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Latin Steak with Pan-Roasted Corn and Salsa Verde
Entrees - Maindishes
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None
Heat a 12 inch cast iron skillet over medium-high heat. Pat the steaks dry. Rub with a little olive oil and season well with salt and pepper. Add the steaks to the skillet and lower the heat to med... Ingredients: 2, 14 oz new york strip steaks, Olive oil, Salt and pepper, 3 cups corn (cut from ears or thawed frozen, patted dry)...
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Four-Cheese Baked Penne
Entrees - Maindishes
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None
Cook penne according to package directions.... Ingredients: 4 cups whole wheat penne pasta, 1 medium onion, chopped, 2 tsp olive oil, 4 cloves garlic, minced...
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Cheese Enchiladas
Breakfast - Brunch
/
None
Preheat oven to 400. Coat a 7x11 inch baking dish with cooking spray.... Ingredients: Cooking spray, 10 oz chopped frozen spinach, thawed and squeezed, 15 oz part-skim ricotta cheese, 1/2 cup shredded part-skim mozzarella...
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Baked Turkey and Jack Cheese Chimichangas
Entrees - Maindishes
/
None
Preheat oven to 350. Coat a large skillet with cooking spray. Coat a 13x9x2 inch baking dish with cooking spray.... Ingredients: Cooking spray, 1/2 lb ground turkey, 16 oz fat free canned refried beans, 1.75c salsa...
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Crab and Spinach Quesadillas
Entrees - Maindishes
/
None
Preheat oven to 500. Spray a large nonstick baking sheet with nonstick spray.... Ingredients: 2 tsp olive oil, 1 medium onion, thinly sliced, 2 cups spinach, 6 oz canned crabmeat, drained...
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Orange Delight
Desserts - Breads
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None
Mix Jello in boiling water.
Add sour cream & orange sherbet. Place in refrig.
When soft set, add oranges; refrigerate until ready to serve.
Top with Cool Whip.... Ingredients: 4 small packages orange Jello, 2 1/4 cups boiling water, 1cup sour cream, 1 qt orange sherbet...
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Beef and Sugar Snap Stir-Fry
Entrees - Maindishes
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None
Combine 1 tbsp vinegar, 1 tbsp soy sauce, and beef in a large bowl. Combine remaining 2 tbsp vinegar, remaining 1 tbsp soy sauce, sugar, hoisin, salt, and crushed red pepper in a small bowl. Stir wi... Ingredients: 3 tbsp rice vinegar, 2 tbsp soy sauce, 1 lb flank steak, trimmed and thinly sliced across the grain, 2 tsp sugar...
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Szechwan Shrimp
Entrees - Maindishes
/
None
In a bowl, stir together water, ketchup, soy sauce, cornstarch, honey, crushed red pepper, and ground ginger. Set aside.... Ingredients: 4 tbsp water, 2 tbsp ketchup, 1 tbsp soy sauce, 2 tsp cornstarch...
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Whitney's Sweet Potato Thing
Entrees - Maindishes
/
None
Boil sweet potatoes in cubes.... Ingredients: Vegan chorizo, Brown rice, Greek yogurt, Sweet potato...
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Asparagus Spears
Appetizers
/
None
Preheat oven to 450.
Wrap a ham strip spirally around each asparagus spear.
Put 1 phyllo sheet on work surface. Spray with Pam. Cut crosswise into 3, 4 1/2 x 9 rectangles.
Place 1 asparagus spe... Ingredients: 3 oz proscuitto, thinly sliced, cut into 30 long thin strips, 30 spears asparagus, rinsed & trimmed, 10 14x9 phyllo sheets, ...
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Carmel Apple Pork Chops
Entrees - Maindishes
/
None
Marinate the pork in the juice/soy sauce.... Ingredients: a. 3 pork chops, a. 2 x apple juice to 1 x soy sauce, b. vegetable oil (and juice of marinade), c. 2 tablespoons brown sugar...
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Texas Style BBQ Sauce
Sauces
/
None
1/4Tb dried leaf oregano, 1/4Tb dried thyme... Ingredients: 2Tb vegetable oil, 1 small yellow onion, small to medium dice/chopped, 2Tb chopped garlic, 4c ketchup (or 1c ketchup and 2tb tomato paste)...
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Texas Smoked Brisket
Entrees - Maindishes
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None
In a bowl, combine all dry ingredients for the
rub. Set the brisket on a large sheet of plastic
wrap. Rub the mixture on the brisket and wrap
tightly in plastic wrap. Place on baking sheet
... Ingredients: 10lb beef brisket, untrimmed, 2Tb brown sugar, 1Tb chili powder, 2Tb paprika...
