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Salads - Soups - Sidedishes Recipes
page 308 of 412
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Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 20565 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
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Roasted Snap Peas with Shallots
Salads - Soups - Sidedishes
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None
Preheat oven to 475 degrees. Toss peas, shallot, oil, salt and pepper in a medium bowl. Transfer to a baking sheet and spread in a single layer....
Ingredients: 1 lb sugar snap peas, trimmed (4 cups), 1 lrg shallot, halved and sliced thinly, 2 tsp olive oil, freshly ground black pepper...
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Roasted Spaghetti Squash
Salads - Soups - Sidedishes
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None
Preheat oven to 375. Line baking sheet with
parchment paper....
Ingredients: 1 Spaghetti Squash, Olive Oil, Salt, Pepper...
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Roasted Spaghetti squash with herbs
Salads - Soups - Sidedishes
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None
Preheat oven to 400* Brush cut sides of squash with oil and sprinkle with sugar and salt and pepper to taste, Place squash, cut sides down on a rimmed baking sheet. Roast until tender, about 45 minut...
Ingredients: 1 spaghetti squash (about 4 lbs) halved lengthwise, 1 tablespoon olive oil, 1 tablespoon packed light brown sugar, coarse salt and freshly ground pepper...
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Roasted Spiced Sweet Potatoes and Pears
Salads - Soups - Sidedishes
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None
Preheat oven to 400°F. Line a baking sheet or large roasting pan with parchment paper. In a large bowl, toss sweet potatoes with vinegar, cinnamon, ginger, nutmeg and cloves....
Ingredients: 2 pounds sweet potatoes, peeled and cut into 1-inch chunks , 1/4 cup sherry vinegar , 1/2 teaspoon ground cinnamon, 1/4 teaspoon ground ginger ...
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Roasted Spicy Cauliflower
Salads - Soups - Sidedishes
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None
Preheat oven to 400 F. Placed cut up cauliflower,
olive oil, red pepper flakes, salt, and pepper
into mixing bowl and stir well to combine and coat
cauliflower with oil and red pepper. Arrange i...
Ingredients: 1 large head cauliflower, cored and cut into florets, 2 T extra-virgin olive oil, 1 tsp. red pepper flakes (I used Aleppo pepper), Pinch salt...
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Roasted Spicy Corn w/Cotija
Salads - Soups - Sidedishes
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Vegetarian
Place shucked corn ears on rimmed baking sheet and brush evenly on all sides with Wildtree Roasted Garlic grapeseed oil. Roast @ 400F for 12 - 15 min., turning halfway through, until kernels are light...
Ingredients: 4 large cobs of fresh corn, shucked (equal to 3 cups corn kernels), 2 tsp. Wildtree Garlic Grapeseed Oil, 1T fresh lime juice, 1/4 c creme fraiche or sour cream...
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Roasted Spicy Sweet Potatoes
Salads - Soups - Sidedishes
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Holiday Dish
Cut veg, toss in oil and seasoning. Spread on a large cookie sheet.
Roast in a 400 degree oven for 45 min turning once halfway thru.
...
Ingredients: 1 lb sweet potatoes, peeled, cut into 1 inch chunks (3 Cups), 1 med red pepper, cut into 1 inch chunks, 1 med sweet onion, cut into 1 inch chunks, 1 Tbsp oil...
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Roasted Spicy Sweet Potatoes
Salads - Soups - Sidedishes
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Holiday Dish
Cut veg, toss in oil and seasoning. Spread on a large cookie sheet.
Roast in a 400 degree oven for 45 min turning once halfway thru.
...
Ingredients: 1 lb sweet potatoes, peeled, cut into 1 inch chunks (3 Cups), 1 med red pepper, cut into 1 inch chunks, 1 med sweet onion, cut into 1 inch chunks, 1 Tbsp oil...
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Roasted squash and sweet potato soup
Salads - Soups - Sidedishes
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None
Preheat oven to 425...
Ingredients: 1 whole butternut squash, unpeeled, halved and seeds removed, 1 small sweet potato peeled and chopped, 1 md yellow onion peeled and quartered, 5 cloves garlic...
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Roasted Squash with Farro and Almonds
Salads - Soups - Sidedishes
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None
1. Bring 6 cups salted water to a boil in a Dutch oven over high heat. Add farro, and boil, stirring occasionally, 25 to 30 minutes or until tender. Drain farro, and spread in a single layer in ...
Ingredients: 1 cup uncooked farro , 1/2 small butternut or kabocha squash, peeled and cut into 1/2-inch pieces (about 2 lbs), 1/4 teaspoon kosher salt , 1/4 teaspoon ground cinnamon ...
