Free Online Recipes
 |  

Sign Up login
 
 

Salads - Soups - Sidedishes Recipes         page 316 of 412

Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 20565 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Santa Fe Soup
Salads - Soups - Sidedishes / None         
Cook onion and chicken in butter....
Ingredients: 2 lb. boneless chicken, cut up, 1 large onion, 1 oz. envelope Ranch dressing mix, 2 envelopes taco seasoning mix...

 
 
Santa Fe Soup
Salads - Soups - Sidedishes / None         
Brown ground beef with onion, and drain...
Ingredients: 1 lb ground beef, medium onion, 1 can black beans, 1 can kidney beans...

 
 
Santa Fe Soup
Salads - Soups - Sidedishes / None         
In crockpot add all the ingredients and cook 6-8 hours. Best when made one day and served the next. Serve with cheese, sour cream and chips or mexican cornbread....
Ingredients: 2 lbs chicken, 2 packages Ranch Dressing mix, 2 packages Taco Seasoning, 1 can red kidney beans...

 
 
Santa Fe Soup
Salads - Soups - Sidedishes / None         
Mix all together. Add a can or two of water to desired consistency. Simmer for a couple of hours or put it in a crock pot on low for several hours....
Ingredients: 2 pounds ground chuck browned, 2 taco seasoning packets (McCormicks), 1 ranch dressing packets, 2 cans white corn (shoe peg)...

 
 
Santa Fe Stew
Salads - Soups - Sidedishes / None         
Cook beef until brown. Drain well if necessary. Add both packages of seasoning and mix well. Add corn, beans, stewed tomatoes, and tomatoes and green chilies and mix well. Simmer for 25 minutes. ...
Ingredients: 1 1/2 pounds ground beef, 1 (1 ounce) packet taco seasoning, 1 (1 ounce) packket ranch - style dressing mix, 1 (15 ounce) can whole kernel corn with liquid...

 
 
Santa Fe Tortilla Salad
Salads - Soups - Sidedishes / None         
Mix dressing ingredients in a large bowl. Add chicken, beans, corn, lettuce, then toss. Serve over chips with cheese and sour cream....
Ingredients: 1/4 c Italian dressing, 1/4 c chunky salsa, 2 Tbl fresh lime juice, 2 c shredded, cooked chicken...

 
 
Santa Rosa Valley Salad
Salads - Soups - Sidedishes / None         
Cook rice, let cool. Mix together garlic, mustard, salt and pepper, sugar, vinegar and oil. Mix remaining ingredients and pour dressing over. May be too much dressing, so do a little at a time....
Ingredients: 2 boxes of long grain and wild rice mix, cooked with seasoning added, juice of a lemon, 2 chicken breasts, cooked and diced (this is optional), 4 green onions, chopped...

 
 
Sante Fe Soup
Salads - Soups - Sidedishes / None         
Brown meat & drain. Add onion and garlic. Then add all other ingredients. DO NOT DRAIN anything. Cook together for 20 minutes. Serve with sour cream & cheese if desired....
Ingredients: 1 lb ground meat browned and drained, 1 onion chopped, 1 can diced tomatoes, 1 can corn...

 
 
Sara's Chicken Tortilla Soup
Salads - Soups - Sidedishes / None         
Melt butter and oil, sauté onion, garlic, carrots, and celery. Simmer for 5 min. Add seasonings, salsa and flour. Stir well. Add tomatoes, chicken meat, and 1/2 the broth. simmer for 1 hour. ...
Ingredients: Cooked chicken meat, diced or shredded, 1/4 c. butter, 1/4 c. oil, 1 Large onion, chopped...

 
 
Sardi's Chicken Salad
Salads - Soups - Sidedishes / None         
...
Ingredients: 6 halves chicken breasts cooked and diced, 3 tbs chopped green onions, 1/2-1 cup chopped celery, leaves too , 1 cup fresh parsley...

 
 
Saroj's Lentil Soup
Salads - Soups - Sidedishes / None         
to prepare- Soak lentils, beans and barley for a few hours...
Ingredients: Lentils, Beans, Barley, Turmeric...

 
 
Sassy Green Beans
Salads - Soups - Sidedishes / None         
Combine all ingredients in saucepan. Mix and heat thoroughly....
Ingredients: 1 (15 ounce) can cut green beans with liquid, 1 teaspoon olive oil, 1 Tablespoon dry onion soup mix, ...

