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Salads - Soups - Sidedishes Recipes         page 130 of 384

Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 19159 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Crunchy Chicken Taco Salad
Salads - Soups - Sidedishes / None         
Lightly coat the tortillas with the cooking spray on both sides; lay on a baking sheet and sprinkle with 1/4 teaspoon of the salt. Place under the broiler or in a toaster oven and cook, watching clos...
Ingredients: 2 small corn tortillas, Cooking spray, 1 tsp kosher salt, Juice of 1 lime...

 
 
Crunchy Chili Onion Rings
Salads - Soups - Sidedishes / None         
Crunchy Chili Onion Rings
Pour vegetable oil into heavy large deep skillet. Rest top of deep-fry thermometer against edge of skillet, submerging bulb end in oil. Heat oil over medium-high heat to 375°F ...
Ingredients: 6 cups vegetable oil (for deep-frying) , 1 1-pound Vidalia onion, peeled, cut into 1/3-inch-thick slices, then seperated into rings , 3 cups buttermilk , 2 cups all purpose flour ...

 
 
Crunchy Chinese Pork Salad
Salads - Soups - Sidedishes / None         
In a large skillet, cook bacon till crisp; drain and crumble bacon....
Ingredients: 4 slices bacon, 3/4 lb. cubed cooked pork, 6 cups torn iceberg lettuce, 1 (8-oz.) can sliced water chestnuts, drained...

 
 
Crunchy Cole Slaw
Salads - Soups - Sidedishes / Low-fat         
Place the sunflower seeds and almonds into a warmed sauté pan. Heat over low until lightly toasted. Remove the nuts from the pan and set aside to cool. ...
Ingredients: 2 Tblsp sunflower seeds, raw and unsalted, 2 Tblsp almonds, sliced, 4 Tblsp apple cider vinegar, 1 tsp black pepper...

 
 
CRUNCHY COLE SLAW
Salads - Soups - Sidedishes / None         
PUT SLAW MIX IN LARGE BOWL. BREAK UP THE NOODLES ADD TO SLAW MIX.ADD CHOPPED GREEN ONIONS, SUNFLOWER SEEDS AND ALMONDS. MIX TOGETHER....
Ingredients: 1 PACKAE COLE SLAW MIX, 1 PACKAGE RAMEN NOODLES ORIENTAL, 1 BUNCH CHOPPED GREEN ONIONS, 1 C. SHELLED SUNFLOWER SEEDS...

 
 
Crunchy Coleslaw with Lime Dressing
Salads - Soups - Sidedishes / None         
Whisk together lime juice, minced garlic, cumin, and pepper sauce and gradually add olive oil. Seson with salt and pepper. Cover and Chill....
Ingredients: 1 C finely Chopped Carrots, 3 C shredded Purple Cabbage, 1 Green Bell Pepper, cut into strips, 1 sm Purple Onion, finely diced...

 
 
Crunchy Coleslaw with Sweet Peas
Salads - Soups - Sidedishes / None         
Combine all ingredients in the Large Bowl of the 8 in 1 Entertainer. Toss gently to coat. Serve immediately....
Ingredients: 1/2 c frozen sweet peas, cooked,drained, cooled, 16 oz bag coleslaw mix, 1 yellow bell pepper, chopped, 1/2 bag julienned carrots...

 
 
Crunchy Corn and Red Peppers
Salads - Soups - Sidedishes / None         
Mix 3 t corn juice to cream cheese to soften. Add corn, chilies, red peppers, green onions and ground pepper....
Ingredients: 14 oz can Crispy Corn (Albertsons) , reserve 3 T juice from corn before draining, 4 oz can diced Green Chilies, 3 oz. Cream Cheese...

 
 
Crunchy Corn Medley
Salads - Soups - Sidedishes / None         
Combine all ingredients in a large bowl and mix well. In small bowl, whisk together dressing ingredients. Pour over corn mixture and toss to coat....
Ingredients: 2 cups frozen peas, thawed, 15 oz can whole kernel corn, drained , 15 oz can shoepeg corn, drained, 8 oz can water chestnuts, drained and diced...

