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Salads - Soups - Sidedishes Recipes
page 31 of 412
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Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 20565 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
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Barbecue Beans and Sausage - Crockpot
Salads - Soups - Sidedishes
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None
Whisk broth, 1 1/2 cups water, paste, sugar, molasses, honey, mustard, seasoning and garlic in crokpot; add beans; push one clove into each onion half....
Ingredients: 3 cups chicken broth, 1/3 cup tomato paste, 1/3 cup light brown sugar, 3 Tbsp molasses...
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Barbecue Chicken Salad
Salads - Soups - Sidedishes
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None
Mix it all together and refrigerate for about 30 minutes....
Ingredients: Your favorite Lettuce - 1 Head, 1 can Black Beans (Rinsed well), 1 can Yellow Corn (Rinsed well), 1 can Chunked Pineapple...
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Barbecue Chicken Wings
Salads - Soups - Sidedishes
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None
Put chicken in a large ziploc baggie and then whisk together all other ingredients in a bowl. Pour over chicken and marinate for 6-12 hours (longer the better)....
Ingredients: 5 lbs. chicken wings, 1/2 cup soy sauce, 1/4 cup canola oil, 1/4 cup dark karo syrup...
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Barbecue Chili with Corn
Salads - Soups - Sidedishes
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None
In heavy 3-quart saucepan, cook beef and onion over medium-high heat 5 to 7 minutes, stirring occasionally, until beef is thoroughly cooked; drain....
Ingredients: 1 lb lean ground beef, 1 cup onion, chopped, 22 oz can southern pit barbecue grilling beans, undrained, 14.5 oz can fire roasted diced tomatoes, undrained...
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Barbecue Corn
Salads - Soups - Sidedishes
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None
Pulse 6 tbsp softened butter with 1 garlic clove, 1/4 cup barbecue sauce and 1 tbsp ancho chile powder in a food processor until smooth. Brush 4 ears corn with three-quarters of the spiced butter and...
Ingredients: , , , ...
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Barbecue Corn
Salads - Soups - Sidedishes
/
Grilling
Pulse 6 tablespoons softened butter with 1 garlic
clove, 1/4 cup barbecue sauce and 1 tablespoon ancho
chile powder in a food processor until smooth....
Ingredients: 4 Ears of corn, 6 tablespoons butter, 1 garlic clove, 1/4 cup barbecue sauce...
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Barbecue Oven-Roasted Fries
Salads - Soups - Sidedishes
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None
For the seasoning, mix all ingredients in a small bowl. The seasoning will keep in a tightly sealed jar in a cool, dark place for up to 1 month.
...
Ingredients: Fries-, 5 large Yukon Gold potatoes, well scrubbed, 1/4 cup canola oil, 1 tbsp. kosher salt...
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Barbecued Baked Beans
Salads - Soups - Sidedishes
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None
Preheat oven to 350. Mix all ingredients together & place in 2-quart baking dish. Bake uncovered in a 350 oven for one hour....
Ingredients: 2 - 16 oz cans pork & beans DRAINED, 3/4 cup K.C. Masterpiece Barbecue Sauce, 1 oz. golden raisins, 1/2 cup brown sugar...
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Barbecued Cabbage
Salads - Soups - Sidedishes
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None
Add bacon and onion to skillett and cook until beginning to brown. Drain bacon and onion in a strainer over bowl and reserve the drippings. Place bacon and onion back into skillett and mix in BBQ sa...
Ingredients: 5 slices bacon, cut into 1/4 inch slices, 1 cup chopped onions, 1 medium green cabbage, 1/4 cup of BBQ sauce...
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Barbecued Chicken Salad
Salads - Soups - Sidedishes
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None
In 10-inch skillet, cook bacon over medium heat 7 to 9 minutes, stirring occasionally, until crisp. Drain bacon on paper towels...
