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Salads - Soups - Sidedishes Recipes         page 61 of 412

Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 20565 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Butternut Squash Casserole
Salads - Soups - Sidedishes / None         
Preheat oven to 350 degrees....
Ingredients: 6 cups diced cooked butternut squash, 3/4 c. sugar, 1/2 c.evaporated milk, 3 lg. eggs...

 
 
Butternut Squash Fries
Salads - Soups - Sidedishes / Low-fat         
Preheat oven to 425 degrees. ...
Ingredients: 1 butternut squash (large enough to yield 1 lb. once peeled & sliced) , 1/8 tsp. coarse salt, or more to taste , Optional dip- ketchup, ...

 
 
Butternut Squash Fries
Salads - Soups - Sidedishes / Low-fat         
Preheat oven to 450 degrees. Coat baking sheet with olive oil cooking spray....
Ingredients: 1 lb butternut squash, 1 tsp salt, 1/2 tsp chili powder (optional), ...

 
 
Butternut Squash Gratin w Goat Cheese & Hazelnuts
Salads - Soups - Sidedishes / Holiday Dish         
Preheat oven to 400 degrees F. Place butternut squash cubes and olive oil in large bowl. Sprinkle with coarse salt and ground pepper, toss to coat. Spread cubes out on large rimmed baking sheet. R...
Ingredients: 3.5 lbs butternut squash (about 2 med) peeled, seeded, cut into ~ 1 in cubes, 2 T olive oil, Coarse kosher salt & fresh ground pepper, 4 T butter divided...

 
 
Butternut Squash Pie
Salads - Soups - Sidedishes / Vegetarian         
Mix all ingredients well, ideally with an immersion blender. Pour into pie shell. Bake at 350 F for 45 minutes....
Ingredients: 2 ready made pie shells, 2 Butternut squash, boiled and peeled, 2 cups flour, 2 cups sugar...

 
 
Butternut Squash Posole
Salads - Soups - Sidedishes / None         
Heat the vegetable oil in a large Dutch oven or heavy-bottomed pot over medium-high heat. Stir in the chili powder. Add the squash, poblano, oregano, cumin, garlic and 1/2 teaspoon salt and cook, stir...
Ingredients: 2 tablespoons vegetable oil , 1 tablespoon chili powder , 1 small butternut squash, peeled, seeded and seeded and cut into 3/4-inch cubes (about 4 cups) , 1 poblano chile pepper, seeded and chopped ...

 
 
Butternut squash risotto
Salads - Soups - Sidedishes / Vegetarian         
Steam squash until tender, drain, and mask...
Ingredients: 2 c cubed butternut squash or pumpkin, 2 T butter or olive oil, 1/2 onion, minced, 1 c arborio rice...

 
 
Butternut Squash Risotto
Salads - Soups - Sidedishes / None         
Preheat oven to 475°. 2. Place squash on a nonstick pan with olive oil spray. Season with salt and pepper (I also added thyme here). Bake at 475° for 20-25 minutes or until tender, turning af...
Ingredients: 1 medium butternut squash, peeled, seeded, and cut into 1/2-inch cubes (about 3 1/2 cups), Olive Oil Spray, 2 cups chicken broth, 1 1/3 cups water...

 
 
Butternut Squash Salad
Salads - Soups - Sidedishes / None         
cook first set of ingredients at 450 degrees for 15 min on a cookie sheet..turn once. Boil and bring to reduction the apple cider 3 ingredients then remove from the heat and cool Whisk in the oliv...
Ingredients: 1.5 lbs butternut squash-cubed (can buy in produce), 2 T olive oil, 1 T real maple syrup (not pancake syrup), salt and pepper ...

 
 
Butternut Squash Soup
Salads - Soups - Sidedishes / None         
Quarter squash and coat with A mixture. Cook on 350 for an hour. When done, remove peel and seeds and cut into smaller chunks....
Ingredients: a. 1 medium butternut squash , a. olive oil, garlic salt, pepper, and nutmeg to coat, b. 1/4 large onion chopped, b. 2 tablespoons butter...

