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Salads - Soups - Sidedishes Recipes         page 196 of 379

Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 18930 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Jerk shrimp on greens
Salads - Soups - Sidedishes / None         
Soak bamboo skewers in water for at least 15 minutes. Thread shrimp onto skewers. Sprinkle seasoning over both sides....
Ingredients: 1 lb large shrimp, peeled and deveined, 1-2 t jerk seasoning, 2 bags (8 oz each) Riviera mix salad greens, 1/2 c sweet and sour dressing...

 
 
Jerk-Grilled Corn on the Cob
Salads - Soups - Sidedishes / Low-fat         
Prepare grill...
Ingredients: 3/4 tsp ground allspice, 1/2 tsp dried thyme, 1/2 tsp ground cimmamon, 1/2 tsp salt...

 
 
Jerky
Salads - Soups - Sidedishes / Camping         
Slice meat thin & mix with marinade. Cover & refrigerate for 12 hours. Dehydrate at 145 F until meat cracks....
Ingredients: 1 lb. lean meat, 1 tsp salt, 3 Tbl Brown Sugar, 1/4 tsp pepper...

 
 
Jerri's Wild Rice Soup
Salads - Soups - Sidedishes / None         
Mix all, heat until heated through....
Ingredients: 1 can rice, 1 jar cheese whiz, 1 can cream of mushroom soup, 1 can cream of potato soup...

 
 
JERRY’S OVEN-BAKED FRENCH FRIES
Salads - Soups - Sidedishes / None         
Slice potatoes with skin on in french-fry slices. Drizzle a small amount of oil over the potatoes. Stir until the oil has lightly covered the potatoes. Sprinkle the potatoes with pepper and sea...
Ingredients: , , , ...

 
 
Jerusalem Artichoke soup
Salads - Soups - Sidedishes / None         
Jerusalem Artichoke soup
INGREDIENTS 2 Tbsp unsalted butter ( or light olive oil) 1 chopped onion 2 celery stalks, chopped ( I used Fennel when I didn’t have celery) 2 large garlic cloves, chopped 1 kilo Jerusalem arti...
Ingredients: , , , ...

 
 
Jesses strawberry salad
Salads - Soups - Sidedishes / None         
Mix all lettucees and sauces all together....
Ingredients: Strawberries, Balsamic Vinegar, Lemon , Olive Oil...

 
 
JESSICA’S HONEY--GLAZED CARROTS
Salads - Soups - Sidedishes / None         
Steam 2 cups of baby carrots. Add a teaspoon of lemon juice, a teaspoon of honey, a dash of nutmeg, and parsley for a little extra touch. ...
Ingredients: , , , ...

 
 
Jess's Twice Baked Potatoes
Salads - Soups - Sidedishes / None         
Bake Potatoes til done. While potatoes bake, add onion, mushrooms, garlic powder, black pepper, chives, and salt to butter in saucepan and saute til onion is tender....
Ingredients: 4 large Potatoes, 1/2 lb Bacon, finely diced and browned, 4 Tbs Butter, melted in medium fry pan, 1 large Onion, chopped...

 
 
Jeweled Cabbage
Salads - Soups - Sidedishes / None         
- In a large wok or skillet, heat oil overe high heat for a minute. - Add mustard seeds and cover quickly. - After about half minute when the seeds stop popping uncover, reduce heat to mediu...
Ingredients: Veg oil - 1 tbsp, Mustard seeds - 1/2 tsp, 2 stems curry leaves (optional), serranos - 1 or 2 chopped fine...

 
 
Jewish TurkeyWonton Soup
Salads - Soups - Sidedishes / None         
In a soup pot, heat 2 tablespoons of the oil. Season the turkey legs with salt and pepper, add them to the pot and cook over high heat until browned on all sides, about 7 minutes. Add the water, stock...
Ingredients: 3 tablespoons vegetable oil, 3 (1 pound) turkey legs, Kosher salt and freshly ground pepper, 6 cups water...