Ingredients: 4 slices thick-sliced bacon (about 5 oz), diced , 1/2 cup mayonnaise or salad dressing , 1/3 cup barbecue sauce, 1/2 teaspoon salt ...
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Barbecued Green Beans
Salads - Soups - Sidedishes
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None
For the slow cooker...
Ingredients: 8 slices thick cut bacon, , 4 cans green beans, 1/2 cup onion...
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Barbecued Lamb shakes
Salads - Soups - Sidedishes
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None
plump, meaty lamb shakes are an interesting cut of meat to cook and to eat and yet not too many people are familiar with them. they need long, moist cooking and knowledgeable seasoning....
Ingredients: 4 meaty lamb shakes , 2 tablespoona olive oil, 1/2 cup brandy or half brandy, half sherry, 1/2 cup soy sauce...
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Barbecued Lima Beans
Salads - Soups - Sidedishes
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None
Line 8-x-8 inch baking pans with heat-resistant
freezer wrap. Allow enough extra wrap to fold
over top. Use one pan for each six servings or
one-fourth of the recipe. Do not line pans for
f...
Ingredients: 2 pounds or 4-1/2 cups dry lima beans, small, 3 quarts boiling water, 8 oz salt pork, finely diced, 1/4 cup instant minced onion...
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BARBECUED SHRIMP PASTA SALAD
Salads - Soups - Sidedishes
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None
Cook pasta in large saucepan as directed on package, adding peppers to boiling water the last 2 min.; drain. Rinse with cold water; drain well. Toss pasta mixture with mayo in large bowl. Add shredded...
Ingredients: 2 c. Penne pasta, uncooked , 1/4 c. Original barbecue sauce , 1 each red, yellow and green bell pepper, chopped , 1/4 c. mayo with olive oil reduced fat mayonnaise ...
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Barbeque baked beans
Salads - Soups - Sidedishes
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None
Mix together all ingredients. Pour into greased 9 X
13 pan. Cook at 350 for 1 hour and 15 minutes....
Ingredients: 1 C kc reg bbq sauce, 2 T liquid smoke, 6-7 T bacon bits, 1/4 C molasses...
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Barbeque Beans
Salads - Soups - Sidedishes
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None
Sautee onions and garlic in bacon grease until soft....
Ingredients: 8 bacon slices, 4 T bacon grease, 1 medium to large onion, 2 cloves minced garlic...
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Barbeque Chicken Salad
Salads - Soups - Sidedishes
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None
Cover chix with bbq sauce and bake covered @ 350 for one hour or until done. Shred with fork, leave in sauce. Chill
...
Ingredients: 1 small bottle sweet baby rays bbq sauce, 6-8 chix breasts or 15ish tenders, 2 heads romaine lettuce shredded, 6 roma tomatoes diced...
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Barbeque Macaroni Salad
Salads - Soups - Sidedishes
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None
Bring a large pot of lightly salted water to a boil. Add macaroni, and cook for 8 to 10 minutes or until al dente. Drain, and rinse under cold water. Put macaroni in a serving bowl, and mix in the mar...
Ingredients: 1 (12 ounce) package elbow macaroni , 1 (15 ounce) can marinara sauce (see recipe below), 1 1/2 cups chopped celery , 1 cup sweet pickle relish ...
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Barbeque Potato Salad
Salads - Soups - Sidedishes
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None
Place cubed potatoes into a large kettle and cover with water. Bring to a boil over medium-high heat, then reduce heat to medium-low, cover, and simmer until the potatoes are just tender, 15 to 20 min...
Ingredients: 5 pounds unpeeled potatoes, cubed , 1 small red onion, diced , 6 hard-cooked eggs, peeled and finely diced , 1 1/2 cups mayonnaise ...
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Barbie's Salad
Salads - Soups - Sidedishes
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None
Combine salad ingredients. Combine dressing
ingredients. Toss salad and dressing....
Ingredients: 4 cups lettuce, 1 large apple chopped, 1/2 cup walnuts, 1/2 cup croutons...
