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Almost Angelic Chocolate Soufflé Cake
Desserts - Breads
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None
Preheat oven to 375°F. Line the bottom of an 8-inch springform pan with a round of parchment paper and line the inside circumference with a strip of parchment.
Combine the chocolate, ¼ cup sugar, c... Ingredients: 3 oz bittersweet chocolate, finely chopped, 1/2 cup plus 1/3 cup granulated sugar, divided, 1/3 cup unsweetened cocoa powder, 1/8 tsp salt...
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Peach Tart
Desserts - Breads
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None
In the bowl of your stand mixer or food processor combine the flour, sugar, salt and butter, mix until a ball begins to form, adding the water 1 Tbs at a time after the first 30 seconds of mixing. Sco... Ingredients: For the crust-, 1 c flour, 1/2 c sugar, 1/2 tsp salt...
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Edamame and Shiitake Rice
Salads - Soups - Sidedishes
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None
Soak 1 ounce dried shiitake mushrooms in 2 cups boiling water, covered, until soft, 40 minutes. Drain, reserving the liquid. Discard the stems and chop the mushrooms. Cook 2 cups sushi rice as the lab... Ingredients: 1 ounce dried shiitake mushrooms, 2 cups boiling water, 2 cups sushi rice, 1 1/2 cups frozen edamame...
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Low Fat Scalloped Potatoes
Salads - Soups - Sidedishes
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None
Preheat the oven to 350 degrees F. Lightly butter a 3-quart baking dish. Bring a large pot of salted water to a boil; add the potatoes and cook until just tender, 8 to 10 minutes. Drain the potatoes a... Ingredients: 2 tablespoons unsalted butter, plus more for the dish, Kosher salt, 3 pounds Yukon gold potatoes, peeled and thinly sliced, 2 tablespoons all-purpose flour...
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Potato and Zucchini Frittata
Breakfast - Brunch
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None
Bring the potatoes with enough cold water to cover to a boil in a small saucepan. Cook, over medium-high heat, until the potatoes are tender, 6 to 8 minutes; drain and pat dry.
Whisk together the e... Ingredients: 1 small russet potato, peeled and cut into 1/2-inch cubes, 4 large eggs, 2 egg whites, 2 tablespoons coarsely chopped fresh cilantro leaves...
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Plum-Raspberry Blintzes
Breakfast - Brunch
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None
Toss 1 chopped plum with 1/4 cup granulated sugar, 1 teaspoon cornstarch and 1/4 teaspoon each cinnamon and salt. Microwave 3 minutes, then stir and set aside. Puree 3/4 cup cottage cheese in a blende... Ingredients: 1 chopped plum, 1/4 cup granulated sugar, 1 teaspoon cornstarch, 1/4 teaspoon cinnamon ...
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Chile Cheese Casserole
Breakfast - Brunch
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None
Preheat the oven to 375 degrees F. Lightly coat a rectangular 2-quart baking dish with nonstick cooking spray. Coarsely crush the chips by hand and spread half of them into the bottom of the baking di... Ingredients: Cooking spray, 4 cups baked tortilla chips, 2 1/2 ounces, 6 egg whites, 4 large eggs...
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Twice Baked Potatoes
Salads - Soups - Sidedishes
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None
... Ingredients: 4 medium russet potatoes, about 6 ounces each, 1 teaspoon vegetable oil, Kosher salt, 1 tablespoon unsalted butter...
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Granola
Breakfast - Brunch
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None
Preheat oven to 250 degrees F.
In a large bowl, combine the oats, nuts, coconut, and brown sugar.
In a separate bowl, combine maple syrup, oil, and salt. Combine both mixtures and pour onto ... Ingredients: 3 cups rolled oats, 1 cup slivered almonds, 1 cup cashews, 3/4 cup shredded sweet coconut...
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Breakfast Burrito
Breakfast - Brunch
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None
Heat the canola oil in a large nonstick skillet over a medium-high heat. Cook the onions and peppers until onions are softened and peppers are slightly charred, about 8 minutes. Add black beans and re... Ingredients: 2 teaspoons canola oil, 1/2 small red onion, diced (1 cup), 1 red bell pepper, seeded and diced, 1 cup drained, rinsed canned black beans, preferably low-sodium...
