|
|
Pepperoni Pizza Soup Recipe
Salads - Soups - Sidedishes
/
None
Directions
In a 4-qt. slow cooker, combine the first eight ingredients. Cook, covered, on low 8-9 hours.
Stir in ravioli; cook, covered, on low 15-30 minutes or until pasta is tender. Top ... Ingredients: 2 cans (14-1/2 ounces each) Italian stewed tomatoes, undrained , 2 cans (14-1/2 ounces each)r beef broth , 1 small onion, chopped , 1 small green pepper, chopped ...
|
|
|
|
|
|
Carrot Muffins w/Cheese frosting
Desserts - Breads
/
None
3 large eggs
3 cups granulated sugar
3 cups flour
1 teaspoon vanilla
3 teaspoons baking powder
1 ½ tsp ground cinnamon
1 teaspoon ground cardamom
½ teaspoon ground ginger
1 pin... Ingredients: , , , ...
|
|
|
|
|
|
Jamaican Ham and Bean Soup Recipe
Salads - Soups - Sidedishes
/
None
Directions
In a Dutch oven, saute onion in oil for 3-4 minutes or until tender. Stir in the ham, refried beans, broth, corn, chilies, salsa and jerk seasoning; bring to a boil. Reduce heat; sim... Ingredients: 1 small onion, chopped , 1 tablespoon canola oil , 3 cups cubed fully cooked ham , 2 cans (16 ounces each) vegetarian refried beans ...
|
|
|
|
|
|
Italian Chicken Soup Recipe
Salads - Soups - Sidedishes
/
None
Directions
In a Dutch oven, saute fennel bulb and onion in oil until fennel is tender. Add the next seven ingredients. Bring to a boil. Reduced heat; cover and simmer for 15 minutes.
Stir ... Ingredients: 1 fennel bulb, chopped , 1/2 cup chopped onion , 2 teaspoons olive oil, 2 cups hot water ...
|
|
|
|
|
|
Couscous Meatball Soup Recipe
Salads - Soups - Sidedishes
/
None
Directions
In a small bowl, combine the beef, basil, oregano and salt. Shape into 1/2-in. balls. In a large nonstick skillet coated with cooking spray, brown meatballs; drain. Remove meatballs ... Ingredients: 1 pound lean ground beef (90% lean) , 2 teaspoons dried basil , 2 teaspoons dried oregano, 1 pound lean ground beef (90% lean) ...
|
|
|
|
|
|
Beef Barley Soup Recipe
Salads - Soups - Sidedishes
/
None
Directions
In a Dutch oven, cook the beef, onions and celery over medium heat until meat is no longer pink; drain. Stir in the water and broth; bring to a boil. Reduce heat. Add barley; cover a... Ingredients: 2 pounds ground beef , 2 medium onions, chopped , 1/2 cup chopped celery , 3 cups water...
|
|
|
|
|
|
Projara - Polenta bread with feta
Appetizers
/
None
Mix all the ingredients ( try to just crumble the
cheese so that it pops up in a bite! ) with a
spoon! Pour it in an oven dish and bake 30 min at
180C, mine took a bit longer so just watch for t... Ingredients: 12 Tbsp Polenta, 4 Tbsp Flour, 3 Eggs, 200ml plain yogurt...
|
|
|
|
|
|
Joe's Special (Ground Beef, Spinach & Eggs) Read
Entrees - Maindishes
/
None
1
Beat the eggs and set aside for step 7.
2
Heat the oil and butter in a large heavy skillet over medium heat.
3
When the butter has melted, add the ground beef and cook, stirring occasionally, u... Ingredients: 4 eggs , 1 tablespoon olive oil , 1 tablespoon butter , 1 lb lean ground beef ...
|
|
|
|
|
|
Green Chile Chicken Enchiladas
Entrees - Maindishes
/
None
1. Peel, stem and seed chiles, then finely chop (mince Anaheims and poblanos, since they're sturdier). Preheat oven to 400°.
