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Salads - Soups - Sidedishes Recipes
page 153 of 393
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Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 19620 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
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Frances' Cheesy Potatos
Salads - Soups - Sidedishes
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None
mix and bake at 350 for 30-45 minutes....
Ingredients: 1 can cream of mushroom soup, 1 can cream of chicken soup, 1 cup sour cream, 1/4 stick of butter...
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Frankly Baked Eggplant
Salads - Soups - Sidedishes
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None
Cut the eggplant lengthwise and scoop out the pulp with a tablespoon. In a saucepan cook the pulp until tender. In a skillet heat a small amount of butter and fry the sliced onion....
Ingredients: 1 eggplant, butter, 1 onion, chopped, 1 egg, beaten...
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Frank's Red Hot Buff Chick Dip
Salads - Soups - Sidedishes
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Gameday-Tailgate
1. PREHEAT oven to 350°F....
Ingredients: 1 (8 oz. pkg.) PHILADELPHIA Cream Cheese, softened , 1/2 cup FRANK'S® RedHot® Original Cayenne Pepper Sauce or FRANK'S® RedHot® Buffalo Wings Sauce , 1/2 cup bleu cheese or ranch dressing, 2 cups shredded cooked chicken ...
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Frazier's Cranberry Salad
Salads - Soups - Sidedishes
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None
Heat cranberry sauce, sugar and jello in a saucepan until sugar is melted. Add pineapple, juice and all, mix well. Add celery, apples and pecans. Mix well, pour into a bowl and place in the refrigerat...
Ingredients: 1 can whole cranberry sauce, 1/4 C. sugar, 1 lg. box jello (cranberry, raspberry or black cherry), 1 lg can crushed pineapple...
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Fredericksburg Winery Cord's Chicken Hash
Salads - Soups - Sidedishes
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None
Bechamel Sauce- Scald milk. Melt butter in a sauce pan. Add the flour, stirring with a whisk for a few minutes until smooth. Gradually stir in milk and continue to whisk until thickened. Season with p...
Ingredients: Chicken Hash- 1 cup bechamel sauce (see recipe below), 1/2 cup light cream, 1/4 cu Fredericksburg's Corderillas white wine, 2 cups cooked white chicken meat- diced...
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Free Cabbage Soup
Salads - Soups - Sidedishes
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None
Put all above ingredients in pot and bring to boil. Reduce heat and simmer until cabbage is done....
Ingredients: 2 cups tomato juice, 4 cups coarsely chopped cabbage, 1 (4-oz) can mushrooms, drained, 2 tbsp vinegar...
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Freezeable Cole Slaw
Salads - Soups - Sidedishes
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None
Clean vegetables. Chop cabbage in blender or food processor. Drain the excess water. Add salt and let stand one hour. Drain and prepare dressing.
Mix all dressing ingredients. In a saucepan b...
Ingredients: 1 med head cabbage, 3 stalks celery, 1 green pepper, 2-3 small carrots...
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Freezer Corn
Salads - Soups - Sidedishes
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None
Add together, Bring to boil, turn down to simmer for 20 minutes. After 20 minutes turn off and let sit overnight....
Ingredients: 4 quarts Corn, 1 Quart Water, 4 tsps Salt, ...
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Freezer Corn
Salads - Soups - Sidedishes
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None
Boil lightly for 10 min. Allow to cool. Package in ziplocs and freeze....
Ingredients: 4 qts corn, 1 qt water, 1 cup sugar, 4 heaping tsp salt...
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Freezer Cucumbers
Salads - Soups - Sidedishes
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None
Mix cucumber and onion with 1 1/2 tbs salt. Cover and refrigerate for 2 hours....
Ingredients: 8 cups thinley sliced unpealed cucumbers, 1 thinley sliced medium onion, 1 1/2 tbs salt, 1/2 cup white viniga...
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Freezer Pickles
Salads - Soups - Sidedishes
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None
Mix first 3 ingredients and let stand in frig for 2 hours. Then drain but do not rinse....
Ingredients: 2 quarts sliced pickles, 1 med onion, 2 Tbl salt, ...
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Freezer Salsa Recipe
Salads - Soups - Sidedishes
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None
In a Dutch oven or large saucepan, combine all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 45 minutes, stirring often....
Ingredients: 8 cups diced seeded peeled tomatoes (about 10 large), 2 medium green peppers, chopped, 2 large onions, chopped, 2 jalapeno peppers, seeded and finely chopped...
