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Salads - Soups - Sidedishes Recipes         page 122 of 384

Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 19161 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Creamy Mashed Potato Bake
Salads - Soups - Sidedishes / None         
Preheat oven to 350. Combine mashed potatoes, sour cream, milk and garlic powder in large bowl and mix well. Spoon 1/2 the mixture into greased 2 qts baking dish. Sprinkle with 2/3 cups fried o...
Ingredients: 3 cup hot mashed potatoes, 1 cup sour cream, 1/4 cup milk, 1/4 tsp garlic powder...

 
 
Creamy Mashed Potato Casserole
Salads - Soups - Sidedishes / None         
Cook potatoes in boiling, salted water for 15 min or until tender. Drain and mash. Combine potatoes, cream cheese and the next four ingredients in a large mixing bowl. Beat at medium speed with...
Ingredients: 3 lbs baking potatoes, peeled and quartered, 2-3 oz. pkg of cream cheese, softened, 2/3 c sour cream, 1/4 c milk...

 
 
Creamy Mashed Potato Casserole
Salads - Soups - Sidedishes / None         
Cook potatoes in boiling water 15 min. or until fork-tender. Drain....
Ingredients: 6 peeled/cubed medium baking potatoes , 1/4 c. 2% milk, 8 oz. reduced-fat cream cheese, 1 c. reduced-fat sour cream...

 
 
Creamy Mashed Potato Casserole
Salads - Soups - Sidedishes / None         
Preheat your oven to 375 degrees. Take out a large pot and add the potatoes. Fill the pot with water so the potatoes are covered by one inch. Bring the potatoes to a boil over high heat. Lower the...
Ingredients: 1 1/2 pounds russet potatoes, peeled, sliced into 1 inch pieces, 1 1/2 pounds red potatoes, peeled, sliced into 1 inch pieces, 1/3 cup half and half, 1/3 cup chicken broth...

 
 
Creamy Mashed Potatoes
Salads - Soups - Sidedishes / None         
Boil potatoes in salted water with minced garlic. Drain water, mash the potatoes and add the rest of the ingredients. Eat right away or put in casserole dish for later....
Ingredients: 10 golden yukon potatoes, 2 tsp. minced garlic, 8 oz. cream cheese, 1/2 cup melted butter...

 
 
Creamy Mashed Potatoes
Salads - Soups - Sidedishes / None         
Preheat oven to 325 degrees. Peel, cut and boil potatoes. Drain. Add sour cream, cream cheese, 1/2 teaspoon pepper and 1 teaspoon salt. Whip until cream cheese melts. Pour into sprayed 3 quart ba...
Ingredients: 6 large potatoes, 1 (8 ounce) carton sour cream, 1 (8 ounce) package cream cheese, softened, ...

 
 
Creamy Mashed Potatoes
Salads - Soups - Sidedishes / None         
Creamy Mashed Potatoes
Peel and cut the potatoes into pieces that are generally the same size. Bring a large pot of water to a simmer and add the potatoes. Bring to a boil and cook for 30 to 35 minutes. When they’re cooked ...
Ingredients: 5 pounds Russet or Yukon Gold Potatoes, 3/4 cups butter, 8 oz cream cheese softened, 1/2 cups half and half...

 
 
Creamy Mashed Potatoes
Salads - Soups - Sidedishes / None         
Heat oven to 350 degrees F., Generously butter a 4 quart baking dish. Peel and cut the potatoes into chunks. Bring a large pot of water to a simmer and add the potatoes. Bring to boil and cook until...
Ingredients: 2 sticks butter, softened, plus more for the pan, 5 pounds russet potatoes, one 8 ounce pacage cream cheese, softened, 1 cup heavy cream...

 
 
Creamy Mashed Potatoes
Salads - Soups - Sidedishes / None         
Peel and cut the potatoes into pieces that are generally the same size Bring a large pot of water to a simmer and add the potatoes. Bring to a boil and cook for 30-35 minutes. When they are ...
Ingredients: 5 lbs. Russet or Yukon Gold Potatoes, 3/4 cups butter, 1 pkg (8 oz.) cream cheese, softened, 1/2 cup - 3/4 cup half and half...

 
 
CREAMY MASHED POTATOES
Salads - Soups - Sidedishes / None         
CREAMY MASHED POTATOES
1.Place the potatoes and 2˝ tablespoons salt in a large pot. Cover with cold water. Bring to a boil. Reduce heat and simmer until tender, 20 to 25 minutes. Meanwhile, in a saucepan, over medium heat, ...
Ingredients: 5 POUNDS WHITE OR YUKON GOLD POTATOES, PEELED AND CUT INTO 2 INCH CHUNKS, 2 1/2 TABLESPOONS PLUS 1 TEASPOON KOSHER SALT, 12 TABLESPOONS UNSALTED BUTTER, CUT INTO PIECES, AT ROOM TEMPERATURE, 1/2 CUP TO 3/4 CUP HEAVY CREAM...