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Copper Pennies
Salads - Soups - Sidedishes
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None
Cook the carrots just until crisp-tender; drain.
Combine all remaining ingredients in a large bowl; mix well.
Add carrots and stir until well mixed.
Cover and refrigerate at least 3-5 hours o... Ingredients: 2 pounds carrots, peeled and sliced into 1/4 -inch coins, 1/2 cup vegetable oil, 1 cup sugar, 1 large onion, diced...
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Angel Food Cake
Desserts - Breads
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None
Preheat oven to 350 degrees F.
In a food processor spin sugar about 2 minutes until it is superfine. Sift half of the sugar with the salt the cake flour, setting the remaining sugar aside.
In a ... Ingredients: 1 3/4 cups sugar, 1/4 teaspoon salt, 1 cup cake flour, sifted, 12 egg whites (the closer to room temperature the better)...
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Pickled Eggs
Salads - Soups - Sidedishes
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None
In a saucepan, blend mustard with vinegar and remaining ingredients accept onion and eggs.
Bring to boil and simmer 10 minutes.
Place onion and eggs into an airtight container or jar.
Remove the... Ingredients: 2 Tbsp mustard, 2 cups Heinz White Vinegar or apple cider vinegar, 1/2 cup water, 1 cup white sugar...
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Tilapia Tostadas with Roasted Corn Relish
Entrees - Maindishes
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None
1. Combine sour cream and salsa.
2. Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add corn, bell pepper, onion, jalapeño, and 1/4 teaspoon salt to pan; s... Ingredients: 1/2 cup reduced-fat sour cream, 1/4 cup green salsa, Cooking spray, 1 cup yellow corn kernels...
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Broccoli Casserole
Salads - Soups - Sidedishes
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None
Preheat oven to 350 degrees.
Bring water and salt to boil.
Add rice; Cover and remove from heat. Let sit for 5 minutes.
Melt butter in skillet; saute onion and celery until tender.
In large ... Ingredients: 1 cup water, 1/2 tsp salt, f1 cup instant rice, 1/4 cup butter or margarine...
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Sautéed Tilapia with Lemon-Peppercorn Pan Sauce
Entrees - Maindishes
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None
Combine first 3 ingredients.
Melt 1 teaspoon of butter with oil in a large nonstick skillet over low heat.
While butter melts, sprinkle fish fillets with salt and black pepper. Place t... Ingredients: 3/4 cup fat-free, less-sodium chicken broth, 1/4 cup fresh lemon juice, 1 1/2 teaspoons drained brine-packed green peppercorns, lightly crushed, 1 teaspoon butter...
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Cornmeal-Crusted Tilapia with Tomatillo Salsa
Entrees - Maindishes
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None
1. To prepare salsa, combine the first 6 ingredients in a blender; process until smooth. Set aside.
2. To prepare fish, combine flour and cornmeal in a shallow dish. Combine 1 tablespoon wa... Ingredients: Salsa-, 1/2 cup fresh cilantro leaves, 1/2 cup chopped onion, 1 tablespoon fresh lime juice...
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Lemon Pepper Shrimp Scampi
Entrees - Maindishes
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None
1. Cook orzo according to package directions, omitting salt and fat. Drain. Place orzo in a medium bowl. Stir in parsley and 1/4 teaspoon salt; cover and keep warm.
2. While orzo cooks, melt 1 ta... Ingredients: 1 cup uncooked orzo, 2 tablespoons chopped fresh parsley, 1/2 teaspoon salt, divided, 7 teaspoons unsalted butter, divided...
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Cherry Cheese Pie
Desserts - Breads
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None
In large mixer bowl, beat cheese until fluffy.
Gradually beat in sweetened condensed milk until smooth.
Stir in lemon juice and vanilla; mix well.
Pour batter into prepared crust.
Chill 3 hours or... Ingredients: 1 (9-inch) grahm cracker crumb crust or baked pastry shell, 1 (8 ounce) pkg cream cheese, softened, 1 (14 ounce) can Eagle brand Sweetened Condensed Milk (not evaporated milk), 1/3 cup ReaLemon Lemon juice from Concentrate...
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Danish Chips
Desserts - Breads
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None
Preheat oven to 350 degrees.
Mix sugar, butter, vanilla and egg until smooth.
Mix flour, soda, cream of tarter and salt; Add to sugar mixture along with 1 tsp hot water.