 
 
Butternut Squash Soup
Salads - Soups - Sidedishes / None         
Place chicken broth and squash in slow cooker. Add remaining ingredients. Cover adn cook on high 4 hours, or on low 6 - 8 hours, or until squash is tender....
Ingredients: 45 ounce can chicken broth, 1 medium sized butternut squash, peeled and cubed, 1 small onion, chopped, 1 teaspoon ginger...

 
 
Butternut Squash Soup
Salads - Soups - Sidedishes / None         
In a large saucepan, saute onions, celery and mushrooms until tender. Add squash, broth, black pepper, cayenne pepper and garlic. Bring to boil, cook 15 minutes....
Ingredients: 6 Tbls onion - chopped, 1 stalk celery - chopped, 3 mushrooms - sliced, 4 Tbls butter...

 
 
Butternut Squash Soup
Salads - Soups - Sidedishes / None         
In 10-inch skillet, melt butter over medium heat. Add onion; cook, stirring occasionally, until crisp-tender. 2In 3- to 4-quart slow cooker, mix onion and remaining ingredients except cream cheese. ...
Ingredients: 2 tablespoons butter or margarine, 1 medium onion, chopped (1/2 cup), 1 butternut squash (2 lb), peeled, cubed, 2 cups water...

 
 
Butternut Squash Soup
Salads - Soups - Sidedishes / Vegetarian         
Cook onion in oil until it's translucent, about 5 minutes. Add garlic and saute 3 minutes. Add the apple and pear and stir to coat with oil. Cook 5 minutes and then stir in the squash. Reduc...
Ingredients: 1 T coconut oil, 1 large onion, diced, 6 cloves garlic, minced, 1 apple, cored and chunked...

 
 
Butternut Squash Soup
Salads - Soups - Sidedishes / None         
Melt the butter in a large pot, and cook the onion, celery, carrot, potatoes, and squash 5 minutes, or until lightly browned. Pour in enough of the chicken stock to cover vegetables. Bring to a boil. ...
Ingredients: 2 tablespoons butter, 1 small onion, chopped, 1 stalk celery, chopped, 1 medium carrot, chopped...

 
 
Butternut Squash Soup
Salads - Soups - Sidedishes / None         
Wash, and peel your butternut squash. Cut from stem to tip lenght wise. Remove seeds, then cut into 1-inch chunks. In a large pot, melt butter. Add onion, and cook until translucent, about 8 min....
Ingredients: 1 Large butternut squash (2-3 pounds) , 2 Tablespoons unsalted butter, 1 medium onion, chopped, 6 cups chicken stock...

 
 
Butternut squash soup
Salads - Soups - Sidedishes / None         
Roast squash on buttered pan in oven at 400 for 25 mins until soft. Saute onion in butter. Add curry powder, chili flakes and cook for three mins. Add rest together except cream and orange zest ...
Ingredients: 2 Tablespoons of butter, 2 large butternut swuash, peeled and cut into 1 inch, 1 onion, 1.5 TB curry powder...

 
 
Butternut Squash Soup
Salads - Soups - Sidedishes / None         
Cut the squash into halves and discard the seeds. Coat the uncut sides with the vegetable oil. Arrange the squash skin side up in a greased baking dish. Add just enough water to cover the bottom of th...
Ingredients: 2 med or large butternut squash, 1 t vegetable oil, 1 large onion, chopped, 2 garlic cloves, minced...

 
 
Butternut Squash Soup
Salads - Soups - Sidedishes / None         
Split the butternut squashes, scoop out seeds, spray with spray oil, sprinkle with thyme, paprika, cayenne, salt & pepper. Chop onions into big chunks (1/4 if not too big) Put squash & onions on cooki...
Ingredients: 2 - Butternut squash , 2 - onions (yellow or red) , spray oil , 1/2-3/4 tsp thyme ...

 
 
Butternut Squash Soup
Salads - Soups - Sidedishes / Low-fat         
Cut squash into 1-inch chunks. In large pot melt butter. Add onion and cook until translucent, about 8 minutes. Add squash and stock. Bring to a simmer and cook until squash is tender, about 15 ...
Ingredients: 1 (2 to 3 pound) butternut squash, peeled and seeded, 2 tablespoons unsalted butter, 6 cups chicken stock, Salt and freshly ground black pepper...