 
 
Jicama Fries
Salads - Soups - Sidedishes / Raw         
Jicama Fries
1. 1 In a large bowl, toss all ingredients until fries are well coated! 2. 2 Set out on a serving tray & enjoy! ...
Ingredients: 2 jicama, sliced into THIN strips , 1 tablespoon olive oil or sesame oil, 1 tablespoon paprika , 1 teaspoon onion powder ...

 
 
Jicama Mango Salad with Zesty Lime Vinaigrette
Salads - Soups - Sidedishes / None         
Toss all salad ingredients together in a large bowl. In a small bowl, whisk together all dressing ingredients and just before serving, toss everything together. ...
Ingredients: 1 jicama, peeled and small diced, 1 large mango, peeled and small diced, 4 green onions, thinly sliced (white and light green parts only), 5-6 cups arugula or spring mix...

 
 
Jicama Slaw
Salads - Soups - Sidedishes / None         
Toss the green cabbage, red cabbage, carrot, bell pepper, green onions, cilantro, parsley and jicama in a large bowl. Mix the oil, lime juice, orange juice, chiles, coriander, cumin and pepper ina bo...
Ingredients: 1 med head green cabbage, shredded, 1/4 head red cabbage, shredded, 1 carrot, cut into julienne strips, 1 red bell pepper, chopped...

 
 
Jiffy Corn Cassarole
Salads - Soups - Sidedishes / Holiday Dish         
Mix together adding muffin mix last. Bake in large casserole or 9x13 pan at 350 degrees 50-60 minutes until set. Let stand 5 minutes before serving....
Ingredients: 1 can whole kernel corn (juice, too), 1 can cream style corn, 1 c. sour cream, 1/4 c. sugar...

 
 
Jiffy Corn Casserole
Salads - Soups - Sidedishes / None         
Mix together all ingredients except sour cream. Fold in the sour cream last....
Ingredients: 1 Can creamed corn, 1 Can regular corn - drained, 1 stick melted butter or oleo, 2 eggs, beaten...

 
 
Jiffy Corn Casserole
Salads - Soups - Sidedishes / None         
Combine whole and creamed corn in mixing bowl. Add cream cheese and muffin mix -blend. Add butter, milk and chiles - blend all. Pour into greased 2 qt casserole dish....
Ingredients: 1 16oz can whole corn, drained, 1 16oz can creamed corn, 1 8oz package cream cheese, 1/2 cup (1 stick) butter, melted...

 
 
Jiffy Scalloped Corn MMK
Salads - Soups - Sidedishes / Quick Meals         
Preheat oven to 400. Spray 8x8 or 9x9 pan with Pam....
Ingredients: 1 can creamed corn, 1 can whole kernel corn or 1 3/4 cup frozen, 2 eggs, beaten, 1/2 cup butter or oleo. melted...

 
 
Jill's Favorite Calibasita
Salads - Soups - Sidedishes / None         
Jill's Favorite Calibasita
Placed diced zucchini in a colander set over a bowl. Sprinkle with salt, toss and let stand 20 min. (this draws the excess liquid out of the zucchini. Transfer zucchini to a kitchen towel and pa...
Ingredients: 4 small zucchini, diced, 2 tsp kosher salt, 2 Tbsp olive oil, 1 med. onion, chopped...

 
 
Jim McGinty's Belgian Potatoes
Salads - Soups - Sidedishes / None         
Peel and quarter potatoes. Melt butter in heavy skillet. Add potatoes, wine, onion powder, salt & pepper. Cover and cook over low heat 45 minutes, stir occasionally. Add parsley flakes and serve....
Ingredients: 6 lg. potatoes, 1/2 c. butter, 3 T. dry white wine, 1 tsp. onion powder...

 
 
Jim/Joyce Toco Soup
Salads - Soups - Sidedishes / None         
Mix all together and simmer...
Ingredients: 1 lb. hamburger fried w/onion, 1 pkg. Hidden Valley Ranch Salad Dressing, 1 pkg Taco Mix, 1 can diced Tomatoes...

 
 
JIM'S E-Z STEW
Salads - Soups - Sidedishes / None         
Fry the bacon in a stew pot. Remove, drain on a paper towel and crumble. Brown the beef in the bacon fat. Add other ingredients except for broth and flour and cook 5 minutes. Sprinkle on the flour...
Ingredients: 2 strips bacon, 1 pound beef chuck, bite-size cubed, 1 cup onion, roughly cut, 1 cup potato, peeled and cubed...

