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Salads - Soups - Sidedishes Recipes         page 239 of 378

Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 18890 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Orzo Salad
Salads - Soups - Sidedishes / None         
In large pot of boiling salted water, cook pasta until tender. Drain. Transfer to serving bowl; sprinkle with lemon juice. Toss to coat evenly....
Ingredients: 2 cups orzo or other small pasta, 3 Tbsp lemon juice, 1/3 cup olive oil, 1/2 cup green onions, thinly sliced...

 
 
Orzo Salad
Salads - Soups - Sidedishes / None         
Orzo Salad
...
Ingredients: , , , ...

 
 
Orzo Salad
Salads - Soups - Sidedishes / None         
This is a quick but excellent salad Cindy brought to a BBQ at my house. Cook and drain the Orzo. Add all other ingredients and stir. Amount of ingredients is up to the cook....
Ingredients: orzo, dried cranberries, VVO, pine nuts...

 
 
Orzo Salad
Salads - Soups - Sidedishes / None         
Bring a large pot of salted water to boil. Cook the pasta for about 6 minutes or until tender. Drain and rinse under cold water to stop the cooking process....
Ingredients: 1 ½ cups any small pasta such as orzo, ½ cup extra-virgin olive oil, ½ cup red wine vinegar, 2 tsp kosher salt...

 
 
Orzo Salad
Salads - Soups - Sidedishes / Vegetarian         
Pour the broth into a sauce pan. Cover the pan and bring the broth to a boil over high heat. Stir in the orzo. Cover partially and cook until the orzo is tender but still firm to bite, stirring freque...
Ingredients: 4 cups vegetable broth, 1 1/2 cups orzo, 1 (15 oz.) can garbanzo beans, drained and rinsed, 1 1/2 cups red and yellow teardrop tomatoes or grape tomatoes, halved...

 
 
Orzo Salad with Chickpeas & Dill
Salads - Soups - Sidedishes / None         
Cook orzo according to package directions, drain and rinse in cold water....
Ingredients: 1 c. Orzo pasta, ½ c. thinly sliced green onions, ½ c. reduced-fat Feta Cheese crumbles, ¼ c. Chopped fresh dill...

 
 
Orzo Salad with Currants, Olives, and Pine Nuts
Salads - Soups - Sidedishes / Grilling         
Cook orzo according to package directions. Drain,then rinse with cold water and drain again. Large to a large bowl....
Ingredients: 1 1/2 cups orzo pasta, 2 cloves garlic, 1/2 tsp kosher salt, 1/4 cup chopped fresh parsely sprigs...

 
 
Orzo Salad With Shrimp and Feta
Salads - Soups - Sidedishes / None         
Preheat the broiler. Bring a large pot of salted water to a boil. Add the pasta and cook until al dente (about 2 minutes less than the label directs). Drain and rinse under cool water; shake off the e...
Ingredients: Kosher salt 8 ounces orzo pasta (about 2 cups) , 8 ounces orzo pasta (about 2 cups) , 1/2 pound large shrimp, peeled and deveined(tails removed), coarsely chopped, 1/3 cup plus 1 tablespoon extra-virgin olive oil ...

 
 
Orzo Salad with Spicy Buttermilk Dressing
Salads - Soups - Sidedishes / None         
1. Cook orzo according to package directions, omitting salt and fat. Drain and rinse; drain well. Place orzo, corn, and next 3 ingredients (through beans) in a large bowl; toss. 2. Combine butt...
Ingredients: 1 cup uncooked orzo , 1 cup frozen whole-kernel corn, thawed and drained , 12 cherry tomatoes, quartered, 3 green onions, sliced ...

 
 
Orzo Salad with Walnuts, Oregano and Tomatoes
Salads - Soups - Sidedishes / Quick Meals         
Orzo Salad with Walnuts, Oregano and Tomatoes
1. Place a pot of water on stove to boil for pasta. Salt water and cook orzo to al dente. ...
Ingredients: 1/2 pound orzo pasta, 1 cup toasted and coarsely chopped walnuts, Handful fresh flat-leaf parsley, 1 pint grape or cherry tomatoes...

