crimini (baby bella) mushrooms, cut into pieces , 1 garlic clove, finely grated...

 
 
Sausage and Broccoli Rabe Frittata
Breakfast - Brunch / None         
Preheat broiler. Whisk eggs and milk in a medium bowl. Mix in ½ cup cheddar; season with salt and pepper and set aside. Heat oil in a large skillet, preferably cast-iron, over medium heat. Add on...
Ingredients: 12 large eggs , ½ cup whole milk , ¾ cup grated cheddar, divided , Kosher salt and coarsely ground black pepper ...

 
 
Leeks en Cocotte
Salads - Soups - Sidedishes / None         
Slice each leek in half lengthwise without cutting all the way through the other side; rinse under cold water (gently opening layers) until water runs clear. Pat dry. Heat oil in a large skillet wi...
Ingredients: leeks, white and pale-green parts only , 2 tablespoons olive oil , 1 shallot, thinly sliced , ¼ pound thick-cut bacon, sliced crosswise 1/4 inch thick ...

 
 
Cod with Lemon, Green Olive, and Onion Relish
Entrees - Maindishes / None         
Finely grate zest from lemons; set aside. Using a sharp knife, cut peel and white pith from lemons; discard. Working over a medium bowl, cut between membranes to release segments into bowl and squee...
Ingredients: 2 lemons , ½ small red onion, very thinly sliced into rings , 1 teaspoon kosher salt plus more , ½ cup Castelvetrano or other brined green olives (about 24), coarsely chopped ...

 
 
Tad's Roasted Potatoes
Salads - Soups - Sidedishes / None         
Preheat oven to 375°. Place herbs, garlic, potatoes, and oil in a large bowl; season with salt and pepper and toss to coat. Divide between 2 large rimmed baking sheets and roast, tossing occasionally,...
Ingredients: 8 sprigs hearty herbs (such as thyme, rosemary, and/or sage) , 4 garlic cloves, peeled, lightly crush, 3 pounds Yukon Gold potatoes, peeled, cut into 3/4 inch pieces , ¼ cup olive oil ...

 
 
Eggplant Parmesan with Fresh Mozzarella
Entrees - Maindishes / Vegetarian         
Heat ¼ cup oil in a medium saucepan over medium-high heat. Add onion and cook, stirring occasionally, until beginning to brown, 6–8 minutes. Add chopped garlic and cook, stirring, until fragrant, ab...
Ingredients: ¾ cup plus 2 Tbsp. olive oil, divided 1 medium onion, finely chopped , 1 medium onion, finely chopped , 10 garlic cloves, 2 finely chopped, 8 whole , 2 tablespoons tomato paste ...

 
 
Old-School Garlic Bread
Desserts - Breads / None         
Preheat oven to 450°. Heat butter and oil in a small saucepan over medium heat. Add garlic and parsley and cook, stirring occasionally, until butter is completely melted. Slice bread in hal...
Ingredients: ½ cup cup (1 stick) unsalted butter , ¼ cup cup extra-virgin olive oil , 2 cloves garlic cloves, peeled, Large handful of fresh flat-leaf parsley leaves, finely chopped ...

 
 
Roast Salmon and Broccoli with Chile-Caper Vinaigr
Entrees - Maindishes / None         
Preheat oven to 400°. Toss broccoli and 2 Tbsp. oil on a large rimmed baking sheet; season with salt and pepper. Roast, tossing occasionally, until browned and crisp-tender, 12–15 minutes. ...
Ingredients: 1 bunch broccoli (about 1 1/2 lb.), cut into florets , 4 tablespoons olive oil, divided , Kosher salt, freshly ground pepper , 4 6-oz. skinless salmon fillets ...

 
 
Strisce alla Chiantigiana
Entrees - Maindishes / None         
Cook pasta in a large pot of boiling salted water, stirring occasionally, until just al dente; drain, reserving ½ cup cooking liquid. Meanwhile, heat 1 Tbsp. oil in a large skillet over med...
Ingredients: 8 ounces pappardelle or 12 oz. spaghetti , Kosher salt , 1 tablespoon olive oil plus more for serving , ½ red onion, thinly sliced ...

 
 
Portuguese Baked Eggs
Breakfast - Brunch / None         
Heat oil in a large heavy pot over medium heat. Add bell peppers and onion and cook, stirring occasionally, until softened and just beginning to brown, 10–12 minutes. Add tomatoes, garlic, ...
Ingredients: ¼ cup olive oil , 3 bell peppers, any color, thinly sliced , 1 medium red onion, thinly sliced , 2 beefsteak tomatoes, cut into wedges ...