 
 
Crunchy Cucumber Relish
Salads - Soups - Sidedishes / None         
Combine all ingredients in a mixing bowl and chill. Summer vegetable relishes are the perfect pairing for grilled meats, fish or shrimp. Prep is simple; just grab some fresh vegetables at your loca...
Ingredients: 1 large cucumber, diced, 1/2 green bell pepper, diced, 1/2 jalapeno pepper, minced, 2 scallions, minced...

 
 
crunchy friuty fluff
Salads - Soups - Sidedishes / None         
preheat oven to 400, mix crushed pretzels 1/2 cup sugar and melted butter together press into a 13x9 pan - bake for 7 minutes - let cool...
Ingredients: 1 cup crushed pretzels, 1/2 stick sugar, 1 stick butter - melted, ...

 
 
Crunchy Green Bean Casserole
Salads - Soups - Sidedishes / None         
Preheat oven to 350 degrees F (175 degrees C). Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside....
Ingredients: 4 slices bacon , 1 (10.75 ounce) can condensed cream of mushroom soup , 1 (8 ounce) can water chestnuts, drained and chopped, 3/4 cup milk...

 
 
Crunchy Lettuce
Salads - Soups - Sidedishes / None         
Cook bacon until crispy. Drain, crumble and set aside....
Ingredients: 6 slices bacon, 1 head iceberg lettuce - rinsed, dried, and shredded, 1/3 cup toasted and sliced almonds, 1/4 cup sesame seeds, toasted...

 
 
Crunchy Lettuce Salad
Salads - Soups - Sidedishes / None         
Mix bacon with lettuce and onions. Mix noodles, seeds and nuts. Toss together with dressing just before serving....
Ingredients: 5 slices bacon, cooked, 1 head lettuce, 4 green onions, chopped, 1/2-3/4 c almonds...

 
 
Crunchy Mixed Vegetable Bake
Salads - Soups - Sidedishes / None         
Preheat oven to 350 degrees. Combine condensed soup, mayonnaise, garlic and pepper in bowl and mix well. Stir in cheddar cheese. Place frozen vegetables in 13x9-inch pan. Spoon soup mixture over v...
Ingredients: 1 can condensed cream of mushroom soup, 1 cup mayonnaise, 1 clove pressed garlic, 1/4 tsp pepper...

 
 
Crunchy Onion Bacon Potatoes
Salads - Soups - Sidedishes / None         
Preheat oven to 350 degrees. Layer half of the potatoes in an 8 inch square baking dish, sprinkle with half the bacon, 1 cup cheese and 1 cup fried onions. Top with remaining potatoes. Bake 20 minu...
Ingredients: 6 cups prepared mashed potatoes, 12 slices bacon, cooked and crumbled, 2 cups shredded cheddar cheese, 2 cups crispy fried onions...

 
 
Crunchy Onion Potato Bake
Salads - Soups - Sidedishes / None         
Crunchy Onion Potato Bake
1. Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In 3-quart saucepan, heat milk, water and margarine to boiling. Stir in contents of both pouches of potatoes (fr...
Ingredients: 2 1/2 cups milk , 1 1/2 cups water , 1/4 cup butter , 1 box (7.2 oz) Betty Crocker® homestyle creamy butter or roasted garlic mashed potatoes ...

 
 
Crunchy Onion Potato Bake
Salads - Soups - Sidedishes / None         
Crunchy Onion Potato Bake
Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In 3-quart saucepan, heat milk, water and margarine to boiling. Stir in contents of both pouches of potatoes (from p...
Ingredients: 2 1/2 cups milk , 1 1/2 cups water , 1/4 cup butter , 1 box (7.2 oz) Betty Crocker® homestyle creamy butter or roasted garlic mashed potatoes ...

 
 
Crunchy Onion Potato Baked
Salads - Soups - Sidedishes / None         
Heat oven to 350. Spray 9x13 pan with cooking spray. In 3 quart saucepan heat milk, water, and margarine to boiling. Stir in both pouches of potatoes until moistened. Stand for 1 minute. Stir w...
Ingredients: 2 1/2 cups of milk, 1 1/2 cups of water, 1/4 cup butter, 1 box of betty crocker roasted garlic mashed potatoes...

