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Salads - Soups - Sidedishes Recipes         page 199 of 381

Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 19027 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Kale Salad w/ Kidney Beans, Berries, Walnuts, Parm
Salads - Soups - Sidedishes / Vegetarian         
Kale Salad w/ Kidney Beans, Berries, Walnuts, Parm
In large bowl, combine kale, radishes, snap peas, beans, blueberries, bell pepper, tomatoes, dried fruit, and shaved parmesan....
Ingredients: 6 c curly kale, rinsed, destemmed and chopped, 6 radishes, quartered and sliced, 1 (15 oz.) cans kidney beans, rinsed and drained, 1 c snap peas, chopped to 1/2 inch pieces...

 
 
Kale Salad with Avocado and Hazelnuts
Salads - Soups - Sidedishes / None         
Whisk together juices and oil in a bowl...
Ingredients: Juice from 1/2 orange (about 1/4 cup), juice from half a lemon (about 2 T), 1/4 cup hazelnut oil or olive oil, 1 bunch kale...

 
 
Kale Salad with Fennel
Salads - Soups - Sidedishes / None         
Place chopped kale into a lg bowl. Add some dressing and massage the kale to help soften. I refrigerate at this point to let the dressing do its magic on the kale. Half an hour before serving add rest...
Ingredients: 1 lg bunch kale ribs removed and chopped into med bite size pcs, 1 apple sliced thinly , 1 medium bulb of fennel sliced thinly oon a mandoline, 3 oz or 1/3 cup crumbled goat cheese...

 
 
Kale Salad with Grilled Artichokes
Salads - Soups - Sidedishes / None         
1. Squeeze juice from lemon halves into a 6- or 8- quart pressure cooker. Add lemon halves, wine, 2 cups water, bay leaf, and thyme to cooker. Cut off stem of each artichoke to within 1 inch of b...
Ingredients: 2 lemons, halved crosswise , 2 cups dry white wine , 2 cups water , 1 bay leaf...

 
 
Kale Salad with Oranges, Almonds and Avocado
Salads - Soups - Sidedishes / None         
First, make the dressing. Combine the juice of one orange with the olive oil, pinch of sea salt and pepper. Shake or stir until very well combined. Set aside. To assemble the salad, peel the other ...
Ingredients: 1 bunch lacinato kale (“dinosaur” kale”), washed and roughly chopped, 2 juicy oranges, 3 tbsp extra virgin olive oil, 2 tbsp sliced toasted almonds...

 
 
Kale Salad with Red Cabbage
Salads - Soups - Sidedishes / None         
Mix the dressing ingredients together in a small bowl until well blended. In a large bowl, toss together the salad ingredients and then pour on half the dressing. Taste, and add as much additi...
Ingredients: 4 Cups Thinly Sliced Kale , 2 Cups Thinly Sliced Red Cabbage , 1 Cup Julienned Carrot , 1 Cup Julienned Sweet Red Pepper...

 
 
Kale Salad with Walnuts and Feta
Salads - Soups - Sidedishes / None         
In a large bowl, combine the kale, salt, shallot and olive oil. Toss well. Add the feta and walnuts. Serve immediately or keep for up to five days in the fridge. ...
Ingredients: 1 large bunch dinosaur kale, stems discarded and torn into bite sized pieces, 1 shallot, minced, 1/8th tsp sea salt (just a sprinkle), 2 T extra virgin olive oil...

 
 
KALE SALAD WITH WARM CRANBERRY ALMOND VINAIGRETTE
Salads - Soups - Sidedishes / None         
...
Ingredients: 3 Tbsp. olive oil , divided, 1 shallot, peeled and thinly sliced, 3 cloves garlic, coarsely chopped, 1/2 cup dried cranberries...

 
 
Kale Salad with Warm Cranberry Vinaigrette
Salads - Soups - Sidedishes / Gluten-Free         
Kale Salad with Warm Cranberry Vinaigrette
Heat 2 Tbsp. oil in a large saute pan over medium-high heat. Add shallot and saute for at least 5 minutes or until tender. Add garlic and saute for 1 minute. Then add cranberries, red wine vin...
Ingredients: 3 Tbsp. olive oil, divided, 1 shallot, peeled and thinly sliced, 3 cloves garlic, coarsely chopped, 1 cup dried cranberries...