 
 
Butternut Squash Soup
Salads - Soups - Sidedishes / None         
Sautee the onion, carrot and celery in the butter until onion is translucent Add butternut squash and sautee until just getting a little browned Add chicken broth to the pot and sage, salt and p...
Ingredients: 1 large butternut squash, peeled and cubed (or use pumpkin), 1 sweet onion diced, 1 celery stalk chopped, 1 carrot chopped...

 
 
Butternut Squash Soup
Salads - Soups - Sidedishes / None         
Melt 2 tablespoons unsalted butter in a large Dutch oven over medium heat. Add onion and cook until softened, about 5 minutes. Add butternut squash, peeled seeded and cut into 1 1/2 inch chunks. St...
Ingredients: 2 tablespoons unsalted butter, 1 onion chopped fine, 3 pounds of butternut squash, 5 cups low-sodium chicken broth...

 
 
Butternut Squash Soup
Salads - Soups - Sidedishes / None         
in medium saucepan, melt butter. Add onion and cook until tender, then add garlic and cinnamon.Cook for about 30 seconds, then add the squash and just enough chicken broth to cover.Bring to a boil, th...
Ingredients: 1 Butternut squash, 3 -31/2 lbs, peeled and seeded, 1 onion, chopped, 2 clove garlic minced, 3 tablespoons butter...

 
 
Butternut Squash Soup
Salads - Soups - Sidedishes / None         
Cut the squash in half and remove the seeds. Place on baking sheet, face up. Brush with olive oil and sprinkle with salt and pepper. Place sage leaves on squash. Bake at 400 for 25 minutes, or und...
Ingredients: 1 butternut squash, 1 acorn squash, 1 onion, diced, 2-3 carrots, diced...

 
 
Butternut Squash Soup
Salads - Soups - Sidedishes / None         
Melt butter in a medium pot over moderate heat. Stir in onion, cover & cook for approximately 10 minutes. Add squash, apples, stock, & salt. Bring to a boil, reduce heat, cover, & simmer for approxima...
Ingredients: 2 Tbsp. sweet butter, 1 large onion, finely chopped, 3 c. peeled & diced butternut squash, 2 large apples (any variety), peeled & chopped...

 
 
Butternut Squash Soup
Salads - Soups - Sidedishes / None         
Place the water in a large sauce pan fitted with a steamer basket over high heat. Put the cubed squash in the steamer basket. Steam until tender (20 - 30 minutes). Let the squash cool and then add ...
Ingredients: 2 cups water , 2 lbs butternut squash , 1/2 tsp salt , fresh ground black pepper ...

 
 
Butternut Squash Soup
Salads - Soups - Sidedishes / None         
Heat olive oil in a large soup pot. Add carrot, celery and onion. Cook until vegetables have begun to soften and onion turns translucent, 3 to 4 minutes. Add butternut squash and thyme. Stir to ...
Ingredients: 1 chopped celery, 1 chopped carrot, 1 chopped onion, 1 medium butternut squash (peeled and cubed)...

 
 
Butternut Squash Soup
Salads - Soups - Sidedishes / None         
Roast butternut squash by splitting in half, removing seeds, and placing open side down in a glass baking dish with about one inch of water in a 350 degree oven for about an hour....
Ingredients: 2 butternut squash, roasted, 1 large yellow onion, diced, Williams Sonoma Turkey Herbs (or your own blend of dried thyme, sage, and marjoram), 2 tbsp. olive oil...

 
 
BUTTERNUT SQUASH SOUP
Salads - Soups - Sidedishes / Vegetarian         
Sauté vegetables in margarine and oil....
Ingredients: 1 large butternut squash, Fresh parsley, 4 carrots, 1 large onion...

 
 
Butternut Squash Soup
Salads - Soups - Sidedishes / None         
Cut squash length wise, olive oil and garlic, put fave down on parchment paper cookie sheet. Dice all the other vegetables, toss with olive oil and garlic. Roast in 400 oven for 40 - 60 minutes. ...
Ingredients: 2 - Butternut Squash, 3 - Carrots, 4 - Celery, 2? - Potatoes (had maybe 1/4 bag of baby ones so uses those)...