 
 
Orzo Soup
Salads - Soups - Sidedishes / None         
...
Ingredients: 1 1/2 lbs hamburger, 1 c. chopped onion, 2 cloves garlic, 1-20 oz. can tomatoes ( 1 jar)...

 
 
Orzo Veggies
Salads - Soups - Sidedishes / Vegetarian         
Preheat oven to 350°F....
Ingredients: 1 lb. asparagus, trimmed, 3 bell peppers (red, green and yellow), 6 green onions, chopped, 1 cup grape tomatoes, halved...

 
 
Orzo w/Feta, Tomato & Dill
Salads - Soups - Sidedishes / None         
Toss together oil, tomatoes, dill, zest and 1/2 tsp each of salt & pepper in a large serving bowl. Let stand at least 10 mins....
Ingredients: 3 tbsp extra-virgin olive oil, 2 cups cherry tomatoes, halved, 1/2 cup chopped dill, 1 tsp grated lemon zest...

 
 
Orzo w/Mushrooms
Salads - Soups - Sidedishes / None         
In a large pot of boiling, salted water, cook the orzo until al dente; drain and return to the pot. Stir in the pine nuts, parsley, lemon juice, lemon peel and 2 tbsp olive oil; season with salt and p...
Ingredients: 1 lb. orzo pasta, 3/4 cup pine nuts, toasted, 3/4 cup chopped flat-leaf parsley, juice of 2 lemons, plus grated peel of 1 lemon...

 
 
Orzo with Everything
Salads - Soups - Sidedishes / Vegetarian         
Cook orzo in pot of boiling salted water until just tender but still firm to bite. Drain well. Transfer to large bowl. ...
Ingredients: 1 1/2 cups orzo (rice-shaped pasta; about 10 ounces), 1/3 cup (packed) chopped drained oil-packed sun-dried tomatoes, 5 tablespoons extra-virgin olive oil, 1/4 cup balsamic vinegar...

 
 
Orzo with feta and pine nuts
Salads - Soups - Sidedishes / None         
Mix vinaigrette ingredients in a small boil. Boil orzo. Once done, put in a large, wide bowl. Mix feta, basil and green onions with orzo. Add vinaigrette and pine nuts. Toss and serve at ro...
Ingredients: 1 lb orzo, 8 oz feta cheese, crumbled, 1 cup chopped, fresh basil, 1 cup chopped green onion...

 
 
Orzo with Feta and Tomatoes
Salads - Soups - Sidedishes / None         
Heat water in large sauce pot to boil and add pasta, cook to al dente....
Ingredients: 1/2 pound orzo, , 2 tablespoons butter, 1 cup feta cheese crumbles...

 
 
Orzo with Pecorino and Mushrooms
Salads - Soups - Sidedishes / None         
1. Cook pasta according to package directions, omitting salt and fat. 2. Melt butter in a large skillet over medium heat; cook 1 minute or until lightly browned. Add mushrooms, pepper, and salt. Cook...
Ingredients: 3/4 cup uncooked orzo , 1 1/2 tablespoons butter, 3 cups sliced cremini mushrooms, 1/2 teaspoon black pepper ...

 
 
Orzo with Spinach and Zucchini
Salads - Soups - Sidedishes / Vegetarian         
Add oil to large soup pot and add chopped onion. Cook on high until onion starts to soften. Lower heat to medium and add chopped tomatos and garlic. Let cook for about 5 minutes....
Ingredients: 1/2 Large Red Onion, chopped, Garlic 2 large cloves, chopped, Canola Oil 2 Tbsps, Tomatos 2 medium, chopped...

 
 
Orzo, Broccoli, Feta, Olives
Salads - Soups - Sidedishes / None         
Cook orzo until tender, but firm. Add broccoli and cook until al dente....
Ingredients: 1 1/2 c orzo, 1 bunch broccoli florets, 1/4 c olive oil, 3 T pine nuts...

 
 
orzo-stuffed tomatoes
Salads - Soups - Sidedishes / None         
Cook orzo according to pkg directions. Meanwhile, cut a thin top off of each tomato. Scoop out the pulp, leaving 1/2 inch in shells. Set aside 6 tbs. of pulp for filling. Invert tomatoes on paper towe...
Ingredients: 2/3 cup uncooked orzo pasta, 6 medium tomatoes, 1 Tbs. butter, 1/2 cup reduced -fat shredded swiss cheese...