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Roasted Squash with Lemon-Tahini Sauce
Salads - Soups - Sidedishes
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None
Arrange racks in upper and lower thirds of oven; preheat to 425
degrees. Place kabocha on a rimmed baking sheet and delicata on a
second sheet. Divide 3 tablespoons oil and 1 1/4 teaspoons cumin
...
Ingredients: 1 small kabocha squash or large acorn squash (1 pound), scrubbed, 1 1-pound delicata squash, scrubbed, cut into 1 inch-thick wedges or rings, seeded, 7 tablespoons extra-virgin olive oil, divided, 1 1/2 teaspoons cumin seeds, divided...
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Roasted Squash with Sage Bread Crumbs
Salads - Soups - Sidedishes
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None
Cut squash in half lengthwise; remove seeds. Place, cut side up, on lined baking sheet. Brush with half of the oil; sprinkle with half each of the salt and pepper. Roast in 425 F oven for 30 minutes...
Ingredients: 1 butternut squash ( 2 lb ) , 2 tbsp olive oil , 1/2 tsp each salt and pepper, 1 1/2 cups fresh bread crumbs ...
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Roasted Sugar Snap Peas with Shallots
Salads - Soups - Sidedishes
/
Low-fat
Preheat the oven to 450°F....
Ingredients: 2 pounds sugar snap peas, ends trimmed, 1 tablespoon olive oil, kosher salt to taste, 1 tablespoon finely chopped shallots...
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Roasted summer squash
Salads - Soups - Sidedishes
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None
Preheat oven to 350. spray cookie sheet bottom lightly with
olive oil. Slice and layer in singles on cookie sheet. Lightly.
Spray olive oil on squash and sprinkle seasonings on squash....
Ingredients: 4 large zucchinis, 2 large yellow squash, 2 tsp. garlic salt, 1/2 tsp black pepper...
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Roasted sweet potato & carrot puree
Salads - Soups - Sidedishes
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None
Heat oven to 375 degrees...
Ingredients: 1 lb. sweet potatoes (about 3) peeled, cut into 1/2 inch pieces, 8 carrots (abt 1 lb), peeled, cut into 1/2 slices, 3 Tbsp Olive Oil, 2 Tbsp Brown Sugar...
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Roasted Sweet Potato and Black Bean Salad
Salads - Soups - Sidedishes
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None
Heat oven to 375°. On a baking sheet coated with cooking spray, place potatoes in a layer; sprinkle with 1/2 teaspoon salt and 1/4 teaspoon pepper. Bake until tender, 15 minutes; let cool.
...
Ingredients: Vegetable oil cooking spray, 2 large sweet potatoes (about 1 1/2 pounds), peeled and cut into 1-inch pieces , 1 teaspoon salt, divided, 1/2 teaspoon freshly ground black pepper, divided...
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Roasted Sweet Potato and Carrots in Soy Sauce
Salads - Soups - Sidedishes
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None
Heat the oven to 400 degrees F. Bring a large
saucepan of water to boil over high heat, and once
boiling, add the sweet potato and carrot cubes and
cook just for three minutes. Drain and set asi...
Ingredients: 1 medium red-flesh sweet potato, peeled and cut into 1½ inch chunks (about 2 cups total), 2 medium carrots, peeled and cut into 1½ inch chunks (about 2 cups), 2 tablespoon soy sauce, 2 tablespoon rice vinegar...
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Roasted Sweet Potato Casserole w/ Praline Streusel
Salads - Soups - Sidedishes
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None
PREPARE CASSEROLE- Lightly coat a 9- by 13-inch pan with cooking spray and set it aside. Preheat oven to 350 degrees F. With a fork, prick sweet potato skins all over and roast on a baking sheet until...
Ingredients: 5 lbs sweet potatoes, 1/2 cup fresh orange juice, 1/2 tsp fresh grated orange zest, 3 large eggs, lightly beaten...
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Roasted Sweet Potato Salad
Salads - Soups - Sidedishes
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None
1. Preheat oven to 375 degrees. Line a baking sheet with parchment
paper. Place cubed sweet potatoes in a bowl and toss with olive oil,
salt and pepper. Roast for 28 to 35 minutes, until tender. T...
Ingredients: 4 medium sweet potatoes, peeled and cut into ½ inch slices, 2 tablespoons olive oil, 1/2 teaspoon sea salt, 1/4 teaspoon fresh ground black pepper...