2. Heat oil and butter in a large frying pan over medium heat. Add garlic ... Ingredients: 1 1/4 pounds roasted skin-on New Mexico green chiles , such as Hatch; or 10 oz. each roasted Anaheim and poblano chiles , 3 tablespoons olive oil , 1 tablespoon butter ...
|
|
|
|
|
|
Russian Salad
Salads - Soups - Sidedishes
/
None
Chop all the ingredients into cubes and mix in the
Mayo, Sour Cream and some salt. Keep it in Fridge... Ingredients: 250gr Carrots ( cooked), 250gr Potato, 250gr Peas, 250gr Gherkins...
|
|
|
|
|
|
Spicy Tamarind Skirt Steak
Entrees - Maindishes
/
None
Whisk chiles, tamarind, brown sugar, salt, and 1 Tbsp. oil in a shallow baking dish until sugar is dissolved. Add steak and turn to coat. Cover and chill at least 4 hours.
Heat 2 tsp. oil i... Ingredients: 3 Thai or serrano chiles, with seeds, thinly sliced into rounds , ¼ cup tamarind concentrate , 3 tablespoons light brown sugar , 1 tablespoon kosher salt ...
|
|
|
|
|
|
Spicy Pork and Mustard Green Soup
Salads - Soups - Sidedishes
/
None
Mix pork, garlic, ginger, Sichuan peppercorns, red pepper flakes, and cumin in a medium bowl. Heat oil in a large pot over medium heat. Add pork mixture; season with salt and pepper and cook, st... Ingredients: ½ pound ground pork , 2 cloves garlic finely chopped , 2 teaspoons finely grated peeled ginger , 1 teaspoon Sichuan peppercorns, crushed ...
|
|
|
|
|
|
Quick-Preserved Lemon
Sauces
/
None
Combine all ingredients in small skillet. Bring to boil over high heat, stirring to dissolve salt. Cover; reduce heat to low. Simmer until lemon slices are almost tender (peel will look translucent), ... Ingredients: 1 large lemon, cut crosswise into 1/4-inch-thick rounds , 1/2 cup fresh lemon juice , 1 tablespoon coarse sea salt, ...
|
|
|
|
|
|
Roasted Fingerlings with Preserved Lemon
Salads - Soups - Sidedishes
/
None
Preheat oven to 450°. Toss potatoes, oil, and rosemary on a large rimmed baking sheet; season with salt and pepper. Roast, tossing halfway through, until soft and golden brown, 25–30 minutes. Toss war... Ingredients: 2 pounds fingerling potatoes, halved lengthwise , 3 tablespoons olive oil , 2 teaspoons chopped fresh rosemary , Kosher salt and freshly ground black pepper ...
|
|
|
|
|
|
Dark Chocolate Pudding with Pretzels
Desserts - Breads
/
None
Whisk sugar, cornstarch, cocoa powder, and salt in a medium saucepan. Whisk egg yolks, milk, and cream in a large bowl; scrape in vanilla seeds and add pod. Gradually whisk milk mixture into dry ing... Ingredients: 1 cup sugar , 2 tablespoons cornstarch , 2 tablespoons unsweetened cocoa powder, preferably Dutch-process , ¼ teaspoon kosher salt ...
|
|
|
|
|
|
Easy Beef Osso Buco
Entrees - Maindishes
/
None
. Preheat broiler.
2. Sprinkle 1/2 teaspoon salt over beef. Heat a large skillet over medium-high heat. Add 1 1/2 teaspoons oil; swirl to coat. Add beef; cook 4 minutes on each side or until browned.... Ingredients: 1 3/4 teaspoons kosher salt, divided , 3 pounds cross-cut bone-in beef shanks , 1 tablespoon canola oil, Cooking spray ...
|
|
|
|
|
|
Cheddar BLT Panini
Entrees - Maindishes
/
None
1. Heat a large skillet over medium heat. Add bacon; cook until crisp. Remove bacon from pan using a slotted spoon; crumble. Add chicken to drippings in pan; cook 2 minutes on each side or until... Ingredients: 3 center-cut bacon slices , 2 (6-ounce) skinless, boneless chicken breast halves, halved lengthwise, 4 cups baby spinach leaves , 2 teaspoons balsamic vinegar ...
|
|
|
|
|
|
Orange-Mustard Glazed Pork Chops
Entrees - Maindishes
/
None
1. Preheat oven to 425°.
2. Combine juice, marmalade, and mustard in a saucepan over medium-high heat. Bring to a boil, reduce heat, and simmer 15 minutes or until syrupy.