 
 
Creamy Mashed Potatoes
Salads - Soups - Sidedishes / None         
Creamy Mashed Potatoes
Peel and cube potatoes. Cook and drain. Place cooked potatoes in ricer a few at a time. Squeeze them through. Stir all ingredients together. Place in a casserole dish. At this point the potatoes can b...
Ingredients: 5 medium potatoes, 1/4 c butter, unsalted, 1/2 c sour cream, 1/4 c heavy whipping cream...

 
 
Creamy Monterey Jack Soup
Salads - Soups - Sidedishes / None         
In a large saucepan, combine the water, tomato, and chilies. Bring to a boil; boil for 5 minutes. Stir in the milk, soup, and garlic salt. Cook and stir over medium heat until heated through. Plac...
Ingredients: 2 1/2 Cups Water, 1 medium tomato, chopped, 1 4oz can Chopped Green Chilies, 1 12oz can Evaporated Milk...

 
 
Creamy mushroom and chicken soup
Salads - Soups - Sidedishes / None         
In a large pot, melt the butter over medium heat. Add the onion and the saute until tender, about 6 minutes. Stir in flour, salt, and pepper and mix until smooth. Gradually add the broth, then turn ...
Ingredients: 6 Tbs butter, 1 medium onion, chopped, 3 Tbs flour, 2 tes salt...

 
 
Creamy Mushroom Grits
Salads - Soups - Sidedishes / None         
Melt butter in a medium skillet over medium-high heat; add mushrooms. Sauté 3 to 4 minutes or until mushrooms begin to brown. Prepare grits according to package directions. Stir in Parmesan chee...
Ingredients: 1/4 cup butter , 2 (3.5-oz.) packages shiitake mushrooms, stemmed and sliced, 1 cup quick-cooking yellow grits , 1/2 cup freshly grated Parmesan cheese ...

 
 
Creamy Mushroom Risotto
Salads - Soups - Sidedishes / None         
Creamy Mushroom Risotto
In 4-quart saucepan, melt butter over medium heat. Cook mushrooms in butter 3 to 4 minutes or until softened. Add rice; cook and stir 2 minutes....
Ingredients: 2 tablespoons butter , 2 cups coarsely chopped fresh portabella mushrooms, 1 cup uncooked Arborio rice or regular short-grain white rice , 1 1/2 cups Progresso® beef-flavored broth (from 32-oz carton) ...

 
 
Creamy Noodles
Salads - Soups - Sidedishes / None         
Creamy Noodles
Cook spaghetti according to package directions. Meanwhile, in a large saucepan, saute garlic in 1 tablespoon butter for 1 minute. Add the cream cheese, sour cream, milk, salt, onion powder, Cajun seas...
Ingredients: 8 ounces uncooked thin spaghetti, 3 garlic cloves, minced, 3 tablespoons butter, divided, 6 ounces PHILADELPHIA Fat Free Cream Cheese, cubed...

 
 
Creamy Noodles II
Salads - Soups - Sidedishes / None         
Creamy Noodles II
Preheat the over to 400. ...
Ingredients: 4 cups egg noodles, cooked al dente and drained , 2 cups baby spinach, cut into thin ribbons , 2 cups chicken broth , 1/4 cup flour ...

 
 
Creamy onion and zucchini bake
Salads - Soups - Sidedishes / None         
Creamy onion and zucchini bake
Slice the onions and the zucchini. First layer half the zucchini topped with half the onions. Repeat the process....
Ingredients: zucchini, onions, cream, tomato sauce...

 
 
Creamy Orzo with Mushrooms
Salads - Soups - Sidedishes / None         
Creamy Orzo with Mushrooms
Heat oil over medium heat in medium skillet. Add onion and garlic and sautee until golden....
Ingredients: 1 tbsp olive oil, 1/2 onion, chopped, 3 cloves chopped garlic, 2/3 cups orzo...

 
 
Creamy orzo with veggies
Salads - Soups - Sidedishes / None         
heat oil cook onion stir in garlic and orzo 1min. reduce to medium stir in stock slowly as it absorbs. toss with steamed veggies and sprinkle cheese...
Ingredients: 2T Olive oil, onion, garlic, 2c orzo...