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Roasted Sweet Potatoes
Salads - Soups - Sidedishes
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None
Cut sweet potatoes into cubes. Spray well with Olive Oil cooking spray. Place on cookie sheet and sprinkle garlic salt, pepper, and chili powder. Bake at 425 for 25 mins. Turn on broiler and conti...
Ingredients: 1 Sweet Potato with skin, Olive Oil Spray, Garlic Salt, Pepper...
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Roasted Sweet Potatoes w/ Spicy Dipping Sauce
Salads - Soups - Sidedishes
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None
Preheat oven to 400 degrees....
Ingredients: 2-3 Sweet potatoes, peeled and cubed, 1 Tbsp Rosemary (dried or fresh), 1/2 tsp garlic powder, 1/2 tsp paprika...
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Roasted Sweet Potatoes with Macadamia Nuts
Salads - Soups - Sidedishes
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None
Preheat oven to 350°F. Spread macadamia nuts on a baking sheet and toast in the oven for 5 to 8 minutes, until fragrant and lightly browned. Remove from oven, cool and chop. Increase oven temperature ...
Ingredients: 1/4 cup macadamia nuts , 4 medium sweet potatoes, peeled , 1/4 cup extra virgin olive oil, divided , Sea salt and ground pepper to taste ...
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Roasted Sweet Potatoes, onions & goat cheese
Salads - Soups - Sidedishes
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Holiday Dish
1. Arrange rack in upper third and 1 rack in lower
third of oven; preheat oven to 425 degrees. Spray
2 large rimmed baking sheets with cooking spray.
Divide potatoes evenly among sheets. Toss ea...
Ingredients: Olive oil cooking spray, 4 lb sweet potatoes, peeled and cut into 1/2 inch chunks, 2 Tb olive oil, divided, 1/2 tsp plus 1/4 tsp sea salt, divided...
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Roasted Tomato & Corn Soup
Salads - Soups - Sidedishes
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None
Preheat boiler. Toss corn and tomatoes in olive oil and place on an aluminum foil-lined baking sheet. Broil 8 inches away from heat for about 5 minutes or until corn and tomatoes are golden brown and ...
Ingredients: 3 cups fresh corn kernels (approx 4 ears), 6 large tomatoes, halved, 2 Tbls olive oil, 6 bacon slices, chopped...
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Roasted Tomato and Eggplant Bisque
Salads - Soups - Sidedishes
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None
Heat oven to 425. Liberally brush eggplant, tomatoes and onion with olive oil. On rimmed baking sheet arrange eggplant cut sides down, and tomato halves, cut side up. Scatter onions in remaining spa...
Ingredients: 3 medium eggplants (3 lbs) halved lengthwise, 5 medium tomatoes, halved and cored, olive oil, 1 whole garlic bulb...
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Roasted Tomato and Garlic Soup
Salads - Soups - Sidedishes
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None
1. Preheat oven to 400°.
2. Working with 1 beefsteak tomato at a time, squeeze halves
into a bowl; reserve seeds and juice. Arrange garlic and
tomatoes, cut sides down, in a single layer on a f...
Ingredients: 3 (10 ounces) beefsteak tomatoes, halved, 8 garlic cloves, Cooking spray, 1 1/2 tsp butter...
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Roasted Tomato and Red Pepper Soup
Salads - Soups - Sidedishes
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Gluten-Free
Preheat oven to 215° C (420° F). Prepare one to two cookie pans with edges (there will be liquid, so you want some containment) and line with foil....
Ingredients: 1 kilogram Tomatoes (2.2 Lbs), 2 whole Red Peppers, 2 whole Medium Onions, 2 cloves Garlic...
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Roasted Tomato Bisque
Salads - Soups - Sidedishes
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None
Rosted tomatoes- Core and quarter the tomatoes. Toss the tomatoes in olive oil. Place them on a sheet pan in a single layer. Roast the tomatoes at 350 F for about an hour and chill the tomatoes. Remov...
Ingredients: 4.48 oz. Roma Tomatoes , 7/8 tsp Olive oil , .28 oz. Unsalted Butter , .21 oz. Diced Onions...
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Roasted Tomato Caprese
Salads - Soups - Sidedishes
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None
Preheat the oven to 275 degrees F.
Arrange the tomatoes on a sheet pan, cut sides up, in a single layer. Drizzle with 1/4 cup of olive oil and the balsamic vinegar. Sprinkle with the garlic, sugar,...
Ingredients: 12 plum tomatoes, halved lengthwise, seeds (not cores) removed , 1/4 cup olive oil, plus extra for drizzling, 1 1/2 TBS balsamic vinegar, 2 minced garlic cloves...
