ZESTY GRILLED CORN
Salads - Soups - Sidedishes
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Grilling
In a small saucepan, melt butter; add the mustard, horseradish, Worcestershire sauce and lemon-pepper. Place each ear of corn on a 13-in. x 12-in. piece of heavy-duty foil. Drizzle with butter mixture...
Ingredients: 1/3 cup butter, cubed, 2 tablespoons prepared mustard, 2 tablespoons prepared horseradish, 1 teaspoon Worcestershire sauce...
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