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Clean Eating Grownup Grilled Cheese Sandwich
Entrees - Maindishes
/
Vegetarian
Preheat oven to 350 F.
Assemble your sandwich in this order- Bread,
cheese, salt & pepper, basil, tomato, bread.
Flip that sandwich over so that the cheese melts
down over everything else.
Spra... Ingredients: 2 slices clean bread, 2-4oz approx fresh sliced mozzerella, Salt and pepper, 4-6 large leaves of fresh basil...
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Black Bean Quinoa Burger
Entrees - Maindishes
/
None
In a medium mixing bowl, mash the black beans with a fork. Mix
with the quinoa and then add the other ingredients. This will make
2 - 4 patties, depending on how big you like them.... Ingredients: 1 cup black beans, 1 cup quinoa cooked, 1 teaspoon cumin, lime juice from 1/3 lime...
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Mini Banoffee Pies
Desserts - Breads
/
None
Place biscuit flat side down in microwave. High for 20 sec? Roll out thinner while still warm and carefully place in muffin tin to shape.... Ingredients: 1x pkt Budget Anzac Biscuits (cheap Arnotts buttersnap alt), 300ml whipping cream, 1 Banana thinly sliced, Top & fill Caramel or recipe (below)...
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Texas Slower Pulled Pork Sandwhiches
Entrees - Maindishes
/
None
Directions-
1.Pour the vegetable oil into the bottom of a slow cooker. Place the pork roast into the slow cooker; pour in the barbecue sauce, apple cider vinegar, and chicken broth. Stir in the brown... Ingredients: 1 teaspoon vegetable oil , 1 (4 pound) pork shoulder roast, 1 cup barbeque sauce , 1/2 cup apple cider vinegar...
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Caesar Vinaigrette
Salads - Soups - Sidedishes
/
None
Combine Parmesan cheese, lemon juice, anchovy
paste, pepper, Worcestershire sauce, egg yolk, and
minced garlic in a mini food processor; process 15
seconds. With the processor on, gradually add ... Ingredients: 2 tablespoons finely grated Parmesan cheese , 1 tablespoon fresh lemon juice , 1/2 teaspoon anchovy paste, 1/4 teaspoon freshly ground black pepper ...
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Grapefruit-Poppy Seed Vinaigrette
Salads - Soups - Sidedishes
/
None
Combine grapefruit juice, canola mayonnaise,
vinegar, honey, and grapefruit rind in a bowl,
stirring with a whisk. Gradually add grapeseed oil,
stirring constantly with a whisk. Stir in poppy
... Ingredients: 3 tablespoons fresh grapefruit juice , 4 teaspoons canola mayonnaise, 2 teaspoons white wine vinegar, 1 teaspoon honey ...
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Slider Patties with Pomegranate Molasses
Entrees - Maindishes
/
None
1. Combine 1 tablespoon pomegranate molasses,
mint, and the next 7 ingredients (through garlic);
stir to combine. Divide mixture into 16 equal
portions; gently shape each into a 1/4-inch-thick
... Ingredients: 2 tablespoons pomegranate molasses, divided , 1/4 cup finely chopped fresh mint , 3/4 teaspoon kosher salt, 1/2 teaspoon ground coriander ...
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Fettuccine with Squash Ribbons
Entrees - Maindishes
/
None
1. Cook pasta according to package directions,
omitting salt and fat. Drain in a colander over a
bowl, reserving 3/4 cup cooking liquid. Shave
zucchini and squash into thin ribbons using a
veg... Ingredients: 8 ounces uncooked fettuccine , 2 small zucchini , 1 large yellow squash, 3 tablespoons olive oil, divided ...
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Avocado and Tomato Grilled Cheese Sandwiches
Entrees - Maindishes
/
None
1. Sprinkle 3 tablespoons cheddar cheese over each
of 4 bread slices. Top each with 2 tomato slices.
Arrange avocado slices evenly over tomato slices.
Sprinkle evenly with salt and pepper. Top w... Ingredients: 3 ounces white cheddar cheese, shredded (about 3/4 cup) , 8 (3/4-ounce) slices multigrain bread , 8 thin tomato slices, seeded , 1 ripe peeled avocado, cut into thin slices ...
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Linguine with Ricotta Meatballs
Entrees - Maindishes
/
None
1. Cook pasta according to package directions,
omitting salt and fat; drain and keep pasta warm.