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Roasted Tomato Potato Salad
Salads - Soups - Sidedishes
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Vegetarian
PREHEAT OVEN TO 400%. ARRANGE TOMATOES ON A
JELLY ROLL PAN AND SPRAY WITH NONSTICK COOKING
SPRAY.. BAKE 15-20 MIN. OR UNTIL TOMATOES HAVE
BURST; SET ASIDE....
Ingredients: 1 pint grape or cherry tomatoes, 2 lbs. new potatoes, unpeeled, 6 green onions(green and portions), chopped, 3 clove garlic, minced...
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Roasted Tomato Soup
Salads - Soups - Sidedishes
/
Gluten-Free
Preheat oven to 450 degrees....
Ingredients: 1 pound tomatoes, cut in half, 2 garlic cloves, smashed, 1 tablespoon coconut oil, salt...
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Roasted Tomato Soup
Salads - Soups - Sidedishes
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None
Preheat oven to 450 degrees F.
Strain the chopped canned tomatoes, reserving the juices.
Spread onto a baking sheet, season with salt and pepper to taste. Drizzle with 1/4 cup olive oil.
Roast unti...
Ingredients: 1 (14 oz) can chopped tomatoes, 3/4 cup extra virgin olive oil, salt and freshly ground black pepper, 1 stalk celery, diced...
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Roasted Tomato Soup
Salads - Soups - Sidedishes
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Vegetarian
Preheat oven to 475. Halve tomatoes lengthwise and lay them cut sides down on a pan. Brush generously with 3 tblsp oil and sprinkle with garlic, oregano, basil, and pepper. Roast tomatoes until their ...
Ingredients: 1 1/2 pounds ripe plum tomatoes , or 2 14 oz. cans diced roasted tomatoes, 5 tablespoons olive oil , 2 minced garlic cloves ...
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Roasted Tomato Soup
Salads - Soups - Sidedishes
/
None
Heat oven to 400 degrees F...
Ingredients: 1 1/2 lbs fresh tomatoes, 1 med. sweet onion, 3 large cloves of garlic, 1 Tb olive oil...
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Roasted Tomato Soup
Salads - Soups - Sidedishes
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None
Preheat oven to 450 degrees.
Wash, core, and remove seeds from tomatoes.
Cut tomatoes in 1/2. Spread tomatoes, garlic
and onions onto a baking tray. (If using vine
tomatoes as a garnish, ad...
Ingredients: 2 1/2 lbs. fresh tomatoes (mix of vine , cherry and plum), 6 cloves of garlic, peeled, 2 small yellow onions, sliced, vine cherry tomatoes for garnish, optional...
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Roasted Tomato Soup
Salads - Soups - Sidedishes
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None
Preheat oven 450 degrees. In large roasting pan, combine everything. Coat well with olive oil and roast. Stir occasionally until everything is caramelized and black around edges. Season with salt a...
Ingredients: 5 lbs roma tomatoes, 2 cans whole plum tomatoes, handful basil leaves, 2 jalepenos...
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Roasted tomatoe basil soup
Salads - Soups - Sidedishes
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None
Preheat to 400'
Toss fresh tomatoes, olive oil, salt, pepper in bowl
spread single layer in pan
Roast 45 minutes...
Ingredients: 2 lbs heirloom tomatoes halved lengthwise, 1/4 c olive oil, 1 tsp sea salt, 1/2 tsp black pepper...
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Roasted Tomatoes
Salads - Soups - Sidedishes
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None
Heat the oven to 500°F. Arrange the tomatoes on a
baking sheet or baking sheets in a single layer.
Scatter the garlic among the tomatoes, dress with
extra virgin olive oil to coat and season wit...
Ingredients: 24 ripe organic vine tomatoes or large plum tomatoes, Several cloves garlic, crushed, Extra virgin olive oil, for liberal drizzling, ...
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Roasted Truffled Asparagus with Parmesan
Salads - Soups - Sidedishes
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None
Preheat oven to 400 degrees. A really hot oven will roast the asparagus in a matter of a few minutes, a slower oven will take longer- it doesn't really matter as long as you don't burn them or overcoo...
Ingredients: 1 large bunch asparagus, tough ends snapped off, 1-2 Tbsp. extra virgin olive oil, 4 garlic cloves, chopped, Salt and pepper to taste...
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Roasted Turkey Potato Salad w/ Smoked Gruyere Chee
Salads - Soups - Sidedishes
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None
Cook potatoes till crisp/tender drain and cool. Mix mayo, mustard and dill mix all ingredients refrigerate till cold and serve. Feeds 8-12
I used baby reds and reg Idaho potatoes.