 
 
Jmbalaya
Salads - Soups - Sidedishes / None         
Cut pork into cubes about 1/2 inch squares; chop onion and garlic very fine. Dice ham; cut sausage into pieces....
Ingredients: 1/2 pound fresh pork, 1 onion, finely chopped, 1 clove garlic, finely chopped, 1/2 pound smoked ham...

 
 
Jo Jo Potato Wedges
Salads - Soups - Sidedishes / None         
1.Place potato wedges in a bowl of cold water and allow them soak in the water for about 20 minutes. 2.Heat oil in a deep fryer to 375°F. 3.In a shallow bowl, whisk together the flour and spices...
Ingredients: •4 large baking potatoes, cut into thick wedges, •1/2 cup all-purpose flour, •1/2 teaspoon garlic powder, •1/2 teaspoon onion powder...

 
 
Jo Jo Potato Wedges
Salads - Soups - Sidedishes / None         
Jo Jo Potato Wedges
1.Place potato wedges in a bowl of cold water and allow them soak in the water for about 20 minutes. 2.Heat oil in a deep fryer to 375°F....
Ingredients: •4 large baking potatoes, cut into thick wedges, •1/2 cup all-purpose flour, •1/2 teaspoon garlic powder, •1/2 teaspoon onion powder...

 
 
Joanne's Bean Soup
Salads - Soups - Sidedishes / None         
Combine beans, hot water and ham hocks. Cover and boil for 3 hours. Braise onion in butter. When light brown, add to soup. Season with salt and pepper....
Ingredients: 2 lb small navy beans, 4 qts hot water, 1 1/4 lb smoked ham hocks, 1 med chopped onion...

 
 
Joanne's Brussel Sprouts
Salads - Soups - Sidedishes / None         
Cook up small pieces of pancetta. Cut up sprouts in quarters. Remove pancetta, put sprouts in same pan w/olive oil, salt and pepper. Saute for a while, moving on occasion. Add some broth or wate...
Ingredients: 4-5 slices panchetta, Brussel Sprouts in quarters, olive oil , salt/pepper...

 
 
Joanne's Cornbread Salad
Salads - Soups - Sidedishes / None         
1st layer - cornbread 2nd layer - corn 3rd layer - beans 4th layer - peppers 5th layer - green onions ...
Ingredients: 9X9 pan of cornbread, 2 cans of drained corn, 2 cans of drained pinto beans, 1/2 cup of chopped- green peppers, and green onions...

 
 
Joanne's Potato Soup
Salads - Soups - Sidedishes / None         
Place potatoes, onions, celery, salt and pepper in a swoup pot. Cover with water and cook until tender. Fry bacon saving 6 T of drippings. Make a white sauce of drippings, flour and milk. Add white sa...
Ingredients: 6 diced potatoes, 1/2 c chopped onions, 2 stalks chopped celery, 2 t salt...

 
 
JoAnn's Lentil Soup
Salads - Soups - Sidedishes / None         
Saute zucchini, carrots, and onion. Add orange lentils, turmeric, and chicken broth. Bring to a boil and simmer 1/2 hour. Puree and add salt and pepper to taste....
Ingredients: 4 zucchinis, diced, 6 carrots, diced, 1 medium onion, chopped, 3-4 cups orange lentils...

 
 
Joan's Pasta Salad
Salads - Soups - Sidedishes / None         
Dressing- 3/4 C sugar 3/4 C canola oil 3/4 C white vinegar 1/2 t pepper 1 T dried parsley 1/2 t dried garlic powder 1 t seasoned salt 1 t italian seasoning additional salt to taste ...
Ingredients: 1 pkg pasta (i prefer multi-color spiral rotini or shells)-Cook until only slightly done. Drain. Add, 1/2 C chopped celery, 1/2 C chopped onion, 1/4 C minced green pepper...