 
 
Sassy Potato Corn Chowder
Salads - Soups - Sidedishes / None         
Cook bacon in large saucepan until crisp; drain. Return to pan. Stir in potatoes, broth, corn, onion and celery. Bring to a boil. Reduce heat to low; simmer 15 minutes or until potatoes are tender...
Ingredients: 4 slices bacon, chopped, 3 cups cubed peeled potatoes, 1 can chicken broth, 1 package frozen corn, thawed and drained...

 
 
Sasuage, Apple & Cranberry Stuffing
Salads - Soups - Sidedishes / None         
Preheat oven to 350 degree F (175 degree C). Spread the white and whole wheat bread cubes in a single layer on a large baking sheet. Bake for 5 to 7 minutes in the preheated oven, or until evenly toas...
Ingredients: 1 1/2 cups cubed whole wheat bread, 3 3/4 cups cubed white bread, 1 pound ground turkey sausage, 1 cup chopped onion...

 
 
Satay Bacon Green Beans
Salads - Soups - Sidedishes / Gluten-Free         
Bring small pan of water to boil while you top and tail green beans. Put green beans in boiling water for approximately 5 minutes. Chop bacon and stick in skillet to cook. Drain green beans after they...
Ingredients: 4-5 c. fresh grean beans, topped and tailed, 6 slices bacon, 1 T almond butter, ...

 
 
SAUAGE AND HERB STUFFING
Salads - Soups - Sidedishes / None         
PLACE BREAD CUBES ON BAKING SHEET AND BAKE AT 400 15-20 MIN TILL GOLDEN BROWN. PUT INTO BOWL....
Ingredients: 4 T. OLIVE OIL, 1 SMALL LOAF COUNTRY BREAD ABOUT 1 POUND, 1 POUND SAUAGE CASING REMOVED, 2 ONIONS...

 
 
Sauce for Harvard Beets
Salads - Soups - Sidedishes / None         
...
Ingredients: Mix , 1/2 cup sugar and 1/2 tbsp cornstarch , Add, 1/2 cup vinegar and let boil 5 minutes...

 
 
Saucy Asparagus
Salads - Soups - Sidedishes / None         
In medium saucepan, mix soup and milk. Over medium heat, heat to a boil, stirring occasionally. Add asparagus. Reduce heat to low. Cover and cook 10 minutes or until asparagud is tender, stirring ...
Ingredients: 1 can cream of asparagus soup, 2 Tbsp milk (WIC food), 1 1/2 lbs asparagus, trimmed and cut into 1 inch pieces OR 20oz pkg frozen asparagus cuts (WIC food), ...

 
 
Saucy Potatoes
Salads - Soups - Sidedishes / None         
In a saucepan, combine soup and broth; stir in potatoes. Cook over medium-low heat until mixture just begins to simmer and potatoes are heated through. ...
Ingredients: 1 can (10 3/4 oz) condensed cream of chicken soup,, undilluted; low fat can be used, 1/4 cup chicken broth, 5 medium potatoes, peeled, cooked, cubed...

 
 
SAUER KRAUT SALAD
Salads - Soups - Sidedishes / None         
WASH AND DRAIN 1 QUART SAUERKRAUT OVERNIGHT....
Ingredients: 2 PKG SAUERKRAUT , 1 CUP DICED CELERY, 1 CUP GREEN PEPPER-DICED, 1 LARGE ONION- DICED...

 
 
Sauerkraut
Salads - Soups - Sidedishes / None         
Make sure that the salt dissolves in the water before adding it to your chopped vegetables.Simply chop up the cabbage, cucumbers, and any other veggies like (onions, carrots, peppers, garlic, you name...
Ingredients: 1 Liter of water , 2 tablespoons of quality sea salt, , ...

 
 
Sauerkraut
Salads - Soups - Sidedishes / None         
In oil, cook onion until glassy and add garlic....
Ingredients: Sauerkraut from bag (Never canned), Pork meat (With or without bone in), 1 Apple (Peeled, cored and diced), 1 Onion...

 
 
Sauerkraut
Salads - Soups - Sidedishes / None         
Weigh your cabbage to see how much salt you should use Remove the outer leaves of your cabbage and any that are damaged. Discard. Cut out the core and rinse the cabbage well, allowing the water ...
Ingredients: 2 1/2 lb head of cabbage, 3 3/4 tsp - 5 tsp salt, or 1 1/2 to 2 tsp per lb, , ...