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Freezer Slaw, Carmen's
Salads - Soups - Sidedishes
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None
Shred veggies, mix together. Add 1 t salt and let stand for 1 hour in teh fridge. Mix together dressing ingredients and boil for one minute. Cool to lukewarm. Pour over vegetables and freeze....
Ingredients: 1 medium head of cabbage, 1 carrot, 1 green pepper, DRESSING...
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Freezer Sweet Corn
Salads - Soups - Sidedishes
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None
Cut sweet corn off the cob with an electric
knife. ( I stand it up inside a bunch pan. It
helps hold the corn steady and the kernals fall
into the pan.) In a stock pot, melt a stick of
butter....
Ingredients: , , , ...
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Freezing corn
Salads - Soups - Sidedishes
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None
Pour corn into large pot. Add cold water almost to the
top of the corn....
Ingredients: 1 gallon corn - cut off of the cob, 1/2 cup sugar, 5 teaspoons salt, ...
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Fregula with Mushrooms and Goat Cheese
Salads - Soups - Sidedishes
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None
COmbine borth and water in saucepan over medium heat and bring to a simmer. Heat oil in a large skillet over medium heat. Add mushrooms and cook 5 mins. Add shallots and cook for 4 minutes. Add fregul...
Ingredients: 2 1/4 C chicken broth, 1 C water, 1 T EVOO, 8 oz wild mushrooms...
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French Balsamic Vinaigrette
Salads - Soups - Sidedishes
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Gluten-Free
Combine all ingredients, mix well and toss with salad....
Ingredients: 3 Tablespoon Olive Oil, 2 Tablespoon Balsamic Vinegar, 1 Tablespoon Maple Syrup, 1 to 2 cloves of Garlic...
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French Breaded Asparagus
Salads - Soups - Sidedishes
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None
Beat egg and mix with cold water. Mix crumbs, salt, cheese and paprika together. Dip asparagus in egg mixture then crumb mixture, then in egg mixture again. Chill for 1 hour then fry in hot oil until...
Ingredients: 1 lb fresh asparagus, cooked, 1 tbsp cold water, 1/2 cup fine dried bread crumbs, 1/2 cup parmesan cheese...
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French Country Salad
Salads - Soups - Sidedishes
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None
Mix dressing ingredients and let stand for at least 15 minutes.
Mix all ingredients. Serve immediately.
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Ingredients: (Salad), 2 small bags mixed salad greens, 1 bag candied pecans or walnuts, 1 can beets—drained, rinsed and quartered ...
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French Dip Soup
Salads - Soups - Sidedishes
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None
Heat a deep pot over medium to medium-high heat. Add olive oil about one turn in the pan and butter to the pot. Add the onions to the pot as you slice them and the chopped garlic....
Ingredients: 1 Tablespoon extra virgin olive oil, 2 Tablespoon unsalted butter, 6 large onions, thinly sliced, 4 garlic cloves, finely chopped...
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French Dressing
Salads - Soups - Sidedishes
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None
Place all ingredients in a blender and whip. You could also you a wire whisk, food processer, hand blender or even a jar with a good lid....
Ingredients: 1 cup white vinegar, 1/2 cup vinegar, 2 tsps. salt, 1 can tomato soup (Campbell's-undiluted)...
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French Dressing
Salads - Soups - Sidedishes
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None
Beat all ingredients together well with a mixer....
Ingredients: 1/2 cup sugar, 1/2 cup vinegar, 1 cup oil, 3 tbsp onion salt...
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French Dressing
Salads - Soups - Sidedishes
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None
Put all ingredients in the dispenser and shake....
Ingredients: 1/3 cup sugar, 1/4 c vinegar, 1/3 cup catsup, tsp salt...
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french dressing
Salads - Soups - Sidedishes
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None
combine all ingredients in jar blend well makes about 16 oz always shake well before using...
Ingredients: 1/2 cup sugar , 1/2 cup ketchup, 1 tbsp worchestershire sauce, 1 tsp salt...
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French Dressing
Salads - Soups - Sidedishes
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None
Mix with egg beater or blender until smooth....
Ingredients: 1 1/2 cup corn oil, 2/3 cup vinegar, 1/2 tsp pepper, 1 tsp mustard...
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French Dressing
Salads - Soups - Sidedishes
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None
Mix all of the above ingredient together. Serve....
Ingredients: 1 teaspoon salt, 1 teaspoon paprika, 3 tablespoons vinegar, 1/2 cup oil...
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French Dressing
Salads - Soups - Sidedishes
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None
Mix all ingredients and refrigerate. Makes 3 quarts. Can be cut in half....