2. While water for pasta comes to a boil, combine
2 tablespoons pecorino Romano, panko, and next 4... Ingredients: 1 (9-ounce) package refrigerated fresh linguine , 1 ounce pecorino Romano cheese, grated and divided (( about 1/4 Cup), 1/2 cup panko, 1/3 cup part-skim ricotta cheese ...
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Chicken Scaloppine with Peperonata
Entrees - Maindishes
/
None
1. Heat a large skillet over medium heat. Add oil
to pan; swirl to coat. Add bell peppers; cook 3
minutes, stirring occasionally. Add onion and
garlic; cook 10 minutes, stirring occasionally.
... Ingredients: 2 tablespoons extra-virgin olive oil , 1 large red bell pepper, cut into 1/2-inch-wide strips , 1 large yellow bell pepper, cut into 1/2-inch-wide strips, 1 cup vertically sliced yellow onion ...
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Spinach and Pancetta Fake-Out Risotto
Salads - Soups - Sidedishes
/
None
1. Heat a large nonstick skillet over medium heat.
Add pancetta to pan; cook 4 minutes or until
browned, stirring occasionally. Remove pancetta
with a slotted spoon, reserving drippings in pan.
... Ingredients: 2 ounces prechopped pancetta , 2 cups chopped leek (about 2 large) , 3 garlic cloves, minced, 2 cups unsalted chicken stock (such as Swanson) ...
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Louisiana-Style Chicken Soup
Salads - Soups - Sidedishes
/
None
1. Heat a medium saucepan over high heat. Add oil
to pan; swirl to coat. Sprinkle chicken with salt.
Add chicken to pan; cook 3 minutes, stirring once.
Remove chicken from pan with a slotted spo... Ingredients: 1 teaspoon canola oil , 12 ounces skinless, boneless chicken thighs, cut into bite-sized pieces, 1/2 teaspoon kosher salt, 2 tablespoons unsalted tomato paste ...
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Greek-Style Chicken Breasts
Entrees - Maindishes
/
None
1. Heat a grill pan over medium-high heat. Coat
pan with cooking spray. Sprinkle chicken with salt
and pepper. Add chicken to pan; cook 6 minutes on
each side or until done.
2. Heat a large ski... Ingredients: Cooking spray , 4 (6-ounce) skinless, boneless chicken breast halves , 1/4 teaspoon kosher salt, 1/4 teaspoon freshly ground black pepper ...
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Chicken, Tortellini, and Spinach Soup with Pesto
Salads - Soups - Sidedishes
/
None
1. Heat a Dutch oven over high heat. Add oil;
swirl to coat. Add chicken; cook 4 minutes,
browning on all sides. Add garlic; cook 30
seconds. Add stock; bring to a boil. Add
tortellini; reduce... Ingredients: 2 teaspoons canola oil , 1 pound skinless, boneless chicken (I would prefer breaststhighs, cut into 1-inch pieces, 4 garlic cloves, minced , 4 cups unsalted chicken stock (such as Swanson) ...
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Steak and Asparagus Stir Fry
Entrees - Maindishes
/
None
1. Combine first 6 ingredients in a small bowl, stirring well with a
whisk.... Ingredients: 1/4 cup unsalted chicken stock, 1 1/2 tablespoons oyster sauce, 1 1/2 tablespoons lower-sodium soy sauce, 2 teaspoons grated peeled fresh ginger...
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Sweet Sesame Noodles with Chicken and Broccoli
Entrees - Maindishes
/
None
1. Bring a large saucepan of water to a boil. Add soba; cook 3
minutes. Add broccoli to pan; cook 3 minutes or until soba and
broccoli are done. Drain.... Ingredients: 1 (8-ounce) package uncooked soba, 1 (8-ounce) package broccoli florets, 2 (6-ounce) skinless, boneless chicken breast halves, salt & pepper...
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Smoky Shredded Pork Tacos
Entrees - Maindishes
/
None
1. Heat a Dutch oven over medium heat. Add 2 teaspoons oil;
swirl. Add onion; sauté 2 minutes. Add garlic; sauté 30 seconds.
Stir in tomato paste and next 4 ingredients (through chile
powder); c... Ingredients: 4 teaspoons olive oil, divided, 1/3 cup minced onion, 1 tablespoon chopped fresh garlic, 2 tablespoons tomato paste...
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Basil Summer Rolls with Peanut Dipping Sauce
Entrees - Maindishes
/
Vegetarian
1. Cut tofu crosswise into 4 slices. Place tofu on several layers of
paper towels. Cover with additional paper towels. Let stand 10
minutes, pressing down occasionally. Cut each slice in half to
... Ingredients: 8 ounces extra-firm tofu, drained, 1 1/2 ounces uncooked rice vermicelli noodles, 5 teaspoons rice vinegar, divided, 2 tablespoons lower-sodium soy sauce, divided...