 
 
Creamy Parmesan Brussels Sprouts
Salads - Soups - Sidedishes / None         
Preheat oven to 300 degrees F (150 degrees C). Generously grease a 9x9-inch baking dish with butter. Spread the sliced Brussels sprouts out into the prepared baking dish in an even layer. In a bowl,...
Ingredients: 1 Tablespoon butter , 4 cups sliced Brussels sprouts , 1 1/4 cups heavy cream , 1/4 cup freshly shredded Parmesan cheese ...

 
 
creamy parmesan dressing
Salads - Soups - Sidedishes / None         
Whisk all ingredients in a small bowl....
Ingredients: 1/4 cup mayonnaise, 1/8 cup grated parmesan cheese, 1/8 cup milk, 3/4 tsp minced garlic...

 
 
Creamy Parmesan Mashed Potatoes
Salads - Soups - Sidedishes / None         
PLACE potatoes in large saucepan. Add broth; cover. Bring to boil on high heat; simmer on medium heat 15 min., stirring after 8 min. Uncover; stir potatoes. Simmmer, uncovered, 5 to 6 min. or until po...
Ingredients: 2 lb. red potatoes (about 8), cut into 1/2-inch chunks, 1 cup fat-free reduced-sodium chicken broth, 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA 1/3 Less Fat Cream Cheese, cubed, 1/2 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream...

 
 
Creamy Parmesan Mashed Potatoes
Salads - Soups - Sidedishes / None         
Place potatoes in large saucepan. Add broth; cover. Bring to boil on high heat; simmer on medium heat 15 min., stirring after 8 min. Uncover; stir potatoes. Simmer, uncovered, 5 to 6 min or until pota...
Ingredients: 2 lbs red potatoes (about 8), cut into 1/2 inch chunks, 1 c chicken broth, 4 oz (1/2 of 8 oz pkg) cream cheese (neufchatel), cubed, 1/2 c sour cream...

 
 
Creamy Parmesan Mashed Potatoes
Salads - Soups - Sidedishes / None         
Place potatoes in large saucepan. Add broth; cover. Bring to boil on high heat; simmer on medium heat 15 minutes, stirring after 8 minutes. Uncover; stir potatoes. Simmer, uncovered, 5-6 m...
Ingredients: 2 lb red potatoes (about 8) cut into 1/2 inch chunks, 1 cup chicken broth, 4 oz cream cheese, cubed, 1/2 cup sour cream...

 
 
Creamy Parmesan Polenta
Salads - Soups - Sidedishes / None         
Place the chicken stock in a large saucepan. Add the garlic and cook over medium-high heat until the stock comes to a boil. Reduce the heat to medium-low and very slowly whisk in the cornmeal, whiskin...
Ingredients: 4 c chicken stock, 2 tsp minced garlic (2 cloves), 1 cup yellow cornmeal, 1 tbl kosher salt...

 
 
Creamy Parsnip Soup
Salads - Soups - Sidedishes / None         
Creamy Parsnip Soup
Heat butter in a large pot over medium heat. Add leeks (reserving 1/2 cup for garnish). Cook, stirring, 5 minutes....
Ingredients: 2 tablespoons butter, 1 pound prepared leeks, sliced (2 cups; opposite), 1 pound parsnips, trimmed, peeled, and cut crosswise into 1-inch pieces, 2 apples, peeled, cored, and cut into 1-inch pieces...

 
 
Creamy Parsnip-Garlic Puree
Salads - Soups - Sidedishes / None         
Creamy Parsnip-Garlic Puree
Preheat oven to 400 degrees Farenheight. In a baking pan combine parsnips and potato. Drizzle with 1 tablespoon of the oil; toss to coat. Season with salt and pepper to taste. Set aside. Cut to...
Ingredients: 1 lb parsnips, peeled and chopped, 1 large russet potato, peeled and chopped, 2 tbsp classic olive oil, divided, 1 whole garlic bulb...

 
 
CREAMY PEA SALAD
Salads - Soups - Sidedishes / None         
In a bowl, combine the peas, cheeses, onion, mayonnaise, salt and pepper; mix well. Refrigerate until serving. Sprinkle with bacon. ...
Ingredients: 2 pkgs. (16 ounces each) frozen peas, thawed, 1/2 c. diced cheddar cheese, 1/2 c. diced mozzarella cheese, 1 medium onion, chopped ...

 
 
Creamy Pesto Dressing
Salads - Soups - Sidedishes / None         
Whisk together oil and mayonnaise. Add buttermilk, cheese, basil, salt, garlic and hot pepper sauce, if desired. Mix thoroughly....
Ingredients: 3/4 cup oil, 1 cup mayonnaise, 3/4 cup buttermilk, 2 tablespoons grated Romano cheese...