 
 
Mushroom, Beef, and Bacon Stew
Entrees - Maindishes / None         
1. Cook bacon in a heavy 5- to 6-qt. pot over medium heat. Transfer bacon to a large bowl. Pour off all but 1 tbsp. bacon fat from pot, add 1 tbsp. oil, and cook larger sliced mushrooms until beginnin...
Ingredients: 4 strips thick-cut bacon, cut into 1-in.-wide pieces , 3 tablespoons vegetable oil, divided , 2 pounds assorted mushrooms, such as king trumpet, shiitake, and pioppini tough stems trimmed and, 2 1/2 pounds beef chuck, cut into 1 1/2-in. pieces ...

 
 
Easy Lamb Birria
Entrees - Maindishes / None         
1. Cover lamb with cold water; squeeze in juice from 1/2 lime (adding rind) and add a few pieces of the chopped onion. Let sit, stirring every so often, until water is very pink and cloudy, about 10 m...
Ingredients: 4 pounds lamb stew meat , 2 limes , 1 white onion, chopped, 3 each dried guajillo, ancho, and cascabel chiles ...

 
 
Mexican Mussels with Sausage, Mushrooms, and Chile
Entrees - Maindishes / None         
1. Cook sausage in an 8-qt. pot over medium heat, breaking up with a spoon, until cooked through and browned, about 10 minutes. With a slotted spoon, transfer sausage to a bowl lined with paper towels...
Ingredients: 10 ounce longaniza sausage , casing removed , 3 tablespoons vegetable oil, 2 cups chopped white onions, 1 fresh poblano chile, stemmed, seeded, and chopped ...

 
 
Bistro Roast Chicken
Entrees - Maindishes / None         
1. Preheat oven to 375°. 2. Combine first 6 ingredients in a small bowl. 3. Remove giblets and neck from chicken; discard. Trim excess fat. Starting at neck cavity, loosen skin from br...
Ingredients: 2 tablespoons minced fresh tarragon , 1 tablespoon minced fresh thyme , 4 teaspoons butter, melted, 3/4 teaspoon salt ...

 
 
Chicken, Kale, and Quinoa Soup
Salads - Soups - Sidedishes / None         
1. Cook bacon in a Dutch oven over medium heat until crisp. Remove bacon from pan, reserving drippings. Crumble bacon; set aside. 2. Increase heat to medium-high. Add onion, carrot, and 1/4...
Ingredients: 4 center-cut bacon slices , 1 1/2 cups chopped onion, 3/4 cup chopped carrot, 1 teaspoon kosher salt, divided ...

 
 
Saucy Chicken Marsala
Entrees - Maindishes / None         
1. Place porcini mushrooms in a medium bowl; cover with 2 cups boiling water. Cover and let stand 30 minutes or until tender. Drain in a sieve over a bowl, reserving soaking liquid. Thinly slice mushr...
Ingredients: 1/2 cup dried porcini mushrooms (about 1/2 ounce) , 2 cups boiling water , 4 (6-ounce) skinless, boneless chicken breast halves , 3/4 teaspoon kosher salt, divided...

 
 
Brazilian Feijoada
Entrees - Maindishes / None         
1. Place black beans in a small saucepan; cover with cold water. Bring to a boil; cook beans for 2 minutes. Remove from heat; cover and let stand 1 hour. Drain beans. 2. Cook bacon in a lar...
Ingredients: 2 cups dried black beans , 4 applewood-smoked bacon slices, 1 (1-pound) boneless pork shoulder (Boston butt), trimmed and cut into 1/2-inch cubes , 3/4 teaspoon salt, divided ...

 
 
Pork Posole
Entrees - Maindishes / None         
1. Heat a Dutch oven over medium-high heat. Add oil; swirl to coat. Add pork; sauté 5 minutes, turning to brown on all sides. Remove pork from pan, reserving 1 tablespoon drippings in pan. Add o...
Ingredients: 1 teaspoon olive oil, 12 ounces boneless pork shoulder, trimmed and cut into 1/2-inch pieces, 1 cup chopped onion , 4 garlic cloves, minced ...

 
 
Ocean Spray Fresh Cranberry Orange Relish
Salads - Soups - Sidedishes / None         
1 Slice unpeeled orange into eighths and remove any seeds. Place half of the cranberries and half of the orange in food processor. Pulse until evenly chopped. Tranfer to a bowl and repeat with the oth...
Ingredients: 2 cups cranberries (fresh or frozen, 1 12oz bag is also enough) , 3/4-1 cup sugar (or eqivalent artificial sweetener) , 1 medium orange, quartered (ends removed, ...

 
 
Glass Jar for Brushes or Pens
Sauces / None         
...
Ingredients: Glass jar of your own size, Colorfill (found at Michael's) (Pebbles with color), Ribbon, Any sort of decoration to add to it...