 
 
Kale Soup
Salads - Soups - Sidedishes / None         
Saute onion in butter along with chopped linguica...
Ingredients: 4 large onions, chopped, 2 pkgs linguica, 4-5 potatoes, peeled & diced, 2 cans red kidney beans, rinsed & drained...

 
 
Kale Soup with White Beans and Coconut Milk
Salads - Soups - Sidedishes / None         
Saute onion and garlic in butter. Add all vegetables (but not beans), some broth and your spices. The kale needs to cook for a pretty long time, so I just kept adding broth (until I ran out and then a...
Ingredients: half an onion - chopped, 4 cloves of garlic, butter, 2 carrots - cut in slices...

 
 
Kale Strawberry Avocado Salad
Salads - Soups - Sidedishes / Vegetarian         
Combine all salad ingredients in a large bowl. If preparing ahead of time, wait to add avocado....
Ingredients: 6 cups kale washed and chopped bite sized, 1 pint strawberries sliced, 1/2 c walnuts broken or your favorite nut, 1/2 - 1 c crumbled goat cheese...

 
 
Kale with Burst Grape Tomatoes
Salads - Soups - Sidedishes / None         
Heat the oil in a 6-quart pot over medium-high heat. Add the tomatoes, kale, 1/2 tsp. salt, and 1/2 tsp. pepper. Toss, cover, and cook until the kale is tender, 10 to 15 minutes. Toss with the vinegar...
Ingredients: 1-1/2 Tbs. olive oil , 10 oz. grape tomatoes , 1-1/2 lb. kale, preferably Lacinato, washed, stemmed and coarsely chopped (about 10 cups), Kosher salt and freshly ground black pepper ...

 
 
Kale with Cranberry Salad
Salads - Soups - Sidedishes / None         
Kale with Cranberry Salad
1.Steam the kale until it is bright green 2.Meanwhile, in a cast iron skillet, toast the pine nuts 3.Allow kale and pine nuts five minutes to cool, then toss together in a large bowl 4.Add dr...
Ingredients: 2 bunches kale, Ľ cup pine nuts, Ľ cup dried cranberries, 3 tablespoons olive oil...

 
 
Kale with Crispy Pancetta
Salads - Soups - Sidedishes / None         
Remove the stems from the kale and discard. Slice the leaves crosswise into 1/2-inch strips. Wash and dry the kale well and then pile into two large zip-top freezer bags. Gently press out as much air ...
Ingredients: 2 lb. kale, preferably Lacinato (2 to 4 bunches depending on variety) , 1/4 cup extra-virgin olive oil, 5 oz. thinly sliced pancetta, cut into 1/2-inch pieces (1 cup) , 2 medium cloves garlic, minced ...

 
 
Kale with Pomegranate Dressing and Ricotta Salata
Salads - Soups - Sidedishes / None         
Combine shallot, vinegar, and pomegranate molasses in a large bowl; season dressing with salt and pepper and let sit 5 minutes. Add kale to dressing, season with salt and pepper, and mass...
Ingredients: 1 small shallot, finely chopped , 2 tablespoons white wine vinegar , 2 teaspoons pomegranate molasses , Kosher salt and freshly ground black pepper...

 
 
Kale, Bell Pepper, and Pine Nuts
Salads - Soups - Sidedishes / None         
Wash kale and allow water droplets to remain on leaves. Heat olive oil in skillet over medium heat and add garlic. Then add red pepper and season with salt and pepper. Saute for 2 minutes....
Ingredients: 1 bunch kale, tough stems removed, leaves coarsely chopped, 1 red bell pepper, cut into strips , 2 cloves garlic, minced, 2 tbsp olive oil...

 
 
Kale, Chicken, Gnocchi Soup
Salads - Soups - Sidedishes / None         
1. Dice onions and sauté with garlic then add carrots and sauté . 2. Add the rinsed and chopped kale to pot and sauté until it has wilted. 3. Chop chicken and add to pot with broth, nutmeg, basil, p...
Ingredients: 1 Tbsp olive oil, 4 garlic cloves, 1 yellow onion, 2 carrots, chopped...

 
 
Kale, Lentil, and Chicken Soup
Salads - Soups - Sidedishes / None         
1.Coat an unheated large nonstick saucepan with nonstick cooking spray. Preheat over medium-low heat. Add onion, carrots, and garlic to hot saucepan. Cover and cook for 5 to 7 minutes or until vegetab...
Ingredients: Nonstick cooking spray, 1 cup chopped onion, 1 cup coarsely chopped carrots, 2 cloves garlic, minced...