 
 
Butternut Squash Soup
Salads - Soups - Sidedishes / None         
Cut squash length wise, olive oil and garlic, put fave down on parchment paper cookie sheet. Dice all the other vegetables, toss with olive oil and garlic. Roast in 400 oven for 40 - 60 minutes. ...
Ingredients: 2 - Butternut Squash, 3 - Carrots, 4 - Celery, 2? - Potatoes (had maybe 1/4 bag of baby ones so uses those)...

 
 
Butternut Squash Soup
Salads - Soups - Sidedishes / None         
Heat the oven to 425 degrees and arrange a rack in the middle. Line a baking sheet with aluminum foil. Place the squash pieces cut side up on the baking sheet. melt 1 T of the butter and brush...
Ingredients: 4 lbs whole Butternut Squash (about 2 medium), halved lengthwise and seeds removed, 2 T Butter , 1 medium Granny Smith Apple , 1/2 medium Yellow Onions...

 
 
Butternut Squash Soup
Salads - Soups - Sidedishes / None         
Preheat oven to 400 deg. F. Peel and remove the seeds from the squash. Cut in to approximately 1/2 cubes. Peel the potato and cut into 1/2-inch cubes also. Place in an oven safe baking dish, ...
Ingredients: 1 2.5 - 3 lb. Butternut Squash, 1 medium sized potato, 4 cups chicken broth, 3/4 cup diced celery...

 
 
Butternut Squash Soup
Salads - Soups - Sidedishes / None         
1. Put your base soup in a large pot. 2. Saute and caramelize your onions and steam your potatoes 3. Ladle a small amount of base into bowl and mix your starch into the bowl. 4. Mix well by p...
Ingredients: 1 cup cooked rice, salt and pepper, Butternut squash soup base, 1 tsp ginger...

 
 
Butternut Squash Soup
Salads - Soups - Sidedishes / None         
Roast squash, carrot, and onion with olive oil, salt, and pepper on 450 for about 20 minutes....
Ingredients: 2 lbs butternut squash, peeled and cubed, 1 medium carrot, peeled and cubed, 1 medium onion, large dice, 1 Tbsp. olive oil ...

 
 
Butternut Squash Soup Recipe
Salads - Soups - Sidedishes / None         
Directions In a small skillet, saute onion in butter until tender. Transfer to a 5-or 6-quart slow cooker; add squash. Combine the broth, brown sugar, ginger, garlic and cinnamon; pour over squ...
Ingredients: 1 medium onion, chopped , 2 tablespoons butter, 1 medium butternut squash (about 4 pounds), peeled and and cubed , 3 cans (14-1/2 ounces each) vegetable broth ...

 
 
Butternut Squash soup w/Coconut Milk
Salads - Soups - Sidedishes / None         
Ingredients- 1 medium butternut squash ( regular pumpkin goes well too! ) 2 tablespoons vegetable oil 2 tablespoons butter 1 onion 1 large sweet potato 1 tablespoon light brown sugar 1 teas...
Ingredients: , , , ...

 
 
Butternut Squash Soup With Chicken Sausage
Salads - Soups - Sidedishes / None         
Heat 1 tablespoon olive oil in a large pot over medium-high heat. Add the sausage and cook, stirring occasionally, until browned, about 4 minutes. Transfer to a bowl using a slotted spoon. Add the squ...
Ingredients: 1/3 cup plus 1 tablespoon extra-virgin olive oil , 12 ounces cooked chicken-apple sausage, cut into 1/2 inch pieces, 4 cups cubed peeled butternut squash (1 small to medium squash) , 3 medium carrots, chopped ...

 
 
Butternut Squash Soup with Fontina Cheese Crostini
Salads - Soups - Sidedishes / None         
In an 8-quart stockpot, add the butter and oil and melt together over medium-high heat. Add the onion and carrot and cook, stirring occasionally, until the onion is soft, about 5 minutes. Stir in the ...
Ingredients: Soup-, 2 tablespoons butter, at room temperature , 2 tablespoons extra-virgin olive oil , 1 medium onion, chopped...