...
Ingredients: 3-4 pound quartered red potatoes, 1 pound roasted turkey breast - cubed, 2 6 oz pkgs smoked Gruyere cheese - cubed, 5 ribs celery - chopped...
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Roasted Turnips with Parmesan
Salads - Soups - Sidedishes
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None
Preheat oven to 475 degrees. On a rimmed baking sheet, combine turnips, cayenne, nutmeg and oil. Season with salt and pepper and toss well to coat. Sprinkle with parmesan and toss gently to combine...
Ingredients: 2 Lbs turnips (about 4) peeled and cut into 1/2 inch wedges, 1/8 tsp cayenne pepper, 1/4 tsp ground nutmeg, 2 Tbsp EVOO...
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Roasted Twice-Baked Potatoes
Salads - Soups - Sidedishes
/
None
Preheat oven 400. Rub potatoes with light coat of
oil. Wrap loosely with foil. Bake 1 hour....
Ingredients: 2 cloves garlic, 1 t. oil, 4 lg. baking potatoes (21/2 lb), 1 c. sour cream...
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Roasted Veg
Salads - Soups - Sidedishes
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Vegetarian
Preheat oven to 450 degrees. Toss peas or asparagus with olive oil, thyme, salt, pepper, and garlic powder until coated. Spread on a cookie sheet and bake for 8-12 minutes, until softened and just sta...
Ingredients: 1/2 lb of any veg, 1T olive oil, 1/2t dried thyme, 1/2 t salt...
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Roasted Veg Power Food Soup
Salads - Soups - Sidedishes
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None
Put all in large roasting pan with about 1/4 c EVOO (extra virgin olive oil) sprinkle with ground black pepper and kosher or sea salt and spices of your choice. Add a large can of tomatoes (drain firs...
Ingredients: one squash, lg onion, 6 large carrots , 1 turnip...
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Roasted Veg with Avocado Sauce
Salads - Soups - Sidedishes
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Vegetarian
1. Preheat oven to 400°
2. In a large bowl, mix the butternut squash, bell pepper,
Brussels sprouts, sweet potato, onion, dried oregano, salt,
pepper, and olive oil until the veggies are evenly...
Ingredients: 1 Red bell pepper, roughly chopped, 1 lb Butternut squash, cubed, 1 lb Brussels sprouts, hulled and halved, 1 Medium sweet potato, cubed...
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Roasted Vegetable 'French fries'
Salads - Soups - Sidedishes
/
None
Preheat oven to 400° F....
Ingredients: 2 sweet potatoes, 1 lb. bag baby cut carrots, 2 parsnip, cut into French fry sized strips, 1 Tbsp. Herbs de Provence...
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Roasted Vegetable Gazpacho
Salads - Soups - Sidedishes
/
None
Take the eggplant, zucchini, garlic, and tomatos and roast them in the oven for about 30 minutes. Stir occassionally. I'd suggest putting a little olive oil on them first....
Ingredients: 1 medium eggplant (take the skin off, cut into large chunks), 2 medium zucchini (chop into chunks), 3 large vine tomatos (again.. chunks), Package of Cherry Tomatos...
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Roasted Vegetable Gratin
Salads - Soups - Sidedishes
/
None
Heat Oven to 375 degrees....
Ingredients: 1 Small Butternut Squash, peeled, seeded and cut into 1" pieces, 2 Medium Parsnips, peeled and cut into 1" pieces, 1 Large Sweet Red pepper, cored, seeded and cut into 1/4 " strips, 1 Medium Red Onion, cut into 1" wedges...
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Roasted Vegetable Macaroni & Cheese Cups
Salads - Soups - Sidedishes
/
None
Preheat the oven to 375 degrees F.
Spray 6 cups of a 12-cup muffin pan with cooking spray. Coat inside of each muffin cup with bread crumbs, reserving any excess.
Bring a medium pot of salted w...
Ingredients: Nonstick cooking spray, 1/2 cup dried bread crumbs (I used panko), 6 ounces small pasta, such as shells or elbows, 1 cup grated Cheddar cheese...
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Roasted Vegetable Magic
Salads - Soups - Sidedishes
/
Low-fat
Preheat the oven to 400°F. Toss the cut up vegetables into a large roasting pan. Season the mixture with sea salt and ground pepper....
Ingredients: 4 Tblsp olive oil, 1/2 cup Dijon mustard, 4-5 cloves garlic, chopped, 1 Tblsp fresh chopped dill, marjoram, parsley or mint...
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