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Bar-B-Q Lentils
Salads - Soups - Sidedishes
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None
Simmer lentils in water in a tightly covered pan for 30 minutes or until tender, but whole. Drain. Add remaining ingredients to lentils. Mix well, place in oven-proof baking dish. Bake uncovered at 35...
Ingredients: 2 cups lentils, sorted and rinsed (WIC food), 5 cups water, 1/2 cup molasses, 2 Tbsp brown sugar...
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Bariatric Black bean soup
Salads - Soups - Sidedishes
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None
In medium sized soup pot, cook the onions, garlic,
and celery in some olive oil, about 5 minutes or
until the onions are soft....
Ingredients: 1 can black beans (15.5 oz), 1 medium yellow onion, chopped, 2 celery sticks, chopped, 3 strips cooked bacon...
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Bariatric Turkey chili
Salads - Soups - Sidedishes
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None
In a medium soup pot heat some olive oil and over
medium heat cook the onions, garlic, corn and bell
pepper, about ten minutes....
Ingredients: 1 medium yellow onion, chopped, 6 cloves of garlic, diced, 1 red bell pepper, chopped, 1 cup yellow corn...
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Barley and Nut Casserole
Salads - Soups - Sidedishes
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None
Melt butter in frying pan.
Measure out barley and cover with water. Stir. Drain. Add barley, onions, parsley and almonds
into the frying pan....
Ingredients: 6 Tablespoons of Butter, 1 Cup Rinsed, Medium Pearl Barley, 1/2 Cup Chopped Almonds, 1 Medium Chopped Onion...
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Barley Bake
Salads - Soups - Sidedishes
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None
Preheat oven to 350 degrees F (175 degrees C)....
Ingredients: 1/4 cup butter, 1 medium onion, diced, 1 cup uncooked pearl barley, 1/2 cup pine nuts...
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Barley Hoppin' John
Salads - Soups - Sidedishes
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None
Heat oil in a large nonstick skillet over medium heat. Add onion,
bell pepper, and celery. Cook until the vegetables soften...3-4
minutes. Add garlic and cook 1 minute more....
Ingredients: 1 T Extra Virgin Olive Oil, 1 medium onion, chopped, 1 small red bell pepper, chopped, 2 stalks celery, chopped...
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Barley Pilaf with Mushrooms
Salads - Soups - Sidedishes
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None
Heat oil in a heavy saucepan over medium heat. Sauté onion, mushrooms and bay leaf 5 minutes, stirring, until onion is softened....
Ingredients: 1/2 bay leaf , 1/4 lb mushrooms, thinly sliced , 1 cup onion, chopped , 2 tsp olive oil ...
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Barley Risotto with Wilted Greens
Salads - Soups - Sidedishes
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None
1. Heat oil in a shallow 3qt saucepan over medium heat. Add
onion, carrot, celery, and garlic. Cook, stirring occasionally, for 5
minutes, or until vegetables are tender. Pour in wine and cook,
...
Ingredients: 1 Tbsp olive oil, 1c. finely chopped yellow onion, 1/2c. finely chopped carrot, 1/4c. finely chopped celery...
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Barley Salad with Chicken and Corn
Salads - Soups - Sidedishes
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None
In a medium pot of boiling salted water, cook barley according to package instructions. Drain and let cool....
Ingredients: coarse salt and ground pepper, 1 cup barley, 2 bunches scallions, cut into thirds crosswise and white ends halved, 2 1/2 cups fresh corn kernals or frozen corn...
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Barley Soup
Salads - Soups - Sidedishes
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None
In a medium size pan, place 1 cup barley in 8 cups water. Bring to a boil, and then reduce to medium heat. Simmer for one hour, stirring occasionally.
...
Ingredients: 1 cup pearled barley, ¼ cup dried onions, ¼ cup dried, diced carrots, or 4 carrots, sliced, ¼ cup dried, diced celery, or 3 ribs celery, sliced...