 
 
Crunchy Orange Chicken Salad
Salads - Soups - Sidedishes / None         
Combine suger, flour and salt in medium saucepan; gradually stir in milk, juice and egg. Cook over medium heat, stirring constantly, until dressing just comes to a boil and begins to thicken. Re...
Ingredients: 2 Tbsp. sugar, 1 Tbsp. flour, 1 tsp. salt, 2/3 cup NESTLÉ CARNATION evaporated milk...

 
 
Crunchy Oriental Coleslaw
Salads - Soups - Sidedishes / None         
Crush noodles and brown them with the almonds and sesame seeds and butter in skillet on low heat until light brown (watch carefully)....
Ingredients: 2 packages of Ramen Noodles (chicken flavor), 1/2 cup sliced almonds, 4 tablespoons sesame seeds, 3 tablespoons butter...

 
 
Crunchy Pea Salad
Salads - Soups - Sidedishes / None         
Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside....
Ingredients: 8 slices bacon, 1 (10 ounce) package frozen green peas, thawed and drained, 1/2 cup chopped celery, 1/2 cup chopped green onions...

 
 
Crunchy Pecan Greens with Fresh Berries
Salads - Soups - Sidedishes / None         
heat a large nonstick skillet over medium heat. Add noodles and pecans; cook 10 min or until lightly browned. Remove from heat;cool....
Ingredients: 1 (3oz) pkg ramen noodles, broken into small pieces, 1/2 c chopped pecans, 1 (5oz) pkg gourmet salad greens, 2 c quartered strawberries...

 
 
Crunchy Potato Casserole
Salads - Soups - Sidedishes / None         
Mix all ingredients together....
Ingredients: 2 (1lb) bags frozen hash browns or cubed potatoes, 1/2 c. melted butter, 1 tsp. salt, 1/4 tsp. pepper...

 
 
Crunchy Potato Casserole
Salads - Soups - Sidedishes / None         
Mix first 6 ingredients together in a large bowl. Pour into a greased pan....
Ingredients: 2 lb. frozen hash browns or cubed potatoes, 2 1/2 c. shredded cheddar cheese, 2 (16 oz) tubs sour cream, 1 can cream of mushroom soup...

 
 
Crunchy Romaine Salad
Salads - Soups - Sidedishes / None         
Brown in saucepan- noodles in butter. Drain on paper towel and set aside....
Ingredients: 1 Pkg Ramon/Ichiban Noodles, broken up, 4 Tbsp Butter, 1 Bunch Broccoli, chopped fine, 1 Large Head Romaine Kettuce, cut fine...

 
 
Crunchy Romaine Strawberry Salad
Salads - Soups - Sidedishes / None         
Discard seasoning packet from ramen noodles or save for another use. In a skillet, saute noodles and walnuts in butter for 8-10 minutes or until golden; cool....
Ingredients: 1 pkg ramen noodles- 3 ounces, 1 cup chopped walnuts, 1/4 cup butter, 1/4 cup vegetable oil...

 
 
Crunchy Romaine Strawberry Salad
Salads - Soups - Sidedishes / None         
Discard seasoning packet from ramen noodles or save for another use. Break noodles into small pieces. In a skillet, saute noodles and walnuts in butter for 8-10 minutes or until golden ; cool....
Ingredients: 1 package ramen noodles, 1 cup chopped walnuts, 1/4 cup butter, ...

 
 
Crunchy Salad
Salads - Soups - Sidedishes / None         
Mix sugar, vinegar, soy sauce, oil & season packs for dressing. Chill....
Ingredients: 1 Head Napa Cabbage, 3 Chopped Green Onions, 1/2 cup sugar, 1 cup oil...

 
 
Crunchy salad
Salads - Soups - Sidedishes / None         
Preheat oven to 300 degrees. Toast sesame seeds, sunflower seeds and almonds for about 10 minutes or until light brown. Tear lettuce into bite - size pieces and add seed - almond mixture. Toss with ...
Ingredients: 1/4 cup sesame seeds, 1/2 cup sunflower seeds, 1/2 cup slivered almonds, 1 head red leaf lettuce...