Ingredients: 4-1/2 cups salad oil, 2-1/4 cups vinegar, 1 tablespoon lemon juice, 1-1/4 cups sugar...
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French Dressing
Salads - Soups - Sidedishes
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None
Put all ingredients into a blender....
Ingredients: 1 Cup Oil, 1 Cup Catsup, 1 Cup Sugar, 1/2 Cup Vinegar...
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French Fried Butternut Squash
Salads - Soups - Sidedishes
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Vegetarian
Peel squash and cut in half lengthwise. Remove seeds and stringy portions. Cut in 1/4 inch slices....
Ingredients: 1 squash, oil, salt & pepper, ...
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French Fried Onions
Salads - Soups - Sidedishes
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None
Peel onions and slice into bowl a of milk, let stand 15 minutes then drain dry with paper towels. Beat eggs; add salt, butter, milk and flour mixing well to make a smooth batter. Fold in onions, drop...
Ingredients: 1 cup flour, 2 eggs, 2/3 cup milk, 1 tbsp melted butter...
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French Fries
Salads - Soups - Sidedishes
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Quick Meals
Slice potatoes evenly into french fry shape. fry on stove....
Ingredients: Potatoes, , , ...
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French Garlic Green fans
Salads - Soups - Sidedishes
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None
Blanch green beans. While they are cooking, dice tomatoes,
onions, and grate garlic. Heat the tomatoes, onions, and garlic
together. about 15 minutes. Add green beans. Heat through....
Ingredients: 1 cup tomatoes, 5-6 cloves of garlic, Green beans, 1/2 cup onion...
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French Green Beans with Butter Sauce and Crispy Le
Salads - Soups - Sidedishes
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None
For fried leeks, heat 1 inch oil to 350 F. in a heavy pot. Meanwhile, in a bowl, stir flour with 1/4 tsp, each salt and pepper. In another bowl, pour buttermilk. Working in about 4 batches, coat lee...
Ingredients: Vegetable spray, 1/2 cup all purpose flour, 1/2 tsp salt, 1/2 tsp freshly ground pepper...
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French Green Beans with Butter Sauce and Crispy Le
Salads - Soups - Sidedishes
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None
For fried leeks, heat 1 inch oil to 350 F. in a heavy pot. Meanwhile, in a bowl, stir flour with 1/4 tsp, each salt and pepper. In another bowl, pour buttermilk. Working in about 4 batches, coat lee...
Ingredients: Vegetable spray, 1/2 cup all purpose flour, 1/2 tsp salt, 1/2 tsp freshly ground pepper...
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French Lentil and Sausage Stew
Salads - Soups - Sidedishes
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None
Heat 2 tablespoons oil in a large saucepan over medium-high heat until hot but not smoking. Brown sausage, about 6 minutes. Transfer to a bowl....
Ingredients: 4 tablespoons extra-virgin olive oil, 1 lb kielbasa, cut diagonally into 1/2 -in thick slices, 1 onion, dried, 2 carrots, sliced...
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French Lentil Rice soup
Salads - Soups - Sidedishes
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None
Stir together broth, lentils, carrots, onion, celery, rice, garlic, herbes de province, salt and pepper in slow cooker. Cover and cook on LOW for 8 hrs or on HIGH for 4-5 hrs....
Ingredients: 6 cups chicken stock, 1 cup lentils, picked over and rinsed, 2 medium carrots, peeled and finely diced, 1 small onion, finely fhopped...
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French Mayonnaise
Salads - Soups - Sidedishes
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None
Seal container, shake 7 or 8 times.
Add- 1 tbsp lemon juice
Seal and shake several times.
Makes 3/4 cup...
Ingredients: Carefully measure into the Quick Shake container-, 1/2 cup peanut or vegetable oil, 1/4 cup evaporated milk, 1 tbsp prepared mustard...
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French onion Scalloped Potatoes
Salads - Soups - Sidedishes
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None
Heat oven to 400.
In a 9x13 glass baking dish, stir together both sauce mixes from potato boxes, the dressing mix, boiling water and half &half with whisk. Stir in both potato pouches and bell pep...
Ingredients: 2 boxes ( 4.7oz) scalloped potatoes, 1 pkg. ranch salad dressing mix, 3 1/2 c. boiling water, 2 c. half & half...
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French Onion Soup
Salads - Soups - Sidedishes
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None
Cook onions in margarine until transparent. Add water, salt and pepper and boullion, simmer 10 minutes....
Ingredients: 3-4 Medium Onions, 4 Tablespoons Margarine or Butter, 3 Cups Water, 4 Teaspoons Beef Boullion...
