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Salads - Soups - Sidedishes Recipes         page 198 of 382

Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 19093 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Jmbalaya
Salads - Soups - Sidedishes / None         
Cut pork into cubes about 1/2 inch squares; chop onion and garlic very fine. Dice ham; cut sausage into pieces....
Ingredients: 1/2 pound fresh pork, 1 onion, finely chopped, 1 clove garlic, finely chopped, 1/2 pound smoked ham...

 
 
Jo Jo Potato Wedges
Salads - Soups - Sidedishes / None         
1.Place potato wedges in a bowl of cold water and allow them soak in the water for about 20 minutes. 2.Heat oil in a deep fryer to 375°F. 3.In a shallow bowl, whisk together the flour and spices...
Ingredients: •4 large baking potatoes, cut into thick wedges, •1/2 cup all-purpose flour, •1/2 teaspoon garlic powder, •1/2 teaspoon onion powder...

 
 
Jo Jo Potato Wedges
Salads - Soups - Sidedishes / None         
Jo Jo Potato Wedges
1.Place potato wedges in a bowl of cold water and allow them soak in the water for about 20 minutes. 2.Heat oil in a deep fryer to 375°F....
Ingredients: •4 large baking potatoes, cut into thick wedges, •1/2 cup all-purpose flour, •1/2 teaspoon garlic powder, •1/2 teaspoon onion powder...

 
 
Joanne's Bean Soup
Salads - Soups - Sidedishes / None         
Combine beans, hot water and ham hocks. Cover and boil for 3 hours. Braise onion in butter. When light brown, add to soup. Season with salt and pepper....
Ingredients: 2 lb small navy beans, 4 qts hot water, 1 1/4 lb smoked ham hocks, 1 med chopped onion...

 
 
Joanne's Brussel Sprouts
Salads - Soups - Sidedishes / None         
Cook up small pieces of pancetta. Cut up sprouts in quarters. Remove pancetta, put sprouts in same pan w/olive oil, salt and pepper. Saute for a while, moving on occasion. Add some broth or wate...
Ingredients: 4-5 slices panchetta, Brussel Sprouts in quarters, olive oil , salt/pepper...

 
 
Joanne's Cornbread Salad
Salads - Soups - Sidedishes / None         
1st layer - cornbread 2nd layer - corn 3rd layer - beans 4th layer - peppers 5th layer - green onions ...
Ingredients: 9X9 pan of cornbread, 2 cans of drained corn, 2 cans of drained pinto beans, 1/2 cup of chopped- green peppers, and green onions...

 
 
Joanne's Potato Soup
Salads - Soups - Sidedishes / None         
Place potatoes, onions, celery, salt and pepper in a swoup pot. Cover with water and cook until tender. Fry bacon saving 6 T of drippings. Make a white sauce of drippings, flour and milk. Add white sa...
Ingredients: 6 diced potatoes, 1/2 c chopped onions, 2 stalks chopped celery, 2 t salt...

 
 
JoAnn's Lentil Soup
Salads - Soups - Sidedishes / None         
Saute zucchini, carrots, and onion. Add orange lentils, turmeric, and chicken broth. Bring to a boil and simmer 1/2 hour. Puree and add salt and pepper to taste....
Ingredients: 4 zucchinis, diced, 6 carrots, diced, 1 medium onion, chopped, 3-4 cups orange lentils...

 
 
Joan's Pasta Salad
Salads - Soups - Sidedishes / None         
Dressing- 3/4 C sugar 3/4 C canola oil 3/4 C white vinegar 1/2 t pepper 1 T dried parsley 1/2 t dried garlic powder 1 t seasoned salt 1 t italian seasoning additional salt to taste ...
Ingredients: 1 pkg pasta (i prefer multi-color spiral rotini or shells)-Cook until only slightly done. Drain. Add, 1/2 C chopped celery, 1/2 C chopped onion, 1/4 C minced green pepper...

 
 
JOAN'S POTATO CASSEROLE
Salads - Soups - Sidedishes / None         
Mix all together and put into greased casserole dish. Top with 2 c. corn flakes mixed with 1/4 cup melted butter. Bake for 45 minutes to 1 hour at 350 degrees. ...
Ingredients: 2 lbs. hashbrowns, thawed, 1/2 c. melted butter, 1 tsp. salt, 1/4 tsp. pepper...