 
 
JOAN'S POTATO CASSEROLE
Salads - Soups - Sidedishes / None         
Mix all together and put into greased casserole dish. Top with 2 c. corn flakes mixed with 1/4 cup melted butter. Bake for 45 minutes to 1 hour at 350 degrees. ...
Ingredients: 2 lbs. hashbrowns, thawed, 1/2 c. melted butter, 1 tsp. salt, 1/4 tsp. pepper...

 
 
JOAN'S TACO SOUP
Salads - Soups - Sidedishes / None         
1-2 lbs. hamburger, fried and drained onion (add to hamburger when frying) Add to hamburger and onion mix- Do not drain. 1 can tomatoes (cut up) 1 can whole kernel corn 1 can kidney beans ...
Ingredients: , , , ...

 
 
JODIE’S TACO CHILI
Salads - Soups - Sidedishes / None         
Brown meat and onion, drain. Mix ranch dressing mix and taco seasoning mix into meat. Then, without draining, add all the other ingredients. Simmer 1 hour. ...
Ingredients: 1 lb. lean ground beef , 1 large onion, chopped , 1 package taco seasoning, 1 package hidden valley ranch mix ...

 
 
Jodi's Potato Soup
Salads - Soups - Sidedishes / None         
Jodi's Potato Soup
Melt butter in a large pot. Saute onion and garlic until tender. Add the boiling water with the bouillon cubes. Add potatoes and salt....
Ingredients: 1 T butter, 1/2 c. chopped onion, 1 garlic clove minced, 4 cups of boiling water...

 
 
Joe’s Crab Shack Buttered Parsley Potatoes
Salads - Soups - Sidedishes / None         
Joe’s Crab Shack Buttered Parsley Potatoes
In a medium sized sauté pan place potato chunks, salt, and cover with water. On medium heat bring potato pieces to a soft boil. Cook uncovered until fork tender. When tender drain water and place back...
Ingredients: 1 1/2 pound small red potatoes, cut into bite sized chances, 1/4 teaspoon salt, 2 tablespoons fresh parsley, finely chopped, 4 tablespoons butter...

 
 
JOE'S BAKED BEANS
Salads - Soups - Sidedishes / None         
MIX THE 2 CANS OF COUNTRY BAKED BEANS, 1 SMALL CAN BUSH'S ORIGINAL BAKED BEANS, 4 TABLESPOONS OF MUSTARD. POUR INTO A LARGE BAKING DISH. PUT BACON ON TOP. BAKE AT 300 DEGREES FOR 1 1/2 TO 2 HOURS...
Ingredients: 2 LARGE CANS BUSH'S COUNTRY ORIGINAL BAKED BEANS, 1 SMALL CAN OF BUSH'S ORIGINAL BAKED BEANS, 4 TABLESPOONS MUSTARD, 8 SLICES OF BACON...

 
 
Joe's Mac and Cheese
Salads - Soups - Sidedishes / None         
Cook and drain pasta....
Ingredients: 1 box medium pasta shells, 7 eggs, 1 lb. mild cheddar, shredded, 1 lb. sharp cheddar, shredded...

 
 
Joe's Quickie Gumbo
Salads - Soups - Sidedishes / None         
In large heavy pan heat oil and saute onions and garlic until softened. Add gumbo soup, chicken broth, tomatoes, water, green peppers, chicken, peperoni and okra. Simmer 5 minutes. Add seasonin...
Ingredients: 2 cans Campbell's Chicken gumbo soup, 1 1/2 cups chicken broth, 1 can (15 oz) diced tomatos (prefer 2 X) , 1 cup water...

 
 
Joe's Tortilla Soup
Salads - Soups - Sidedishes / None         
In a large saucepan over medium heat, saute onion and garlic in olive oil for 3 to 5 minutes until onion is tender but not brown....
Ingredients: 1 tbsp. olive oil, 1 small onion, diced, 2 cloves garlic, minced, 1 lb. cooked chicken, cubed or shredded...

 
 
John's Itailian Bacon and Tomato Risotto
Salads - Soups - Sidedishes / None         
Cook bacon and onions in large skillet on medium heat until bacon is crisp, stirring occasionally; drain.Add rice, tomatoes, broth, milk and parsley; mix well. Bring to boil. Reduce heat to low; simme...
Ingredients: 8 slices Bacon, chopped, 1 medium onion, chopped, 2 cups instant white rice, uncooked, 1 cup halved cherry tomatoes...