Make small balls, dip... Ingredients: 2 cups flour, 1 cup sugar, 1 cup butter, 1/2 tsp soda...
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Buttery Butterscotch Cut Outs
Desserts - Breads
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None
In heavy 1 quart saucepan, over low heat, melt butterscotch chips, stirring constantly 3-5 minutes until chips are melted.
Pour melted chips in a large bowl.
Add flour, sugar, butter, eggs, milk a... Ingredients: 1 cup butterscotch flavored chips, melted, 3 cups flour, 1/2 cup granulated sugar, 1/2 cup firmly packed brown sugar...
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Apple Betty
Desserts - Breads
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None
Preheat oven to 375 degrees.
Coat inside of shallow 5-6 cup baking dish with nonstick vegetable oil cooking spray.
Core, pare and quarter apples; cut into thin slices.
Combine with raisins in p... Ingredients: 2 pounds firm apples, such as Golden Delicious, 1/4 cup seedless golden raisins, 1/2 cup thawed frozen apple juice concentrate, 1 Tbsp cornstarch...
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Pumpkin Pie
Desserts - Breads
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None
Prepare pie crust according to package directions for Filled one-crust pie using 9-inch pie pan. Twist edge as shown(Trim dough even with outside edge of pie pan,brush edge of crust with egg white.
... Ingredients: 1 pkg (15 ounce) Pillsbury All Ready Pie Crusts, 2 eggs, lightly beaten, 1 can (16 ounce) Libby's Solid Pack Pumpkin, 3/4 cup granulated sugar...
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Curried Turkey Lentil Soup
Salads - Soups - Sidedishes
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None
Heat oil in dutch oven. Saute onion carrot celery annd mushrooms till softened. Sprinkle with curry powder and cummin and cook for 1 min. Add lentils broth and tomatoes.
Bring to a boil cover and sim... Ingredients: 2 tsp oil, 2 c diced onion, 1 c celery diced, 1 1/2 c carrots diced...
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Old-Fashioned Raisin Bread Pudding
Desserts - Breads
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None
Preheat oven to 350 degrees.
Slice raisin bread into 3/4-inch pieces;
Place in shallow buttered 1 quart baking dish; set aside.
Heat milk with butter until hot and butter is melted (do not all... Ingredients: 6 slices Raisin Bread, 2 cups milk, 2 Tbsp butter or margarine, 2 eggs...
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Baking Powder Biscuits
Desserts - Breads
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None
Mix together flour, baking powder, cream of tarter, sugar and oleo.
Add in milk; mix well.... Ingredients: 2 cups flour, 2 tsp baking powder, 1/2 tsp cream of tarter, a little sugar...
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Nutty Apple Muffins
Desserts - Breads
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None
Preheat oven 350 degrees.
In large bowl, combine the flour, baking soda, salt and nutmeg; set aside.
In another bowl, beat eggs, sugar and oil.
Stir in apples, nuts, coconut; mix well.
Stir i... Ingredients: 1 1/2 cups flour, 1 1/2 tsp baking soda, 3/4 tsp salt, 1/2 tsp nutmeg...
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Apple Pie
Desserts - Breads
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None
Heat oven to 400 degrees.
Mix apples, sugar, tapioca, cinnamon and nutmeg in large bowl. Let stand 15 minutes.
Prepare pie crusts as directed on package. Line 9-inch pie plate with 1 of the pie ... Ingredients: 6 cups thinly sliced peeled apples, 3/4 cup sugar, 2 Tbsp minute tapioca, 1/2 tsp ground cinnamon...
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Venison Hamburger Casserole
Entrees - Maindishes
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None
Preheat oven to 350 degrees.
Brown and season hamburger with celery and onion.
Cook one box Uncle Ben's wild rice and mushroom mix as stated on box.
Mix soups, mushrooms and rice.
Combine... Ingredients: Box of Uncle Ben's wild rice and mushroom, 1 1/2 pounds venison hamburger, 1 cup celery, diced, 1/2 cup onion, diced...
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Chop Suey
Entrees - Maindishes
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None
Combine pork, celery, onion and water; Simmer until done.
Add sprouts, sauce and vegetables; cook until heated through.
... Ingredients: 2 pounds cubed pork (not to fatty), 5 stalks celery, 3 large onions, 1 cup water (Add more if necessary)...