 
 
JOAN'S TACO SOUP
Salads - Soups - Sidedishes / None         
1-2 lbs. hamburger, fried and drained onion (add to hamburger when frying) Add to hamburger and onion mix- Do not drain. 1 can tomatoes (cut up) 1 can whole kernel corn 1 can kidney beans ...
Ingredients: , , , ...

 
 
JODIE’S TACO CHILI
Salads - Soups - Sidedishes / None         
Brown meat and onion, drain. Mix ranch dressing mix and taco seasoning mix into meat. Then, without draining, add all the other ingredients. Simmer 1 hour. ...
Ingredients: 1 lb. lean ground beef , 1 large onion, chopped , 1 package taco seasoning, 1 package hidden valley ranch mix ...

 
 
Jodi's Potato Soup
Salads - Soups - Sidedishes / None         
Jodi's Potato Soup
Melt butter in a large pot. Saute onion and garlic until tender. Add the boiling water with the bouillon cubes. Add potatoes and salt....
Ingredients: 1 T butter, 1/2 c. chopped onion, 1 garlic clove minced, 4 cups of boiling water...

 
 
Joe’s Crab Shack Buttered Parsley Potatoes
Salads - Soups - Sidedishes / None         
Joe’s Crab Shack Buttered Parsley Potatoes
In a medium sized sauté pan place potato chunks, salt, and cover with water. On medium heat bring potato pieces to a soft boil. Cook uncovered until fork tender. When tender drain water and place back...
Ingredients: 1 1/2 pound small red potatoes, cut into bite sized chances, 1/4 teaspoon salt, 2 tablespoons fresh parsley, finely chopped, 4 tablespoons butter...

 
 
JOE'S BAKED BEANS
Salads - Soups - Sidedishes / None         
MIX THE 2 CANS OF COUNTRY BAKED BEANS, 1 SMALL CAN BUSH'S ORIGINAL BAKED BEANS, 4 TABLESPOONS OF MUSTARD. POUR INTO A LARGE BAKING DISH. PUT BACON ON TOP. BAKE AT 300 DEGREES FOR 1 1/2 TO 2 HOURS...
Ingredients: 2 LARGE CANS BUSH'S COUNTRY ORIGINAL BAKED BEANS, 1 SMALL CAN OF BUSH'S ORIGINAL BAKED BEANS, 4 TABLESPOONS MUSTARD, 8 SLICES OF BACON...

 
 
Joe's Mac and Cheese
Salads - Soups - Sidedishes / None         
Cook and drain pasta....
Ingredients: 1 box medium pasta shells, 7 eggs, 1 lb. mild cheddar, shredded, 1 lb. sharp cheddar, shredded...

 
 
Joe's Quickie Gumbo
Salads - Soups - Sidedishes / None         
In large heavy pan heat oil and saute onions and garlic until softened. Add gumbo soup, chicken broth, tomatoes, water, green peppers, chicken, peperoni and okra. Simmer 5 minutes. Add seasonin...
Ingredients: 2 cans Campbell's Chicken gumbo soup, 1 1/2 cups chicken broth, 1 can (15 oz) diced tomatos (prefer 2 X) , 1 cup water...

 
 
Joe's Tortilla Soup
Salads - Soups - Sidedishes / None         
In a large saucepan over medium heat, saute onion and garlic in olive oil for 3 to 5 minutes until onion is tender but not brown....
Ingredients: 1 tbsp. olive oil, 1 small onion, diced, 2 cloves garlic, minced, 1 lb. cooked chicken, cubed or shredded...

 
 
John's Itailian Bacon and Tomato Risotto
Salads - Soups - Sidedishes / None         
Cook bacon and onions in large skillet on medium heat until bacon is crisp, stirring occasionally; drain.Add rice, tomatoes, broth, milk and parsley; mix well. Bring to boil. Reduce heat to low; simme...
Ingredients: 8 slices Bacon, chopped, 1 medium onion, chopped, 2 cups instant white rice, uncooked, 1 cup halved cherry tomatoes...

 
 
Jon's Award Winning Chili
Salads - Soups - Sidedishes / None         
Heat a large Dutch oven over medium-high heat. Remove casings from sausage. Add sausage, onion, and the next 4 ingredients (onion through jalapeño) to pan; cook 8 minutes or until sausage and beef...
Ingredients: 16 ounces hot turkey Italian sausage, 2 cups chopped onion, 1 cup chopped green bell pepper, 8 garlic cloves, minced...