3. Heat a la... Ingredients: 1/2 cup fresh orange juice (about 2 oranges) , 2 tablespoons orange marmalade , 1 tablespoon whole-grained mustard, 1 tablespoon canola oil ...
|
|
|
|
|
|
Grapefruit and Hearts of Palm Salad
Salads - Soups - Sidedishes
/
None
1. Combine first 6 ingredients in a small bowl; stir with a whisk until smooth.
2. Place 2/3 cup kale on each of 6 plates. Arrange grapefruit sections, onion, hearts of palm, chile, and avo... Ingredients: 2 tablespoons canola oil , 1/2 teaspoon grated lime rind , 1 tablespoon fresh lime juice, 1 tablespoon canola mayonnaise ...
|
|
|
|
|
|
Chicken Parmesan with Spaghetti
Entrees - Maindishes
/
None
1. Preheat broiler to high.
2. Cook pasta according to package directions, omitting salt and fat; drain.
3. While pasta cooks, place tomatoes in a food processor; process until almost smooth. Heat a... Ingredients: 4 ounces uncooked spaghetti , 2 (14.5-ounce) cans unsalted petite-diced tomatoes, drained, 1 1/2 tablespoons olive oil, divided , 1/4 teaspoon crushed red pepper ...
|
|
|
|
|
|
Spinach and Parmesan Salad
Salads - Soups - Sidedishes
/
None
Combine lemon juice, olive oil, Worcestershire sauce, and pepper in a large bowl, stirring with a whisk. Add spinach and arugula; toss to coat. Sprinkle with shaved Parmesan cheese.... Ingredients: 1 tablespoon fresh lemon juice , 1 tablespoon olive oil, 1 1/2 teaspoons Worcestershire sauce, 1/4 teaspoon freshly ground black pepper ...
|
|
|
|
|
|
Picadillo Sloppy Joes
Salads - Soups - Sidedishes
/
None
6 (1 1/2-ounce) hamburger buns with sesame seeds
6 small green leaf lettuce leaves
1. Heat a large saucepan over medium heat. Add oil; swirl to coat. Add chopped onion and garlic; sauté ... Ingredients: 1 teaspoon olive oil , 3/4 cup chopped onion , 2 teaspoons minced garlic, 1 pound 90% lean ground sirloin ...
|
|
|
|
|
|
Chicken Tetrazzini
Entrees - Maindishes
/
None
1 1/2 ounces French bread baguette, torn into pieces
1/4 cup chopped fresh flat-leaf parsley
1. Preheat oven to 375°.
2. Cook pasta according to package directions, omitting salt and fat; drain.
... Ingredients: 10 ounce uncooked linguine , 2 tablespoons butter , 1/4 cup all-purpose flour , 2 1/2 cups unsalted chicken stock ...
|
|
|
|
|
|
Mom's Creamy Chicken and Broccoli Casserole
Entrees - Maindishes
/
None
1. Preheat broiler.
2. Prepare broccoli in microwave according to package directions.
3. Heat a large ovenproof skillet over medium-high heat. Add oil to pan; swirl to coat. Add onion ... Ingredients: 1 (12-ounce) package steam-in-bag broccoli florets , 1 tablespoon canola oil , 1 cup prechopped onion , 2 (8-ounce) packages presliced mushrooms ...
|
|
|
|
|
|
Shrimp and Broccoli Scampi
Entrees - Maindishes
/
None
1. Cook pasta according to package directions, omitting salt and fat. Add broccoli in the last 2 minutes of cooking. Drain.