 
 
Sauerkraut - Sweet and Sour Kraut
Salads - Soups - Sidedishes / None         
In a large skillet, cook bacon over medium heat until crisp. Remove with slotted spoon to paper towel, reserving 1 Tbsp drippings....
Ingredients: 4 bacon strips, diced, 1 medium onion, chopped, 1 can (27 oz) sauerkraut, rinsed and drained, 1 can (14 1/2 oz) diced tomatoes, drained...

 
 
Sauerkraut Salad
Salads - Soups - Sidedishes / None         
...
Ingredients: 1 lg can sauerkraut, drained , 1/2 c. diced green pepper , 1 c. chopped celery , 1/2 c. chopped onion ...

 
 
Sauerkraut Soup
Salads - Soups - Sidedishes / None         
Cooke sausage, potatoes, onions, carrots, chicken broth. Bring to boil. Simmer 30 min. Add sauerkraut and tomato paste. Return to boil. Simmer 30 min. longer....
Ingredients: 1 lb. smoked polish sausage, cut into 1/2 in pieces, 5 med. potatoes, cubed, 2 med. onions, chopped, 2 carrots, cut up...

 
 
Sauerkraut Soup
Salads - Soups - Sidedishes / None         
Boil sauerkraut and potatoes in water for 15 minutes. mix together sour cream, butter, flour and yolk, then slowly add to soup mixtures stirring constantly. Heat thoroughly until well blended, seaso...
Ingredients: 2 1/2 pints water, 1 cup sauerkraut, 1 cup cubed potatoes, 1 cup sour cream ...

 
 
Sauerkraut Soup
Salads - Soups - Sidedishes / None         
Put in crockpot...
Ingredients: 1 ring Sausage - kielbasa, 1 can Sauerkraut, 2 cans cream of chicken soup, 4 cups chicken boullion...

 
 
Sauerkraut with apple
Salads - Soups - Sidedishes / None         
Dice bacon and saute with onion and apple. Be sure bacon is cooked. Add sauerkraut and simmer until the whole mixture turn a light brown to dark brown, as desired....
Ingredients: 2 Cups Sauerkraut, 2 slices bacon, 1 medium onion, 1 medium apple...

 
 
Sauerkraut, Gram Rizzo's
Salads - Soups - Sidedishes / None         
Drain juice from sauerkraut....
Ingredients: 1 can (16 oz.) sauerkraut, 2 T. butter, 2 T. flour, 1 T. sugar...

 
 
Sausage & Kale Soup
Salads - Soups - Sidedishes / None         
Brown sausage in pot with 1 TB olive oil. Once brown, remove sausage from pot. Add 2 TB butter to pot. Add carrots and onions. Let them sweat in the butter - low heat, covered with little or...
Ingredients: 1 TB olive oil, 1 lb ground turkey or pork Italian sausage, 1 large onion, diced, 2 - 3 medium carrots, diced...

 
 
Sausage & Pasta salad
Salads - Soups - Sidedishes / None         
Mix all ingredients and serve cold....
Ingredients: 1/2 box cooked rotini pasta, 1 bag broccoli, chopped, 1 cup yellow pepper, chopped, 1 cup diced tomato...

 
 
Sausage & Peppers Salad
Salads - Soups - Sidedishes / None         
Slice sausage and cook in an ungreasd pan over medium heat for 3- 4 min. per side. Set cooked meat on a paper towel. With sausage grease still in the pan, cook onions an peppers over medium-low ...
Ingredients: 7 oz (one half) of a Kielbasa (or sausage of your choice), 1 cup of mixed peppers, sliced, 1/2 large onion, sliced, mixed greens...

 
 
Sausage & Tomato Tortellini Soup
Salads - Soups - Sidedishes / None         
In a large stock pot, brown sausage and drain any fat. Return sausage to pan. Add tomato soup, diced tomatoes, chicken broth, milk, half and half, and spices. Heat until a light boil. Add...
Ingredients: 1/2 lb italian sausage, 1 (10.75) oz can tomato soup, undiluted, 1 (14.5oz) can petite diced tomatoes, 1 cup chicken broth...