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French Onion Soup
Salads - Soups - Sidedishes
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None
Melt butter in heavy large sauce pan over medium heat. Add onions and garlic and sauté until very tender and brown, about 45 minutes. Add wine and simmer until reduced to glaze, about 3 minutes....
Ingredients: 1/4 C (1/2 Stick) Butter, 6 Onions (about 3 pounds), sliced, 6 Garlic Cloves, slices, 1/2 C Dry White Wine...
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French Onion Soup
Salads - Soups - Sidedishes
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None
Peel and thinly slice the onions. Mince the garlic. Melt butter in a heavy bottomed 3 quart pan. Put garlic and onions in the pan and sprinkle with the tablespoon of sugar. Saute on medium for 15 t...
Ingredients: 3 large sweet white onions, 1 clove garlic, 2 tablespoons butter, 1 tablespoon sugar...
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French Onion Soup
Salads - Soups - Sidedishes
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None
Melt the stick of butter in a large pot over medium heat. Add the onions, garlic, bay leaves, thyme, and salt and pepper and cook until the onions are very soft and caramelized, about 25 minutes. Add ...
Ingredients: 1/2 cup unsalted butter, 4 onions, sliced, 2 garlic cloves, chopped, 2 bay leaves...
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French Onion Soup
Salads - Soups - Sidedishes
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None
Cook onion till lightly browned over med-low heat, 20 minutes. Add everything but cheese. pour in bowls. Sprinkle cheese on top....
Ingredients: 1 C. onion thinly sliced, 1 T. butter, 2 cans condensed beef broth, 3/4 Cups water...
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French Onion Soup
Salads - Soups - Sidedishes
/
None
Melt butter, add onion, cook 10 minutes.
Add chopped garlic, bay leaf, pepper,
Cook until carmelized (25 minutes on low)
Add red wine and simmer 5 minutes.
Take out bay leaf....
Ingredients: stick of butter, 6-8 yellow onion, 2 chopped garlic cloves, 2 bay leaves...
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French Onion Soup
Salads - Soups - Sidedishes
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None
Heat oil and butter in a large heavy skillet; sauté onions until tender but do not brown. Sprinkle onions with seasonings and flour; stir until flour is absorbed....
Ingredients: 2 tbsp vegetable oil, 3 tbsp butter, 4 cups thinly sliced onions, 1/2 tsp salt...
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French Onion Soup
Salads - Soups - Sidedishes
/
None
In advance slice onions as finely as possible. Melt butter in 4 quart
pot and add onions. Stir every few ;minutes over med. heat until
they soften and begin to brown, abt 40 min. Whe they start to...
Ingredients: 4 pounds onions, peeled, 4 T. unsalted butter, 10 cups beef, turkey or chicken broth, 1 bouquet garni- 3 fresh thyme sprigs, 3 parsley sprigs, 1 bay leaf...
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French Onion Soup
Salads - Soups - Sidedishes
/
None
In a large nonstick skillet, heat oil over medium heat. Add onions, thyme, and 1 Tablespoon of water. Cover; cook for 5 minutes. Uncover; reduce heat to medium low. Cook until onions are golden, s...
Ingredients: 1 1/2 teaspoons olive oil, 2 large yellow onions, thinly sliced (about 3 cups), 1/4 teaspoon dried thyme, 2 cups water, divided...
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French Onion Soup
Salads - Soups - Sidedishes
/
None
-Heat a large pot (preferably enameled cast iron) to medium heat and melt butter.
-Add onions and salt, cover and cook until onions have heated through and steam
-uncover, reduce heat to low and coo...
Ingredients: 1 tbsp butter, 7-8 spanish onions, thinly sliced, koshr salt, black pepper, freshly ground...
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French Onion Soup
Salads - Soups - Sidedishes
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Camping
Peel onions and slice very thin. Fry them slowly in fat until a uniform golden brown, using a kettle deep enough to hold the water to be added next. When onions are thoroughly fried add the hot water....
Ingredients: 8 large onions, 1/2 cup vegetable oil (or meat drippings), 3 quarts water, salt and pepper...
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French Onion Soup
Salads - Soups - Sidedishes
/
None
1. Melt butter in a large, deep pot (one that has a lid) over medium heat. Add
onions, and stir to coat with butter. Cover; cook 15 minutes, stirring
occasionally until onions are very soft and beg...
Ingredients: 3 tblsp unsalted butter, 3 lbs onion, peeled, thinly sliced, 1 tsp sugar, 2 tblsp all-purpose flour...
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