 
 
Josey's Rice Salads
Salads - Soups - Sidedishes / None         
Make French Dressing right in a large salad bowl. Stir in cooled rice, corn, celery, onions and egg slices. Stir in the lettuce and tomatoes immediately before serving....
Ingredients: 2 cups cooked brown rice, 1 cup corn kernels , 1/4 cup black olives, sliced, 1 stalk celery, sliced thinly...

 
 
Josh's Pumpkin Soup
Salads - Soups - Sidedishes / Vegetarian         
Josh's Pumpkin Soup
Scrub pumpkin skin well. Cut into large pieces and remove all seeds. Boil with cumin seeds and water to just cover, about 15 mins, until almost cooked. Remove pumpkin and reserve liquid. When th...
Ingredients: 1 small pumpkin, about 1 kg, 1 tsp cumin seeds, 3 tsp butter, 1 onion, chopped...

 
 
Journeys End coup
Salads - Soups - Sidedishes / None         
Heat bacon drippings in havy saucepan over medium heat. Add next 10 ingrediets and cook until vegetables soften, stirring frequently. Add 1/4 C flour to pform a raux, stirring until smooth. Add all...
Ingredients: 1/4 c bacon drippings, 1/2 c peeled and diced carrot, 1/2 c diced oinon, 1/2 c diced celery...

 
 
Joyce's Mexican Beans
Salads - Soups - Sidedishes / None         
Drain Beans-put in caserole...cut bacon into small pieces and saute them with the chopped onion. When done, add the salt, pepper,barbe cue sauce and chili powder to bacon. Can add to taste.......
Ingredients: 3 cans French cut green beans, 1 can tomato soup, 1t salt, 1/2 t pepper or more...

 
 
JOYCE'S PEA SALAD
Salads - Soups - Sidedishes / None         
Mix together. Let set overnight. ...
Ingredients: 2 c. cans of peas with onions or plain peas and put in chopped onion, 2 eggs boiled and diced , 2 Tbs. sweet pickle relish, 2 slices of American cheese diced...

 
 
JOYCE'S SALAD DRESSING
Salads - Soups - Sidedishes / None         
BLEND ALL INGREDIENCE IN A CHOPPER. REFRIGERATE AND SERVE OVER A BED OF LETTUCE, CHIKEN OR ANY MEAT OR VEGETABLES OF YOU CHOICE. IT IS GREAT IN A MIXED SALAD....
Ingredients: 1 CAN OF TOMATO SOUP, 1 CUP SUGAR, 1 CUP OIL, 1 TABLESPOON SALT...

 
 
JUDY HOCKING’S GREEK PASTA SALAD
Salads - Soups - Sidedishes / None         
Combine cooked pasta, celery, olives & parmesan cheese in large bowl. In a small bowl, combine Greek or Italian dressing, mayo, oregano, & pepper. Add to pasta mixture & toss. Fold in feta cheese &...
Ingredients: 1 lb. medium size pasta shells, cooked, 1 c. finely diced celery, ¾ c. sliced black olives, 1 Tbs. Parmesan cheese...

 
 
JUDY JENISCH’S POTATO SOUP
Salads - Soups - Sidedishes / None         
Sauté celery and onion in butter. When done, add 3 cups of water, 2 lb. bag of frozen hashbrowns, and 4 tsp. salt. Cook hashbrowns till boiling. Simmer 5 min. Add 4 cups of milk. Bring to ...
Ingredients: 4 Tbs. butter, Melt in Dutch Oven, 1 onion chopped fine, celery, chopped...

 
 
Judy Schultz Clark's Scalloped Corn
Salads - Soups - Sidedishes / None         
Mix creamed corn, eggs, milk and enough saltines to a mushy consistency. Top with cracker crumbs and dot generously with butter. Bake 350 degrees until knife in center comes out clean...
Ingredients: 2 cans creamed style corn, 2 eggs, 1/2 cup millk, enough crushed saltines to a mushy consistency...