 
 
Creamy Polenta
Salads - Soups - Sidedishes / Gluten-Free         
1. Bring 3 cups of milk to a gentle boil. Combine remaining milk with the polenta (corn meal)and dash of salt; slowly pour into boiling water, stirring constantly. 2. Cook until thickened, sti...
Ingredients: 4 cups milk, 1 cup polenta (instant) or corn meal, 1/2 cup Parmesan cheese, 1/2 cup sour cream...

 
 
Creamy Polenta
Salads - Soups - Sidedishes / None         
Bring milk, stock, salt and pepper to a simmer in a medium saucepan over medium high heat. Gradually add polenta, stirring constantly with a whisk. Reduce heat, and simmer 10 minutes or until liquid i...
Ingredients: 2 1/2 cups 2% milk , 2 cups chicken stock, 1/4 teas kosher salt, 1/4 teas black pepper...

 
 
Creamy Pomegranate Dressing
Salads - Soups - Sidedishes / None         
Creamy Pomegranate Dressing
1. Whisk together all of the Creamy Pomegranate Dressing ingredients in a medium bowl and chill in the refrigerator while you prepare the salad....
Ingredients: 1/2 cup (5.3 oz) Greek Yogurt with Cherry Pomegranate, 1/4 cup Sweet Red Chili Sauce , 2 tablespoons pomegranate juice, 2 tablespoons mayonnaise...

 
 
Creamy Portabello Mushroom Soup
Salads - Soups - Sidedishes / None         
Warm the oil in a 3- to 4-quart pot over medium heat. Add the onion, garlic, carrot, celery, portobello, salt and marjoram. Saute for 10 minutes, stirring frequently. Put 1/4 c. of the vegetable brot...
Ingredients: 1 1/2 Tbl. olive oil, 1/2 medium onion, diced, 1 garlic clove, minced, 1 carrot, thinly sliced...

 
 
Creamy Potato & Rosemary Soup
Salads - Soups - Sidedishes / None         
Creamy Potato & Rosemary Soup
Heat the bacon fat over medium heat in a large pot. Cook the onions until soft & translucent, then add in garlic. Cook for several more minutes then de-glaze the pot with the beer, scraping all bits...
Ingredients: 3 medium yukon gold potatoes (peeled & diced), 2 small yellow onions (diced), 2 cloves of garlic (finely chopped) , 4 c chicken stock...

 
 
Creamy Potato and Asparagus Sop
Salads - Soups - Sidedishes / None         
Reserve about 1/3 of hte asparagus. Combine remaining asparagus,the potatoes, evaporated milk, 1/2 t. salt, 1/2 t. black pepper and 1 1/4 c. water in saucepan. Bring to boiling; reduce heat. Simmer...
Ingredients: 1 large bunch of asparagus, trimmed, 1 1/4 lb. potates, peeled and chopped, 1-12 oz can evaporated milk, 6 slices bacon...

 
 
Creamy Potato and Green Onion Soup
Salads - Soups - Sidedishes / Low-fat         
1. Bring 1 1/2 cups water to boiling, add potatoes & celery, cover and bring to boil again. Reduce heat and simmer until potatoes are tender. 20 minutes or so. 2. Drain liquid into blender and 3 cups...
Ingredients: 1 1/2 cups water, 6 Medium potatoes, peeled & cubed, 2 Stalks celery, sliced (1 cup), 1/4 cup water...

 
 
Creamy Potato and Leek Soup
Salads - Soups - Sidedishes / None         
Place all ingredients in crockpot except evaporated milk and chives. Cover and cook on low for 8-10 hours or high for 3-4 hours. Sitr in evaporated milk during last hour....
Ingredients: 6-7 Potatoes- peeled and diced, 1 Tablespoon Parsley, 5 Cups Water, 2 Leeks, chopped...

 
 
Creamy Potato and Prosciutto Salad
Salads - Soups - Sidedishes / None         
Make the salad; Preheat oven to 400. Brush a baking sheet with the olive oil and arrange the prosciutto in a single layer. Bake until the fat is rendered and the prosciutto is crisp, 12 to 14 minu...
Ingredients: For Salad 1 tablespoon extra virgin olive oil, 4 ounces sliced prosciutto, 2 pounds baby tricolor or red bliss potatoes, quartered, Kosher salt...