 
 
Sausage & Tortellini Soup
Salads - Soups - Sidedishes / None         
Preheat a large soup pot over medium heat , and drizzle around EVOO , 2 times. Add the sausage to a hot pot and break it up with a wooden spoon into little peices as it cooks. 3-4 minutes.Add the onio...
Ingredients: 3 Tbsp. of EVOO 1 lb. bulk sweet Italian sausage, 2 large onions chopped , 3 celery ribbs, with green leafy tops finely chopped, 4 large garlic cloves, chopped...

 
 
Sausage and Barley Soup
Salads - Soups - Sidedishes / None         
Heat large saucepan over med-high heat. Coat with cooking spray. Add sausage; cook 3 min. or until browned. Remove from heat....
Ingredients: 6 oz. turkey breakfast sausage, 2 1/2 C. frozen bell pepper stir-fry, 2 C. water, 14 1/2 oz. Italian style stewed tomatoes, undrained and chopped...

 
 
Sausage and bean soup
Salads - Soups - Sidedishes / None         
Add oil to soup pan and heat. Add onion and carrot and cook until beginning to soften. Add ground sausage and cook until done. Add minced garlic and cook one to two minutes more....
Ingredients: 1 cup drained kidney beans , 1 pound ground sausage , 1/2 medium onion, chopped , 1 carrot, chopped ...

 
 
Sausage and Bean Soup with Pasta
Salads - Soups - Sidedishes / None         
Add onion carrot olive oil, saute for 5 mins until soft. add garlic saute for 1 more minute. Add tomatoes, 6 cups of broth, thyme, bay leaf, salt and pepper, beans and sausage....
Ingredients: 1 15 oz. can cannellini beans, 1 lb ground sausage (or vegetarian sausage), 1/2 medium onion, diced, 1/2 medium carrot, diced...

 
 
Sausage and Bean Soup with Pasta
Salads - Soups - Sidedishes / None         
If using dried beans, place them in a pot, cover with cold water and let soak overnight. Drain...
Ingredients: 1-2 c. dried cannellini beans or 1-2 15 oz can canellini beans, 1 lb ground sausage, 1 medium onion, diced, 1 medium carrot, diced...

 
 
Sausage and Broccoli Rabe Soup
Salads - Soups - Sidedishes / None         
Bring a medium pot of water to a boil, salt it, add the broccoli rabe and boil for 3 minutes. Drain and let cool....
Ingredients: Salt and pepper, 1 large head broccoli rabe, cut into 2 inch pieces, 2 tbsp olive oil, 1 lb bulk hot or sweet italian sausage...

 
 
Sausage and Corn Chowder
Salads - Soups - Sidedishes / None         
Remove casing from sausage, place sausage in skillet and crumble. Cook over medium heat until meat is done. Stir in corn, chicken broth, celery, onions, and a little salt and pepper. Mix well and b...
Ingredients: 1/2 pound hot Italian sausage, 2 (15 ounce) cans mexicorn with liquid, 2 (14 ounce) cans chicken broth, 1 rib celery, sliced...

 
 
Sausage and Cornbread Stuffing
Salads - Soups - Sidedishes / None         
Prepare stuffing mix in large bowl, according to package directions, using water, 1/2 cup butter and bouillon cubes. In medium sized skillet, melt remaining butter. Add red pepper, onion and celery; c...
Ingredients: 16 oz. cornbread stuffing mix packaged, 1 cup water, 1 cup butter or margarine, 2 chicken bouillon cubes...

 
 
Sausage and Kale Soup
Salads - Soups - Sidedishes / None         
In a medium saucepan, combine the chicken stock and porcinis. Simmer until the porcinis are tender, 8-10 mins....
Ingredients: One 32 oz container chicken stock, 1 oz dried porcini mushrooms, 2 tbsp extra virgin olive oil, 1 lb bulk sweet Italian sausage...

 
 
Sausage and Onion Kabobs on Roasted Pepper Salad
Salads - Soups - Sidedishes / None         
These skewers can be prepared on the outdoor grill or under broiler. If cooking on the grill, pre-heat to medium-high. Heat the broiler to high. Place the peppers on a baking sheet and char them al...
Ingredients: 2 large red bell peppers , 2 large green bell peppers , 2 large yellow bell peppers , 8 fresh Italian sausage links, pork or chicken ...

 
 
Sausage and Pear Stuffing
Salads - Soups - Sidedishes / Holiday Dish         
Heat large skillet over medium high. Add chopped sausage and cook until brown. Remove to a bowl with slotted spoon. Drain excess fat. Return skillet to heat; add onion and cook until soft. Add pears a...
Ingredients: ½ lb. pork sausage, diced fine, 1 medium onion, chopped, 3 firm pears, peeled and cut , ¼ cup brandy...