 
 
Jon's Award Winning Chili
Salads - Soups - Sidedishes / None         
Heat a large Dutch oven over medium-high heat. Remove casings from sausage. Add sausage, onion, and the next 4 ingredients (onion through jalapeño) to pan; cook 8 minutes or until sausage and beef...
Ingredients: 16 ounces hot turkey Italian sausage, 2 cups chopped onion, 1 cup chopped green bell pepper, 8 garlic cloves, minced...

 
 
Josey's Rice Salads
Salads - Soups - Sidedishes / None         
Make French Dressing right in a large salad bowl. Stir in cooled rice, corn, celery, onions and egg slices. Stir in the lettuce and tomatoes immediately before serving....
Ingredients: 2 cups cooked brown rice, 1 cup corn kernels , 1/4 cup black olives, sliced, 1 stalk celery, sliced thinly...

 
 
Josh's Pumpkin Soup
Salads - Soups - Sidedishes / Vegetarian         
Josh's Pumpkin Soup
Scrub pumpkin skin well. Cut into large pieces and remove all seeds. Boil with cumin seeds and water to just cover, about 15 mins, until almost cooked. Remove pumpkin and reserve liquid. When th...
Ingredients: 1 small pumpkin, about 1 kg, 1 tsp cumin seeds, 3 tsp butter, 1 onion, chopped...

 
 
Journeys End coup
Salads - Soups - Sidedishes / None         
Heat bacon drippings in havy saucepan over medium heat. Add next 10 ingrediets and cook until vegetables soften, stirring frequently. Add 1/4 C flour to pform a raux, stirring until smooth. Add all...
Ingredients: 1/4 c bacon drippings, 1/2 c peeled and diced carrot, 1/2 c diced oinon, 1/2 c diced celery...

 
 
Joyce's Mexican Beans
Salads - Soups - Sidedishes / None         
Drain Beans-put in caserole...cut bacon into small pieces and saute them with the chopped onion. When done, add the salt, pepper,barbe cue sauce and chili powder to bacon. Can add to taste.......
Ingredients: 3 cans French cut green beans, 1 can tomato soup, 1t salt, 1/2 t pepper or more...

 
 
JOYCE'S PEA SALAD
Salads - Soups - Sidedishes / None         
Mix together. Let set overnight. ...
Ingredients: 2 c. cans of peas with onions or plain peas and put in chopped onion, 2 eggs boiled and diced , 2 Tbs. sweet pickle relish, 2 slices of American cheese diced...

 
 
JOYCE'S SALAD DRESSING
Salads - Soups - Sidedishes / None         
BLEND ALL INGREDIENCE IN A CHOPPER. REFRIGERATE AND SERVE OVER A BED OF LETTUCE, CHIKEN OR ANY MEAT OR VEGETABLES OF YOU CHOICE. IT IS GREAT IN A MIXED SALAD....
Ingredients: 1 CAN OF TOMATO SOUP, 1 CUP SUGAR, 1 CUP OIL, 1 TABLESPOON SALT...

 
 
JUDY HOCKING’S GREEK PASTA SALAD
Salads - Soups - Sidedishes / None         
Combine cooked pasta, celery, olives & parmesan cheese in large bowl. In a small bowl, combine Greek or Italian dressing, mayo, oregano, & pepper. Add to pasta mixture & toss. Fold in feta cheese &...
Ingredients: 1 lb. medium size pasta shells, cooked, 1 c. finely diced celery, ¾ c. sliced black olives, 1 Tbs. Parmesan cheese...

 
 
JUDY JENISCH’S POTATO SOUP
Salads - Soups - Sidedishes / None         
Sauté celery and onion in butter. When done, add 3 cups of water, 2 lb. bag of frozen hashbrowns, and 4 tsp. salt. Cook hashbrowns till boiling. Simmer 5 min. Add 4 cups of milk. Bring to ...
Ingredients: 4 Tbs. butter, Melt in Dutch Oven, 1 onion chopped fine, celery, chopped...

 
 

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