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Barley soup
Salads - Soups - Sidedishes
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None
Combine stock and water in the pot, bring to boil over high heat, and stir in everything but the herbs. Return to boil, reduce heat to low, stir well, and cover...
Ingredients: 2 cups of water, • 1½ pounds of tomatoes, peeled, seeded, and chopped, • 1 c pearl barley, salt...
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Barley Soup
Salads - Soups - Sidedishes
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None
Cook 1/2 cup of barley in 1 1/2 cups of stock and 1/4 tsp salt.
...
Ingredients: 1/2 cup barley, 6 1/2 cups of vegetable or chicken stock, 1/2 tsp salt, 1/4 cups dry sherry...
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Barley Soup (Zingerman's)
Salads - Soups - Sidedishes
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None
Soak dried mush in hot water to cover for 30 min. Strain, reserving
water and chop soaked mushrooms. Melt margarine and sauce
onion, celery, 2 T parsley, carrot, garlic soaked mushrooms and fres...
Ingredients: 2 T dried porcini mushrooms, 2 T margarine, 1 large onion, thinly sliced, 2 celery ribs...
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Barley Sunflower Casserole
Salads - Soups - Sidedishes
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Vegetarian
Cook arley according to directions. Preheat oven to 300. Saute onion in oil and celery and mushroo9mswuntil soft. Sprinkle in flour 7 stir until well blended. Add stock and seasonings stirring until w...
Ingredients: 1/2 C barley, 2 Tbls oil, 1 large onion chopped, 2 stalks celery chopped...
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BARLEY VEGETABLE PILAF
Salads - Soups - Sidedishes
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None
Melt butter in a large saucepan over medium heat. Add onion and saute until softened, about 5 minutes....
Ingredients: 2 tbsp (25 mL) butter, 1 cup (250 mL) finely chopped onion, 1 1/2 cups (375 mL) pearl barley, 4 cups (1 L) canned chicken broth...
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Barley-corn salad
Salads - Soups - Sidedishes
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Vegetarian
Bring 2 cups water and 1/4 tsp salt to boil in saucepan. Stir in barley; reduce heat and simmer, covered, 10 minutes. Rmove from heat; let stand 5 minutes...
Ingredients: 2 cups water, plus 1 Tbsp, 3/4 tsp salt, divided, 1 cup quick-cooking barley, 2 cups corn kernels (4 ears)...
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Barszcz
Salads - Soups - Sidedishes
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None
Wash and peel beets. Cook beets and onion in water until beets are tender. Add lemon juice, sugar, salt and pepper. Leave overnight. Strain and add bouillon. Heat and add sour cream....
Ingredients: 12 medium beets, 1 qt. water , 1T sugar , salt and pepper ...
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Basalmic Vinagrette
Salads - Soups - Sidedishes
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None
Blend all ingredients together. Let rest for 2
hours. Strain before serving over salad of baby
greens, dried cherries, mandarin oranges, croutons
and candied pecans....
Ingredients: 1/2 c olive oil, 1/4 balsamic vinegar, 1 clove garlic, minced, 1 t fresh thyme...
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Basic Balsamic Salad Dressing
Salads - Soups - Sidedishes
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None
Cover the bottom of a small tupperware container with mustard. Fully cover the mustard with balsamic vinegar, then with a thinnish layer of olive oil....
Ingredients: mustard, raspberry jam, balsamic vinegar, olive oil...
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Basic Beans
Salads - Soups - Sidedishes
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None
Drain beans and rinse. Put into a large saucepan, cover with cold water and bring to a boil. Boil 10 minutes. Reduce heat and simmer, partially covered, for 3 hours or until the beans are very soft. A...
Ingredients: 1 pound pinto beans, or dried beans of choice, soaked overnight, 2 Tbsp olive oil, 1 small onion, choppped, Salt, to taste...