 
 
Blessings Bags
Sauces / None         
Put this together for a person in need....
Ingredients: Chap Stick, Packages of tissues, Toothbrush/Toothpaste, Comb...

 
 
Seared cod with chive butter sauce
Entrees - Maindishes / None         
Seared cod with chive butter sauce
Start butter sauce. In saucepan, add wine, sprigs of thyme, shallot and garlic. Set on back burner and boil down mixture to allow wine to reduce to a syrupy consistency. Once the sauce is reduce...
Ingredients: 4 cod fillets, Pinko bread crumbs, 2eggs, for egg wash, Salt and pepper...

 
 
Smoked Salmon Spread
Appetizers / None         
Smoked Salmon Spread
Process cream cheese and salmon in a food processor until smooth, stopping to scrape down sides. Add red onion and next four ingredients, process until just combined, stopping to scrape down sides. ...
Ingredients: 2 (8 oz) packages cream cheese, softened, 2 (4 oz) packages smoked salmon, coarsely chopped, 2/3 cup chopped red onion, 2 tablespoons of chopped fresh dill or 2 teaspoons dried dill...

 
 
Pop corn balls
Desserts - Breads / None         
Pop corn balls
Pop corn. In a heavy saucepan, combine the sugar, corn syrup, water and salt. Cook over medium heat until a candy thermometer reads 235 degrees (soft ball stage)....
Ingredients: 7 quarts popped corn, 1cup sugar, 1cup light corn syrup, 1/4 cup water...

 
 
Broccoli cheese soup
Salads - Soups - Sidedishes / None         
Broccoli cheese soup
Preheat oven to 350 degrees. Remove 2 cups of broccoli, cut in half drizzle with olive oil. Sprinkle with salt and pepper. Place on baking sheet cut side down and bake until the florets begin to...
Ingredients: 4 heads broccoli, cut into 1-inch florets, Olive oil for drizzling, Salt and pepper, 1 stick unsalted butter...

 
 
Butternut squash and apple soup
Salads - Soups - Sidedishes / None         
Butternut squash and apple soup
Warm the butter, onions and curry powder in a large stockpot uncovered over low heat for 15 to 20 minutes, until onions are tender. Stir occasionally. Peel the squash, cut in half, and remove see...
Ingredients: 2 tablespoons butter , 4 cups chopped onion (3) large, 1tablespoon curry powder, 5 lbs butternut squash (2 large)...

 
 
Spinach Alfredo sauce
Entrees - Maindishes / None         
Spinach Alfredo sauce
Heat butter in a saucepan over low heat; cook spinach in melted butter until warmed, about one minute. Add cream and cream cheese to spinach mixture; cook and stir until cream cheese is melted, a...
Ingredients: 1/2cup butter, 3/4 cup thawed frozen spinach, 1pint heavy cream, 1 cup grated Parmesan cheese...

 
 
Grandma's Oatmeal Cookies
Desserts - Breads / None         
Preheat oven to 375 degrees....
Ingredients: 1 cup butter, 1 cup white sugar, 1 cup 'packed' brown sugar, ...

 
 
Cheezy Green Bean Casserole
Salads - Soups - Sidedishes / None         
Preheat over to 350 degrees. In a mixing bowl add green beans, mushrooms, soup and milk. Mix together well....
Ingredients: 4 can(s) green beans, drained, 2 can(s) cream of mushroom soup, 2 small can(s) french fried onions, 4 cups mozzarella cheese...

 
 
Shrimp Boil
Entrees - Maindishes / Gameday-Tailgate         
Bring water to a boil, add seasoning and boil another 10 minutes. Add potatoes and boil 10 minutes, add corn and boil another 7 minutes, add shrimp and boil 3-4 minutes...
Ingredients: 10 quart pot, 5 quarts water, boil seasoning 10 minutes, 3 lbs. potatoes - quarted...

 
 
make-ahead mashed potatoes
Salads - Soups - Sidedishes / None         
Place potatoes in a large saucepan and cover with water. Bring to a boil. Boil 20 minutes or until tender. Drain. In a large bowl, mash potatoes with cream cheese. Combine the egg whites, sour cr...
Ingredients: 5 lbs potatoes, 1 8 oz reduced fat cream cheese cubed, 2 egg whites, beaten, 1 cup reduced fat sour cream...

 
 
De-Puged Pigs In a Blanket
Breakfast - Brunch / None         
Preheat the oven to 375 degrees F. Cut each hot dog into 4 even pieces. Set aside. Place the eight triangle-shaped portions of dough on a lightly floured work surface. One at a time, stret...
Ingredients: 8 fat free (or nearly fat free) franks (40-45 calories a piece), 1 package refrigerated reduced fat crescent rolls, Flour for dusting, ...