2. Heat a large skillet over high heat. Coat pan with cooking spr... Ingredients: 8 ounces uncooked thin spaghetti , 12 ounces broccoli florets , Cooking spray, 1 pound medium shrimp, peeled and deveined ...
|
|
|
|
|
|
One-Pot Pasta with Tomato-Basil Sauce
Entrees - Maindishes
/
None
. Place first 9 ingredients and, if desired, dried crushed red pepper in a Dutch oven in order of ingredient list. Cover and bring to a boil over medium-high heat (about 12 to 15 minutes). Reduce heat... Ingredients: 12 ounces casarecce or fusilli pasta , 1 (28-oz.) can diced tomatoes , 2 cups chicken broth, 1/2 medium-size yellow onion, sliced ...
|
|
|
|
|
|
Country-Ham-and-Egg Toasts
Breakfast - Brunch
/
None
reheat oven to 425°. Toss together green onions, olive oil, and salt in a jelly-roll pan. Bake 10 to 12 minutes or until tender. Cool in pan 5 minutes. Cut onions into 2-inch-long pieces. Spread 2 tsp... Ingredients: 6 large green onions , 2 teaspoons olive oil, 1/8 teaspoon kosher salt, 8 teaspoons low-fat mayonnaise ...
|
|
|
|
|
|
Homemade Cream of Mushroom Soup
Salads - Soups - Sidedishes
/
None
1. Melt 3 Tbsp. butter in a Dutch oven over medium-high heat; add mushrooms, and sauté 10 to 12 minutes or until liquid evaporates. Transfer to a bowl.
2. Reduce heat to medium. Melt remain... Ingredients: 1/2 cup butter, divided , 3 (8-oz.) packages fresh mushrooms, chopped , 1/3 cup all-purpose flour, 2 cups whipping cream ...
|
|
|
|
|
|
Meatball Pasta Bake
Entrees - Maindishes
/
None
1. Preheat oven to 350°. Prepare pasta according to package directions.
2. Sauté onion and fennel bulb in hot oil in a Dutch oven over medium heat 8 to 10 minutes or until tender. Add garli... Ingredients: 1 (16-oz.) package penne pasta , 1 small sweet onion, chopped , 1 medium-size fennel bulb, thinly sliced (Optional), 2 tablespoons olive oil ...
|
|
|
|
|
|
Sausage, Pepper, and Grits Casserole
Entrees - Maindishes
/
None
1/2 teaspoon freshly ground black pepper
1/4 teaspoon kosher salt
Preparation
1. Prepare Grits Crust- Bring milk and 1 cup water to a boil in a large saucepan over medium heat; add grit... Ingredients: Cheese Grits Crust 1 cup milk , 1/2 cup uncooked quick-cooking grits, 2 cups (8 oz.) shredded sharp Cheddar cheese, 1 tablespoon fresh thyme leaves ...
|
|
|
|
|
|
Loaded Chicken-Bacon Pot Pie
Entrees - Maindishes
/
None
1/2 (17.3-oz.) package frozen puff pastry sheets, thawed
1 large egg, lightly beaten
Garnish- fresh thyme... Ingredients: 5 thick bacon slices, diced (about 1 cup) , 1 medium-size sweet onion, chopped , 2 garlic cloves, , 1 cup chopped carrots ...
|
|
|
|
|
|
Barley Risotto with Wild Mushrooms
Entrees - Maindishes
/
Vegetarian
. Heat a Dutch oven over medium heat. Add oil to pan; swirl to coat. Add leek; sauté 10 minutes or until tender. Add oyster, cremini, and shiitake mushrooms; cook 15 minutes or until tender, stirring ... Ingredients: 1 tablespoon extra-virgin olive oil , 2 cups thinly sliced leek (about 2 large), 8 ounces oyster mushrooms, sliced , 8 ounces cremini mushrooms, sliced...
|
|
|
|
|
|
Rigatoni with Meaty Mushroom Bolognese
Entrees - Maindishes
/
None
1. Cook pasta according to package directions, omitting salt and fat; drain. Keep warm.
2. Heat a large nonstick skillet over medium-high heat. Add beef; cook 2 minutes or until browned, st... Ingredients: 6 ounces uncooked rigatoni , 8 ounces 90% lean ground sirloin , 1 tablespoon olive oil , 2/3 cup (1/4-inch) diced carrot ...