 
 
Other Squash Casserole
Salads - Soups - Sidedishes / None         
Boil squash and zucchini in salted water until tender. Take out of water and cut into chunks....
Ingredients: 2 lbs yellow squash, 2 lbs zucchini, 1 medium onion, 2 eggs...

 
 
Our Family's Brussels Sprouts
Salads - Soups - Sidedishes / None         
Preheat oven to 325 degrees F (165 degrees C). Cut an X in the stem end of the Brussels sprouts. Bring a pot of water to a boil. Add Brussels sprouts and cook until tender, about 7 to 10 minutes. D...
Ingredients: 2 1/2 pounds Brussels sprouts, 12 slices bacon, diced, 1/2 cup chopped onion, 3 tablespoons all-purpose flour...

 
 
Out of this World Eggplant Casserole
Salads - Soups - Sidedishes / None         
Boil eggplant until tender, drain and mash. Add eggs, onion,salt,pepper,milk, 3/4 cup cornbread crumbs, butter and cheese. Mix well. Pour into buttered casserole. Sprinkle top with buttered crumbs. B...
Ingredients: 1-2 medium eggplants, peeled and cubed, salt and pepper to taste, 3/4 cups cornbread crumbs, Additional 1/2 cup cornbread crumbs, buttered for topping...

 
 
Outback Potato
Salads - Soups - Sidedishes / None         
1. Pre-heat the oven to 375 2. Rinse potatoes under the sink 3. Using a fork - pierce the potato 2-3 times per side 4. Brush Potato with olive oil - (makes the skin crispy) 5. Sprinkle with salt ...
Ingredients: Potato, Olive oil, Salt, fixins - optional...

 
 
Outback Ranch
Salads - Soups - Sidedishes / None         
Mix ingredients together and chill in fridge for at least 1/2 hour before serving....
Ingredients: 1 T Hidden valley Ranch dressing Mix, 1 C Mayo, 1/2 C Buttermilk, 1/4 t Black pepper...

 
 
Outback Steakhouse Creamy Onion Soup
Salads - Soups - Sidedishes / None         
Outback Steakhouse Creamy Onion Soup
For the white sauce- In a 1-quart saucepan melt butter and addflour, cook on medium heat until the flour turns thick and comesaway from the side of the saucepan. Pour milk in flour a little ata time a...
Ingredients: 3 tablespoons butter, 3 tablespoons flour, 1 1/2 cups whole milk, 2 tablespoons butter...

 
 
Outback Steakhouse™ Potato Soup
Salads - Soups - Sidedishes / None         
Outback Steakhouse™ Potato Soup
Boil the potatoes, peel and set aside (someone suggested you rub with kosher sale and bake the potatoes, leaving the skin on) In a large soup pot, melt the butter over a low to medium heat, being car...
Ingredients: Potatoes (6-8 depending on the size), 1 Onion, diced, 4 14oz cans of chicken broth, 2 cups water...

 
 
Outback Tangy Tomato
Salads - Soups - Sidedishes / None         
Combine all ingredients in small saucepan over medium heat. Bring to boil, then reduce heat and simmer for 5 minutes. Cover dressing until cool, then refrigerate until well chilled....
Ingredients: 2/3 cup ketchup, 1/3 cup water, 1/4 cup white vinegar, 1/4 cup white sugar...

 
 
Outrageous Swiss Cheese Potato Casserole
Salads - Soups - Sidedishes / None         
Makes about 5 quarts....
Ingredients: 10 small to medium potatoes (sliced thin), 2 blocks swiss cheese grated, 1 bag (2 cups ) pre-shredded mozzarella cheese, 3 cups shredded sharp cheddar...

 
 
Oven Asparagus
Salads - Soups - Sidedishes / None         
Heat oven to 425 degrees. Break tough ends from asparagus, wash and dry on paper towels. Spread olive oil on baking sheet. Toss asparagus in oil and spread in one layer. Sprinkle with sea salt. C...
Ingredients: 1 pound asparagus (or as much as you need), 2 tablespoons olive oil, 1 reaspoon sea salt, French tarragon...