 
 
Butternut Squash Soup With Herbes De Provence
Salads - Soups - Sidedishes / Vegetarian         
This burnished-orange soup has a silken texture and a beautiful sheen, thanks to the addition of oatmeal-a terrific short-cut technique for creating quick body and creaminess. Chopping the squash an...
Ingredients: 2 pounds butternut squash -- peeled and seeded and cut into 1 1/2-inch chunks, 2 large ribs celery cut into 2-inch pieces, 2 tablespoons water, 1 1/2 cups thinly sliced leeks (white and light green parts only) OR coarsely chopped onions...

 
 
Butternut-Pear Soup
Salads - Soups - Sidedishes / None         
1- In a medium pot, heat oil over medium-high. Add onion and cook until translucent, 6 minutes. Add squash, pears, and 4 cups water; season with salt and pepper. Bring to a boil;reduce to a ...
Ingredients: 2 T extra virgin olive oil, plus more for serving, 1 medium yellow onion, diced large, 1 small butternut squash (about 2 lbs), peeled, seeded, and diced large, 2 pears peeled and diced large...

 
 
Butter-Roasted Carrots
Salads - Soups - Sidedishes / None         
1. Preheat oven to 425°. 2. Combine first 5 ingredients on a baking sheet coated with cooking spray. Bake at 425° for 15 minutes. ...
Ingredients: 2 cups (2-inch) diagonally cut carrot , 1 tablespoon butter, melted , 1 teaspoon olive oil , 1/4 teaspoon kosher salt ...

 
 
Buttery Garlic Green Beans
Salads - Soups - Sidedishes / None         
Place green beans in a large skillet and cover with water. Bring to a boil. Reduce heat to medium low and simmer until beans start to soften, approximately 5 minutes....
Ingredients: 1 pound fresh green beans trimmed and snapped in half, 3 tbsp butter, 3 cloves garlic, finely chopped, 2 pinches, lemon pepper...

 
 
Buttery Garlic Potatoes
Salads - Soups - Sidedishes / None         
Place the potatoes in a 2-qt dish. In a small bowl, combine the butter, seasoned salt, paprika, parsley, and garlic; pour over potatoes and toss to coat....
Ingredients: 6 small red potatoes, quartered, 1/4 cup butter, melted, 1 tsp seasoned salt, 1 tsp paprika...

 
 
Buttery Lentils with Shallots
Salads - Soups - Sidedishes / None         
Cook lentils, drain. Melt butter in skillet, saute shallots 2 minutes. Add lentils, etc, toss, serve...
Ingredients: 2/3 cup dried lentils, 1 TBsp butter, 1/2 cup chopped shallots, 2 TBsp chopped fresh parsley...

 
 
Buttery Mushrooms
Salads - Soups - Sidedishes / None         
Add ingredients in the crockpot and set on low for 4 hours....
Ingredients: package sliced or whole mushrooms, 1/4 cup melted butter, 1/2 pack ranch dressing dry mix, sprinkled parmesean cheese...

 
 
Cabbage
Salads - Soups - Sidedishes / None         
Peel off outer leaves of cabbage, and cut up. Cut out core, using a sharp knife, and discard. Cut remaining cabbage into quarters, then cut each quarter in half. Wash cabbage and drain....
Ingredients: 1 large head cabbage, 1 ounce vry thinly sliced salt pork, 2 tsp vegetable oil, 1 tsp salt...

 
 
Cabbage and Apple Slaw
Salads - Soups - Sidedishes / None         
Salad- Place all ingredients in a salad bowl and toss lightly to mix. Next make dressing....
Ingredients: Salad-, 3 cups shredded cabbage, 1 large red apple, diced, unpeeled, 1/4 cup raisins...

 
 
Cabbage and Hamburger Soup
Salads - Soups - Sidedishes / Low-fat         
Brown ground beef and onion in a Dutch oven or soup pot sprayed with non-stick cooking spray. Drain off excess fat....
Ingredients: 1 pound lean ground beef, 1 cup chopped onions, 1/2 cup cubed potatoes, 3/4 cup diced carrots...

 
 
Cabbage and Noodles
Salads - Soups - Sidedishes / None         
Dice cabbage and steam in water for 20 minutes or until tender. Drain....
Ingredients: 1 Small Head Cabbage, 1 Package Egg Noodles, 1 Stick Margarine or Butter, Salt and Pepper to Taste...

 
 

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