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Zucchini Nut Bread (Prefer)
Desserts - Breads
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None
Preheat oven to 325 degrees.
Combine zucchini, sugar, oil and eggs; mix well.
Combine flour, lemon peel and spices; mix well.
Add flour/spices mixture to wet ingredients; mix well.
Add walnut... Ingredients: 2 cups Zucchini, grated, 2 cups sugar, 1 cup cooking oil, 3 eggs...
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Zucchini Nut Bread
Desserts - Breads
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None
Preheat oven to 325 degrees.
Combine zucchini, sugar, egg and oil; Mix well.
Combine flour. lemon peel and spices; Mix well.
Add flour/spice mixture to wet ingredients; Mix well.
Add the walnu... Ingredients: 1 cup grated unpeeled Zucchini, 1 cup sugar, 1 egg, 1/2 cup cooking oil...
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Strawberry Pie
Desserts - Breads
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None
Combine water, cornstarch and 3/4 cup sugar; Cook until thick.
Add jello into water/cornstarch/sugar mixture; Stir well.
Put berries in bottom of baked pie crust.
Pour hot jello mixture over berri... Ingredients: 1 baked pie crust, 1 quart fresh strawberries, 1-3ounce strawberry jello, 3/4 cup water...
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Wildtree Caprese w/ Lemon-Herb Emulsion
Salads - Soups - Sidedishes
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Vegetarian
In small mixing bowl combine Wildtree lemon infused grapeseed oil, salt, Wildtree spaghetti sauce spice blend, Wildtree balsamic vinaigrette, lemon juice and lemon zest. Whisk to form emulsion and set... Ingredients: 6 large plum tomatoes, sliced to 1 inch rounds (about 30 rounds), 16 oz fresh mozzarella, sliced to 20 pieces, 30 basil leaves plus 4 extra to julienne/chop for garnish, 2T Wildtree lemon infused grapeseed oil...
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Balsamic Pork Chop Recipe
Sauces
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None
Marinade overnight.
Boil marinade and use to baste the pork while
cooking.... Ingredients: 2 lbs beef, 1/2 cup olive oil, 1/2 cup balsamic vinegar, 2 cloves crushed garlic...
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Wildtree Grilled Chipotle-Dill NY Strip Steak
Entrees - Maindishes
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Quick Meals
Trim strip of fat on side of each steak to 1/2 inch. Rub each steak with 1 tsp. each of Wildtree grapeseed oil across surface area of steaks. Sprinkle tops of steaks with salt and pepper.... Ingredients: 2 NY cut boneless strip steaks (6 - 8 oz. each), 1 lg. canned chipotle chile in adobo sauce, smashed to paste, 2 tsp. Wildtree grapeseed oil, 2 tsp. Wildtree dill dip seasoning mix...
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Butter Pecan Bread
Desserts - Breads
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None
Mix all together with the exception of the bits. Mix the bits in last. Spray 2 loaf pans and pour batter into them.
Bake at 325 for 15 minutes then 30 minutes at 350.... Ingredients: 1 butter pecan cake mix, 1 pkg instant cocnut pudding mix, 4 eggs, 1/2 c oil...
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Sopaipillas
Desserts - Breads
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None
In a medium bowl, combine Sopaipilla mix and 2/3 c. water. Mix with a fork until dough clings together. Add more water, if needed. Turn out dough on a lightly floured surface. Knead 8-10 times. ... Ingredients: 2 c sopaipilla mix, 2/3 c water, oil for frying, powdered sugar for garnish...
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Fry Bread Tacos II
Entrees - Maindishes
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None
Combine beans and 2 T. picante sauce. In a small saucepan over low heat. Cook until heated through. In a large skillet, over med-high heat, cook the hamburger with taco seasoning. Cover and keep wa... Ingredients: Toppings, 1 lb hamburger, 1 package taco seasoning mix, 1 can pinto beans, with liquid...
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Quick Fry Bread Tacos
Entrees - Maindishes
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None
In a large skillet over med-high heat, brown the hamburger. Drain off the grease and season with chili powder & garlic powder. Stir in kidney beans. Remove from heat and set aside.
On a lightly ... Ingredients: 1 lb hamburger, 2 t. chili powder, 2 t. garlic powder, 1 can kidney beans, drained...