 
 
Oven Baked Beans
Salads - Soups - Sidedishes / None         
Preheat oven to 350 degrees....
Ingredients: 3 slices of bacon cut into small pieces, 1 med onion, finely chopped (optional), 2/3 cup brown sugar, 1/3 cup barbecue sauce...

 
 
Oven Baked Carrot Fries
Salads - Soups - Sidedishes / None         
Preheat oven to 450 Cut carrots in half lengthwise and crosswise to end up with 8 small sticks from each carrot. In a mixing bowl combine carrot sticks , olive oil and remaining spices unti...
Ingredients: 1 1/2 lb medium carrots , 2 T olive oil, 2 t fresh rosemary , 1 t sugar ...

 
 
Oven Baked French Fries
Salads - Soups - Sidedishes / None         
Oven Baked French Fries
1. Slice the potatoes into sticks. No need to peel them, just leave the skins on. 2. Rinse them off in some water. 3. Lay the cut potatoes on a kitchen towel and dry them off. 4. Put them in a la...
Ingredients: 6-8 large russet potatoes , Olive oil, Salt and pepper (optional), Montreal steak seasoning (optional)...

 
 
Oven Baked Fries
Salads - Soups - Sidedishes / None         
Oven Baked Fries
Heat oven to 450°. Cook on parchment paper, and spray it with cooking spray. Combine all dry ingredients and combine with potatoes, tossing to coat. Drizzle with oil, tossing again to coat. Arrange po...
Ingredients: 2 large baking potatoes, peeled and cut into thin strips , 1 tablespoon grated parmesan cheese , 1 tablespoon oil , 1/4 teaspoon salt ...

 
 
Oven Baked Onion Rings
Salads - Soups - Sidedishes / None         
Preheat oven to 400 degrees F. Cut up yellow onions into rings. Put them in a bag with flour. Shake bag to coat onion rings. In a bowl mix together the cup of buttermilk and 2 tbsp of flour. ...
Ingredients: onion rings, 1 cup buttermilk, 1/4 cup of flour, 2 tbsp flour...

 
 
Oven Baked Onion Rings
Salads - Soups - Sidedishes / None         
Oven Baked Onion Rings
1. Preheat oven to 350 degrees. 2. Spray a cookie sheet with lite olive oil or other veggie oil. 3. Mix bread crumbs, oregano & cayenne (mix these ingredients on a sheet of wax paper it will mak...
Ingredients: 1/4 cup plain breadcrumbs or Panko, 1/2 teaspoon dried oregano, 1/4 teaspoon cayenne pepper (or LESS), 2 medium onions, cut cross ways into 3/16-inch rings ...

 
 
Oven Baked Potatoes
Salads - Soups - Sidedishes / None         
Mix all ingredients and spread into 13x9 baking dish back at 350 degrees for 1hour...
Ingredients: 1-32 oz. bag frozen hash browns , 1-10 1/2 oz can cream of chcken soup (or southern style), 1- pint (16oz. )of sour cream , 2-cups(1-8oz bag) shredded cheddar cheese...

 
 
Oven Baked Sweet Potato Fries
Salads - Soups - Sidedishes / None         
Preheat oven to 425 degrees. Line a baking sheet with aluminum foil....
Ingredients: 1.5 lbs. sweet ptoatoes, 1/4 c. olive oil, 1/2 tsp. kosher salt , 1/2 tsp. paprika...

 
 
Oven Baked Sweet Potato Fries
Salads - Soups - Sidedishes / None         
Oven Baked Sweet Potato Fries
1. Preheat oven to 450°F. (For more crispiness, preheat your oven to 500°F.) 2. Peel the sweet potatoes and cut off the ends. Cut the potatoes in half lengthwise and then, if they are very long...
Ingredients: 3 large sweet potatoes, 1/4 cup olive oil, 1-2 Tbsp sugar, 1 Tbsp salt...