 
 
Crunchy Stir-Fried Snow Peas with Cashews
Salads - Soups - Sidedishes / None         
Heat oil in a large nonstick skillet or wok over medium high heat. Add snow peas and cook, tossing them in the skillet or stirring constantly until bright green and the edges are beginning to brown, 4...
Ingredients: 2 tablespoons vegetable oil, 1 lb snow peas, trimmed, 3 tablespoons seasoned rice vinegar, 1 tablespoon soy sauce...

 
 
Crunchy Sweet Potato Bake
Salads - Soups - Sidedishes / Holiday Dish         
Preheat Oven to 350 Degrees....
Ingredients: 3 Cups Mashed Sweet Potatoes, 3/4 Cup Sugar, 1/3 Cup Butter, Softened, 1/3 Milk...

 
 
Crunchy Sweet Potato Casserole
Salads - Soups - Sidedishes / None         
In a large bowl, combine the first 8 ingredients. Spoon into a greased 1 1/2 qt baking dish. Bake, uncovered, at 375 for 20 minutes or until thermometer reads 160. Combine topping ingredients; spri...
Ingredients: 2 c. mashed sweet potato, 1/2 c. butter, melted, 1/4 c. sugar, 1.4 c brown sugar...

 
 
Crunchy Thai Salad with Peanut Dressing
Salads - Soups - Sidedishes / None         
Combine peanut butter, rice vinegar, lime juice, oil, soy sauce, honey, garlic, ginger, and crushed red pepper flakes together in a bowl. Blend with an immersion blender until creamy and smooth....
Ingredients: PEANUT DRESSING, 2 tbsp creamy peanut butter, 1 tbsp unseasoned rice vinegar, 1 tbsp fresh lime juice...

 
 
Crunchy Veggie Toss
Salads - Soups - Sidedishes / Raw         
In a bowl, combine the first five ingredients; mix well. Add the almonds and salad dressing; toss to coat. Cover and refrigerate for 4 hours before serving...
Ingredients: 1 lb. carrots, julienned, 1 pkg (16 oz) frozen, thawed French-style green beans, 2 can (15 oz. each) garbanzo beans, rinsed and drained, 2 cans (8 oz. each) sliced water chestnuts, drained...

 
 
Crushed New Potatoes
Salads - Soups - Sidedishes / None         
Preheat Broiler Wash potatoes well and place in salted water. Bring to boil and cook till fork tender (15-20 minutes). Mix oil with crushed garlic clove. Set aside. Line a baking sheet with parc...
Ingredients: 4 new potatoes, 1 TBS olive oil, 1 garlic clove, Salt...

 
 
Crushed Red Potatoes with Buttermilk
Salads - Soups - Sidedishes / None         
Crushed Red Potatoes with Buttermilk
Cover potatoes with cold water in a large saucepan. Add salt and bring to a simmer over medium heat. Cook until tender, 12 to 15 minutes. Drain the potatoes in a colander and transfer to a medium ...
Ingredients: 6 red potatoes, scrubbed , 1 teaspoon salt, plus more to taste , 1/2 cup buttermilk, 2 tablespoons chopped chives ...

 
 
Crushed Red Potatoes with Buttermilk
Salads - Soups - Sidedishes / Low-fat         
Cover potatoes with cold water in a large saucepan. Add salt and bring to a simmer over medium heat. Cook until tender, 12 - 15 minutes....
Ingredients: 2 lbs red potatoes, scrubbed (about 6), 1 tsp salt, 1/2 cup buttermilk, 2 Tblsp chopped fresh chives...

 
 
Crust Topped Broccoli Cheese Bake
Salads - Soups - Sidedishes / None         
Preheat oven to 400°F. Mix cream cheese spread, soup and water until well blended. Stir in broccoli and Cheddar cheese. Spoon into 2-1/2- to 3-qt. shallow rectangular or oval baking dish. Roll pastry...
Ingredients: 1/2 cup (1/2 of 8-oz. tub) Chive and Onion Cream Cheese Spread, 1 can (10-3/4 oz.) condensed cream of mushroom soup, 1/2 cup water, 2 pkg. (16 oz. each) frozen broccoli florets, thawed, drained...