 
 
Sausage and Potato Soup
Salads - Soups - Sidedishes / None         
Cook sausage and crushed red pepper in pot. Drain excess fat and set sausage aside. In same pot, saute bacon, onions and garlic in olive oil for about 5 minutes, or until onions are soft. Add ...
Ingredients: 1 lb. Italian Sausage - hot or mild, 1 1/2 tsp. crushed red pepper, 1 Tbsp. olive oil, 1 large onion, chopped...

 
 
Sausage and Rice Stuff Portabellas
Salads - Soups - Sidedishes / None         
Preheat oven to 400 degrees. Remove stems and gills from mushrooms. Chop parsley. Remove casing from sausage....
Ingredients: 4 whole portabella mushrooms, 2 tablespoons fresh Italian parsley, coarsely chopped, 2-3 links mild Italian chicken or pork sausage, 1 pouch pre-cooked brown rice...

 
 
Sausage and Stuffing Criss-Cross Pastry
Salads - Soups - Sidedishes / None         
THAW pastry sheet at room temperature 30 min. Preheat oven to 375°F. Mix 1 egg and water. MIX thoroughly sausage, stuffing, remaining egg, onion and mushrooms. UNFOLD pastry sheet on lightly floured...
Ingredients: 1/2 pkg. (17.3 oz.) Pepperidge Farm® Puff Pastry Sheets (1 sheet), 2 eggs, 1 tbsp. water, 1/2 lb. bulk pork sausage (I use turkey sausage)...

 
 
Sausage and Tortellini Soup
Salads - Soups - Sidedishes / None         
Cook and stir sausage and onion in 4 quart Dutch oven until sausage is light brown; drain. Tip- Use low-sodium V-8 juice; otherwise, with the beef broth and sausage will be extremely salty!...
Ingredients: 3(10p)=3(3-16p-9p) p=pounds of Italian sausage, 2(14n)=2(2-8n-4n) n=number of onions, 4(8c)=4(12-2c-6c) c=cups of beef broth, (4b)/ 1/2=(4 1/2-4b-3b)/ 1/2 b=teaspoons of fresh basil...

 
 
SAUSAGE AND WILD RICE CASSEROLE
Salads - Soups - Sidedishes / None         
PREHEAT OVEN TO 375. BROWN SAUSAGE IN A LARGE SKILLET UNTIL FULLY COOKED. DRAIN AND ADD ONION TO PAN. COOK UNTIL TRANSUCENT AND SET ASIDE....
Ingredients: 1 16 OZ REGULAR JIMMY DEAN SAUSAGE , 1 16 OZ HOT JIMMY DEAN SAUSAGE, 2 CREAM OF CHICKEN SOUP, 1 CREAM OF CELERY SOUP...

 
 

Prev 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131 132 133 134 135 136 137 138 139 140 141 142 143 144 145 146 147 148 149 150 151 152 153 154 155 156 157 158 159 160 161 162 163 164 165 166 167 168 169 170 171 172 173 174 175 176 177 178 179 180 181 182 183 184 185 186 187 188 189 190 191 192 193 194 195 196 197 198 199 200 201 202 203 204 205 206 207 208 209 210 211 212 213 214 215 216 217 218 219 220 221 222 223 224 225 226 227 228 229 230 231 232 233 234 235 236 237 238 239 240 241 242 243 244 245 246 247 248 249 250 251 252 253 254 255 256 257 258 259 260 261 262 263 264 265 266 267 268 269 270 271 272 273 274 275 276 277 278 279 280 281 282 283 284 285 286 287 288 289 290 291 292 293 294 295 296 297 298 299 300 301 302 303 304 305 306 307 308 309 310 311 312 313 314 315 316 317 318 319 320 321 322 323 324 325 326 327 328 329 330 331 332 333 334 335 336 337 338 339 340 341 342 343 344 345 346 347 348 349 350 351 352 353 354 355 356 357 358 359 360 361 362 363 364 365 366 367 368 369 370 371 372 373 374 375 376 377 378 379 380 381 382 383 384 385 386 387 388 389 390 391 392 393 394 395 396 397 398 399 400 401 402 403 404 405 406 407 408 409 410 411 412 Next

   








Follow DesktopCookbook on Facebook

Follow on Pinterest

 





   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.