 
 
Kale,Cabbage & Carrot salad
Salads - Soups - Sidedishes / None         
In medium bowl, whisk egg yolk with mustard. While whisking constantly slowly dribble in oil. Continue whisking until oil is fully incorporated & mix is thick and pale in color. Whisk in capers, ...
Ingredients: 1 egg yolk, 1 tsp. dijon mustard, 1/2 cup grapeseed oil, 2 TBLS. capers, rinsed & divided...

 
 
Kal's Accidental Yummy Salad
Salads - Soups - Sidedishes / Quick Meals         
Kal's Accidental Yummy Salad
on medium heat ......melt the butter....add the onion and chickpeas and cook until they are toasted and fried nicely.....add salt and pepper to taste.......add cilantro til wilted and serve...enjo...
Ingredients: 1 can of chick peas (garbanzos) drained , 1 med onion thinly sliced, 1 bunch of cilantro coarsley chopped, 2 TB butter...

 
 
Kameron' Green Bean Casserole
Salads - Soups - Sidedishes / None         
Stir soup, milk, soy sauce, black pepper, beans, and 1 1/3 cups onions in a 3 quart casserole dish....
Ingredients: 2 cans cream of mushroom soup, 1 cups milk, 2 tsp. soy sauce , 1/4 tsp. ground black pepper ...

 
 
kani (fake crab) salad
Salads - Soups - Sidedishes / None         
place the crab sticks in a large bowl and tear the pieces into thin shreds....
Ingredients: 16 oz imitation crab sticks, 2 tbsp light mayo , 1 tsp creamy horseradish sauce (kraft is the best) or spicy mayo, 1 tbsp lemon juice...

 
 
Kansas Scalloped Corn
Salads - Soups - Sidedishes / None         
Place all ingredients into a large bowl and mix well. Pour into a greased baking dish and bake for 1 hour at 325. Let stand for 5 minutes before serving. This recipe can be doubled but use a 9x13 p...
Ingredients: 1 (12 oz) whole corn (drained), 1 (12 oz) can cream corn, 2 eggs, 1 small can evaporated milk...

 
 
Karen's Crispy Oriental Salad
Salads - Soups - Sidedishes / Vegetarian         
Karen's Crispy Oriental Salad
In a large skillet, melt butter over medium heat. Add 2 Tbl sugar, sesame seeds, broken ramen noodles (do not use seasoning packets) and almonds. Cook ans stir until lightly browned, about 5 minutes...
Ingredients: 3/4 stick of butter or margarine, 2 Tbl granulated sugar, 1/2 C sesame seeds, 2 (3-oz pkgs) uncooked broken ramen noodles...

 
 
Karina's Chicken Tortilla Soup
Salads - Soups - Sidedishes / None         
VARIATIONS TO HEAT With just a little heat, good for small kids- Omit the chili powder, scrape the seeds and membrane out of the jalapeno and don’t use them With medium heat- Use the entire jala...
Ingredients: 2 tablespoons cooking oil (canola, olive etc), 1 medium onion, chopped finely, 4 cloves garlic, 1 jalapeno pepper, chopped...

 
 
Karottensuppe mit Croutons
Salads - Soups - Sidedishes / None         
Die Kartoffeln und Karotten in 2l Wasser weich kochen, Zwiebel anbraten und dazugeben. Pürieren....
Ingredients: Karotten (je mehr, desto besser), 1-2 Zwiebel (geröstet), Knoblauch, Sauerrahm...

 
 
Kartaeffel Mit Glaze
Salads - Soups - Sidedishes / None         
Peel and cut potatoes into cubes. Cook 20 minutes in boiling salted water. As potatoes are cooking, in small saucepan cook 1/2 cup chopped onions in 1/2 cube butter 7 minutes on low heat; then add 1...
Ingredients: 3 medium potatoes, 6 cups boiling water, 1 teaspoon salt, 1/2 cup chopped onions...

 
 
Kartoffel Pfankuchen (Potato Pancakes)
Salads - Soups - Sidedishes / None         
Blend all ingredients in blender. Mixture should not be too firm. In hot skillet, heat enough oil to cover pancakes. Ladle mixture into skillet, pouring 4 inch pancakes. Cook on both sides. Pancakes s...
Ingredients: potatoes, 1 med, per person, cut in small chunks, 1 egg for every potato, 1 med. onion for 4-5 potatoes, cut in chunks, 1 T. flour per potato...