|
|
|
|
|
|
Cuban Pork Shoulder with Beans and Rice
Entrees - Maindishes
/
None
1 jalapeño pepper, seeded and thinly sliced
2 2/3 cups hot cooked white rice
1/4 cup chopped fresh cilantro
Preparation
1. Combine first 4 ingredients in a blender; process until s... Ingredients: 2 3/4 cups unsalted chicken stock (such as Swanson) , 1 cup fresh orange juice (about 4 oranges) , 1/2 cup chopped cilantro stems , 1 medium orange, quartered ...
|
|
|
|
|
|
Slow-Cooked Ragù
Entrees - Maindishes
/
None
1. Place pancetta in a large skillet over medium-high heat; cook 4 minutes or until beginning to brown, stirring occasionally. Add sirloin; cook 3 minutes or until browned, stirring to crumble. ... Ingredients: 2 ounces pancetta, chopped , 1 pound ground sirloin (90% lean) 12 ounces l1 pound ground sirlo1 pound ground sirloin (90% lean) , 12 ounean ground pork, 1 (4-ounce) hot turkey Italian sausage link, casing removed ...
|
|
|
|
|
|
Slow Cooker Sausage and Squash Lasagna
Entrees - Maindishes
/
None
12 uncooked lasagna noodles
4 ounces fontina cheese, shredded and divided (about 1 cup)
Preparation
1. Combine ricotta, 2 tablespoons Asiago cheese, 1 tablespoon parsley, 1 tablespoon... Ingredients: 9 ounces part-skim ricotta cheese , 1 ounce Asiago cheese, grated and divided (about 1/4 cup), 2 tablespoons chopped fresh flat-leaf parsley, divided , 2 tablespoons chopped fresh chives, divided...
|
|
|
|
|
|
Classic Slow Cooker Beef Stew
Entrees - Maindishes
/
None
1. Heat a large skillet over medium-high heat. Sprinkle beef evenly with 1/4 teaspoon salt and 1/4 teaspoon pepper. Add 1 1/2 teaspoons oil to pan; swirl to coat. Add half of beef to pan; cook 6... Ingredients: 2 pounds trimmed boneless chuck roast, cut into 2-inch cubes , 1 1/2 teaspoons kosher salt, divided, 1 teaspoon freshly ground black pepper, divided , 2 tablespoons canola oil, divided...
|
|
|
|
|
|
Creamy White Bean Soup with Smoked Ham Hocks
Salads - Soups - Sidedishes
/
None
1. Heat a skillet over medium-high heat. Add oil to pan; swirl to coat. Add onion and next 4 ingredients (through garlic); cook 10 minutes or until vegetables are tender. Scrape onion mixture in... Ingredients: 2 tablespoons olive oil , 1 1/2 cups chopped onion , 1 cup diced celery , 1 cup diced carrot ...
|
|
|
|
|
|
Pancetta Risotto with Truffle Oil
Entrees - Maindishes
/
None
1. Bring stock to a simmer in a saucepan (do not boil). Keep warm over low heat.
2. Heat a Dutch oven over medium heat. Add olive oil; swirl to coat. Add pancetta; sauté 6 minutes or until ... Ingredients: 5 cups unsalted chicken stock (such as Swanson) , 1 tablespoon olive oil , 3 ounces pancetta, chopped , 1/2 cup minced shallots ...
|
|
|
|
|
|
Classic Risotto Milanese
Entrees - Maindishes
/
None
1. Bring stock to a simmer in a saucepan (do not boil). Keep warm over low heat.
2. Heat a Dutch oven over medium heat. Add oil to pan; swirl to coat. Add onion; cook 5 minutes, stirring oc... Ingredients: 5 cups unsalted chicken stock (such as Swanson) , 1 1/2 tablespoons extra-virgin olive oil , 1 1/4 cups diced onion , 1 1/2 cups Arborio rice ...