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Basic Beef Stock
Salads - Soups - Sidedishes
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None
Preheat the oven to 400. In a shallow roasting pan, roast the bones, turning occasionally with tongs, until they begin to brown, about 30 minutes....
Ingredients: 4 lbs meaty beef neck bones or beef soup bones , 12 c water , 1 large onion, cut into chunks , 2 carrots, scrubbed and cut into 1 inch pieces ...
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Basic Bread Stuffing
Salads - Soups - Sidedishes
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None
Melt 1 stick of butter in a large skillet over medium heat. add 3 cups each deced onion and celery and stuffing bread spice mix packet and cook 5 minutes. add 4 cups turkey or chicken broth to skillet...
Ingredients: 1 stick of butter, 3 cups of diced onion, 1 bunch of celery, 4 sups of turkey/chicken/vegetable broth...
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Basic Carrot Soup
Salads - Soups - Sidedishes
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None
Chop onions and carrots.
Saute in the bottom of stockpot with Butter 10-15 minutes.
Dissolve bullion in water and add to pot.
Bring to a rolling boil.
Turn down to simmer for 20-30 minutes.
Puree...
Ingredients: 1 Onion, 1 pound Carrots, 2 Potatoes, 1 Tbsp Butter...
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Basic Cream Soup Base with variations
Salads - Soups - Sidedishes
/
None
Mix first five ingredients with 1/2 cup of the water. Cook covered in microwave for 5 minutes or simmer on stove 5 minutes. In a large pan melt butter, stir in flour till it looks bubbly. Gradually...
Ingredients: 1 carrot, peeled and grated, 2 TB celery leaves, chopped fine, 1/4 cup finely chopped onion , 3 chicken buillon cubes...
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Basic Creamy Coleslaw
Salads - Soups - Sidedishes
/
None
Combine all ingredients, toss lightly....
Ingredients: 1/2 head cabbage, shredded, 2 Tablespoons green onion, sliced, 1 Tablespoon sugar, 1/2 teaspoon salt...
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Basic Creamy Vegetable Soup
Salads - Soups - Sidedishes
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None
Heat oil over medium- high heat in a large, deep saute pan
until shimmering.
Add vegetable of choice, then onion; saute, stirring very
little at first, then more frequently, until vegetables st...
Ingredients: 1 1/2 pounds vegetable of your choice, cut into 1- inch chunks, 1 large onion, cut into large dice, 1 tablespoon butter, 1 large pinch sugar...
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Basic Creamy Vegetable Soup
Salads - Soups - Sidedishes
/
None
Heat oil over medium- high heat in large, deep saute pan
until shimmering.
Add vegetable of choice, then onion; saute, stirring very
little at first, then more frequently until vegetables start...
Ingredients: 2 tablespoons of olive oil, 1 1/2 pounds of vegetable of your choice, cut into 1- inch chunks, 1 large onion, cut into large dice, 1 tablespoon of butter...
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Basic Flax Crackers
Salads - Soups - Sidedishes
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Raw
in bowl mix flaxseeds with water and salt. it becomes gooey and the seeds bind together to make a dough. add a little bit more water if becomes to thick to spread, but you dont want it to be watery.
...
Ingredients: 2 c flax seeds, 2 c filtered water, 1 tspn sea salt or to taste (optional), ...
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basic french fries
Salads - Soups - Sidedishes
/
None
Heat oil in a medium saucepan over medium-high to 350 degrees. Slice potatoes into French fries and rince with cool water to remove excess starch....
Ingredients: 2 1/2 pounds russet potatoes, 2-4 cups vegetable oil for frying, , ...
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Basic Fried Rice
Salads - Soups - Sidedishes
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Vegetarian
Bring large pot of salted water to a boil. Add rice. Boil 15-20 mins. or until grains are tender. Drain in colander. Rinse with cold tap water until cooled....
Ingredients: 1 cup uncooked long grain rice, 3 Tablespoons oil, 2 eggs, 3 Tablespoons soy sauce...
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