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Farro, Cherry, and Walnut Salad
Salads - Soups - Sidedishes
/
None
1. Bring 5 cups water to a boil in a large saucepan. Add farro and
1/4 teaspoon salt to boiling water; cook 15 minutes or until al
dente. Drain; cool at room temperature 15 minutes. Combine farro,... Ingredients: 5 cups water, 1 1/2 cups uncooked farro, 1/2 teaspoon salt, divided, 3/4 pound sweet cherries, pitted and halved (about 2 cups)...
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Halibut with Charred Tomatoes and Dill
Entrees - Maindishes
/
None
1. Heat a large skillet over medium-high heat. Sprinkle fish with
1/4 teaspoon salt and pepper. Add butter to pan; swirl until butter
melts. Add fish; cook 1 minute. Add wine; cover, reduce heat t... Ingredients: 4 (6-ounce) halibut fillets, skinned, Salt & pepper, 2 tablespoons butter - I use coconut oil, 1/2 cup dry white wine...
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Asparagus Farfalle
Salads - Soups - Sidedishes
/
None
1. Cook pasta according to package directions;
drain.
2. Sauté asparagus in 2 teaspoons oil over medium-
high heat for 4 minutes. Remove asparagus from
pan. Add remaining 2 teaspoons oil to pan;... Ingredients: 4 ounces uncooked mini farfalle , 8 ounces medium asparagus, trimmed and cut into 1-inch pieces , 4 teaspoons olive oil, divided , 2/3 cup thinly sliced leek ...
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Quick Rotini with Sausage and Tomato Sauce
Entrees - Maindishes
/
None
1. Bring a large saucepan of water to a boil. Add
pasta; cook 7 minutes or until al dente. Drain
pasta in a colander over a bowl, reserving 1 cup
cooking liquid.
2. Heat a large skillet over me... Ingredients: 8 ounces uncooked rotini , Cooking spray , 3 (4-ounce) sweet turkey Italian sausage links, casings removd, 1 1/2 cups finely chopped arugula, divided ...
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Steak and Asparagus Stir-Fry
Entrees - Maindishes
/
None
1. Combine first 6 ingredients in a small bowl,
stirring well with a whisk.
2. Heat a large skillet over high heat. Add 1
tablespoon oil to pan; swirl to coat. Add beef;
stir-fry until browned ... Ingredients: 1/4 cup unsalted chicken stock (such as Swanson), 1 1/2 tablespoons oyster sauce , 1 1/2 tablespoons lower sodium soy sauce, 2 teaspoons grated peeled fresh ginger...
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Salmon with corn salsa
Entrees - Maindishes
/
None
1. Cook bacon in a skillet over medium heat 4
minutes or until crisp, stirring occasionally. Add
shallot and white parts of onions; sauté 2
minutes. Add wine, scraping pan to loosen browned
bi... Ingredients: 2 center-cut bacon slices, chopped , 1 medium shallot, finely chopped , 3 green onions, thinly sliced , white and green parts separated , 2 tablespoons dry white wine...
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Bacon and Shrimp Pasta Toss
Entrees - Maindishes
/
None
1. Cook pasta according to package directions
until almost al dente, omitting salt and fat;
drain, reserving 3/4 cup cooking liquid.
2. Cook bacon in a large skillet over medium-high
heat 10 mi... Ingredients: 8 ounces uncooked penne , 2 applewood-smoked bacon slices, 5 garlic cloves, minced, 1 pound large shrimp, peeled and deveined ...
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Spicy Pork Empanadas
Appetizers
/
None
In large skillet heat 1tbsp olive oil and sauté onion. Add garlic stir for 30 seconds.... Ingredients: 1/4 cup chopped onion, 2 garlic cloves, 1/2 pd ground pork, 1 can rotello w/green chilies...
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Summer Vegetable Rigatoni with Chicken
Entrees - Maindishes
/
None
1. Cook pasta according to package directions for
10 minutes, omitting salt and fat. Add peas; cook
2 minutes. Drain mixture over a bowl, reserving 1
1/2 cups cooking liquid; rinse with cold wat... Ingredients: 12 ounces uncooked rigatoni , 1 1/2 cups diagonally sliced sugar snap peas , Cooking spray, 3 (6-ounce) skinless, boneless chicken breast halves ...