|
|
|
|
|
|
Hawaiian Baked Ham and Swiss Sandwiches
Entrees - Maindishes
/
None
Heat oven to 350. Melt butter, add onions cook for
several minutes. Add poppy seeds, mustard and
Worcestershire. Mix well.... Ingredients: 1 package Kings Hawaiian Original Rolls, 1 pound deli ham shaved, 1poound swiss cheese, sliced thin, 1 1/2 sticks of butter...
|
|
|
|
|
|
Tomato Basil Soup
Salads - Soups - Sidedishes
/
None
Combine tomatoes and tomato juice. Simmer for 30 minutes. Add
cream and butter while stirring on low heat. Garnish with basil.... Ingredients: 4 cups canned whole tomatoes, 4 cups tomato juice, 12-14 basil leaves (or dried basil to taste), 1 cup heavy cream...
|
|
|
|
|
|
Tony He-Man Chili
Entrees - Maindishes
/
None
Brown bacon in large Dutch oven. Remove bacon, crumble and
set aside. Slice sausage into one-inch pieces and fry in bacon fat
until brown. Remove and set aside with bacon. Pour off excess
fat an... Ingredients: 1 pound hot sausage (Louisiana or Italian), 1 pound lean ground beef (chuck), 6 slices of bacon, 1 large onion (chopped)...
|
|
|
|
|
|
Sauce, Cranberry
Sauces
/
None
Bring sugar and water to boil. Add cranberries.
Return to boil, reduce to simmer. Simmer gently 10
minutes. Either refrigerate or put in blender and
then refrigerate.... Ingredients: 1 package cranberries, 1 cup sugar, 1 cup water, ...
|
|
|
|
|
|
Cinnamon Banana
Desserts - Breads
/
None
Preheat oven to 350 degrees F. Slice a banana and drizzle honey.
Sprinkle cinnamon on then put in oven for 10 minutes. Serve with
yogurt.... Ingredients: 2-3 bananas, Honey, Cinnamon, ...
|
|
|
|
|
|
Breakfast Oatmeal Cupcakes
Breakfast - Brunch
/
Quick Meals
Preheat oven to 380 degrees F and line 24-25 cupcake tins. In a
large mixing bowl, combine all dry ingredients and stir very well.
In a separate bowl, combine and stir all wet ingredients
(inclu... Ingredients: 5 cups rolled oats , 2 1/2 cups over-ripe mashed banana, measured after mashing, 1 tsp salt, 5 NuNaturals stevia packets (new option- tbsp of any liquid sweetner or 2/3 cup mini chocolate chips...
|
|
|
|
|
|
Momma's Gravy
Breakfast - Brunch
/
None
Put sausage in a skillet and fry. Remove and set to the side. Add oil to skillet and let warm. Add flour gradually and stir. Let brown and add milk gradually. Keep stirring. Amount of oil will deter... Ingredients: Flour , Milk, Sausage, Cooking Oil...
|
|
|
|
|
|
Outback Cheese Fries
Appetizers
/
None
Preheat oven to 400
Heat oil in deep fryer. Deep fry for 8-12 minutes until light golden brown. Drain on towels and sprinkle with seasoning. Mix the cheeses and sprinkle on fries along with bacon... Ingredients: 1 T salt Fry seasoning mixture, 1 t garlic powder, 3/4 t black powder, 1/2 t onion powder...
|
|
|
|
|
|
Outback Ranch
Salads - Soups - Sidedishes
/
None
Mix ingredients together and chill in fridge for at least 1/2 hour before serving.... Ingredients: 1 T Hidden valley Ranch dressing Mix, 1 C Mayo, 1/2 C Buttermilk, 1/4 t Black pepper...
|
|
|
|
|
|
Cranberry Almond Baked Oatmeal Muffins
Breakfast - Brunch
/
None
Preheat oven to 350. Grease 6 muffin tins.... Ingredients: 2cups old fashioned oatmeal (kind that cooks in 5 min), 1/2 cup mashed ripe banana (about 1 large), 1/2 cup pumpkin puree, 1/3 cup almond butter (or peanut butter)...
|
|
|
|
|
|