 
 
JUDY’S DRESSING (To Die For)
Salads - Soups - Sidedishes / None         
Break toasted bread in small cubes. Blenderize onion, celery, with a little milk. Pour over bread cubes. Pour melted butter over bread cubes. Bl...
Ingredients: 1 loaf sandwich bread toasted, 2 c. celery, 6-8 eggs, 2 tsp. poultry seasoning...

 
 
JUDY’S MOUNTAIN DEW SALAD
Salads - Soups - Sidedishes / None         
Combine and chill. Before serving frost with cool whip. ...
Ingredients: 1 pkg. lemon Jell-O, 1 pkg. lime Jell-O, 1 1/2 c. small marshmallows, 1 cup cold water...

 
 
JUDY'S BANANA CREAM PIE
Salads - Soups - Sidedishes / None         
Slice 3 bananas into cooled baked 9-inch pastry shell. Top with Vanilla Cream Pie filling and Meringue. Bake as directed. ...
Ingredients: , , , ...

 
 
JUDYS CORN SALAD
Salads - Soups - Sidedishes / None         
MIX WELL AND LET SET ABOUT 30 MINUTES....
Ingredients: 2 CANS FIESTA CORN, DRAINED, 2 CANS WHITE CORN, DRAINED, 6 GREEN ONIONS, CHOPPED, 1 MEDIUM CUCUMBER, CHOPPED...

 
 
Judy's French Dressing
Salads - Soups - Sidedishes / None         
Using a one quart container with a lid, add all ingredients. Secure lid and shake until well mixed. This will keep in the icebox for serveral weeks. Shake before serving. Very good on tossed green sal...
Ingredients: 1 c sugar, 1 c salad oil, 1/2 c vinegar, 1/4 c lemon juice...

 
 
Judy's SALAD DRESSING
Salads - Soups - Sidedishes / None         
COMBINE ALL INGREDIENTS AND WHISK TOGETHER IN MIXING BOWL. TRANSFER TO SAVED DRESSING BOTTLE. REFRIGERATE. GOOD AS COLE SLAW DRESSING AS WELL AS MOST SALADS....
Ingredients: 1/4 C. WHITE WINE VINEGAR, 1/4 C. CIDER VINEGAR, 1/2 C. SALAD OIL (vegetable), 1/2 - 1/3 C. SUGAR...

 
 
Judy's Scalloped Potatoes
Salads - Soups - Sidedishes / None         
Judy's Scalloped Potatoes
Place potatoes in a 9x13" greased pan. Saute the onions in celery in the 1/2 C margarine....
Ingredients: 1 1/2 lb frozen hash brown potatoes, 1/2 C melted margarine, 1 tsp salt, 1/4 tsp ground pepper...

 
 
Judy's Strawberry Pretzel Salad
Salads - Soups - Sidedishes / None         
Preheat oven to 350 degrees F (175 degrees C). Mix together the pretzels, 4 1/2 tablespoons sugar and melted butter. Press into the bottom of a 9x13 inch pan. Bake for 10 minutes, or until light...
Ingredients: 1 1/2 cups crushed pretzels, 4 1/2 tablespoons white sugar, 3/4 cup butter, melted, 1 cup white sugar...

 
 
Juicy Watermelon Salad
Salads - Soups - Sidedishes / None         
Juicy Watermelon Salad
In a large bowl, combine watermelon and onion; cover and refrigerate until cold, about 30 minutes. Just before serving, add macadamia nuts and arugula to watermelon mixture. In a small bowl, whisk vin...
Ingredients: 8 cups cubed seedless watermelon (about 1 medium), 1 small red onion, cut into rings, 1 cup coarsely chopped macadamia nuts or slivered almonds, toasted, 1 cup fresh arugula or baby spinach...

 
 
Julie Sabeff's 7-up Salad
Salads - Soups - Sidedishes / None         
Dissolve jello in boiling water. Let cool. Add 7-up. Chill until partially set. Drain pineapple and keep liquid. Add pineapple and diced banana to jello. Chill until firm. In saucepan, combine...
Ingredients: 1 (3 oz) pkg lemon jello, 1 c boiling water, 7 oz 7-up, 1 small can crushed pineapple...

 
 
Julie's Spicy Dressing
Salads - Soups - Sidedishes / None         
Julie's Spicy Dressing
Add each ingredient and then whisk each added ingredient in a bowl. Pour onto salad....
Ingredients: 3 tbsp. (apple) vinegar, 1 tbsp. wine, 2 tbsp. Dijon mustard, 1 tsp. salt...