 
 
Fresh Strawberry Limeaid
Beverages / None         
Add strawberries and 2 cups water to blender, and blend until smooth. Pour the mixture into a pitcher, and set aside. Add limes, remaining sugar, and remaining water to the blender and pulse 6-8 times...
Ingredients: 2 cups frozen strawberries, 5 cups water divided, 6 tablespoons sugar divided (more or less to taste), 3 limes cut into pieces...

 
 
Chicken Casserole
Salads - Soups - Sidedishes / None         
Preheat oven to 350°. Combine noodles, chicken, sour cream, onions, chicken broth, and cream of chicken soup in a large bowl. Stir until thoroughly mixed. Place in a casserole dish....
Ingredients: 2 cups cooked chicken breasts (Diced), ½ bag cooked egg noodles, 8 oz sour cream, 8 oz chicken broth...

 
 
Sweet Potato Casserole
Salads - Soups - Sidedishes / None         
Preheat oven to 325°. Microwave sweet potatoes until soft, about 15 minutes and mash util smooth. In a large bowl mix potatoes, sugar eggs, salt, butter, milk, vanilla and cinnamon until creamy....
Ingredients: 4 cups sweet potatoes (cubed), ½ cup white sugar, 2 eggs, beaten, ½ tsp salt...

 
 
Roasted Chicken Bake
Entrees - Maindishes / Gluten-Free         
Roasted Chicken Bake
1. Heat oven to 400ºF....
Ingredients: 4 large carrots with tops, peeled, 1 lb. (450 g) new potatoes, halved, 1/4 cup Kraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing, divided, 4 small bone-in chicken breasts (1-1/2 lb./675 g)...

 
 
Pecan-Crusted Salmon
Entrees - Maindishes / Gluten-Free         
Pecan-Crusted Salmon
1. Preheatoven to 400ºF. Brush flesh side of salmon with dressing; press into pecans until evenly coated. Place, pecan-sides up, on foil-covered baking sheet....
Ingredients: 4 small salmon fillets (1 lb.), 2 Tbsp. Kraft Balsamic Vinaigrette Dressing, 1/3 cup finely chopped toasted pecans or almonds, 1/2 cup (1/2 of 250-g tub) Philadelphia Herb & Garlic Cream Cheese Spread...

 
 
Giblet Gravy
Sauces / None         
Chop the giblets and the meat that has been removed from the neck. Using a saucepot, bring the stock to a boil. Add the giblets, bouillon cubes, poultry seasoning, and raw stuffing to the mixture....
Ingredients: 4 cups turkey stock or broth or chicken broth or stock, 2 chicken bouillon cubes, 2 teaspoons poultry seasoning, 2 heaping tablespoons reserved uncooked cornbread stuffing...

 
 
Stir-fried Baby Kailan
Entrees - Maindishes / None         
1. Heat wok for 2 mins in high heat. Add 2 tbsp cooking oil, 30 secs. Add 5 cloves smashed garlic, fragrant....
Ingredients: , , , ...

 
 
Watercress Soup
Salads - Soups - Sidedishes / None         
1. Heat 2.5 r.bowl water in high heat....
Ingredients: , , , ...

 
 
Lotus Root Soup
Salads - Soups - Sidedishes / None         
1. Heat 2.5 r.bowl water in high heat....
Ingredients: , , , ...

 
 
Chilaquiles Casserole
Entrees - Maindishes / None         
Chilaquiles Casserole
1. Preheat oven to 400°F. Lightly coat a 9-by-13-inch baking pan with cooking spray. ...
Ingredients: 1 T canola oil, 1 medium onion, diced, 1 medium zucchini, shredded, 19 oz black beans, rinsed and drained...

 
 
Kimchi Omelet
Entrees - Maindishes / None         
1. Heat wok for 2 mins in medium heat. Add 1 tbsp cooking oil. Add 1 chopped scallion, 5 sliced fresh shitake mushrooms (stem discarded). Add 1/2 tsp sesame oil, 1/4 tsp salt and 1/8 tsp pepper....
Ingredients: , , , ...

 
 
Pork Rib & Chinese Mustard Soup
Salads - Soups - Sidedishes / None         
1. Heat 2.5 r.bowl water in high heat....
Ingredients: , , , ...

 
 
Stir-fried Mini Cos Lettuce
Entrees - Maindishes / None         
1. Heat wok for 2 mins in high heat. Add 2 tbsp cooking oil, 30 secs. Add 5 cloves smashed garlic, fragrant....
Ingredients: , , , ...

 
 

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