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Peanut Butter Fritters
Breakfast - Brunch
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None
Preheat oven to 200.
Combine flour, brown sugar, baking powder,m salt and baking soda in a medium bowl. In a separate bowl, whisk together the buttermilk, peanut butter,m egg and vanilla. Ligh... Ingredients: 3/4 c. flour, 1/3 c. brown sugar, 1/4 t. baking powder, 1/4 t. salt...
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Cream Cheese Breakfast Bread
Breakfast - Brunch
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None
Unroll 1 can of rolls on bottom of greased 9x13 pan. Pinch perforations together. Cream together cream cheese, 1 c. sugar, vanilla & egg yolk. Spread evenly over dough. Unroll second can & place d... Ingredients: 2 cans crescent rolls, 1 1/4 c sugar, divided, 1 egg, separated, 2 t. cinnamon...
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Couscous Pilaf
Salads - Soups - Sidedishes
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Quick Meals
Cook couscous in water according to package directions, omitting salt and fat; fluff with a fork. Stir in olive oil, salt, freshly ground black pepper, sliced green onions, and toasted sliced al... Ingredients: 2/3 cup couscous , 1 tablespoon olive oil , 1/4 teaspoon salt, 1/4 teaspoon freshly ground black pepper ...
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Cinnamon Syrup
Sauces
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None
Stir together the sugar, brown sugar, flour & cinnamon in a small saucepan. Stir in vanilla and water. Bring to a rolling boil, stirring often. Continue to boil and stir until mixture thickens to sy... Ingredients: 1/2 c. sugar, 1/2 c. brown sugar, 2 T. flour, 1/2 t. cinnamon...
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Russian Tea
Beverages
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None
Mix ingredients together and store in covered container. Use 2 heaping spoonfuls per cup of hot water.... Ingredients: 2 cups Tang, 1 cup pre-sweetened tea with lemon, 1 tsp.. cloves, 1 tsp. cinnamon...
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Roast Pork Tenderloin with Thyme-Scented Plums
Entrees - Maindishes
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None
1. Preheat oven to 500°.
2. Heat a large ovenproof skillet over medium-high heat. Add 1 1/2 tablespoons olive oil to pan; swirl to coat. Sprinkle pork with 1/2 teaspoon salt and 1/4 teaspoo... Ingredients: 2 1/2 tablespoons olive oil, divided , 1 (1-pound) pork tenderloin , 3/4 teaspoon kosher salt, divided, 1/2 teaspoon freshly ground black pepper, divided ...
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Eady Cake mix Banana Bread
Breakfast - Brunch
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None
Preheat oven to 350. Generouly grease and flour 2 9x5 loaf pans. Select your favorite banana bread from list.
In a large bowl, beat all ingredients together until well mixed. Pour batter into... Ingredients: 1 box cake mix, 3eggs, 1/3 c. oil, 4 mashed bananas...
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Open-Faced Pimiento Cheese BLTs
Entrees - Maindishes
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None
1. Combine first 7 ingredients in a large bowl. Spread 3 tablespoons cheese mixture on each bread slice; top each with 3 tomato slices. Sprinkle tomato slices evenly with salt. Top each sandwich... Ingredients: 2 tablespoons bottled diced pimientos, drained , 1 tablespoon grated peeled shallots , 2 tablespoons canola mayonnaise , 1 teaspoon cider vinegar ...
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Vampire Steak
Entrees - Maindishes
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None
1. Combine first 4 ingredients. Score a diamond pattern on both sides of steak; rub juice mixture evenly over both sides. Cover; refrigerate 1 hour.
2. Preheat grill to high heat.
3. S... Ingredients: 4 teaspoons minced garlic , 1 tablespoon fresh lemon juice , 2 teaspoons Spanish smoked paprika, 2 teaspoons chopped fresh tarragon ...
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Savory Breakfast Muffins
Breakfast - Brunch
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None
Preheat oven to 400. Grease 12 muffin cups.
Combine whole wheatflour, flour, baking powder, baking soda, pepper & salt in a large bowl.
Whisk eggs, buttermilk, oil and butter in a medium bowl. ... Ingredients: 2 c. whole wheat flour, 1 c. flour, 1 T. baking powder, 1/2 t. baking soda...
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