 
 
Crustini
Salads - Soups - Sidedishes / None         
Crustini
...
Ingredients: , , , ...

 
 
Crustless Leek, Greens, and Herb Quiche
Salads - Soups - Sidedishes / Vegetarian         
Crustless Leek, Greens, and Herb Quiche
Preheat oven to 425°F. Coat bottom and sides of 9-inch glass pie dish with olive oil cooking spray. Scatter breadcrumbs over bottom of pie dish....
Ingredients: 2 Tbs. fine dry breadcrumbs, 2 small leeks, white and light green parts halved and sliced 1/2-inch thick, 2 cups chopped Swiss chard, kale, collard greens, or mustard greens, 4 egg whites...

 
 
Crust-Topped Broccoli Cheese Bake
Salads - Soups - Sidedishes / None         
Preheat oven to 400 degrees. Mix cream cheese spread, soup and 1/2 cup water until well blended. Stir in broccoli and cheddar cheese....
Ingredients: 1/2 cup Chive & Onion cream cheese spread, 1 can condensed cream of mushroom soup, 2 pkg (16 oz each) frozen broccoli florets, thawed, drained, 1 cup shredded cheddar cheese...

 
 
Crusty Broccoli Cheese Bake
Salads - Soups - Sidedishes / None         
Preheat oven to 400 F. Mix cream cheese, soup and water. Stir in broccoli and cheese. Spoon into 2 1/2 qt. dish....
Ingredients: 1/2 cup chive and onion cream cheese, 1 can cream of celery soup, 1/2 cup water, 1 pkg frozen broccoli, thawed & drained...

 
 
Crusty Potato Wedges
Salads - Soups - Sidedishes / None         
Preheat oven to 400 F. Spray shallow baking dish with cooking spray. Cut potatos into wedges. Combine mustard, paprika, cumin, and garlic salt in a large bowl; mix well...
Ingredients: 1 pound red potatoes (about 8 potatoes scrubbed), 1 tablespoon Dijon Mustard, 1 1/2 teaspoon paprika, 3/4 teaspoon ground cumin...

 
 
Crystal Coast Green Beans
Salads - Soups - Sidedishes / None         
Cook green beans in boiling salted water until tender....
Ingredients: 1 lb fresh green beans, cut in 1/2 inch pieces, 1-2 onions, medium, sliced, 3 Tbsp vegetable oil, 1 tsp salt...

 
 
Crystal Salad
Salads - Soups - Sidedishes / None         
Dissolve jello in hot then cold water. Cool....
Ingredients: 2 packages lemon jello, 2 cups hot water, 1 1/4 cup cold water, ...

 
 
Cuban Black Bean Soup
Salads - Soups - Sidedishes / None         
Cook 1 cup onion and the garlic in oil in a dutch oven until tender. Add remaining ingredients; heat to boiling. Boil 2 mintues, reduce heat. Cover and simmer until beans are tender about 2 hours....
Ingredients: 1 cup chopped onion, 3 cloves garlic, finely chopped, 2 tablespoons vegetable oil, 1 lb dried black beans...

 
 
Cuban Black Bean Soup
Salads - Soups - Sidedishes / None         
Cook & stir onion, garlic & cumin in oil over medium heat in large frying or sauce pan (3 minutes)....
Ingredients: 1 medium onion (chopped), 4 cloves garlic (sliced), 1/2 tbsp ground cumin (try half this amount), 2 tbsp olive oil...

 
 
Cuban Black Bean Soup
Salads - Soups - Sidedishes / Vegetarian         
Soak beans overnight in enough water to cover. The next day, drain the beans and set aside....
Ingredients: 1 pound dried black beans, sorted and rinsed , 1 tablespoons olive oil , 1 large onion, chopped , 3 garlic cloves, minced ...

 
 
Cuban Black Bean Soup
Salads - Soups - Sidedishes / None         
Combine all ingredients in slow cooker and stir well. Cover cook on LOW 8 to 10 hours or on HIGH for 4 to 5 hours....
Ingredients: 3 15oz Cans Black Beans, Undrained, 1 Can Diced Tomatoes, 5oz Lean Ham Cut Into Cubes, 1/3 Cup Red Wine Vinegar...

 
 

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