 
 
Just Like Stuffed Bake Potatoes (Cauliflower)
Salads - Soups - Sidedishes / Low-carb         
Cook cauliflower until soft; drain very well and break up florets a bit with a spoon. Put in a greased 8x8 baking pan. Mix in the cream cheese, cheddar, green onion, salt, pepper and bacon. dust top w...
Ingredients: 1 head cauliflower, 8 oz cream cheese w/chives, 8 oz shredded cheddar, 3 green onions...

 
 
Just Like Stuffed Baked Potatoes
Salads - Soups - Sidedishes / Low-carb         
Cook cauliflower until soft. Drain....
Ingredients: 1 head cauliflower, 8 oz cream cheese, softened, 8 oz cheddar cheese, shredded, 4 green onions, chopped...

 
 
JUSTIN’S FAVORITE CORN SALAD
Salads - Soups - Sidedishes / None         
Mix together and let sit overnight and drain off juice next day. ...
Ingredients: 2- 11 oz. cans white shoepeg corn, drained, 1- 2 oz. jar pimentos, drained , 1/2 c. chopped onion, 2 stalks celery chopped ...

 
 
Justin's 6-Can Chili
Salads - Soups - Sidedishes / None         
Brown hamburger with onion; drain if necesary. Add all beans, soup, and chili powder to meat. Simmer in a crockpot for serveral hours....
Ingredients: 2 lbs. lean ground beef, 1/2 cup chopped onion, 2 (15.5 oz.) cans chili beans, 2 (14.5 oz.) cans diced tomatoes...

 
 
Kachumber
Salads - Soups - Sidedishes / None         
Toss the tomatoes, cucumber, and onions together....
Ingredients: 2 to 3 large tomatoes, diced, 1 large cucumber, peeled and finely dice, 1/4 cup onion finely diced, 1 green chili, finely chopped...

 
 
Kadai Paneer
Salads - Soups - Sidedishes / None         
Kadai Paneer
Fry paneer in little oil and drain and keep aside. Chop onions and saute in oil. Let it cool. Blend in mixie with 1 green chilli. Add oil in pan, add the blended fried onion mixture, Ginger Garlic Pas...
Ingredients: 1 Onion, 1 Teaspoon Ginger Garlic Paste, 1 Teaspoon Tomato Puree / Concentrate, 1/2 Capsicum Cubed...

 
 
Kailan Sambal
Salads - Soups - Sidedishes / Vegetarian         
Boil half a pot of water. Add quarter tsp sugar, half tsp cooking oil and pinch of bicarbonate of soda. Blanch kai lan for 30 seconds, drain and place on a serving plate. ...
Ingredients: 150g Hong Kong kai lan, 5 or 6 small dried mushrooms--soak till soft, 1 tbsp chopped garlic, 3 tbsp oil...

 
 
Kaiser Wilhelm's Leibling Suppe
Salads - Soups - Sidedishes / None         
Cut vegetables and place in pot. Add water to cover. Boil until well done (falling apart). Blend vegetables and much of the water in blender. Now that pot is empty, melt butter in pot until butter bub...
Ingredients: 4 potatoes, peeled, 4 carrots, peeled, 2-3 stalks celery, 1 bunch leeks (or 1-2 yellow onions) & a few cloves garlic, peeled...

 
 
Kala Mojakkaa, Finland
Salads - Soups - Sidedishes / Camping         
AKA Fish Chowder Cook the fish for about 10 minutes in seasoned water. Remove the fish, cool and bone it. To the same water add the diced vegetables and cook until tender. Add milk, butter and fish...
Ingredients: 1 large northern pike or similar fish cut ito suitable pieces for serving, 2 quarts boiling water, salt, 15 whole peppercorns...

 
 
Kale & Bean Soup
Salads - Soups - Sidedishes / Low-fat         
Directions In a Dutch oven, saute onions and potatoes in oil until tender. Add garlic; cook 1 minute longer. Stir in the kale, broth, tomatoes, water, Italian seasoning, paprika, pepper and bay...
Ingredients: 2 medium onions, chopped , 2 cups cubed peeled potatoes , 1 tablespoon olive oil, 4 garlic cloves, minced ...

 
 

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