 
 
Oven Beef Stew
Salads - Soups - Sidedishes / None         
Combine all ingredients except the croutons in a 4 quart baking pan. Mix well. Cover with lid and bake at 250 degrees for 7 to 8 hours. Slow cooking at a low temperature will make the stew meat ver...
Ingredients: 2 pounds stew beef, cubed, 6 - 8 medium potatoes, peeled and cubed, 2 cups green beans, 4 large carrots, sliced...

 
 
Oven Beef Stew
Salads - Soups - Sidedishes / None         
Combine all ingredients except the croutons in a 4 quart baking pan. Mix well. Cover with lid and bake at 250 degrees for 7 to 8 hours. Slow cooking at a low temperature will make the stew ...
Ingredients: 2 pounds stew beef, cubed, 6 - 8 medium potatoes, peeled and cubed, 1 cups green beans, 4 large carrots, sliced...

 
 
Oven Beef Stew
Salads - Soups - Sidedishes / None         
Peel vegetables, cut inot uniform chunks. Cut stew meat into uniform pieces. Layer in baking dish - Meat-Veg-Meat-Veg. Sprinkle with tapioca & sugar. Spread or glob on golden mushroom soup. Pour ...
Ingredients: Pachage Stew Beeg, Potatoes, Carrots, Celery, Onions, Mushroom, 1 can beef broth, 1 can golden mushroom soup...

 
 
Oven chicken salad
Salads - Soups - Sidedishes / None         
Heat oven to 400 spray a 2 to 2 1/2 quart baking dish with nonstick cooking spray...
Ingredients: 2 cups cooked chicken, cut into 1/2 inch cubes, 2 cups celery,thinly sliced, 2 cups 1/2-inch bread cubes, toasted, 1 cup lite mayo...

 
 
Oven Cooked Okra and Tomatoes
Salads - Soups - Sidedishes / None         
Preheat oven to 250. Combine all the above ingredients, except ham, in a heavy dutch oven. Cook in oven, stirring once or twice while cooking. Cook covered for 2 1/2 hours. Saute the ham and add t...
Ingredients: 10 lbs okra, sliced , 3 onions, chopped, 1/2 rib celery, chopped , 2 clove garlic, minced ...

 
 
Oven Cottage Crisp Potatoes
Salads - Soups - Sidedishes / None         
Oven Cottage Crisp Potatoes
Scrub potatoes; pat dry. Cut into 1/4 inch slices. Place potatoes in single layer in lightly greased jelly roll pan, 15-1/2 X 10-1/2 X 1 inch. Brush slices with oil. Sprinkle with Morton® Salt Substit...
Ingredients: 1-1/2 lbs red, thin-skinned potatoes (about 3 medium), Vegetable oil, 1 tsp Morton® Salt Substitute, Ground black pepper...

 
 
Oven Crisp Potato Wedges
Salads - Soups - Sidedishes / None         
Preheat oven to 525 degrees. Quarter potatoes and place in large bowl. Drizzle olive oil over potatoes and toss....
Ingredients: 1 1/2 lbs small red potatoes, 1 tbsp olive oil, 4 tsp finely minced garlic, 3/4 tsp coarse salt...

 
 
Oven Crisp Potato Wedges
Salads - Soups - Sidedishes / None         
Preheat oven to 525. Quarter potatoes and place in large bowl. Drizzle olive oil over potatoes and toss....
Ingredients: 1 1/2 lbs small red potatoes, 1 tbsp olive oil, 4 tsp finely minced garlic, 3/4 tsp coarse salt...

 
 
Oven Crispy Cheese Fries
Salads - Soups - Sidedishes / None         
Place rack in center of oven; heat to 425 degrees. Grease large nonstick baking sheet with the vegetable oil. Scrub potatoes, pat dry, and slice lengthwise into 1/2-inch slices. Slice again le...
Ingredients: 2 tsp vegetable oil, 2 large baking potatoes (about 1 1/2 lb total), 1 large egg white, 2 tsp Baby Bam...

 
 
OVEN FRENCH FRIES
Salads - Soups - Sidedishes / None         
Preheat oven to 475 degrees. Peel potatoes ad cut into long strips about ½ inches wide. Dry strips thoroughly on paper towels. Toss in a bowl with 1 tsp. oil, spread them in a single layer on a...
Ingredients: , , , ...

 
 

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