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Silky Pappardelle with Zucchini Ribbons
Entrees - Maindishes
/
None
1. Preheat broiler to high.
2. Shave zucchini into thin strips using a
vegetable peeler; toss with 1/4 teaspoon salt in a
medium bowl.
3. Combine tomatoes and 1 1/2 teaspoons oil in a
large bo... Ingredients: 4 baby zucchini (about 1 pound) , 3/4 teaspoon kosher salt, divided, 3 (1-pint) packages cherry tomatoes, 1 1/2 tablespoons extra-virgin olive oil, divided ...
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Cavatappi with Salmon and Wilted Fennel
Entrees - Maindishes
/
None
1. Cook pasta according to package directions
until al dente, omitting salt and fat. Drain
pasta, reserving 1/2 cup cooking liquid.
2. While pasta cooks, heat a large nonstick
skillet over medi... Ingredients: 6 ounces uncooked cavatappi , 3 (6-ounce) skinless wild sockeye salmon fillets (about 3/4 inch thick), 1 teaspoon kosher salt, divided , 1/2 teaspoon freshly ground black pepper, divided...
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Shaved Melon Salad with Lemon-Sherry Dressing
Salads - Soups - Sidedishes
/
None
1. Combine first 6 ingredients in a large bowl,
stirring with a whisk. Gradually add oil, stirring
constantly with a whisk.
2. Remove and discard seeds from cantaloupe and
honeydew melon. Cut m... Ingredients: teaspoon grated lemon rind , 2 tablespoons fresh lemon juice , 1 tablespoon sherry, 1 teaspoon honey ...
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Farro, Cherry, and Walnut Salad
Salads - Soups - Sidedishes
/
None
1. Bring 5 cups water to a boil in a large
saucepan. Add farro and 1/4 teaspoon salt to
boiling water; cook 15 minutes or until al dente.
Drain; cool at room temperature 15 minutes.
Combine fa... Ingredients: 5 cups water , 1 1/2 cups uncooked farro , 1/2 teaspoon salt, divided, 3/4 pound sweet cherries, pitted and halved (about 2 cups) ...
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Halibut with Charred Tomatoes and Dill
Entrees - Maindishes
/
None
1. Heat a large skillet over medium-high heat.
Sprinkle fish with 1/4 teaspoon salt and pepper.
Add butter to pan; swirl until butter melts. Add
fish; cook 1 minute. Add wine; cover, reduce heat... Ingredients: 4 (6-ounce) halibut fillets, skinned , 1/2 teaspoon salt, divided , 1/4 teaspoon freshly ground black, 2 tablespoons butter ...
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Grilled Cheese and Green Chile Sandwiche
Salads - Soups - Sidedishes
/
None
1. Preheat broiler to high.
2. Place chiles on a foil-lined baking sheet; broil 10 minutes or
until blackened, turning once. Wrap in foil; let stand 10 minutes.
Peel chiles; cut in half lengthwis... Ingredients: 2 mild green chiles (such as Anaheim) , 2 poblano chiles , 1/4 teaspoon kosher salt, 3 ounces cheddar cheese, shredded (about 3/4 cup) ...
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Roasted Peppers and Tomatoes with Herbs and Capers
Salads - Soups - Sidedishes
/
None
1. Preheat broiler to high.
2. Cut bell peppers in half lengthwise; discard
seeds and membranes. Place halves, skin sides up,
on a foil-lined baking sheet; flatten with hand.
Broil 10 minutes o... Ingredients: 2 red bell peppers , 2 yellow bell peppers, 1 1/2 pounds Campari tomatoes, halved, 3/8 teaspoon kosher salt, divided ...
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Beefsteak Tomato Salad with Fried Tomato Skins
Salads - Soups - Sidedishes
/
None
1. Bring a large pot of water to a boil. Core
tomatoes; discard cores. Place tomatoes in boiling
water for 15 seconds. Plunge tomatoes into ice
water; drain. Peel; arrange skins flat on a jelly-... Ingredients: 2 1/2 pounds beefsteak tomatoes in assorted colors (about 4) , 5 tablespoons olive oil, divided , 3/8 teaspoon kosher salt, divided, 1/2 teaspoon freshly ground pepper ...
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Shrimp with Miso-Ginger Sauce
Entrees - Maindishes
/
None
1. Cook noodles according to package directions;
drain. Rinse with cold water; drain.
2. Combine parsley, miso, 2 tablespoons water,
vinegar, and 1/2 teaspoon honey in a small bowl,
stirring wi... Ingredients: ounces uncooked soba (buckwheat noodles) , 2 tablespoons chopped fresh flat-leaf parsley , 2 tablespoon white miso, 2 tablespoons water ...
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