 
 
Creamy Potato Bake
Salads - Soups - Sidedishes / None         
Heat oven to 350. Mix first 3 ingredients in large bowl. Add potatoes; toss to coat. Spoon into 13x9 inch baking dish sprayed with cooking spray; top with cheese....
Ingredients: 1 1/2 c Breakstone's or Knudsen sour cream, 1 can (10 3/4 oz) condensed cream of potato soup, 2 cloves garlic, minced, 2 1/2 lb red potatoes (about 8), very thinly sliced...

 
 
CREAMY POTATO CASSEROLE
Salads - Soups - Sidedishes / None         
In large bowl, combine all ingredients. Transfer to ungreased 2-qt. baking dish....
Ingredients: 1 pkg (30 oz) frozen shredded hash , brown potatoes, thawed, 2 cups (16 oz) sour cream, 2 cups (8 oz) shredded cheddar cheese...

 
 
Creamy Potato Casserole
Salads - Soups - Sidedishes / None         
Creamy Potato Casserole
In a large bowl, combine all ingredients....
Ingredients: 1 package 30 oz frozen shredded hash brown potatoes, thawed, 2 cups or 16 oz sour cream, 2 cups shredded sharp chedder cheese, 1 can 10-3/4 oz condensed cream of chicken soup, undiluted...

 
 
Creamy Potato Lasagna
Salads - Soups - Sidedishes / None         
Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x13 inch baking dish. In a medium bowl, whisk together the Alfredo sauce and milk. Spread 1/4 cup of the sauce in the bottom of ...
Ingredients: 1 (12 ounce) jar Alfredo sauce, 1 (12 ounce) jar Alfredo sauce, 3 pounds potatoes, peeled and sliced lengthwise about 1/8 inch thick, 5 tablespoons grated Parmesan cheese...

 
 
Creamy Potato Leek Soup
Salads - Soups - Sidedishes / Quick Meals         
In a large saucepan or stockpot, bring potatoes and chicken broth to a boil. Cook until potatoes are tender. Meanwhile, place bacon in a large, deep skillet. Cook over medium high heat until e...
Ingredients: 8 potatoes, peeled and cubed (small to med size), 4C chicken broth (low sodium for healthhier version), 1lb bacon, cut into 1in pieces, 3 leeks sliced...

 
 
Creamy Potato Leek Soup
Salads - Soups - Sidedishes / None         
...
Ingredients: , , , ...

 
 
Creamy Potato Salad
Salads - Soups - Sidedishes / None         
Scrub potatoes. If desired, peel potatoes. Quarter and slice potatoes. In a medium saucepan cover potatoes with water. Bring to boil; reduce heat. Simmer, covered, for 25-30 minutes or unti...
Ingredients: 3 medium potatoes (about 1 lb), 1/2 cup sliced celery, 1/3 cup thinly sliced green onions, 2 tbsp chopped sweet pickle or sweet pickle relish...

 
 
Creamy Potato Salad
Salads - Soups - Sidedishes / None         
1. Place a saucepan filled two-thirds with water over high heat; add egg, and cover. Cut potatoes into 1-inch pieces. Add potatoes to pan; cover and bring to a boil. Reduce heat to medium-high; cook 5...
Ingredients: 1 large egg , 3/4 pound fingerling potatoes, 2 tablespoons light mayonnaise, 1 tablespoon plain nonfat Greek yogurt ...

 
 
creamy potato salad
Salads - Soups - Sidedishes / Vegetarian         
Cut the potatoes into cubes and cook in boiling water for 20 minutes. Drain and let cool completely. In a large bowl, combine the potatoes with the remaining ingredients. Sprinkle paprika on top, if d...
Ingredients: 6 medium potatoes, ˝ cup eggless mayonnaise (try Nayonaise or Veganaise), 4 tablespoon yellow mustard, 2 tablespoon distilled white vinegar...

 
 
Creamy Potato Salad
Salads - Soups - Sidedishes / None         
Cook potatoes in boiling water 15 min or until tender; drain. Rinse potatoes with cold water until cooled; drain again....
Ingredients: 1 lb red potatoes, unpeeled, cut into chunks, 1/4 cup Zesty Italian Reduced Fat Dressing, 1/3 cup Miracle Whip Light Dressing, 1 1/2 tsp Grey Poupon Dijon Mustard...

 
 
Creamy potato salad
Salads - Soups - Sidedishes / None         
Place potatoes in a 3 quart saucepan, add enough water just to cover the potatoes. Cover and heat to boiling, reduce heat to low. Cook uncovered 30 to 35 minutes or until potatoes are tender, drain....
Ingredients: 6 medium round red or white potatoes peeled ( 2 pounds), 1 1/2 cups mayonnaise, 1 tablespoon white or cider vinegar, 1 tablespoon yellow mustard...

 
 

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