 
 
Kartoffelpuffer- German Potato Pancake
Salads - Soups - Sidedishes / None         
Peel and grate potatoes. Place the grated potatoes in a clean dishcloth or cheesecloth and squeeze the liquid out of them into a bowl. Let the liquid stand a few minutes, then drain the liquid, ...
Ingredients: 1 lb potatoes (about 2 medium or 3 small Russets or other starchy potato), 1/2 onion, 3/4- 1tsp. salt (start with a lower amount, you can add salt at the table), Ground Pepper...

 
 
Kartoffelsalat
Salads - Soups - Sidedishes / None         
Kartoffelsalat
Kartoffeln mit Schale kochen. Auskuehlen lassen, am besten ueber Nacht. Schaelen und in Scheibchen schneiden. Zwiebel hacken, Gurken wuerfeln, Salz, Essig zusammen manschen. Ziehen lassen 1 Std.? May...
Ingredients: 5 mittlere Kartoffeln, 1 kleine Zwiebel, Essiggurken (so viel wie die kleine Zwiebel), Salz...

 
 
Kase Kartoffeln
Salads - Soups - Sidedishes / None         
Peel potatoes and cut them in slices. Butter the pan and put slices in the pan. Sprinkle with salt, pepper, paprika, and a little milk. Cover them slices of swiss cheese. Bake for 30 min at 375 degr...
Ingredients: Potatoes, butter, salt , pepper...

 
 
Kasey's Salad
Salads - Soups - Sidedishes / None         
1. Cook almonds and sesame seeds at 325 degrees for 10-15 minutes. 2. Combine lettuce, green onions, bacon, onion noodles, almonds and sesame seeds in large bowl....
Ingredients: 2 heads of lettuce (2 different kinds, I use romaine and spinach), 4 chopped green onions, 6 slices bacon, cooked and chopped, 1/2 cup chow onion noodles...

 
 
Kasha Varnishkes
Salads - Soups - Sidedishes / None         
Kasha Varnishkes
Saute’ the onions in chicken fat in a heavy frying pan with a cover until golden. Remove to a plate. Beat the egg in a small mixing bowl and stir in the kasha. Put the kasha in the same frying pan...
Ingredients: 2 Large onions, sliced, 2 – 3 Tbsps. Chicken fat (shmaltz) or margarine, 1 Large egg or egg white, slightly beaten, 2 cups water or bouillon (chicken or beef stock)...

 
 
Kate's Cous Cous
Salads - Soups - Sidedishes / None         
...
Ingredients: 1 box original wheat cous cous, 2 cloves garlic, 1 large tomato, chopped, 1/4 cup fresh parsley, chopped...

 
 
Kathleen's Taco Salad
Salads - Soups - Sidedishes / None         
Kathleen's Taco Salad
Cook macaroni, drain and rinse. Brown meat. Drain fat. Add taco seasoning and mix well. Cool and chill. In large bowl combine, macaroni, green pepper, onion, cheese, tomato, lettuce, salt and ...
Ingredients: 2 cups cooked spiral macaroni, 1 lb. ground beef, 1 pkg. taco seasoning mix, 1/2 cup chopped green pepper...

 
 
Kathy Logan's Spinach Souffle
Salads - Soups - Sidedishes / None         
Cook frozen spinach, drain and cool....
Ingredients: 10 oz. frozen chopped spinach, 3 eggs, 4 tablespoons flour, 1/4 lb. grated American Cheese...

 
 
KATHY'S CRAWFISH AND CORN SOUP
Salads - Soups - Sidedishes / None         
Sauté chopped onion and bell pepper in butter. Add seafood and cook until done. Add remaining ingredients and heat well....
Ingredients: ˝ of a bell pepper, chopped, 1 med. onion, chopped, 1 stick butter, 1 - 2 lbs. crawfish tails or shrimp...

 
 
Kathy's Fried Rice
Salads - Soups - Sidedishes / None         
Cook the rice. Fry the oil and green onions. Add the onions to the rice. Add all the other ingredients to the rice as well and fry so that the egg gets cooked. Stir so that the ingredients get ...
Ingredients: 6 C cooked rice (3 scoops makes about 6 cups), Olive Oil, Onion Green, 3 eggs beaten...

 
 
Kathy's Meatball Recipe
Salads - Soups - Sidedishes / None         
Mix up ingredients and roll into balls. Fry the balls in oil and then drop in sauce of choice. Simmer for one hour or longer....
Ingredients: 1 1/2 pounds hamburger , 1 egg, About 1/2 onion, chopped, 1 tbsp Parmesan cheese...

 
 
KATHY'S MOST VERY FAVORITE CHILI
Salads - Soups - Sidedishes / None         
Brown meat; drain. Add chilli brick, onion and green pepper. then add the following; 4 cans chilli beans, 2 sm. cans tomato juice, 1 lg can diced tomatoes 2 to 4 T chilli powder (depending on indivi...
Ingredients: 1 to 2 lbs hamburger, 1 chopped onion, 1 lb brick chilli con carne, broken-up, 1 chopped green pepper...

 
 
Kathy's Stuffing
Salads - Soups - Sidedishes / Holiday Dish         
Kathy's Stuffing
Preheat oven to 375 degrees. Grease an 8-inch baking pan. Combine muffin mix, egg and milk and mix with fork until wet. Do not over-mix. Pour in pan and bake 25 minutes or until golden brown. Remove f...
Ingredients: 1 Box Jiffy Corn Muffin Mix, 1 Egg, slightly beaten, 1/4 Cup Milk, 2 Boxes Uncle Ben's Long Grain & Wild Rice, regular, not fast-cook...

 
 
Katy's Mac 'n' Cheese
Salads - Soups - Sidedishes / None         
Preheat oven to 350 degrees and have a casserole dish pre-greased and ready. Bring a large stock pot of water to a boil; add a generous amount of salt; add elbows and boil steadily until al dente; dra...
Ingredients: 1 lb. elbow macaroni (white), 1 stick of butter, 1/2 cup all-purpose flour, 3 - 5 cups of whole milk or 2%...

 
 
Katy's Minestrone
Salads - Soups - Sidedishes / Low-fat         
Saute onion and garlic in olive oil over medium heat for 8-10 minutes. Add remaining ingredients to the pot stirring to break up the tomatoes. Bring to a boil and add a bay leaf....
Ingredients: 1 medium onion, chopped, 2 tsp. jarred garlic (or 2 cloves fresh0, 3-4 Tbl. olive oil, 56-ounce (4-14 ounce cans) stewed or whole tomatoes ...

 
 
KAY’S ITALIAN VEGETABLE SOUP
Salads - Soups - Sidedishes / None         
Brown two pounds of lean hamburger and onion; sprinkle salt and pepper on hamburger while browning. Drain hamburger. In a soup pot, add hamburger, bay leaf, beef broth, tomato sauce, tomato past...
Ingredients: 2 lb. lean hamburger, 1 onion, salt, pepper...

 
 
Kay's Salad Dressing
Salads - Soups - Sidedishes / None         
Put all in quart jar and shake to mix. Make ahead and chill in refrigerator. Shake when ready to use on salad....
Ingredients: 1 1/2 cups vinegar, 1/2 cup salad oil, 1 1/2 cups sugar, 1/4 cup water...

 
 
KC Baked Beans
Salads - Soups - Sidedishes / None         
Fry bacon until almost done and drain on paper towels. When cool, tear into small pieces....
Ingredients: 3/4 # bacon, 2 large (40 oz) cans pork & beans, 1/2 c. brown sugar, 2 T. minced onion...

 
 
KC Masterpiece Baked Beans
Salads - Soups - Sidedishes / None         
Saute onions and green peppers in reserved bacon drippings. Combine ALL ingredients in 1 quart casserole dish. Bake uncovered, at 350 degree oven for 30 minutes....
Ingredients: 1 cup KC Masterpiece Original BBQ Sauce, 4 slices cooked, diced Bacon, 1 tsp Bacon Drippings, 1/4 cup Onion,s finely chopped...

 
 
Keebler Cookie Salad
Salads - Soups - Sidedishes / None         
Mix pudding, buttermilk, and whipped cream together until smooth....
Ingredients: 1 (3-oz) pkg. instant vanilla pudding, 1 c. buttermilk, 1 (8-oz) tub lite frozen whipped cream, 1 large can crushed pineapple, drained...

 
 
Keisha's Potato Soup
Salads - Soups - Sidedishes / None         
Coat bottom of Dutch Oven with Olive oil and sauté onion and celery with salt and pepper for about 5 minutes. (if using raw carrots, add them at this step)...
Ingredients: Olive Oil, 1 bunch Celery chopped, 1 Onion chopped, 4-6 tps Chicken bouillon...

 
 

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